Young Blood Tom Petty Circa 1991 Sour 4Pk

Young Blood Tom Petty Circa 1991 Sour 4Pk is a sour ale from Young Blood Beer Co. in Madison, Wisconsin, sold in a 4-pack of 16oz cans. This release reflects the brewery's reputation for inventive, small-batch sour ales with playful cultural references and bold flavor profiles.

Quick Facts: Style: Sour Ale  |  Origin: Madison, Wisconsin, USA  |  Format: 4-Pack, 16oz Cans  |  Brewery: Young Blood Beer Co.

Production & Heritage

Young Blood Beer Co. operates out of Madison, Wisconsin, where it has built a devoted following for its creative approach to sour ales, IPAs, and mixed-culture fermentations. The brewery emphasizes small-batch brewing with an emphasis on expressive yeast strains and fruit-forward kettle sours. Tom Petty Circa 1991 fits squarely within the brewery's roster of inventively named sour releases that prioritize tartness and drinkability.

Tasting Notes

Aroma: Expect bright, tart fruit aromas up front, with a clean lactic sharpness underneath. Light grain and a subtle fruity sweetness round out the nose.

Taste: The entry is immediately tangy, with a puckering acidity that gives way to soft fruit flavors at mid-palate. The body stays light and refreshing, with the sourness balanced enough to avoid harsh astringency.

Finish: Clean and dry, with lingering tartness that encourages another sip. The finish is brisk, with minimal residual sweetness.

How to Drink Tom Petty Circa 1991

Serve cold, straight from the can or poured into a tulip glass to concentrate the aromatics. This sour ale is built for easy drinking on its own, but its tartness also makes it a strong candidate for beer cocktails. A Berliner Weisse-style shandy — topped with a splash of raspberry or woodruff syrup — plays well with the existing acidity. A sour beer michelada works nicely, as the tartness replaces some of the lime's role. A simple radler with fresh lemonade makes this even more crushable in warm weather.

Best For

• Sharing with friends at a summer cookout or backyard gathering
• Introducing craft beer drinkers to the sour ale category
• Pairing alongside a charcuterie spread or cheese board
• Stocking a mixed craft beer fridge with something tart and distinctive

Frequently Asked Questions

What does Tom Petty Circa 1991 taste like? This sour ale delivers a bright, tart flavor profile with clean lactic acidity and subtle fruit notes, finishing dry and refreshing.

How does Tom Petty Circa 1991 compare to other Young Blood sours? Young Blood Beer Co. rotates its sour ale lineup frequently, with each release featuring a distinct fruit or fermentation twist; Tom Petty Circa 1991 fits the brewery's house style of accessible, well-balanced kettle sours while carrying its own unique flavor profile.

Is Tom Petty Circa 1991 good for sour beer beginners? Yes — its balanced tartness and light body make it approachable for drinkers new to sour ales without sacrificing complexity.

Where is Tom Petty Circa 1991 made? It is brewed by Young Blood Beer Co. in Madison, Wisconsin, a craft brewery known for its creative rotating lineup of sour ales and other styles.

What foods pair well with Tom Petty Circa 1991? Fresh goat cheese complements the tartness with creamy contrast. Grilled shrimp or fish tacos echo the beer's bright acidity. Fruit-based desserts like lemon tarts or berry crumbles harmonize with the sour profile. Charcuterie with salami and pickled vegetables mirrors the tangy notes. Thai or Vietnamese dishes with lime and herbs create a lively pairing.

What size does Tom Petty Circa 1991 come in? This release is available in a 4-pack of 16oz cans.

Is Tom Petty Circa 1991 worth the price? It positions within the typical craft sour ale price tier, offering a small-batch, limited-rotation release from a well-regarded Wisconsin brewery — solid value for fans of the style.

Why Tom Petty Circa 1991?

Young Blood Beer Co. has earned a strong reputation among Midwest craft beer enthusiasts for sour ales that balance creativity with drinkability. Tom Petty Circa 1991 represents the brewery's ability to deliver tart, refreshing beers in a format — 16oz four-packs — designed for sharing and sessionability. As a rotating release, availability is limited, which adds appeal for collectors of the brewery's output. For anyone seeking a well-made Wisconsin sour ale with personality, this is a reliable pick from one of Madison's most inventive breweries.