{"title":"Vizzy","description":null,"products":[{"product_id":"vizzy-mimosa-hard-seltzer-strawberry-orange-24oz","title":"Vizzy Mimosa Hard Seltzer Strawberry Orange 24OZ","description":"\u003cp\u003e\u003cstrong\u003eVizzy Mimosa Hard Seltzer Strawberry Orange 24OZ\u003c\/strong\u003e is a 5% ABV gluten-free hard seltzer in a 24oz can that combines real orange juice with strawberry fruit flavor over a fermented cane sugar base. It stands out as part the first hard seltzer line made with antioxidant vitamin C sourced from acerola superfruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Mimosa-Inspired Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy is produced by Molson Coors Beverage Company, one of the world's largest brewing and beverage companies. The Mimosa line uses a fermented cane sugar base blended with real orange juice and natural fruit flavors, resulting in a gluten-free product. What distinguishes Vizzy from the wider hard seltzer field is its use of acerola cherry — a superfruit grown in regions including California, Texas, Florida, and Central and South America — which contains roughly 30 times more vitamin C per cup than an orange. Each 12oz serving delivers 18mg of antioxidant vitamin C, meaning this full 24oz can provides approximately 36mg.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh-peeled orange dominates the nose immediately upon cracking the can. A softer undercurrent of ripe strawberry sweetness and light citrus zest follows.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The first sip delivers a recognizable mimosa-like tang of orange juice, bright and slightly tart. Strawberry flavor builds through the mid-palate, adding a juicy sweetness that keeps the profile balanced rather than one-note. Multiple independent reviewers note that the Mimosa line genuinely evokes the brunch cocktail it references.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and crisp with a short, refreshing tail. A faint fruit sweetness lingers briefly before the dry, seltzer-like carbonation clears the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Mimosa Strawberry Orange\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe it ice-cold straight from the can or poured over ice for maximum refreshment — no mixing required. For those who enjoy experimenting, it works well as a base in a \u003cstrong\u003eSeltzer Sangria\u003c\/strong\u003e, where fresh-cut fruit amplifies the existing strawberry and orange notes. It also pairs naturally into a \u003cstrong\u003eMimosa Float\u003c\/strong\u003e topped with a scoop of orange sorbet for a playful brunch dessert drink. Try it in a \u003cstrong\u003eBerry Spritz\u003c\/strong\u003e alongside a splash of elderflower liqueur to add floral complexity to the fruit-forward profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBrunch gatherings where a lighter alternative to traditional mimosas is welcome\u003c\/li\u003e\n\u003cli\u003eOutdoor cookouts and pool days requiring easy, portable refreshment\u003c\/li\u003e\n\u003cli\u003eWatching sports with friends who prefer fruity, low-ABV options\u003c\/li\u003e\n\u003cli\u003eStocking a cooler for beach trips or picnics\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Mimosa Strawberry Orange taste like?\u003c\/strong\u003e It tastes like a brunch mimosa — bright orange juice tang balanced by ripe strawberry sweetness — with a clean, fizzy finish from the seltzer base. Multiple reviewers have noted the Mimosa line genuinely captures the flavor of the classic cocktail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Vizzy Mimosa Strawberry Orange compare to White Claw?\u003c\/strong\u003e White Claw uses a similar fermented sugar base and comparable ABV, but Vizzy differentiates itself with real orange juice, mimosa-inspired flavor profiles, and antioxidant vitamin C from acerola superfruit. The two are typically line-priced in the hard seltzer segment, though Vizzy leans sweeter and more juice-forward.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Mimosa Strawberry Orange good for casual drinking?\u003c\/strong\u003e At 5% ABV with a fruit-forward, approachable flavor, it is designed for easy, sessionable drinking and requires no cocktail-making knowledge or bar tools.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Mimosa Strawberry Orange made?\u003c\/strong\u003e Vizzy is produced in the United States by Molson Coors Beverage Company, a global brewer headquartered in Chicago, Illinois, with brewing operations across North America.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Mimosa Strawberry Orange?\u003c\/strong\u003e Fresh fruit platters complement the existing strawberry and orange notes naturally. Eggs Benedict or quiche mirror the brunch context the drink is built around. Light salads with citrus vinaigrette echo the bright acidity. Soft cheeses like brie or fresh mozzarella provide a creamy contrast to the carbonation. Grilled shrimp skewers work well thanks to the citrus overlap.