Fever-Tree Sparkling Pink Grapefruit 500ML

Fever-Tree Sparkling Pink Grapefruit 500ML is a crisp, bittersweet soda made with the juice of pink grapefruit, built for Palomas and spritzes and good enough to drink straight from the bottle, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.

Quick Facts: ABV: 0% (Non-Alcoholic Mixer) | Origin: London, England | Style: Sparkling Pink Grapefruit Soda | Size: 500ml (16.9 oz) Bottle | Brand: Fever-Tree

Production & Heritage

Fever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses pink grapefruit juice blended with spring water and cane sugar, with no artificial sweeteners or colors. The natural bitterness of the fruit does the work a tonic's quinine would, giving the soda structure without heaviness.

Tasting Notes

Aroma: Fresh pink grapefruit zest with a floral, slightly bitter edge.

Taste: Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.

Finish: Dry, zesty and refreshing with lingering grapefruit oil.

How to Drink Fever-Tree Sparkling Pink Grapefruit

Fever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.

Paloma: 50ml blanco tequila, 150ml Sparkling Pink Grapefruit, a squeeze of lime and a salted rim. Grapefruit Gin Spritz: Gin topped with Sparkling Pink Grapefruit and a sprig of rosemary. Mezcal Paloma: Mezcal in place of tequila adds smoke to the citrus.

Best For

• Palomas and tequila highballs
• Spritzes with gin, vodka or Aperol
• Brunch and summer entertaining
• Alcohol-free drinking over ice with a grapefruit wedge

Frequently Asked Questions

What does Fever-Tree Sparkling Pink Grapefruit taste like? Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.

How does Fever-Tree Sparkling Pink Grapefruit compare to Fever-Tree Citrus Tonic Water? Citrus Tonic carries quinine and lime; Sparkling Pink Grapefruit has no quinine and is fruitier and juicier, making it the better Paloma mixer.

Does Fever-Tree Sparkling Pink Grapefruit contain alcohol? No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.

Does Fever-Tree Sparkling Pink Grapefruit contain artificial sweeteners? No. It is sweetened with cane sugar and flavored with real pink grapefruit juice.

Where is Fever-Tree Sparkling Pink Grapefruit made? Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.

What foods pair well with Fever-Tree Sparkling Pink Grapefruit? Fish tacos, ceviche, grilled shrimp and avocado salads.

What size is this? This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Sparkling Pink Grapefruit is also available in other formats at The Liquor Barn.

Why Fever-Tree Sparkling Pink Grapefruit?

A Paloma is only as good as its grapefruit soda, and most are syrupy. This one is tart, pithy and crisp, which makes it the easiest upgrade you can give a bottle of tequila.