Opus One
The flagship Opus One wine is a Bordeaux blend primarily composed of Cabernet Sauvignon, complemented by Merlot, Petit Verdot, Cabernet Franc, and Malbec. Each vintage reflects the unique characteristics of the Oakville estate vineyards, with meticulous attention to terroir expression. The wine undergoes traditional French oak aging and demonstrates remarkable aging potential. Opus One consistently receives critical acclaim from wine publications and represents one of California's most prestigious wine investments. The winery's commitment to excellence shows in every bottle, from vineyard management to final blending decisions.
Frequently Asked Questions
What grapes are used in Opus One wine?
Opus One is primarily Cabernet Sauvignon blended with Merlot, Petit Verdot, Cabernet Franc, and Malbec. The exact blend varies by vintage based on growing conditions and harvest quality.
How long should Opus One be aged before drinking?
Opus One can be enjoyed upon release but benefits from 5-10 years of additional cellaring. The wine has aging potential of 20+ years under proper storage conditions.
What makes Opus One wine so expensive?
Limited production, premium Napa Valley fruit, meticulous winemaking, French oak aging, and the prestigious collaboration between two legendary wine families contribute to its premium pricing.