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Mimosa Strawberry Orange come in?\u003c\/strong\u003e This particular expression is a single 24oz can, though the Vizzy Mimosa line is also available in 12oz slim can variety packs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Mimosa Strawberry Orange worth the price?\u003c\/strong\u003e Vizzy positions as a mainstream hard seltzer priced in line with competitors like White Claw and Truly, but the inclusion of real orange juice and acerola-derived vitamin C gives it a slight functional and flavor edge within that value tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Mimosa Strawberry Orange?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy's core differentiator in the crowded hard seltzer market remains its acerola superfruit-derived vitamin C — a verifiable point of distinction no major competitor has replicated at scale. The Mimosa sub-line pushes further by incorporating real orange juice, giving it a juice-forward authenticity that plain flavored seltzers lack. The 24oz single-serve format suits grab-and-go occasions where a full variety pack is unnecessary. For drinkers who want a gluten-free, lower-ABV option that still delivers genuine fruit flavor and mimosa character, this expression fills a specific and well-defined niche.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838045515945,"sku":"35721","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyMimosaHardSeltzerStrawberryOrange24OZ.webp?v=1746976766"},{"product_id":"vizzy-mimosa-hard-seltzer-variety-12pk","title":"Vizzy Mimosa Hard Seltzer Variety 12Pk","description":"\u003cp\u003e\u003cstrong\u003eVizzy Mimosa Hard Seltzer Variety 12Pk\u003c\/strong\u003e is a gluten-free hard seltzer variety pack at 5% ABV featuring mimosa-inspired flavors made with real orange juice concentrate. It stands out in the crowded seltzer segment as the first hard seltzer line enriched with antioxidant vitamin C from acerola superfruit, and the Strawberry Orange expression earned an 88\/100 from Craft Beer \u0026amp; Brewing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Mimosa-Inspired Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy launched under the Molson Coors Beverage Company banner as a health-forward entry in the hard seltzer category, building its identity around antioxidant vitamin C derived from acerola cherries — a superfruit containing roughly 30 times more vitamin C per cup than standard oranges. The Mimosa line begins with a cane sugar alcohol base, which is blended with sparkling water, natural flavors, and real orange juice concentrate to create a lighter, brunch-inspired take on the seltzer format. Ingredients also include citric acid, tartaric acid, sodium citrate, stevia, and dried acerola cherry juice, resulting in a crisp, fruit-forward profile that distinguishes it from Vizzy's standard seltzer range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Each flavor in the variety pack leads with its signature fruit. The Strawberry Orange opens with Mandarin orange and frozen strawberry; Pomegranate Orange delivers fresh peeled orange; Peach Orange greets with ripe, juicy peach layered over citrus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Across the pack, orange juice concentrate provides a consistent citrus backbone. The Pomegranate Orange balances tart pomegranate entry against sweet orange at mid-palate. Peach Orange builds from a juicy peach entry to a stevia-sweetened peach pie and orange juice peak, landing somewhere between fresh fruit and the light sweetness of canned peach syrup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Each flavor wraps up clean and quick, as expected from a 5% ABV seltzer. A gentle citrus tartness from the tartaric and citric acid blend lingers briefly, keeping the finish refreshing rather than cloying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Mimosa\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eStraight from the can, ice-cold, is the most natural way to enjoy this pack — treat it the same way you would a ready-to-drink mimosa at a weekend brunch. Beyond drinking it on its own, these seltzers work surprisingly well as a low-ABV cocktail component. Use the Peach Orange as the base of a \u003cstrong\u003eBellini Spritz\u003c\/strong\u003e, topping it with a splash of prosecco for added effervescence. The Strawberry Orange pairs with a float of elderflower liqueur for a riff on a \u003cstrong\u003eStrawberry Hugo Spritz\u003c\/strong\u003e. The Pomegranate Orange slots into a \u003cstrong\u003eTequila Sunrise Seltzer\u003c\/strong\u003e — simply add a half-ounce of blanco tequila and a drizzle of grenadine over ice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWeekend brunch gatherings where you want mimosa vibes without the champagne commitment\u003c\/li\u003e\n\u003cli\u003eSummer pool days or outdoor cookouts that call for a light, gluten-free option\u003c\/li\u003e\n\u003cli\u003eHosting friends who prefer fruit-forward drinks over beer or wine\u003c\/li\u003e\n\u003cli\u003eStocking a home fridge with an easy, low-effort variety that covers multiple flavor preferences\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Mimosa taste like?