{"product_id":"hop-butcher-six-corners-4pk","title":"Hop Butcher Six Corners 4PK","description":"\u003cp\u003e\u003cstrong\u003eHop Butcher Six Corners 4PK\u003c\/strong\u003e is a hazy Imperial IPA from Chicago's Hop Butcher for the World, packaged in a 4-pack of 16oz cans at 7.75% ABV. This release exemplifies the brewery's reputation for producing aggressively hopped, intensely aromatic IPAs that have earned a devoted following across the Midwest and beyond.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 7.75%  |  Origin: Illinois, USA  |  Style: Imperial IPA  |  Brewery: Hop Butcher for the World\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eHop Butcher for the World was founded in 2017 by Jeremiah Zimmer, operating out of a production facility in Darien, Illinois — a western suburb of Chicago. The brewery built its identity around rotating, small-batch hop-forward releases rather than flagship year-round offerings, a model that helped fuel its rapid rise in the competitive Illinois craft scene. Six Corners — named after one of Chicago's most iconic intersections where Milwaukee Avenue, Cicero Avenue, and Irving Park Road converge — follows the brewery's tradition of paying homage to Chicago neighborhoods and landmarks. The beer is unfiltered, yielding the signature hazy, turbid pour that Hop Butcher fans expect, with generous dry-hopping driving its aromatic intensity.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Ripe tropical fruit leads immediately — mango, pineapple, and papaya dominate the nose. A secondary wave of citrus zest and soft pine resin emerges as the beer warms in the glass.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is pillowy and juicy, with concentrated stone fruit and citrus flavors carried by a full, creamy mouthfeel. Mid-palate, the hop character intensifies with notes of tangerine and guava, supported by a restrained malt sweetness that provides structure without heaviness. Bitterness is present but well-integrated, never veering into harsh territory despite the imperial-strength hopping.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long with a drying, resinous quality that keeps each sip from becoming cloying. Lingering grapefruit pith and a faint herbal note close out the experience cleanly.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Six Corners\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003ePour Six Corners into a tulip glass or stemless wine glass at around 40–45°F to fully appreciate the aromatic complexity — drinking straight from the can mutes its best qualities. This Imperial IPA is built for sipping on its own, but its bold hop profile also holds up well in hop-forward cocktail experiments. A \u003cstrong\u003eHop Shandy\u003c\/strong\u003e — combining the beer with fresh lemonade — tames the bitterness for warm-weather drinking. A \u003cstrong\u003eMichelada\u003c\/strong\u003e variation using Six Corners adds tropical depth to the classic tomato-lime formula. A \u003cstrong\u003eBeer-a-Rita\u003c\/strong\u003e blending it with fresh lime juice and a salted rim plays off its citrus-forward character.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eSharing with hop-obsessed friends during a craft beer tasting session\u003c\/li\u003e\r\n\u003cli\u003eBringing to a summer cookout as a standout contribution\u003c\/li\u003e\r\n\u003cli\u003eGifting to a Chicago beer enthusiast who collects local releases\u003c\/li\u003e\r\n\u003cli\u003ePairing with bold, spicy foods that can match its intensity\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat does Six Corners taste like?\u003c\/strong\u003e Six Corners delivers a juicy, tropical hop bomb profile with concentrated mango, pineapple, and citrus flavors layered over a creamy, full-bodied base. Bitterness is assertive but balanced, making it intensely flavorful without being abrasive.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eHow does Six Corners compare to other Hop Butcher IPAs?\u003c\/strong\u003e Hop Butcher releases rotating IPA titles frequently, each featuring different hop combinations, so Six Corners represents a specific hop bill variation within their consistently hazy, juice-forward house style. At 7.75% ABV, it sits in the Imperial IPA range, carrying more body and intensity than their standard-strength pale ales.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Six Corners good for sipping on its own?\u003c\/strong\u003e Absolutely — this Imperial IPA is designed to be savored, ideally poured into a glass where its aromatic profile can fully open up. The creamy texture and moderate carbonation make it a satisfying standalone pour.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhere is Six Corners made?\u003c\/strong\u003e Six Corners is brewed by Hop Butcher for the World at their production facility in Darien, Illinois, a suburb west of Chicago. The beer's name references the historic Six Corners intersection on Chicago's northwest side.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Six Corners?\u003c\/strong\u003e Thai green curry complements the tropical hop character with matching aromatic intensity. Grilled pork tacos with mango salsa echo the beer's fruit-forward notes. Sharp cheddar cheese provides a savory counterpoint to the hop bitterness. Nashville hot chicken stands up to the beer's bold flavor without being overwhelmed. Citrus-glazed grilled shrimp aligns with the tangerine and grapefruit notes in the finish.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Six Corners come in?\u003c\/strong\u003e Six Corners is available in a 4-pack of 16oz cans, the standard format for Hop Butcher's rotating releases.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Six Corners worth the price?\u003c\/strong\u003e Six Corners positions in the premium craft IPA tier, consistent with small-batch, heavily dry-hopped Imperial IPAs from respected independent breweries. The quality of ingredients and limited-run production model justify its placement above mass-market IPAs.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Six Corners?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eHop Butcher for the World has become one of Chicago's most sought-after breweries specifically because of releases like Six Corners — small-batch, heavily hopped beers that prioritize freshness and hop expression above all else. The brewery's rotating release model means each title features a carefully selected hop combination, making individual releases distinct rather than interchangeable. At 7.75% ABV, Six Corners hits the sweet spot for an Imperial IPA: strong enough to carry dense hop flavor, but not so heavy that it becomes a chore to finish a pint. For anyone exploring the best of Illinois craft beer, this is a legitimate representation of Chicago's hazy IPA scene at its peak.\u003c\/p\u003e","brand":"Hop Butcher for The World","offers":[{"title":"Default Title","offer_id":47271901397161,"sku":"42422","price":16.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/theliquorbarn.com\/products\/hop-butcher-six-corners-4pk","provider":"The Liquor Barn","version":"1.0","type":"link"}