Phase Three Lost in the Moment 4Pk

Phase Three Lost in the Moment 4-Pack 16oz Cans is a hazy IPA brewed by Phase Three Brewing Company in Lake Zurich, Illinois, with an ABV of 6.6%. Phase Three has rapidly earned a devoted following among craft beer drinkers for their hop-forward, soft-bodied IPAs that prioritize aroma and drinkability. Lost in the Moment reflects that approach — a New England-style IPA built around generous dry-hopping and a pillowy mouthfeel that has become the brewery's signature.

Tasting Notes:

Aroma: Ripe tropical fruit dominates the nose immediately — think mango pulp, fresh pineapple, and a secondary wave of citrus zest reminiscent of tangerine peel. Underneath the fruit-forward hop aromatics, a soft, bready malt sweetness grounds the bouquet and keeps it balanced.

Taste: The entry is juicy and round, with a burst of stone fruit and citrus that coats the palate. Mid-palate, a gentle bitterness emerges to provide structure without sharpness, while the oat-laden grain bill delivers a creamy, almost smoothie-like texture. The hop presence stays expressive through the peak without veering into resinous territory.

Finish: Medium in length with a clean, slightly dry fade that invites the next sip. Lingering notes of grapefruit pith and a whisper of floral hop character trail off gently.

How to Drink Phase Three Lost in the Moment:

Serve this IPA cold, ideally between 38–42°F, poured into a tulip glass or stemless wine glass to concentrate the hop aromatics. The wide bowl of a tulip allows the volatile terpenes in the hops to open up, which is essential for a beer built around aroma. Drink it fresh — hazy IPAs like this are at their peak within weeks of canning, when the hop oils are still vibrant and the haze retains its full body. Pair it with a lazy afternoon on the patio, a backyard cookout, or as your go-to for a casual tasting flight of Midwest craft IPAs.

Best For:

• Fans of hazy New England-style IPAs
• Casual weekend drinking with friends
• Exploring top-rated Illinois craft beer
• Gifting to craft beer enthusiasts who love hop-forward styles
• Pairing with grilled foods and spicy dishes

Frequently Asked Questions:

What does Phase Three Lost in the Moment taste like? Lost in the Moment delivers a juicy, tropical hop profile with mango, pineapple, and citrus flavors riding on a soft, creamy body at 6.6% ABV. The finish is clean with moderate bitterness and a slightly dry, grapefruit-pith fade.

How does Phase Three Lost in the Moment compare to Other Half Green City? Both are highly regarded hazy IPAs, but Phase Three tends to emphasize a softer, creamier mouthfeel with a more fruit-juice-like quality, while Other Half's Green City often leans into a slightly more resinous, dank hop character. Phase Three is brewed in Illinois, whereas Other Half operates out of Brooklyn, New York, so regional availability also differs significantly.

Is Phase Three Lost in the Moment good for beginners? Yes — at 6.6% ABV, it sits in a very approachable range for anyone new to craft IPAs, and its low bitterness and juicy fruit character make it far less aggressive than a traditional West Coast IPA.

Where is Phase Three Lost in the Moment made? Phase Three Brewing Company brews Lost in the Moment in Lake Zurich, Illinois, a suburb northwest of Chicago. The brewery focuses on small-batch releases with an emphasis on heavily dry-hopped IPAs and decadent imperial stouts.

What foods pair well with Phase Three Lost in the Moment? The juicy hop profile and soft bitterness complement spicy Thai green curry, fish tacos with mango salsa, Nashville hot chicken, grilled shrimp skewers, and sharp aged cheddar. The beer's carbonation and citrus notes cut through richness and heat effectively.

Why Buy Phase Three?

Phase Three Brewing Company launched in Lake Zurich, Illinois and has quickly established itself as one of the most sought-after craft breweries in the Midwest. Their releases frequently sell out on drop days, driven by a loyal following that values the brewery's commitment to small-batch production and hop-saturated IPAs. Phase Three's approach centers on freshness — short runs, quick-to-market canning, and a rotating roster of recipes that keeps drinkers coming back. In a crowded hazy IPA landscape, Phase Three has carved out a reputation for consistency and intensity that puts them in conversation with nationally recognized names in the style.