Hop Butcher Narragansett Ridge 4Pk

Hop Butcher Narragansett Ridge 4Pk is a 7.5% ABV Double India Pale Ale from Chicago's Hop Butcher for The World, sold in a four-pack of 16oz cans. Hopped exclusively with Citra and Nectaron, this DIPA has earned a 4.25 out of 5 on BeerAdvocate and a 4.2 out of 5 across nearly 3,700 ratings on Untappd — strong marks that reflect the brewery's reputation for consistently dialed-in hop-forward releases.

Quick Facts: ABV: 7.5%  |  Origin: Chicago, Illinois  |  Style: Double IPA  |  Brewery: Hop Butcher for The World

Production & Heritage

Hop Butcher for The World operates out of Chicago, Illinois, with a brewing philosophy centered on small-batch, hop-driven ales released in frequent rotation. Narragansett Ridge spotlights a two-hop bill of Citra and Nectaron — the former a benchmark citrus hop, the latter a New Zealand cultivar prized for its intense stone fruit and tropical character. Each batch is canned fresh and distributed quickly; the most recent known canning took place on February 25, 2025. The label artwork, like all Hop Butcher releases, was created by Chicago artist Dan Grzeca, whose bold graphic style has become synonymous with the brand.

Tasting Notes

Aroma: Tangerine and ripe mango lead immediately, followed by waves of papaya and softer nectarine. A faint pine resin note sits underneath, adding depth to an otherwise fruit-dominant nose.

Taste: The entry is bright and juicy, hitting mango and citrus peel right away. Mid-palate expands into stone fruit — apricot and peach — with a creamy, almost pillowy body that keeps the 7.5% ABV in check. A measured hop bitterness surfaces toward the back, balancing the tropical sweetness without turning aggressive.

Finish: Medium in length with a dank, resinous quality that lingers alongside mandarin zest. The mouthfeel stays creamy through the close, leaving a clean but fruit-forward impression.

How to Drink Narragansett Ridge

This DIPA drinks best fresh and cold — pour it into a tulip or stemless glass to open up the aromatics, or drink straight from the can if the occasion calls for it. While hop-forward DIPAs are typically standalone sippers, Narragansett Ridge works well in a few mixed applications: a Hazy IPA Shandy with fresh lemonade leans into its citrus character; a Hop Paloma substituting a splash of this DIPA for sparkling water alongside tequila and grapefruit juice plays off the Nectaron tropical notes; and a straightforward Beer-a-Rita with lime and a salted rim complements the mango-forward profile.

Best For

• Sharing with hop-obsessed friends during a weekend cookout
• Adding to a curated beer tasting flight alongside other Hop Butcher rotational releases
• Bringing as a host gift for craft beer enthusiasts who follow limited-batch drops
• Pairing with bold, spicy food at an outdoor gathering

Frequently Asked Questions

What does Narragansett Ridge taste like? It delivers massive tangerine, mango, and papaya flavors with a creamy body, followed by a dank, resinous finish and moderate hop bitterness. The overall impression is tropical, juicy, and well-balanced for a Double IPA.

How does Narragansett Ridge compare to other Hop Butcher DIPAs? Hop Butcher rotates its DIPA lineup frequently with varying hop combinations, so each release carries a distinct profile; Narragansett Ridge stands out for its Citra-Nectaron pairing, which skews more tropical and stone-fruit-forward than releases built on Mosaic or Simcoe. The 7.5% ABV also keeps it slightly more sessionable than some of the brewery's higher-gravity offerings.

Is Narragansett Ridge good for sipping on its own? Absolutely — the creamy mouthfeel and balanced bitterness make it a satisfying standalone pour. Drinking it fresh and cold, ideally from a glass, brings out the full range of hop aromatics.

Where is Narragansett Ridge made? Narragansett Ridge is brewed by Hop Butcher for The World in Chicago, Illinois. The brewery produces small-batch, hop-forward ales distributed primarily in the Chicago metropolitan area and broader Midwest.

What foods pair well with Narragansett Ridge? Spicy tacos al pastor complement the mango and tropical hop flavors. Grilled shrimp with citrus butter echoes the tangerine aromatics. A sharp cheddar or pepper jack cheese stands up to the hop intensity. Thai green curry mirrors the dank, herbal undertones. Fish and chips with malt vinegar provides a classic contrast to the juicy bitterness.

What sizes does Narragansett Ridge come in? The standard format is a four-pack of 16oz cans, which is Hop Butcher's typical packaging across their IPA and DIPA range.

Is Narragansett Ridge worth the price? Narragansett Ridge positions within the premium craft DIPA tier, where four-packs of 16oz cans from small-batch, respected breweries command a higher price than widely distributed alternatives. The consistently high community ratings and fresh-canned approach support its standing at that level.

Why Narragansett Ridge?

Hop Butcher has built its reputation on relentless quality control and a rotating lineup that rewards repeat exploration — Narragansett Ridge is a clear example of that model working at a high level. The focused Citra and Nectaron hop bill creates a DIPA that is intensely tropical without becoming one-dimensional, and the creamy body keeps the drinking experience smooth rather than abrasive. A 4.25 BeerAdvocate score and 4.2 on Untappd across thousands of ratings confirm broad enthusiasm, not just hype. For anyone serious about well-executed, fresh-canned hazy DIPAs from one of Chicago's most consistent breweries, this is a release worth tracking down.