1800 Coconut Tequila 750ML

1800 Coconut Tequila 750ML is a coconut-infused silver tequila made from 100% blue agave and fresh coconut water, bottled at 35% ABV (70 proof). Awarded 92 points by Wine Enthusiast, this expression distinguishes itself from other flavored spirits by using real coconut water rather than artificial flavorings, producing a more nuanced and balanced tropical character.

Quick Facts: ABV: 35%  |  Origin: Tequila, Jalisco, Mexico  |  Flavored Silver Tequila  |  Distillery: La Rojeña (NOM 1122)

Production & Heritage

1800 Coconut Tequila is produced at La Rojeña distillery in the town of Tequila, Jalisco — one of the oldest active distilleries in the Americas, established in 1795 and currently operated by Becle S.A.B. de C.V. The base spirit is crafted from 100% blue Weber agave and double-distilled before being infused with fresh coconut water. This approach yields a lighter, more authentic coconut character than the synthetic flavoring methods common among flavored spirits, allowing the underlying agave profile to remain present.

Tasting Notes

Aroma: Classic silver tequila aromatics — herbal agave and a touch of citrus — give way to toasted coconut and a faint hint of vanilla. The coconut reads as natural and restrained rather than candy-like.

Taste: The entry is smooth and silky with creamy coconut arriving immediately alongside sweet agave. At mid-palate, subtle caramel and vanilla notes emerge, adding complexity to the medium-bodied, slightly sweet tropical profile. The agave backbone stays visible throughout, keeping the sweetness in check.

Finish: Medium in length with a soft, lingering coconut sweetness and gentle warmth. The close is clean, with toasted coconut and a faint echo of cooked agave fading gradually.

How to Drink 1800 Coconut

Chilled or over ice brings out the best balance between the coconut infusion and underlying agave. This is primarily a mixing tequila, though it holds up well as a simple pour on the rocks with a lime wedge.

• Coconut Margarita: The natural coconut water infusion replaces the need for coconut cream or syrup, yielding a cleaner, less cloying tropical margarita.
• Piña Colada (tequila variation): Swap rum for 1800 Coconut to add agave depth and reduce the overall sweetness of the classic recipe.
• Paloma Tropical: Pair with grapefruit soda and a squeeze of lime — the coconut adds a smooth, unexpected layer to this effervescent serve.

Best For

• Summer entertaining and outdoor gatherings where tropical cocktails are the focus
• Tequila drinkers looking to explore flavored expressions without artificial sweetness
• Replacing coconut rum in classic cocktails for a drier, more complex result
• Building a home bar with versatile flavored spirits for warm-weather mixing

Frequently Asked Questions

What does 1800 Coconut taste like? 1800 Coconut delivers a smooth, medium-bodied profile led by creamy coconut and sweet agave, with supporting notes of vanilla and caramel. It is moderately sweet with a clean, toasted-coconut finish.

How does 1800 Coconut compare to Malibu? Malibu is a coconut-flavored Caribbean rum liqueur at 21% ABV with a notably sweeter, more syrupy profile, while 1800 Coconut is a 35% ABV tequila infused with real coconut water, resulting in a drier spirit with a distinct agave backbone. Drinkers who find Malibu too sweet often prefer 1800 Coconut for its more restrained, natural coconut character.

Is 1800 Coconut good for cocktails? Yes — the natural coconut water infusion and 100% agave base make it highly versatile in tropical and tequila-based cocktails, from margaritas to palomas. Its moderate sweetness means it integrates cleanly without overwhelming other ingredients.

Where is 1800 Coconut made? 1800 Coconut Tequila is produced at La Rojeña distillery (NOM 1122) in the town of Tequila, Jalisco, Mexico. La Rojeña has been in operation since 1795 and is one of the oldest continuously active distilleries in Latin America.

What foods pair well with 1800 Coconut? Coconut shrimp complements the spirit's tropical notes directly. Grilled pineapple or mango with chili-lime seasoning echoes the sweet-savory interplay. Fish tacos with a citrus slaw match the clean agave character. Thai coconut curry creates a harmonious coconut-on-coconut pairing, and key lime pie mirrors the vanilla and citrus undertones.

What sizes does 1800 Coconut come in? The standard and most widely available format is the 750ml bottle, though 50ml miniatures and 1L bottles may be found in select markets.

Is 1800 Coconut worth the price? 1800 Coconut positions as a mid-range flavored tequila that justifies its price through 100% blue agave construction and natural coconut water infusion — two attributes uncommon at this tier. Its 92-point Wine Enthusiast score supports its standing as a quality option among flavored tequilas.

Why 1800 Coconut?

The use of fresh coconut water instead of artificial flavoring is the single most important distinction here — it keeps the spirit tasting like tequila first, with coconut as a complement rather than a mask. The 92-point rating from Wine Enthusiast places it among the highest-scoring flavored tequilas on the market. Built on a 100% blue agave base from a distillery with over two centuries of continuous production, the spirit carries a pedigree that most flavored competitors cannot match. For anyone seeking a coconut-forward spirit with genuine depth, this expression delivers without relying on sweetness alone.