More Mango Double Marbles 4Pk

More Mango Double Marbles 4Pk is a milkshake-style Double IPA from More Brewing Company, packaged as a 4-pack at 8% ABV. Built around straight mango juice, lactose, vanilla, and a heavy charge of Mosaic hops, this beer earned a strong 4.35 rating on Untappd and comes from a brewery recognized by Beer Travel Guide with a Best of Illinois award.

Quick Facts: ABV: 8%  |  Origin: Villa Park, Illinois  |  Style: Milkshake Double IPA  |  Brewery: More Brewing Company

Production & Heritage

More Brewing Company operates out of multiple locations in the Chicago suburbs — Villa Park, Huntley, and Bartlett, Illinois — and has built a reputation around aggressively fruited and hazy IPAs. Double Marbles is their double-strength IPA platform, and the More Mango variant uses straight mango juice rather than simple puree, combined with milk sugar (lactose) and vanilla to achieve its trademark thick, smoothie-like body. The hop bill centers on Mosaic, added at both whirlpool and dry-hop stages to amplify tropical aromatics without overwhelming bitterness. Beer Travel Guide named More Brewing's IPAs among the best beers out of Illinois in 2019.

Tasting Notes

Aroma: Ripe mango dominates the nose immediately, followed by layers of tropical passionfruit and a vanilla-cream sweetness. Beneath the fruit, Mosaic hops contribute a soft citrus and berry undertone.

Taste: The entry is thick and luscious, hitting the palate like a blended mango smoothie. Mid-palate brings passionfruit tang and vanilla sweetness that balances the fruit intensity. A subtle hop presence emerges toward the back, keeping the sweetness in check with gentle citrus bitterness.

Finish: Soft and refreshingly clean, with lingering mango sorbet and a light resinous hop fade. The lactose keeps the texture silky through the close, leaving a creamy mouthfeel without cloying sweetness.

How to Drink More Mango Double Marbles

Pour cold into a tulip glass or stemless wine glass to let the aromatics open up; the haze and thick body are part of the experience, so skip any aggressive pour. Drinking straight from the can works but sacrifices the nose. For a beer cocktail approach, try a Mango Beermosa — blended with fresh orange juice, the mango and citrus amplify each other. A Michelada variation works surprisingly well, where the fruit sweetness tempers the heat of a spicy rim and hot sauce. It also substitutes brilliantly in a Beer Float alongside vanilla ice cream, where the lactose body and mango juice create a genuine dessert drink.

Best For

• Introducing hop-skeptical friends to craft beer through a fruit-forward, approachable Double IPA
• Summer cookouts and outdoor sessions where a thick, tropical beer replaces a frozen cocktail
• Pairing alongside a dessert course at a casual dinner
• Trading among craft beer collectors who value limited, brewery-specific releases from the Illinois scene

Frequently Asked Questions

What does More Mango Double Marbles taste like? It drinks like a mango sorbet blended into a creamy, hazy IPA — heavy on tropical mango and passionfruit up front, balanced by vanilla sweetness and a soft, citrusy hop backbone from Mosaic. The milk sugar gives it a thick, smoothie-like texture that distinguishes it from standard fruit IPAs.

How does More Mango Double Marbles compare to Tired Hands Milkshake IPA? Tired Hands is widely credited as the originator of the milkshake IPA style, using lactose and fruit in a single-IPA-strength format. More Mango Double Marbles pushes the concept further with a double IPA base at 8% ABV, a heavier mango juice charge, and a Mosaic-focused hop bill that leans more aggressively tropical.

Is More Mango Double Marbles good for beginners? Yes — its smoothie-like body and fruit-dominant flavor make it one of the more approachable Double IPAs available, though the 8% ABV means it should be sipped with awareness rather than session-paced.

Where is More Mango Double Marbles made? It is brewed by More Brewing Company in the western suburbs of Chicago, Illinois, with brewery locations in Villa Park, Huntley, and Bartlett.

What foods pair well with More Mango Double Marbles? Grilled shrimp tacos with mango salsa mirror and extend the tropical fruit character. Thai green curry lets the beer's sweetness balance coconut and chili heat. A charcuterie board with aged cheddar contrasts the creamy lactose body. Vanilla panna cotta or mango sticky rice work as dessert pairings, and smoked pork belly benefits from the hop bitterness cutting through fat.

What sizes does More Mango Double Marbles come in? It is primarily available in a 4-pack can format, which is standard for craft Double IPAs from More Brewing Company.

Is More Mango Double Marbles worth the price? It positions as a premium craft Double IPA, priced in line with other heavily fruited, lactose-laden milkshake DIPAs from respected regional breweries. The use of straight mango juice rather than extract or puree, combined with Mosaic dry-hopping, represents genuine ingredient investment that justifies its place in the upper tier of the style.

Why More Mango Double Marbles?

What separates this beer from the crowded milkshake IPA field is More Brewing's decision to use straight mango juice — not concentrate, not flavoring — alongside a deliberate Mosaic hop pairing chosen specifically for its tropical synergy with stone fruit. The result registered a 4.35 on Untappd across thousands of ratings, placing it well above average for the style. More Brewing earned its Best of Illinois recognition in part because of releases like this, where the fruit integration feels intentional rather than gimmicky. For anyone seeking a thick, dessert-level mango DIPA with genuine hop balance underneath, Double Marbles is one of the stronger entries coming out of the Illinois craft scene.