Laird's

Laird's represents America's oldest licensed distillery, producing apple brandy and applejack since 1780. Their expressions showcase traditional American fruit brandy production, using time-honored methods to create distinctive apple-based spirits with rich heritage and authentic character.

The distillery continues to use traditional copper pot stills and aging techniques that have been refined over nine generations of family ownership. Laird's apple brandies range from their classic applejack to aged expressions that develop complex flavors through extended barrel maturation. Their production process begins with fresh apple cider that is fermented and distilled using methods that preserve the essential apple character while developing additional complexity. The brand offers both mixing spirits for classic cocktails and sipping brandies for neat consumption.