{"title":"Wolfburn","description":null,"products":[{"product_id":"wolfburn-aurora-single-malt-750ml","title":"Wolfburn Aurora Single Malt 750ML","description":"\u003cp\u003e\u003cstrong\u003eWolfburn Aurora Single Malt 750ML\u003c\/strong\u003e is a non chill-filtered Highland single malt Scotch whisky bottled at 46% ABV in a 750ml bottle. Awarded 92 points at the 2017 Ultimate Spirits Challenge, Aurora stands out for its triple-cask vatting and use of custom re-coopered quarter casks sourced from the specialist Islay Cooperage in Speyside.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 46%  |  Origin: Highlands, Scotland  |  No Age Statement  |  Distillery: Wolfburn\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWolfburn Distillery sits in Thurso, Caithness — Scotland's most northerly mainland distillery, surpassing Old Pulteney for that distinction when it began distilling in 2013. The original Wolfburn operated in the early 1800s before falling silent, and the modern distillery was established on the same site. Aurora is vatted from three distinct cask types: 40% second-fill quarter casks custom re-coopered at Islay Cooperage, 40% first-fill ex-bourbon barrels, and 20% first-fill Oloroso sherry hogsheads. The whisky is bottled at 46% ABV with no chill filtration and no added colour, using premium sustainably sourced malt from UK growers — a non-GM and non-GN (Glycosidic Nitrile) barley variety.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Sherry sweetness leads into freshly cut grass and autumn fruits. Behind that initial wave, hints of coffee and dark chocolate emerge alongside raw almonds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with raisins, florals, and melon before transitioning into a mid-palate rich with vanilla, spice, and fruit-and-nut character. A coating fruity sweetness carries the influence of all three cask types — the sherry hogsheads delivering dried fruit depth, the bourbon barrels contributing vanilla, and the quarter casks adding spice and intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Warm and soft, lingering with rancio and baking spice. A gentle echo of dark chocolate and floral tones fades slowly without harshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Wolfburn Aurora\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNeat at room temperature or with a few drops of water is the ideal serve — the 46% ABV and lack of chill filtration mean the whisky opens up beautifully without losing structure. A splash of water can coax out more of the floral and fruit-forward character. In a \u003cstrong\u003eRob Roy\u003c\/strong\u003e, Aurora's sherry-influenced dried fruit notes complement sweet vermouth naturally. A \u003cstrong\u003eBlood and Sand\u003c\/strong\u003e benefits from the whisky's chocolate and spice complexity against cherry and orange. For a simple \u003cstrong\u003eWhisky Highball\u003c\/strong\u003e, the cut-grass freshness and vanilla backbone keep the drink lively and balanced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing a Highland newcomer to non chill-filtered single malts\u003c\/li\u003e\n\u003cli\u003eGifting a whisky enthusiast who appreciates small-distillery Scotch\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert or a cheese course\u003c\/li\u003e\n\u003cli\u003eBuilding a tasting flight comparing northern Highland expressions\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Wolfburn Aurora taste like?\u003c\/strong\u003e Wolfburn Aurora delivers raisins, florals, and melon up front, moving into vanilla and spice with a fruit-and-nut richness. The finish is warm, soft, and marked by rancio and dark chocolate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Wolfburn Aurora compare to Old Pulteney?\u003c\/strong\u003e Both are northern Highland single malts, but Aurora's triple-cask vatting — incorporating Oloroso sherry hogsheads and custom quarter casks — gives it a richer dried-fruit and spice profile compared to Old Pulteney's more maritime and honeyed character. Aurora is also bottled at a higher 46% ABV with no chill filtration, while Old Pulteney's standard 12 Year Old sits at 40%.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Wolfburn Aurora good for sipping neat?\u003c\/strong\u003e Absolutely — it was designed for neat drinking, bottled at 46% ABV without chill filtration or added colour so the full flavor profile comes through uncompromised. A few drops of water can further reveal the floral and fruity layers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Wolfburn Aurora made?