{"title":"Zanin","description":null,"products":[{"product_id":"zanin-cabernet-grappa-750ml","title":"Zanin Cabernet Grappa 750ML","description":"\u003cp\u003e\u003cstrong\u003eZanin Cabernet Grappa 750ML\u003c\/strong\u003e is a 40% ABV Italian grappa distilled entirely from Cabernet Sauvignon pomace in Veneto, Italy. Produced by Distilleria Zanin using traditional copper stills, this expression stands apart from quick-to-bottle white grappas through an extended stainless steel maturation period of at least four months, allowing the distillate's flavors to integrate and balance at a molecular level before release.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Veneto, Italy  |  Unaged (Steel-Rested)  |  Distillery: Distilleria Zanin S.r.l.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDistilleria Zanin, founded in 1895 in Zugliano, Veneto, ranks among Italy's oldest continuously operating grappa houses. The Cabernet expression is distilled in copper pot stills from freshly sourced 100% Cabernet Sauvignon pomace — the grape skins, seeds, and stems left after winemaking. Rather than bottling immediately post-distillation as many producers do with giovane (young) grappa, Zanin rests this spirit in stainless steel tanks for a minimum of four months. This extended contact period softens raw edges and allows the varietal character of Cabernet Sauvignon to fully express itself without introducing wood-derived flavors.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with a strong, persistent scent that recalls the character of the original wine. Layers of red fruit — cherry, raspberry — give way to subtle floral and grassy notes characteristic of Cabernet Sauvignon pomace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is clean and surprisingly soft for an unaged spirit. Mid-palate, a velvety texture develops alongside distinct red fruit flavors that mirror the aromatic profile. Herbal and lightly grassy undertones emerge as the spirit opens up, reinforcing its single-varietal identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish carries moderate length with lingering warmth and winey sensations that recall the grape's origins. A gentle herbaceous note persists alongside a faint fruitiness that fades gradually.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Zanin Cabernet Grappa\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe chilled in a tulip-shaped grappa glass between 9–13°C (48–55°F) to preserve the aromatic complexity while taming any residual heat. Sipping neat after a meal follows the Italian digestivo tradition and lets the Cabernet Sauvignon character speak clearly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaffè Corretto:\u003c\/strong\u003e A measured pour into a fresh espresso is the classic Italian pairing — the grappa's red fruit and herbal notes cut through coffee's bitterness. \u003cstrong\u003eSgroppino:\u003c\/strong\u003e Blend with lemon sorbet and prosecco for a frothy Venetian after-dinner cocktail where the grappa's velvety body adds backbone. \u003cstrong\u003eGrappa Sour:\u003c\/strong\u003e Shake with fresh lemon juice and simple syrup — the Cabernet pomace character introduces a fruity, winey dimension absent from grain-based sour templates.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServing as a traditional Italian digestivo after a multi-course dinner\u003c\/li\u003e\n\u003cli\u003eIntroducing wine enthusiasts to single-varietal grappa through a familiar grape\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates Italian spirits and Veneto heritage\u003c\/li\u003e\n\u003cli\u003eBuilding an Italian spirits collection alongside amari and limoncello\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Zanin Cabernet Grappa taste like?\u003c\/strong\u003e It delivers a soft, velvety palate dominated by red fruit — cherry and raspberry — with herbal and grassy undertones that reflect the Cabernet Sauvignon grape. The overall impression is winey and aromatic, smoother than many young grappas thanks to its extended steel-tank maturation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Zanin Cabernet Grappa compare to Sarpa di Poli?\u003c\/strong\u003e Both are artisanal Veneto grappas produced from single-varietal pomace, but Sarpa di Poli uses Merlot and Cabernet pomace blended together, while Zanin's expression is 100% Cabernet Sauvignon. Zanin's four-month steel rest also differs from Poli's approach, yielding a slightly softer, more integrated young spirit.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Zanin Cabernet Grappa good for sipping neat?\u003c\/strong\u003e Yes — the extended stainless steel maturation rounds off the distillate, making it approachable as a neat digestivo, especially when served slightly chilled in a proper grappa glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Zanin Cabernet Grappa made?\u003c\/strong\u003e It is produced at Distilleria Zanin S.r.l. in Zugliano, in the Veneto region of northeastern Italy. Zanin, founded in 1895, is one of the oldest grappa distilleries in the country.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Zanin Cabernet Grappa?