Scottish Whiskey Expedition 100ML 5Pk

Scottish Whiskey Expedition 100ML 5Pk is a curated set of five 100ml single malt Scotch whiskies spanning Scotland's most celebrated whisky-producing regions. Each bottle represents a distinct regional style, moving from the honeyed elegance of Speyside through the maritime smoke of Islay. The included Singleton 12 Year Old earned a Double Gold Medal at the 2020 San Francisco World Spirits Competition, underscoring the caliber of the selections in this collection.

Quick Facts: ABV: Varies by expression (40–48%)  |  Origin: Scotland (Speyside, Highland, Isle of Skye, Islay)  |  Format: 5 × 100ml  |  Distilleries: Dufftown, Oban, Mortlach, Talisker, Lagavulin

Production & Heritage

The Expedition brings together five single malts from Diageo's portfolio of historic Scottish distilleries, some dating to the early 19th century. Lagavulin, founded in 1816 on Islay's southern coast, and Talisker, the sole distillery on the Isle of Skye since 1830, anchor the smoky end of the spectrum. Dufftown's Singleton and the Mortlach distillery represent Speyside's signature fruit-forward character, while Oban—one of Scotland's smallest distilleries—bridges Highland and coastal influences. Each expression is aged in oak casks and bottled as a single malt, meaning every bottle reflects the individual character of its distillery and water source rather than a blended house style.

Tasting Notes

The Singleton 12 Year Old (Speyside, 40% ABV): Light and approachable with prominent vanilla and honey sweetness. A clean, malty backbone carries the palate toward gentle orchard fruit.

Oban Little Bay (Highland, 43% ABV): Opens with orange zest and clove, then develops crisp green apple on the mid-palate. A balanced interplay of coastal salinity and subtle sweetness.

Mortlach 12 Year Old (Speyside, 43.4% ABV): Aromatic citrus on the nose gives way to berries and jam. Cocoa nib and a faint meatiness add depth and brightness through the finish.

Talisker 10 Year Old (Isle of Skye, 45.8% ABV): Assertive peat smoke and barley malt hit first, followed by rich dried-fruit sweetness and a signature black pepper kick on the finish.

Lagavulin 8 Year Old (Islay, 48% ABV): Intense and full-bodied with charred, minty dark chocolate and heavy maritime peat. The higher ABV delivers concentrated coastal character.

How to Drink the Expedition

Tasting all five neat, in order from lightest to most heavily peated, reveals the clearest regional contrasts—start with The Singleton 12 and finish with Lagavulin 8. A few drops of water open up the higher-ABV expressions like Talisker 10 and Lagavulin 8 without diluting their character. For cocktails, the Singleton 12 works well in a Whisky Highball thanks to its light, honeyed profile. Talisker 10 adds smoky complexity to a Penicillin, while Oban Little Bay brings coastal nuance to a classic Rob Roy.

Best For

• Guided tasting nights exploring Scotland's whisky regions side by side
• Gifting someone who wants to discover single malts beyond blended Scotch
• Building a personal flavor map before committing to a full-size bottle
• Adding variety to a home bar without the shelf space of five 750ml bottles

Frequently Asked Questions

What does the Scottish Whiskey Expedition taste like? The set covers a wide spectrum—from the light vanilla and honey of The Singleton 12 to the intensely smoky, maritime peat of Lagavulin 8. Collectively, the five bottles showcase fruity, floral, spicy, and smoky profiles.

How does the Expedition compare to the Johnnie Walker Collection Set? The Johnnie Walker Collection Set features four blended Scotch whiskies in 200ml bottles, while the Expedition contains five single malt expressions in 100ml bottles. The key distinction is that the Expedition showcases individual distillery character from specific regions rather than blended house styles.

Is the Expedition good for beginners? It is an excellent introduction to single malt Scotch because it lets newcomers taste distinct regional styles in small pours and identify personal preferences before investing in full bottles.

Where is the Expedition made? Each whisky is produced at a different Scottish distillery: Dufftown and Mortlach in Speyside, Oban in the western Highlands, Talisker on the Isle of Skye, and Lagavulin on Islay's south coast.

What foods pair well with the Expedition? The Singleton 12 pairs with shortbread or mild cheddar thanks to its gentle sweetness. Oban Little Bay complements smoked salmon and its coastal salinity. Talisker 10 stands up to grilled lamb with its peppery smoke, while Lagavulin 8 matches dark chocolate or blue cheese. Mortlach 12's berry and cocoa notes work alongside charcuterie boards.

What sizes does the Expedition come in? The standard format is a set of five 100ml bottles, totaling 500ml of whisky across the collection.

Is the Expedition worth the price? It positions as a premium sampler set, offering access to five respected single malts—including age-stated expressions from iconic distilleries—at a lower commitment than purchasing any one of them at full size.

Why the Scottish Whiskey Expedition?

What separates this collection from generic Scotch gift sets is the deliberate regional progression. Each bottle is a genuine single malt from a named, storied distillery—not a blended filler or house brand. The inclusion of Lagavulin 8 and Talisker 10 alongside the gentler Singleton 12 creates real contrast, giving drinkers an honest education in how geography, water source, and peat levels shape Scotch whisky. For anyone serious about understanding Scotland's whisky landscape, this set functions as a structured tasting course in a box.