Cazcanes No. 7 Anejo Tequila 750ML

Cazcanes No. 7 Anejo Tequila 750ML is a 100% Weber Blue agave añejo from Jalisco's Tequila Valley, bottled at 40% ABV (80 proof) in a 750ml bottle. This boutique expression earned 94 points from Tastings.com in 2020, reflecting its layered barrel character and persistent agave backbone developed over at least one year in American white oak.

Quick Facts: ABV: 40%  |  Origin: Amatitán, Jalisco, Mexico  |  Aged minimum 1 year in ex-bourbon American white oak  |  Distillery: Tequilera TAP (NOM 1614)

Production & Heritage

Cazcanes No. 7 Añejo is produced at Tequilera TAP in Amatitán, a town in the Tequila Valley lowlands of Jalisco. Master Distiller Francisco "Chico" Jiménez Lazcarro, who brings 39 years of distilling experience, oversees a process that begins with autoclave cooking of the agave piñas at low pressure, followed by roller mill extraction. The distillate rests for a minimum of one year in American white oak ex-bourbon barrels before bottling. A key distinguishing element is the use of natural artesian water sourced from Navichi Springs — rainwater that filters through volcanic minerals in the San Pedro De Los Landeros Mountains before surfacing at the springs. This small-batch approach sets Tequilera TAP apart from larger facilities that contract-distill for numerous brands.

Tasting Notes

Aroma: The nose opens with heavy sweet agave and mosto, followed by barrel-driven notes of vanilla and coconut. Underneath, damp earth, mushroom, and a subtle wisp of nutmeg add complexity.

Taste: Entry is thick and viscous, leading with cooked agave and toasted nuts on the front palate. The mid-palate broadens into dried fruits, damp tobacco, and gentle chocolate undertones. The oak influence stays integrated rather than dominant, allowing agave sweetness to persist throughout.

Finish: Long and deep, with bits of black pepper heat building gradually on the exhale. Lingering barrel spice and earthy agave round out the close cleanly.

How to Drink Cazcanes No. 7 Añejo

Neat at room temperature is the best way to appreciate the full spectrum of barrel spice, cooked agave, and dried fruit. A single ice cube or a few drops of water can open up the sweeter vanilla and coconut notes. For cocktails, the añejo's robust profile works well in an Old Fashioned, where its oak and chocolate tones replace bourbon seamlessly; a Tequila Manhattan, where the dried-fruit and tobacco notes complement sweet vermouth; and a Dark Añejo Margarita, where its depth adds barrel complexity that balances fresh citrus.

Best For

• Gifting a tequila enthusiast who values small-batch, artesian-water production
• After-dinner sipping alongside dark chocolate or a cigar
• Expanding a spirits collection with a 94-point rated añejo from the Tequila Valley lowlands
• Hosting a guided tequila tasting comparing lowland and highland expressions

Frequently Asked Questions

What does Cazcanes No. 7 Añejo taste like? It delivers a thick, rich palate of cooked agave, toasted nuts, dried fruit, and damp tobacco, supported by vanilla and coconut from ex-bourbon barrel aging. The finish is long with a distinct black pepper heat.

How does Cazcanes No. 7 Añejo compare to Fortaleza Añejo? Both are Tequila Valley lowland añejos made from 100% Weber Blue agave, but their production methods differ significantly — Fortaleza uses a traditional tahona stone and brick ovens, while Cazcanes employs autoclaves at low pressure and roller mills, resulting in a smoother, more rounded profile with less rustic earthiness.

Is Cazcanes No. 7 Añejo good for sipping neat? Yes, its thick mouthfeel, layered barrel spice, and persistent agave sweetness make it well-suited for neat sipping. The 40% ABV keeps it approachable without sacrificing depth.

Where is Cazcanes No. 7 Añejo made? It is produced at Tequilera TAP (NOM 1614) in Amatitán, a town in the Tequila Valley lowlands of Jalisco, Mexico. The distillery sources its water from Navichi Springs in the San Pedro De Los Landeros Mountains.

What foods pair well with Cazcanes No. 7 Añejo? Dark chocolate truffles complement the chocolate and vanilla barrel notes; smoked meats like barbacoa echo its tobacco and earth character; aged cheeses such as Manchego match its rich mouthfeel; mole negro mirrors its deep spice complexity; and caramelized plantains highlight the dried-fruit sweetness.

What sizes does Cazcanes No. 7 Añejo come in? The standard offering is a 750ml bottle at 40% ABV (80 proof).

Is Cazcanes No. 7 Añejo worth the price? It positions as a premium small-batch añejo; the 94-point score from Tastings.com and its distinctive artesian water sourcing provide strong value relative to other craft añejos at a similar tier.

Why Cazcanes No. 7 Añejo?

The 94-point rating from Tastings.com anchors this añejo's credibility in a crowded category. What truly sets it apart is the use of Navichi Springs artesian water — naturally filtered through volcanic rock — which contributes a mineral backbone not commonly found in lowland tequilas. Master Distiller Chico Jiménez Lazcarro's nearly four decades of experience show in the balance between barrel influence and agave purity, neither one overwhelming the other. For drinkers seeking a small-batch añejo with verifiable craft credentials and a proven critical track record, Cazcanes No. 7 delivers substance over marketing.