Frapin

Frapin operates as both a cognac house and vineyard owner in the Grande Champagne region of Cognac, France. Their estate-grown cognacs showcase the premier cru terroir through traditional distillation methods and extended aging in French oak.

The house maintains complete control over production from vineyard to bottle, utilizing estate-grown Ugni Blanc grapes exclusively from Grande Champagne. Their cognacs undergo traditional double distillation in copper pot stills and aging in Limousin oak, developing complex flavors and aromatic profiles characteristic of premium Grande Champagne cognac.