\u003c\/strong\u003e Wolfburn Aurora is distilled at Wolfburn Distillery in Thurso, Caithness, in the Scottish Highlands — the most northerly mainland Scotch whisky distillery in Scotland. The distillery was revived in 2013 on the site of the original 19th-century Wolfburn works.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Wolfburn Aurora?\u003c\/strong\u003e Dark chocolate truffles echo the cocoa and coffee notes in the whisky. Aged cheddar or Comté complements the vanilla and spice backbone. Dried fruit and nut platters mirror the sherry-cask influence. Roasted pork belly or duck with a fruit glaze stands up well to Aurora's richness. Apple tart or crumble picks up the autumn fruit character in the aroma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Wolfburn Aurora come in?\u003c\/strong\u003e Wolfburn Aurora is available in the standard 750ml bottle size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Wolfburn Aurora worth the price?\u003c\/strong\u003e Wolfburn Aurora positions as an accessible entry into the distillery's core range, sitting in the mid-range value tier for Highland single malts. The non chill-filtered presentation at 46% ABV, combined with a three-cask vatting that includes custom quarter casks and first-fill sherry hogsheads, delivers production quality typically found at higher price points.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Wolfburn Aurora?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAurora's defining feature is its use of custom re-coopered quarter casks from Islay Cooperage in Speyside — a specialist step that accelerates flavor extraction and adds a spice complexity not typical of young Highland malts. The 92-point score from the 2017 Ultimate Spirits Challenge confirmed the whisky's quality early in Wolfburn's modern history. With its three-cask vatting, natural colour, and non chill-filtered bottling at 46% ABV, Aurora represents a distillery that prioritizes transparency and full-strength character. For drinkers exploring Scotland's most northern reaches of malt production, this expression makes a compelling case for Wolfburn's revival.\u003c\/p\u003e","brand":"Wolfburn","offers":[{"title":"Default Title","offer_id":44837816467625,"sku":"20920","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Wolfburn-Aurora-Single-Malt__46953.jpg?v=1730495746"},{"product_id":"wolfburn-single-malt-750ml","title":"Wolfburn Single Malt 750ML","description":"\u003cp\u003e\u003cstrong\u003eWolfburn Single Malt 750ML\u003c\/strong\u003e is a Highland single malt Scotch whisky bottled at 46% ABV in a 750ml format from Scotland's northernmost mainland distillery. This expression earned a Gold medal at the 2017 World Whisky Awards and a Double Gold at the 2018 FiftyBest competition, signaling serious quality from a revived distillery with deep historical roots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 46%  |  Origin: Caithness, Highland, Scotland  |  NAS (No Age Statement)  |  Distillery: Wolfburn Distillery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWolfburn Distillery sits in Thurso, Caithness, on the far northern tip of mainland Scotland. Originally founded in 1821, the distillery closed in the mid-nineteenth century before being revived in 2013, making it one of the oldest-named yet newest-operating distilleries in the Highlands. Production relies on traditional copper pot stills and locally sourced malted barley, with all water drawn from the Wolf Burn stream — the same source used by the original distillery nearly two centuries ago. By law, Wolfburn must use water from this historic stream, making it the only distillery with such a legal requirement tied to its namesake water source. The whisky is bottled at a robust 46% ABV without chill filtration, preserving the full character of the spirit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Light and inviting, opening with ripe pear and soft vanilla before revealing clove spice and a whisper of smoked wood. There is an underlying freshness suggestive of sea air common to distilleries on the northern Scottish coast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is initially sweet with orchard fruit and cereal malt, quickly followed by floral hints of cherry blossom at mid-palate. As it develops, notes of fresh mint, lemon zest, and cracked black pepper emerge alongside a faint trace of peat smoke — enough to add complexity without dominating the profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and oily with a gently smoky tail. Sweet, nutty tones linger alongside hints of dried grape, honey, and dried fruit, with floral and spice notes carrying through to the very end.