Fever-Tree Lemon Tonic Water 4Pk

Fever-Tree Lemon Tonic Water 4Pk is a tonic built around the juice and zest of Sicilian lemons, combining bright citrus with Fever-Tree's natural quinine for a sunny, Mediterranean-style highball mixer, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.

Quick Facts: ABV: 0% (Non-Alcoholic Mixer) | Origin: London, England | Style: Lemon Tonic Water | Size: 4 x 200ml (6.8 oz) Bottles | Brand: Fever-Tree

Production & Heritage

Fever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources lemons from Sicily, where volcanic soil and sea air produce fruit with intense oil in the peel. The lemon is blended with quinine from the Democratic Republic of Congo, spring water and cane sugar, with no artificial sweeteners, colors or preservatives.

Tasting Notes

Aroma: Fresh-cut lemon and zest with a soft floral note and the dry mineral edge of quinine.

Taste: Sweet-tart lemon up front, rounder than a bitter lemon, with the quinine arriving to dry the palate and keep it from reading as lemonade.

Finish: Bright and clean with a lingering lemon-oil freshness and a soft bitter tail.

How to Drink Fever-Tree Lemon Tonic Water

Fever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.

Lemon Gin & Tonic: 50ml gin, 150ml Lemon Tonic, ice and a sprig of thyme or basil. Limoncello Tonic: 25ml limoncello, 150ml Lemon Tonic and ice for an easy Amalfi-style spritz. Vodka Lemon Tonic: A cleaner, more aromatic take on the vodka lemonade.

Best For

• Summer afternoons and patio drinks
• Pairing with Mediterranean gins that carry citrus and herbal notes
• Low-effort spritzes with limoncello or vermouth
• Alcohol-free serves over ice with a slice of lemon

Frequently Asked Questions

What does Fever-Tree Lemon Tonic Water taste like? Sweet-tart lemon up front, rounder than a bitter lemon, with the quinine arriving to dry the palate and keep it from reading as lemonade.

How does Fever-Tree Lemon Tonic Water compare to Fever-Tree Bitter Lemon? Bitter Lemon is sharper and more quinine-forward with a pronounced bitter edge; Lemon Tonic is rounder and more aromatic, closer to a tonic with a generous lemon garnish.

Does Fever-Tree Lemon Tonic Water contain alcohol? No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.

Does Fever-Tree Lemon Tonic Water contain artificial sweeteners? No. It is sweetened with cane sugar and flavored with real Sicilian lemon.

Where is Fever-Tree Lemon Tonic Water made? Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.

What foods pair well with Fever-Tree Lemon Tonic Water? Grilled seafood, lemon chicken, Caprese salad and fresh burrata all suit its citrus profile.

What size is this? This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Lemon Tonic Water is also available in other formats at The Liquor Barn.

Why Fever-Tree Lemon Tonic Water?

Real Sicilian lemon and real quinine in one bottle. It makes a vivid G&T without any garnish work and a great spritz with almost anything Italian.