\u003c\/strong\u003e Dark chocolate truffles complement the red fruit notes. Aged Parmigiano-Reggiano mirrors the spirit's savory herbal undertones. Biscotti or cantucci provide a traditional Tuscan-style dipping pairing. Roasted chestnuts match the grappa's warmth during cooler months. Fresh berries echo the Cabernet Sauvignon fruit character directly.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Zanin Cabernet Grappa come in?\u003c\/strong\u003e The standard size available is the 750ml bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Zanin Cabernet Grappa worth the price?\u003c\/strong\u003e Zanin Cabernet Grappa positions in the entry-to-mid tier for artisanal Italian grappa, making it accessible compared to aged or riserva expressions from boutique houses. The single-varietal pomace source and copper-still distillation represent genuine craft at its price tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Zanin Cabernet Grappa?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates this bottling from the crowded field of young grappas is its commitment to a single varietal and a patient production approach. The four-month stainless steel maturation — a step many producers skip for unaged expressions — allows the raw, fiery edges of fresh distillate to calm while preserving the transparent fruit-forward character of Cabernet Sauvignon pomace. Produced at a distillery with over a century of continuous operation in the heart of Veneto, this grappa carries legitimate provenance. For anyone who appreciates Cabernet Sauvignon in the glass and wants to explore where the grape's story continues after the wine is made, this bottling connects the vineyard to the still in a direct, unadorned way.\u003c\/p\u003e","brand":"Zanin","offers":[{"title":"Default Title","offer_id":44836650123433,"sku":"18651","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/zanin-cabernet-750__10326.jpg?v=1730465067"},{"product_id":"zanin-grappa-chardonnay-750ml","title":"Zanin Grappa Chardonnay 750ML","description":"\u003cp\u003e\u003cstrong\u003eZanin Grappa Chardonnay 750ML\u003c\/strong\u003e is a single-varietal Italian grappa distilled from 100% Chardonnay pomace, bottled at 40% ABV in a 750ml format. Produced by Distilleria Zanin, a family-run operation dating back to 1895 in Italy's Veneto region, this expression highlights the aromatic freshness and fruit-forward character that Chardonnay pomace delivers when handled with restraint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Veneto, Italy  |  Single-Varietal (Chardonnay)  |  Distillery: Distilleria Zanin S.r.l.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDistilleria Zanin was founded in 1895 and has been operated across four generations by the same family in the Veneto region of northeastern Italy — one of the country's most prolific grape-growing areas. This Chardonnay expression is distilled from carefully selected Chardonnay pomace using traditional hand-beaten copper alembics, a method that encourages gentle extraction and preserves the delicate aromatic compounds of the grape. The distillate is handled to maintain purity and freshness rather than heavy oak influence, keeping the varietal character at the forefront.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with elegant white fruit — think ripe pear and white peach — followed by delicate floral hints. A gentle undercurrent of fresh green apple rounds out the bouquet, reinforcing the Chardonnay identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Entry is soft and approachable, with a rounded mouthfeel that avoids the aggressive burn common in lesser grappas. At mid-palate, fruit notes expand alongside a balanced structure, delivering subtle vanilla nuances without becoming heavy. The overall impression is one of clarity and finesse.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Persistent and clean, with lingering echoes of green apple and a whisper of vanilla that fade gradually. The texture stays smooth through the close, leaving a fresh, lightly fruity impression.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Zanin Chardonnay\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe chilled to around 8–10°C in a tulip-shaped grappa glass to concentrate the floral and fruit aromatics. This expression also works well at room temperature for those who prefer a fuller aromatic experience.\u003c\/p\u003e\n\u003cp\u003eIn a \u003cstrong\u003eGrappa Sour\u003c\/strong\u003e, the Chardonnay freshness pairs naturally with lemon juice and simple syrup for a bright, citrus-driven drink. A \u003cstrong\u003eGrappa Spritz\u003c\/strong\u003e — combining the spirit with prosecco and a splash of elderflower tonic — leverages its floral notes beautifully. For an Italian twist on a classic, use it in a \u003cstrong\u003eGrappa Collins\u003c\/strong\u003e, where the green apple and vanilla undertones add complexity beyond a standard base spirit.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServing as a traditional digestivo after an Italian dinner\u003c\/li\u003e\n\u003cli\u003eIntroducing someone to single-varietal grappa for the first time\u003c\/li\u003e\n\u003cli\u003eGifting to a wine enthusiast curious about grape-based spirits\u003c\/li\u003e\n\u003cli\u003eBuilding an Italian spirits collection beyond amaro and limoncello\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Zanin Chardonnay taste like?