Soplica Hazelnut Vodka 750ML

Soplica Hazelnut Vodka 750ML is a Polish flavored vodka made from rye and wheat grain, bottled at 32% ABV in a 750ml format. Produced from a recipe dating to 1891, this expression earned a Silver award at the London Spirits Competition, which praised its warmly spiced palate and nutty depth.

Quick Facts: ABV: 32%  |  Origin: Łańcut, Southeastern Poland  |  Flavored Vodka  |  Distillery: Polmos Łańcut

Production & Heritage

Polmos Łańcut, located in the city of Łańcut in southeastern Poland, has produced Soplica spirits since the original recipe's creation in 1891. The base spirit begins as a blend of traditional rye grain and wheat, distilled through a four-column process before passing through an extensive series of active carbon filtration chambers. The hazelnut expression uses hazelnuts sourced from Polish forests, and the finished liquid undergoes extended aging under controlled conditions to integrate the natural flavors with the grain spirit.

Tasting Notes

Aroma: Toasted hazelnuts dominate the nose immediately, followed by warm caramel and soft vanilla. A faint spice note, reminiscent of clove, lingers beneath the sweetness.

Taste: The entry is rich with praline-like sweetness that coats the palate in a creamy, full body. Mid-palate, subtle baking spice emerges to balance the nut character, keeping the profile from becoming one-dimensional. The overall impression is decidedly sweet but avoids cloying territory.

Finish: Medium in length with a silky, lush texture that holds the hazelnut flavor through to the end. A gentle warmth and lingering nuttiness round out the final moments.

How to Drink Soplica Hazelnut

Chilled and served neat in a small glass is the traditional Polish approach, and the lower 32% ABV makes it approachable without dilution. It also works well over ice, which tempers the sweetness slightly and opens up the spice notes. Three cocktails worth trying:

• Espresso Martini: The praline sweetness complements espresso's bitterness and adds a roasted-nut layer that standard vodka cannot provide.
• Hazelnut White Russian: Substitute for plain vodka alongside coffee liqueur and cream; the nut flavor ties all three elements together naturally.
• Nutty Hot Chocolate: A simple winter serve — the hazelnut vodka stirred into rich hot cocoa mirrors a liquid praline experience.

Best For

• After-dinner sipping when dessert calls for something lighter than a full liqueur
• Gifting to someone who enjoys Nutella, pralines, or nut-forward desserts
• Building a flavored vodka collection with a heritage-driven Polish expression
• Hosting cocktail nights where approachable, lower-ABV ingredients keep the evening relaxed

Frequently Asked Questions

What does Soplica Hazelnut taste like? It delivers a pronounced toasted hazelnut and praline sweetness with a creamy body, balanced by subtle warm spice and a smooth, silky finish.

How does Soplica Hazelnut compare to Frangelico? Frangelico is a hazelnut liqueur at 20% ABV with a more herbal, slightly bitter complexity, while Soplica Hazelnut is a grain-based flavored vodka at 32% ABV that leans more toward pure praline sweetness with a cleaner spirit backbone. Soplica carries more alcohol strength and a less syrupy texture.

Is Soplica Hazelnut good for cocktails? Yes — its strong hazelnut character and moderate 32% ABV make it a versatile cocktail ingredient, particularly in espresso martinis, White Russians, and cream-based drinks where the nut flavor adds dimension.

Where is Soplica Hazelnut made? It is produced by the Polmos Łańcut distillery in the city of Łańcut, located in southeastern Poland. The distillery uses hazelnuts sourced from Polish forests and follows a recipe that dates back to 1891.

What foods pair well with Soplica Hazelnut? Chocolate truffles work naturally, as the nut and cocoa profiles mirror each other. Vanilla panna cotta benefits from the praline contrast. Blue cheese creates an appealing sweet-savory tension. Tiramisu echoes the coffee-and-nut cocktail synergy. Roasted pear desserts complement the warm, caramel-adjacent notes in the vodka.

What sizes does Soplica Hazelnut come in? The standard widely available size is the 750ml bottle, which is the most common format in international markets.

Is Soplica Hazelnut worth the price? Soplica Hazelnut positions firmly in the value tier of flavored vodkas, offering a recipe with over 130 years of heritage, a four-column distillation process, and a London Spirits Competition Silver medal — meaningful quality markers at its accessible price point.

Why Soplica Hazelnut?

What distinguishes this expression from the crowded flavored vodka market is the combination of a rye-and-wheat grain base with a genuine production pedigree stretching back to 1891. The four-column distillation and extensive carbon filtration create a notably clean spirit foundation, which allows the natural hazelnut flavoring to remain the focus without harsh alcohol burn — aided by the moderate 32% ABV. Its Silver medal at the London Spirits Competition validated what Polish drinkers have long known: the hazelnut expression delivers a richly nutty, warmly spiced profile that stands up both neat and in cocktails. For a flavored vodka at its price, the depth of production craft behind each bottle is uncommon.