Ballast Point Fathom IPA 6Pk
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Description
Description
Ballast Point Fathom IPA 6Pk is a 6.0% ABV West Coast IPA from Ballast Point Brewing Company in California, sold in a six-pack of 12 oz cans. With 50 IBUs and a flavor profile that draws frequent comparisons to the widely acclaimed Sculpin IPA, Fathom stands as a crisp, hop-forward expression of what Ballast Point does best.
Quick Facts: ABV: 6.0% | IBU: 50 | Origin: California, USA | Style: West Coast IPA | Brewery: Ballast Point Brewing Company
Production & Heritage
Ballast Point Brewing Company is one of California's most recognized craft breweries, rooted in the San Diego craft beer scene that helped define the West Coast IPA category. Every Ballast Point beer passes through a system of more than 300 quality touchpoints from grain to glass, a rigorous process that reflects the brewery's science-driven approach to consistency. Fathom IPA applies that discipline to a straightforward West Coast IPA built on a foundation of clean malt and assertive hop additions that emphasize citrus and pine character.
Tasting Notes
Aroma: Pine resin leads, followed by bright citrus zest — predominantly orange — and a subtle malt sweetness underneath. The hop aromatics are pronounced but not aggressive, letting a gentle bready quality come through on a second pass.
Taste: The entry is clean and crisp, with light caramel malt providing just enough body before zesty orange and resinous pine hops take over at mid-palate. Bitterness builds steadily toward the peak without becoming harsh, balanced by a restrained malt sweetness that keeps the beer drinkable.
Finish: Long, dry, and decisively bitter in the classic West Coast tradition. A faint citric note lingers alongside pine resin as the malt presence fades cleanly.
How to Drink Fathom IPA
Fathom IPA is best served cold in a pint glass or tulip to let the hop aromatics open up. It drinks well straight from the can on warmer days, but a proper pour reveals more of the pine and citrus nuance. For a beer cocktail twist, try it in a Michelada — the hop bitterness stands up to the tomato and lime; a Shandy with fresh lemonade, where the pine notes add complexity; or a Beer-a-Rita blended with lime juice and a salted rim, pairing the citrus hops with bright acidity.
Best For
- Stocking a cooler for a backyard barbecue or cookout
- Introducing someone to the West Coast IPA style without overwhelming bitterness
- Pairing with grilled or spicy foods at a casual dinner
- A go-to session six-pack for hop-forward beer drinkers
Frequently Asked Questions
What does Fathom IPA taste like? Fathom IPA delivers a crisp, hop-driven profile dominated by zesty orange citrus and resinous pine over a clean, light caramel malt base. It finishes dry and bitter in the classic West Coast IPA tradition.
How does Fathom IPA compare to Ballast Point Sculpin IPA? Multiple reviewers note that Fathom shares many of Sculpin's core characteristics — citrus-forward hops, clean malt backbone, and a dry finish — though Sculpin is generally considered the bolder, more complex of the two. Fathom tends to be more approachable and lighter in body, making it a solid everyday alternative within the Ballast Point lineup.
Is Fathom IPA good for beginners? At 6.0% ABV and 50 IBUs, Fathom IPA sits in moderate territory for the West Coast IPA style, making it a reasonable entry point for anyone curious about hop-forward beers without diving into higher-intensity double IPAs.
Where is Fathom IPA made? Fathom IPA is brewed by Ballast Point Brewing Company in California. The brewery is rooted in the San Diego craft beer community, a region widely regarded as one of the birthplaces of the American West Coast IPA movement.
What foods pair well with Fathom IPA? Grilled burgers or carne asada, where the hop bitterness cuts through charred fat; fish tacos with citrus slaw, complementing the orange hop notes; spicy Thai or Mexican dishes, as the dry finish tempers heat; sharp cheddar or pepper jack cheese, balancing richness with bitterness; and pepperoni pizza, where resinous hops stand up to salty, savory toppings.
What sizes does Fathom IPA come in? Fathom IPA is widely available in a six-pack of 12 oz cans, which is the standard format for this expression.
Is Fathom IPA worth the price? Fathom IPA positions as an accessible, everyday West Coast IPA within Ballast Point's range, sitting below the flagship Sculpin in both price and intensity. It represents solid value for a craft IPA from a well-established California brewery with rigorous quality standards.
Why Fathom IPA?
Fathom IPA earns its place through Ballast Point's exacting quality process — over 300 checkpoints from grain to glass — applied to a style the brewery helped popularize. It carries a BeerAdvocate rating in the 3.81–3.96 range and more than 81,000 ratings on Untappd, reflecting broad drinker approval rather than niche hype. Where many West Coast IPAs push bitterness to extremes, Fathom keeps things balanced and crisp at 50 IBUs, making it a dependable choice that rewards repeat drinking. For anyone who respects what Sculpin built but wants something slightly more restrained for regular rotation, Fathom fills that gap convincingly.
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