Lobos 1707
The Lobos 1707 portfolio includes Blanco with clean agave character, Reposado aged in American oak for six months, and Añejo matured for 12 months to develop rich complexity. Each expression showcases the brand's commitment to traditional tahona crushing and copper pot distillation, processes that preserve the agave's natural flavors. The tequilas are produced at a family-owned distillery in the highlands of Jalisco, where volcanic soil and high altitude create ideal growing conditions. Lobos 1707 has gained recognition for its smooth profile and premium positioning, appealing to both tequila connoisseurs and newcomers to the category.
Frequently Asked Questions
What makes Lobos 1707 different from other tequilas?
Lobos 1707 uses traditional tahona crushing and copper pot distillation with 100% Blue Weber Agave from Jalisco highlands. The brand emphasizes slow fermentation and careful aging to create exceptionally smooth profiles across all expressions.
Who founded Lobos 1707 tequila?
Lobos 1707 was founded by LeBron James in partnership with existing tequila industry experts. The brand launched with a focus on premium quality and traditional Mexican production methods while bringing celebrity visibility to artisanal tequila.
How should I drink Lobos 1707 tequila?
Lobos 1707 expressions are crafted to be smooth enough for sipping neat or on the rocks, while also working excellently in premium cocktails. The Blanco works well in margaritas, while Reposado and Añejo are ideal for sipping or elevated cocktails.
