Chateau de Lacquy

Chateau de Lacquy produces Armagnac in Gascony using traditional distillation methods. The estate maintains time-honored techniques for creating this distinctive French brandy with extended aging in oak.

The château operates with copper alambic stills and ages their Armagnac in Gascon oak barrels, following centuries-old practices. Chateau de Lacquy's approach emphasizes the unique character of Armagnac through single distillation and careful maturation, producing spirits that express the terroir and traditional methods of this historic region.