Blakes Triple Jam 6Pk

Blake's Triple Jam Hard Cider 6-Pack is a berry-forward hard cider at 6.5% ABV, sold in six-packs of 12 oz cans, blending blackberry, raspberry, and strawberry with a 100% Michigan apple base. With over 33,000 ratings on Untappd and a 3.8 out of 5 score, Triple Jam has earned a devoted following among fruit cider drinkers looking for genuine berry flavor built on real cider.

Quick Facts: ABV: 6.5%  |  Origin: Armada, Michigan, USA  |  Style: Fruit Hard Cider  |  Producer: Blake's Hard Cider Co.

Production & Heritage

Blake's Hard Cider Co. operates from a 120-acre working farm in Armada, Michigan, where the company grows both apples and berries on-site. The apple cider base is made from 100% Michigan apples and is never produced from concentrate — a distinction Blake's emphasizes as central to its flavor profile. Triple Jam layers blackberry and raspberry concentrate blends along with natural strawberry flavor over that fresh-pressed apple foundation, creating a cider that reads more like a berry preserve than a standard fruit cider. Blake's has built its identity around farm-based production, rejecting caramel coloring and artificial flavoring in favor of ingredients tied to its own orchards and fields.

Tasting Notes

Aroma: The nose opens with a rush of candied berries — raspberry leads, followed by darker blackberry tones and a subtle dessert-apple sweetness underneath. It smells like walking through a berry patch on a warm afternoon, with just enough tartness to keep things lively.

Taste: The first sip delivers bold raspberry up front, which quickly gives way to a richer blackberry presence through the mid-palate. Strawberry rounds things out at the edges, adding a softer, jam-like sweetness. The apple base keeps everything grounded, contributing a mild tannic structure and a slight astringency that prevents the berry flavors from veering into cloying territory.

Finish: Medium in length, with lingering berry sweetness that gradually fades to a crisp, dry apple note. A touch of tartness on the close keeps the palate refreshed and ready for the next sip.

How to Drink Triple Jam

Triple Jam is best served well chilled, straight from the can or poured into a pint glass to let the berry aromas open up. It also works surprisingly well in simple cider-based cocktails. A Cider Sangria benefits from Triple Jam's built-in berry complexity, reducing the need for extra fruit additions. A Berry Shandy — half Triple Jam, half wheat beer — creates a refreshing low-ABV summer drink with layered fruit character. A Cider Mule with ginger beer and a lime squeeze plays the berry sweetness against ginger spice for a balanced, easy-drinking serve.

Best For

• Backyard cookouts and summer gatherings where a lighter, fruit-driven option beats heavy beer
• Introducing craft cider to friends who typically reach for flavored seltzers or fruit beers
• Pairing with brunch spreads — the berry profile matches pancakes, waffles, and fresh fruit
• Stocking a mixed cooler alongside lagers and seltzers for variety at outdoor events

Frequently Asked Questions

What does Triple Jam taste like? Triple Jam delivers bold, candied berry flavor — primarily raspberry and blackberry — over a semi-sweet apple cider base, with a slight tartness that keeps it from becoming overly sugary.

How does Triple Jam compare to Angry Orchard Strawberry? Angry Orchard Strawberry leans into a single-fruit sweetness with a lighter body, while Triple Jam layers three distinct berries over a more pronounced fresh-apple base. Blake's farm-based production and never-from-concentrate apple cider also differentiate it from Angry Orchard's larger-scale approach.

Is Triple Jam good for cider beginners? Yes — the prominent berry sweetness and approachable 6.5% ABV make it an easy entry point for anyone new to hard cider, especially those coming from flavored seltzers or fruit beers.

Where is Triple Jam made? Triple Jam is produced by Blake's Hard Cider Co. on their 120-acre farm in Armada, Michigan, about 50 miles north of Detroit. All apple cider used in production comes from Michigan-grown apples.

What foods pair well with Triple Jam? Grilled pork chops work well, as the berry sweetness complements caramelized meat. Sharp cheddar or brie amplifies the fruit-forward character. Fresh summer salads with goat cheese and vinaigrette mirror the cider's tartness. BBQ chicken benefits from the berry contrast against smoky sauce. Vanilla ice cream or berry crumble makes a straightforward dessert pairing.

What sizes does Triple Jam come in? Triple Jam is widely available in six-packs of 12 oz cans, which is the standard retail format for this expression.

Is Triple Jam worth the price? Triple Jam positions as a mid-range craft cider — priced above mass-market fruit ciders but justified by its Michigan apple base, never-from-concentrate production, and layered berry complexity that outperforms most competitors in the same tier.

Why Triple Jam?

What separates Triple Jam from the crowded fruit cider market is Blake's insistence on starting with fresh-pressed Michigan apples rather than reconstituted concentrate. That real cider foundation gives the berry flavors something substantial to build on, resulting in a drink that tastes like actual fruit rather than candy. With a 3.8 rating across more than 33,000 Untappd reviews, Triple Jam has proven its consistency and appeal at scale. For drinkers who want genuine berry character without artificial shortcuts, this is one of the most reliable options in the category.