\u003c\/strong\u003e It delivers a soft, fruit-forward profile dominated by white peach, green apple, and subtle vanilla, with a clean, persistent finish that emphasizes the freshness of the Chardonnay grape.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Zanin Chardonnay compare to Nonino Grappa di Chardonnay?\u003c\/strong\u003e Nonino is widely considered a benchmark in the grappa category and was the first distillery to produce single-varietal grappa, typically commanding a higher price point. Zanin's Chardonnay expression offers a comparable single-varietal approach at a more accessible tier, with an emphasis on freshness and soft fruit rather than complexity or oak aging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Zanin Chardonnay good for beginners?\u003c\/strong\u003e Yes — its soft texture, mild 40% ABV, and fruit-forward character make it one of the more approachable grappas available, lacking the aggressive fire that can deter newcomers to the category.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Zanin Chardonnay made?\u003c\/strong\u003e It is produced by Distilleria Zanin S.r.l. in the Veneto region of northeastern Italy, an area renowned for its extensive vineyards and long tradition of grappa production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Zanin Chardonnay?\u003c\/strong\u003e Fresh fruit tarts complement its green apple and pear notes. Almond biscotti echo its subtle vanilla character. Aged Parmigiano-Reggiano provides a savory counterpoint to the fruit. Light custard desserts like panna cotta work well with the soft, creamy texture. Dark chocolate with a high cocoa content adds a pleasant contrast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Zanin Chardonnay come in?\u003c\/strong\u003e The standard widely available format is a 750ml bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Zanin Chardonnay worth the price?\u003c\/strong\u003e Zanin Chardonnay positions as an entry-to-mid-level single-varietal grappa, offering genuine varietal character and copper-alembic distillation at a price point well below premium competitors like Nonino, making it a strong value within the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Zanin Chardonnay?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates this grappa from generic, multi-varietal blends is its single-grape focus — 100% Chardonnay pomace distilled in hand-beaten copper alembics, a traditional method that requires more attention than modern continuous stills. Distilleria Zanin's 130-year family legacy in the Veneto lends credibility that few competitors at this price tier can match. The result is a grappa that genuinely tastes of its source grape, clean and fruit-driven without relying on heavy aging to mask rough edges. For anyone looking to explore what varietal-specific grappa can be without a premium investment, this is a logical starting point.\u003c\/p\u003e","brand":"Zanin","offers":[{"title":"Default Title","offer_id":44836650156201,"sku":"18653","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/zanin-zanin-grappa-chardonnay-750ml-bottle.webp?v=1788186083"},{"product_id":"zanin-grappa-prosecco-750ml","title":"Zanin Grappa Prosecco 750ML","description":"\u003cp\u003e\u003cstrong\u003eZanin Grappa Prosecco 750ML\u003c\/strong\u003e is a young Italian grappa distilled from Glera (Prosecco) grape pomace, bottled at 40% ABV in a 750ml format. Produced by one of Italy's oldest family-run distilleries — Distilleria Zanin, founded in 1895 — this expression captures the delicate, aromatic character of the Prosecco grape in a spirit refined for a minimum of six months in stainless steel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Veneto, Italy  |  Young Grappa (6+ months steel-refined)  |  Distillery: Distilleria Zanin S.r.l.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDistilleria Zanin has been operating continuously since 1895 in Zugliano, a small village in the province of Vicenza in Italy's Veneto region. The Grappa Prosecco is produced through discontinuous distillation in traditional copper boilers, a batch process that allows the distiller greater control over cuts and aromatic preservation compared to continuous column methods. After distillation, the spirit rests for no fewer than six months in stainless steel tanks — a deliberate choice that preserves the crisp, varietal-forward character of the Glera pomace without introducing any wood influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Crystalline and transparent in the glass, the nose opens with restrained white grape and gentle floral tones. A light, almost effervescent note of fresh fruit emerges, nodding subtly to the Prosecco grape's sparkling heritage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is clean and immediately refreshing, with a crisp, refined texture that avoids the harshness sometimes associated with young grappa. Mid-palate, delicate yeast-bread notes