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Family-Owned Since 1982

Funk Factory Geuzeria

(2 products)
Funk Factory Geuzeria operates from Wisconsin, specializing in wild ales and sour beers using traditional Belgian lambic fermentation methods. The brewery focuses on spontaneous fermentation and barrel aging to create complex, tart beer expressions.

Funk Factory Geuzeria employs open fermentation and native wild yeast to produce authentic lambic-style ales in America. Their portfolio includes fruit lambics, gueuze blends, and experimental sour ales that demonstrate the brewery's commitment to traditional European wild fermentation techniques adapted to American terroir and ingredients.

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