Marz Overhaze 4Pk

Marz Overhaze 4Pk is a double dry-hopped New England-style IPA at 6.8% ABV from Chicago's Marz Community Brewing Co. Built on a four-hop blend of Idaho 7, Amarillo, Grungeist, and Citra, Overhaze carries a strong 4.1 out of 5 rating on Untappd from over 5,700 user reviews — a reliable signal that this hazy hits its mark.

Quick Facts: ABV: 6.8%  |  IBU: 60  |  Origin: Chicago, Illinois  |  Style: New England IPA  |  Brewery: Marz Community Brewing Co.

Production & Heritage

Marz Community Brewing Co. operates out of the Bridgeport neighborhood of Chicago at 3630 S Iron St, producing a rotating lineup of creative ales rooted in community-focused brewing. Overhaze undergoes a double dry-hop process, meaning two separate additions of hops are introduced after primary fermentation to maximize aromatic intensity without extracting additional bitterness from the boil. The hop bill — Idaho 7, Amarillo, Grungeist, and Citra — is deliberately chosen to layer tropical, citrus, and stone-fruit character, while the 60 IBU backbone provides more assertive bitterness than many haze-forward IPAs in this style.

Tasting Notes

Aroma: Intensely juicy from the first pour, with ripe mango and Valencia orange dominating the nose. Deeper sniffs reveal tropical pineapple and a resinous hop dankness underneath the fruit.

Taste: The entry is soft and pillowy, built on doughy pale grain and sweet yeast. The mid-palate explodes with a tangy, juicy burst — bright orange juice and mango pulp — before a wave of stone fruit and pineapple hits at the peak. The 60 IBU bitterness is present but never abrasive, woven into the fruit layers rather than standing apart from them.

Finish: The finish shifts from fruit to earth, with raw hop leaf, sappy pine, and grassy dankness lingering well past the swallow. The mouthfeel remains coating, smooth, and velvety throughout, with just enough carbonation to keep things lively.

How to Drink Overhaze

Pour Overhaze into a tulip glass or stemless wine glass at around 40–45°F to let the aromatic oils open fully; drinking directly from the can mutes the hop character that makes this beer worth seeking out. For a beer cocktail approach, Overhaze works in a Hop Shandy mixed with fresh lemonade to amplify its citrus brightness, a Michelada-style build with lime, hot sauce, and a salted rim that plays against the mango sweetness, or a Beermosa blended with fresh-squeezed orange juice for a brunch pairing that leverages the beer's existing citrus profile.

Best For

• Hazy IPA enthusiasts exploring Chicago's craft scene beyond the usual suspects
• Weekend cookouts where a juicy, aromatic beer outperforms a standard lager
• Bringing a standout four-pack to a bottle share or tasting night
• Pairing with bold, spicy food where hop fruit can balance heat

Frequently Asked Questions

What does Overhaze taste like? Overhaze delivers a big, juicy profile dominated by mango, bright orange juice, and pineapple, supported by soft doughy malt and a finish of earthy, dank hop resin. It drinks smooth and velvety despite its 60 IBU backbone.

How does Overhaze compare to Sierra Nevada Hazy Little Thing? Both are haze-forward IPAs, but Overhaze runs higher in ABV (6.8% vs. Hazy Little Thing's 6.7%) and uses a double dry-hop process with four hop varieties, producing a more intensely aromatic and tropical result. Hazy Little Thing is nationally distributed and designed for broad accessibility, while Overhaze reflects a smaller-batch Chicago brewery's more aggressive approach to hop layering.

Is Overhaze good for someone new to hazy IPAs? Its smooth, velvety mouthfeel and fruit-forward flavor make it approachable, though the 60 IBU bitterness and dank hop finish give it more edge than some introductory hazies — a solid step up for anyone ready to move beyond lighter examples of the style.

Where is Overhaze made? Overhaze is brewed by Marz Community Brewing Co. at their facility at 3630 S Iron St in the Bridgeport neighborhood of Chicago, Illinois.

What foods pair well with Overhaze? Thai green curry, where the beer's mango sweetness tempers chili heat. Fish tacos with mango salsa, echoing the tropical hop character. Grilled pork with a citrus glaze that mirrors the orange notes. Sharp cheddar cheese, whose richness is cut by the beer's carbonation and bitterness. Jerk chicken, where smoky spice meets the beer's fruity, resinous complexity.

What sizes does Overhaze come in? Overhaze is available as a 4-pack of cans, which is the standard retail format from Marz Community Brewing.

Is Overhaze worth the price? Overhaze positions in the craft IPA premium tier typical of double dry-hopped New England IPAs from independent urban breweries, and its complex four-hop bill and strong community ratings suggest it delivers solid value within that category.

Why Overhaze?

The double dry-hop process with four distinct hop varieties — Idaho 7, Amarillo, Grungeist, and Citra — sets Overhaze apart from single dry-hopped hazies that lean on one or two varietals. That layered hop bill produces a depth of tropical and citrus aroma that holds up across the full pour rather than fading after the first sip. The 60 IBU level is notably assertive for a New England IPA, giving Overhaze a bitter, dank backbone that many softer examples in the style lack. For drinkers who want haze with genuine hop complexity rather than juice-box sweetness, this is a Chicago-brewed answer that earns its Untappd reputation.