surface alongside ripe white fruit, giving the spirit a layered quality despite its unaged profile. The overall impression is one of purity and precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with a persistent fruity character that lingers cleanly. A faint echo of fresh grape skin and yeast rounds out the experience without bitterness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Zanin Prosecco Grappa\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe neat in a tulip-shaped grappa glass at 16–18°C (60–64°F) to fully appreciate the aromatic finesse; a slight chill sharpens the fruit notes without muting them. This grappa also performs well in cocktails:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrappa Sour:\u003c\/strong\u003e The crisp, clean profile provides a grape-forward backbone that balances lemon juice and simple syrup without becoming cloying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaffè Corretto:\u003c\/strong\u003e A classic Italian after-dinner ritual — a shot added to espresso, where the floral freshness of this Prosecco grappa cuts through coffee's roasted bitterness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSgroppino:\u003c\/strong\u003e Blended with lemon sorbet and a splash of Prosecco, this grappa reinforces the grape continuity of the drink while adding distillate depth.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eConcluding an Italian dinner with an authentic digestivo\u003c\/li\u003e\n\u003cli\u003eGifting to someone exploring Italian spirits beyond limoncello and amaro\u003c\/li\u003e\n\u003cli\u003eIntroducing a grappa newcomer to the category with an approachable, unaged expression\u003c\/li\u003e\n\u003cli\u003eAdding a Veneto-authentic element to aperitivo or after-dinner cocktail service\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Zanin Prosecco Grappa taste like?\u003c\/strong\u003e It delivers a clean, crisp palate of white grape and fresh fruit, accented by subtle yeast and floral notes, with a persistent fruity finish free of any wood influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Zanin Prosecco Grappa compare to Nonino Prosecco Grappa?\u003c\/strong\u003e Both are made from Glera pomace, but Zanin relies on discontinuous copper-boiler distillation and a six-month steel refinement, while Nonino is known for its artisanal single-grape approach and generally commands a higher price point. Zanin tends to present a slightly more austere, fruit-driven profile, whereas Nonino often leans toward greater aromatic intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Zanin Prosecco Grappa good for beginners?\u003c\/strong\u003e Yes — its clean, unaged character and moderate 40% ABV make it one of the more approachable entry points into the grappa category, especially for drinkers who prefer lighter, fruit-forward spirits.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Zanin Prosecco Grappa made?\u003c\/strong\u003e It is produced at Distilleria Zanin S.r.l. in Zugliano, a village in the province of Vicenza within Italy's Veneto region, the same area where most Prosecco wine is cultivated.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Zanin Prosecco Grappa?\u003c\/strong\u003e Try it alongside biscotti or cantucci for a classic Italian pairing; fresh stone fruit such as white peaches for complementary sweetness; aged Asiago cheese from the same Veneto region for terroir continuity; light almond pastries that echo the grape's subtle nuttiness; or dark chocolate with a high cocoa content to contrast the grappa's crispness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Zanin Prosecco Grappa come in?\u003c\/strong\u003e The standard retail format is a 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Zanin Prosecco Grappa worth the price?\u003c\/strong\u003e It positions as an accessible, entry-to-mid-level grappa from a distillery with over a century of production history, making it a strong value within the monovarietal Prosecco grappa segment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Zanin Prosecco Grappa?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat distinguishes this bottling is the deliberate pairing of traditional copper-boiler batch distillation with a steel-only maturation — a process that strips away nothing from the Glera grape's inherent aromatics while keeping the spirit focused and clean. Distilleria Zanin's 130-year heritage in Veneto grappa production lends credibility that newer craft operations cannot easily replicate. The result is a transparent, fruit-forward grappa that serves equally well as a contemplative digestivo or as a cocktail ingredient that carries genuine grape character into the glass. For anyone seeking an honest expression of Prosecco pomace without barrel-driven complexity, this is a benchmark-level offering at its price tier.\u003c\/p\u003e","brand":"Zanin","offers":[{"title":"Default Title","offer_id":44836650221737,"sku":"18652","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/zanin-prosecco-750__41460.jpg?v=1730465072"}],"url":"https:\/\/theliquorbarn.com\/collections\/zanin.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}