Skouras Moschofilero

Skouras Moschofilero is a 750ml aromatic Greek white wine made from 100% Moschofilero grapes, bottled at 12% ABV. The 2021 vintage earned 90 points from Robert Parker, and the wine has collected gold medals at the AWC Vienna International Wine Challenge, reinforcing its standing among the finest expressions of this distinctively floral grape.

Quick Facts: ABV: 12%  |  Origin: Mantineia, Peloponnese, Greece  |  Dry White  |  Domaine Skouras

Production & Heritage

Domaine Skouras, founded by winemaker George Skouras and based in Nemea in the Peloponnese, sources its Moschofilero from three different clones grown on the high-altitude plateau of Mantineia at roughly 800 meters elevation. The grape itself is unusual — its pink-purple skins are far darker than those of most white wine varieties, contributing a subtle aromatic complexity rarely found in other whites. Fermentation takes place in stainless steel vats with short skin contact and no malolactic fermentation, preserving the grape's intense floral and citrus character. Aging on fine lees adds body and textural weight without obscuring the wine's naturally expressive aromatics.

Tasting Notes

Aroma: An immediately fragrant nose opens with jasmine and rose petals, then unfolds into honeysuckle, lemon zest, and sliced pear. The floral intensity is striking and persistent, with a subtle herbal undercurrent.

Taste: The entry is crisp and clean, leading with bright lemon juice and white peach. At mid-palate, melon and ripe white fruit fill out the body, balanced by touches of sea salt and a delicate spice note. The wine is medium-bodied with a refreshing acidity that keeps it lively and precise.

Finish: A long, zesty finish lingers with lemon peel and soft floral echoes. The acidity carries through cleanly, leaving the palate dry and energized.

How to Drink Skouras Moschofilero

This wine is best served well chilled, between 8–10°C (46–50°F), to let its aromatic bouquet open gradually in the glass. It drinks beautifully on its own as an aperitif. For cocktails and wine-based drinks, try it in a White Wine Spritzer, where the floral character adds dimension beyond a standard pour; a Hugo Spritz, swapping in this Moschofilero for prosecco to amplify the elderflower and botanical notes; or a Sangria Blanca, where its peach and citrus profile melds naturally with fresh summer fruit.

Best For

• Introducing wine drinkers to indigenous Greek grape varieties
• Pairing with a Mediterranean seafood dinner
• Warm-weather aperitif on a summer evening
• Gifting to someone who enjoys aromatic whites like Muscat or Gewürztraminer

Frequently Asked Questions

What does Skouras Moschofilero taste like? It delivers bright citrus — primarily lemon and white peach — layered with pronounced floral notes of rose and jasmine, a touch of sea salt, and a crisp, zesty finish. The wine is dry, medium-bodied, and refreshingly acidic.

How does Skouras Moschofilero compare to Muscat? While the two grapes are botanically unrelated, they share a similar aromatic intensity; both lead with pronounced floral and stone-fruit notes. Moschofilero tends to be drier and higher in acidity than many Muscat-based wines, giving it a crisper, more food-friendly profile.

Is Skouras Moschofilero good for sipping on its own? Absolutely — its layered aromatics and balanced acidity make it an excellent standalone pour, especially when served well chilled as an aperitif before a meal.

Where is Skouras Moschofilero made? It is produced by Domaine Skouras, based in Nemea in the Peloponnese region of Greece, using Moschofilero grapes sourced from the high-altitude plateau of Mantineia at approximately 800 meters elevation.

What foods pair well with Skouras Moschofilero? Grilled shrimp or prawns complement its citrus-driven acidity. Spanakopita and other flaky, herbed pastries echo the wine's subtle herbal notes. Fresh goat cheese or feta salads mirror its clean, saline edge. Sushi and sashimi work well because the wine's bright acidity and floral lift enhance delicate raw fish. Lightly spiced Thai or Vietnamese dishes benefit from the wine's aromatic intensity and cooling acidity.

What sizes does Skouras Moschofilero come in? The standard bottling is a 750ml bottle, which is the most widely available format.

Is Skouras Moschofilero worth the price? It positions as a mid-range white wine that punches well above its weight, particularly given its 90-point Robert Parker score and multiple international gold medals. For an introduction to serious Greek white wine, the value is strong.

Why Skouras Moschofilero?

Few white wines offer this level of aromatic complexity at this price tier. The combination of three distinct Moschofilero clones from 800-meter vineyards in Mantineia creates a layered, site-specific wine that cannot be easily replicated elsewhere. Its 90-point Robert Parker rating and gold medals at the AWC Vienna International Wine Challenge confirm what the glass already tells you — this is one of Greece's benchmark Moschofilero bottlings. For anyone curious about the remarkable depth of indigenous Greek varieties, this is one of the most compelling starting points available.