LaMarca Prosecco Demi Sec

La Marca Prosecco Demi Sec 750ml is a sweeter-style Italian sparkling wine made from Glera grapes grown in the Treviso province of Veneto. Demi-Sec indicates a higher residual sugar level than Brut or Extra Dry, placing this Prosecco firmly in off-dry to semi-sweet territory. La Marca produces this bottling using the Charmat method, where secondary fermentation takes place in large pressurized stainless steel tanks rather than individual bottles. The result is a fruit-forward, approachable sparkling wine that preserves the fresh aromatics Glera is known for while delivering noticeably richer sweetness on the palate.

Tasting Notes:

Aroma: Candied apple and ripe pear lead the nose, followed by subtle white floral notes and a hint of honeyed citrus. A light yeasty quality from the Charmat fermentation sits quietly beneath the fruit.

Taste: The entry is soft and rounded, with noticeable sweetness that distinguishes the Demi-Sec style from drier Prosecco expressions. Mid-palate brings candied cherry and baked apple flavors alongside a gentle creaminess. The mousse is fine and persistent, giving the wine a light but plush texture that carries the residual sugar without feeling heavy.

Finish: Medium in length, tapering with notes of pear skin and a faint citrus brightness that lifts the sweetness. There is no bitterness or harshness — the finish stays clean and inviting.

How to Serve La Marca Prosecco Demi Sec:

Serve well chilled between 38–42°F in a tulip glass or white wine glass to let the aromatics open up while maintaining the cold temperature that keeps the sweetness balanced. La Marca Prosecco Demi Sec works beautifully in a Bellini, where its candied fruit character pairs naturally with peach purée. It also shines in a French 75 variation for those who prefer a softer, sweeter sparkling base, and it elevates a simple Aperol Spritz by adding richer fruit sweetness than a standard Brut would provide.

Best For:

• Brunch cocktails like Bellinis and sparkling sangria
• Dessert courses and sweet appetizer pairings
• Sparkling wine for beginners who prefer sweeter styles
• Casual celebrations, toasts, and holiday gatherings
• Gifting to fans of approachable Italian sparkling wine

Frequently Asked Questions:

What does La Marca Prosecco Demi Sec taste like? La Marca Prosecco Demi Sec tastes of candied apple, ripe pear, and cherry with a soft, semi-sweet palate and fine persistent bubbles. The finish is clean and medium in length with a gentle citrus lift.

How does La Marca Prosecco compare to Bottega Gold Prosecco? Bottega Gold is the world's most popular Prosecco and tends to be priced higher with a more neutral, dry profile and iconic gold bottle, while La Marca — the second most popular Prosecco globally — offers a more fruit-driven character at a lower price point. The La Marca Demi Sec specifically is noticeably sweeter than Bottega Gold's standard Brut expression, making it a better fit for drinkers who prefer off-dry sparkling wine.

Is La Marca Prosecco Demi Sec good for beginners? Yes, the Demi-Sec sweetness level makes this one of the most approachable sparkling wines available, and at 11% ABV it is lower in alcohol than most Champagnes and many other sparklers. It is an excellent starting point for anyone exploring Prosecco or Italian sparkling wine for the first time.

Where is La Marca Prosecco Demi Sec made? La Marca is produced by a cooperative of eight wineries located in the Treviso province within the Veneto region of northeastern Italy. The wine is made using the Charmat tank method from Glera grapes sourced from Prosecco DOC vineyards.

What foods pair well with La Marca Prosecco Demi Sec? The residual sweetness pairs well with mildly spicy Thai green curry, prosciutto-wrapped melon, fresh fruit tarts, soft aged cheeses like Taleggio, and lightly salted charcuterie boards. The bubbles and sugar also complement brunch staples like eggs Benedict and French toast.

Why Buy La Marca?

La Marca was founded in 1968 as an Italian wine cooperative in the heart of Treviso, Prosecco's most acclaimed growing area. The brand earned a 90-point score from Wine Spectator and in 2007 was named to Wine Spectator's Top 100 Wines of the Year — the only Prosecco producer from Veneto to receive that distinction at the time. La Marca has grown to become the second most popular Prosecco brand in the world, a position built on consistent quality at an accessible price. The cooperative structure, drawing fruit from eight member wineries across the Treviso hills, gives the winemaking team a broad selection of Glera vineyards to maintain that consistency vintage after vintage.