WellBeing Coffee Cream Non-Alcoholic 6Pk

WellBeing Coffee Cream Non-Alcoholic 6Pk is a non-alcoholic coffee stout brewed in St. Louis, Missouri, at 0.4% ABV and sold as a six-pack of 12 oz cans. Recognized as America's first brewed non-alcoholic coffee stout, this release from WellBeing Brewing earned an 82 on BeerAdvocate — a solid score for the emerging NA craft category.

Quick Facts: ABV: 0.4%  |  Origin: St. Louis, Missouri, USA  |  Style: Non-Alcoholic Coffee Cream Stout  |  Brewery: WellBeing Brewing

Production & Heritage

WellBeing Brewing operates out of St. Louis, Missouri, and has positioned itself as a pioneer in the American non-alcoholic craft beer space. The Coffee Cream stout is fully brewed as a traditional beer, then dealcoholized using state-of-the-art German vacuum technology that gently removes the alcohol while preserving flavor integrity. The grain bill includes flaked oats and lactose for body and creaminess, while dark roasted Mississippi Mud coffee, cinnamon, nutmeg, and clove are added to build the stout's signature layered profile. The result is a beer that tastes brewed — not simulated — because it actually is.

Tasting Notes

Aroma: Dark roasted coffee leads the nose, followed by warm baking spices — cinnamon, nutmeg, and a subtle thread of clove. A faint sweetness reminiscent of whipped cream rounds out the aromatics.

Taste: The entry is smooth and malt-forward, with roasted coffee arriving immediately on the palate. Mid-palate introduces the spice blend — cinnamon is most prominent, with nutmeg and clove weaving through the coffee backbone. Lactose lends a creamy, slightly sweet body that keeps the flavors cohesive without becoming cloying.

Finish: Medium in length with lingering roasted coffee and a final whisper of dark chocolate. The spice notes fade gradually, leaving a clean, dry close.

How to Drink Coffee Cream

This stout is best enjoyed cold, poured into a tulip glass or snifter to concentrate the coffee and spice aromas. It drinks well on its own as a standalone experience. For a dessert float, pour it over a scoop of vanilla bean ice cream — the lactose body and coffee notes create a natural affogato effect. It also works as a base for a non-alcoholic Espresso Martini riff, shaken with cold brew concentrate and simple syrup. Try it alongside a Michelada build using hot sauce and lime for an unexpected savory-coffee combination.

Best For

• Coffee lovers exploring the non-alcoholic craft beer category
• Post-workout or weeknight wind-down when alcohol isn't desired
• Hosting friends who prefer full-flavored NA options at a gathering
• Dessert pairing at a dinner party — particularly with chocolate or spiced baked goods

Frequently Asked Questions

What does WellBeing Coffee Cream taste like? It delivers roasted coffee up front, supported by warm cinnamon, nutmeg, and clove, with a creamy mouthfeel from lactose and flaked oats. Hints of dark chocolate emerge on the finish, and the overall impression is robust but balanced.

How does Coffee Cream compare to Athletic Brewing's stouts? Multiple consumer reviews place WellBeing in a similar quality tier to Athletic Brewing's NA offerings, though Coffee Cream distinguishes itself with its specific Mississippi Mud coffee and baking-spice profile. Athletic Brewing tends toward cleaner, more straightforward malt flavors, while WellBeing leans into layered spice complexity.

Is Coffee Cream good for NA beer beginners? Yes — the familiar flavors of coffee, cinnamon, and cream make it an approachable entry point, especially for anyone who already enjoys flavored stouts or coffeehouse drinks.

Where is WellBeing Coffee Cream made? It is brewed by WellBeing Brewing in St. Louis, Missouri, using German vacuum dealcoholization technology to remove alcohol from a fully brewed craft stout.

What foods pair well with Coffee Cream? Chocolate brownies or lava cake complement the roasted coffee and dark chocolate notes. Cinnamon rolls echo the stout's spice character. Smoked brisket provides a savory contrast to the creamy body. A cheese plate featuring aged Gouda or Gruyère highlights the malty sweetness.

What sizes does Coffee Cream come in? The standard format is a six-pack of 12 oz cans, which is the most widely available configuration.

Is Coffee Cream worth the price? It positions as a premium non-alcoholic craft beer, and its distinction as America's first brewed NA coffee stout, combined with quality ingredients like Mississippi Mud coffee and real spices, supports its value within the growing NA stout segment.

Why Coffee Cream?

WellBeing Coffee Cream holds the distinction of being the first brewed non-alcoholic coffee stout produced in the United States — a genuine category first, not a marketing claim. The use of German vacuum dealcoholization means the beer is brewed to completion before the alcohol is removed, which accounts for the depth and authenticity that many NA alternatives lack. Its BeerAdvocate score of 82 confirms it holds up under critical evaluation. For anyone seeking a non-alcoholic stout with real complexity — actual coffee, real spices, tangible body from lactose and oats — this is one of the few that delivers without compromise.