The Path
The Path produces Chardonnay wines that balance fruit expression with careful oak integration. Their winemaking approach focuses on preserving the varietal's natural acidity while developing complexity through controlled fermentation and aging processes.
Each wine showcases Chardonnay's versatility through different winemaking techniques, from crisp, mineral-driven expressions to richer, oak-influenced styles. The collection demonstrates various approaches to barrel aging, malolactic fermentation, and lees contact that create distinct flavor profiles while maintaining varietal character. Their commitment to quality fruit sourcing and precise cellar management results in Chardonnays with balanced structure and complexity.
Each wine showcases Chardonnay's versatility through different winemaking techniques, from crisp, mineral-driven expressions to richer, oak-influenced styles. The collection demonstrates various approaches to barrel aging, malolactic fermentation, and lees contact that create distinct flavor profiles while maintaining varietal character. Their commitment to quality fruit sourcing and precise cellar management results in Chardonnays with balanced structure and complexity.
