Hillrock

Hillrock Estate Distillery operates as a farm-to-bottle craft distillery in New York's Hudson Valley. They grow their own grains and employ traditional methods including solera aging to create distinctive American whiskeys with unique character profiles.

Hillrock's portfolio includes single malt whiskey, bourbon, and rye expressions that showcase their estate-grown grains and innovative aging techniques. Their solera aging system, borrowed from sherry production, creates complex flavor development through blending multiple ages. The distillery's commitment to terroir-driven spirits results in whiskeys that express both traditional American whiskey character and distinctive Hudson Valley influences.