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Wolfburn Single Malt\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBest enjoyed neat or with a few drops of water to open up the floral and fruit layers; the 46% ABV holds up well without feeling hot. A single large ice cube works for those who prefer a cooler dram without excessive dilution.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePenicillin:\u003c\/strong\u003e The light peat and honey sweetness layer naturally into this modern classic built on lemon and ginger.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRob Roy:\u003c\/strong\u003e The floral and fruit character balances sweet vermouth, making a refined Highland take on this cocktail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisky Highball:\u003c\/strong\u003e The citrus brightness and oily texture pair well with quality soda water for a refreshing long serve.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGifting a whisky enthusiast who values discovering lesser-known Scottish distilleries\u003c\/li\u003e\n\u003cli\u003eTasting alongside other Highland malts to explore regional diversity\u003c\/li\u003e\n\u003cli\u003eAn after-dinner dram with its long, honeyed, slightly smoky finish\u003c\/li\u003e\n\u003cli\u003eBuilding a collection of award-winning single malts from emerging distilleries\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Wolfburn Single Malt taste like?\u003c\/strong\u003e Wolfburn Single Malt leads with sweet orchard fruit and floral cherry blossom, followed by mint, lemon, and cracked pepper, finishing long and oily with honey and a trace of peat smoke.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Wolfburn Single Malt compare to Highland Park?\u003c\/strong\u003e Both share a light, heather-like peat influence, but Wolfburn leans more floral and fruit-forward at 46% ABV, while Highland Park 12 Year Old (also 43% ABV) tends toward a richer, more honeyed and overtly smoky profile shaped by its Orkney terroir and sherry cask maturation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Wolfburn Single Malt good for sipping neat?\u003c\/strong\u003e Yes — bottled at 46% without chill filtration, it delivers full flavor and a smooth, oily mouthfeel that rewards slow, neat sipping.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Wolfburn Single Malt made?\u003c\/strong\u003e Wolfburn Single Malt is distilled at Wolfburn Distillery in Thurso, Caithness, on the northernmost tip of mainland Scotland within the Highland whisky region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Wolfburn Single Malt?\u003c\/strong\u003e Smoked salmon complements the light peat and sea-air character. Lemon tart echoes the citrus notes on the palate. Aged cheddar balances the sweetness with savory depth. Honey-glazed roasted nuts mirror the nutty, honeyed finish. Dark chocolate with dried fruit amplifies the dried grape and spice elements.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Wolfburn Single Malt come in?\u003c\/strong\u003e The standard size is the 750ml bottle, which is the most widely available format for this expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Wolfburn Single Malt worth the price?\u003c\/strong\u003e Wolfburn Single Malt positions as a mid-range Highland single malt, and the combination of 46% ABV, non-chill-filtered bottling, and multiple gold-medal awards places it competitively against more established names in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Wolfburn Single Malt?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWolfburn stands apart as a distillery with an 1821 heritage brought back to life in 2013, producing whisky with water it is legally bound to draw from the same historic stream that gave the original operation its name. The Gold medal at the 2017 World Whisky Awards and Double Gold at the 2018 FiftyBest competition validate the quality of this young distillery's output against far more established competitors. At 46% ABV and non-chill-filtered, this bottling delivers a level of texture and intensity that many entry-level Highland malts at lower proof cannot match. For anyone seeking a distinctive, award-winning Highland single malt from a distillery with genuine provenance and an unbroken connection to its origins, Wolfburn earns serious consideration.\u003c\/p\u003e","brand":"Wolfburn","offers":[{"title":"Default Title","offer_id":44837943083177,"sku":"35374","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Wolfburn-Single-Malt__21663.jpg?v=1730501692"}],"url":"https:\/\/theliquorbarn.com\/collections\/wolfburn.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}