\u003c\/strong\u003e Vizzy Mimosa delivers a bright, fruit-forward profile anchored by real orange juice, with each flavor in the pack layering a secondary fruit — strawberry, pomegranate, or peach — over that citrus base. The body is light and effervescent with a subtle sweetness from stevia and cane sugar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Vizzy Mimosa compare to White Claw and Truly?\u003c\/strong\u003e According to Business Insider, Vizzy's mimosa-inspired seltzers run lighter than both White Claw and Truly, and the addition of real orange juice concentrate gives them a juicier, more brunch-cocktail character. All three brands are line-priced in the hard seltzer segment, but Vizzy differentiates with its acerola-derived vitamin C and mimosa positioning.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Mimosa good for brunch?\u003c\/strong\u003e Vizzy Mimosa was designed specifically as a brunch-ready seltzer, mimicking the orange-juice-and-sparkling format of a classic mimosa at a sessionable 5% ABV, making it an easy swap for a traditional champagne-and-OJ pour.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Mimosa made?\u003c\/strong\u003e Vizzy is produced by Molson Coors Beverage Company in the United States. Molson Coors, headquartered in Chicago, is one of the largest beverage companies in North America and launched the Vizzy brand as its flagship hard seltzer line.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Mimosa?\u003c\/strong\u003e The Strawberry Orange works alongside fresh fruit platters and yogurt parfaits thanks to its berry-citrus profile. Pomegranate Orange complements smoked salmon bagels, where its tartness cuts through the richness. Peach Orange pairs naturally with chicken and waffles, French toast, or light shrimp ceviche — its gentle sweetness mirrors stone-fruit glazes and tropical preparations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Mimosa come in?\u003c\/strong\u003e The variety pack contains twelve 12 fl oz slim cans, typically with three cans of each flavor included in the mix.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Mimosa worth the price?\u003c\/strong\u003e Vizzy Mimosa positions as a mainstream-priced hard seltzer, line-priced with White Claw and Truly, making it an accessible entry point for anyone who wants a mimosa-style drink without the higher cost of sparkling wine and fresh juice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Mimosa?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy carved a unique lane in the hard seltzer market by being the first brand to incorporate antioxidant vitamin C from acerola superfruit, and the Mimosa line sharpens that identity further with the addition of real orange juice concentrate — an ingredient most competitors skip in favor of purely artificial flavoring. The Strawberry Orange expression's 88\/100 score from Craft Beer \u0026amp; Brewing signals genuine quality in a category often dismissed as one-note. For anyone who gravitates toward fruit-driven, gluten-free, low-ABV drinks but finds standard seltzers too plain, this variety pack fills that gap with a brunch-cocktail personality that few rivals have managed to replicate.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838050300073,"sku":"35700","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyMimosaHardSeltzerVariety12Pk.webp?v=1746920231"},{"product_id":"vizzy-blueberry-pomegranate-24oz","title":"Vizzy Blueberry Pomegranate 24OZ","description":"\u003cp\u003e\u003cstrong\u003eVizzy Blueberry Pomegranate 24OZ\u003c\/strong\u003e is a 5% ABV hard seltzer in a 24oz can that combines blueberry and pomegranate flavors with antioxidant vitamin C from acerola superfruit. Vizzy holds the distinction of being the first hard seltzer brand to feature acerola cherry — a superfruit containing roughly 50 times more vitamin C per cup than an orange — setting it apart in a crowded category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: USA  |  Style: Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy is produced by Molson Coors Beverage Company, one of the world's largest brewing and beverage operations. The base alcohol is derived from real cane sugar and is certified gluten free, distinguishing it from malt-based seltzers. The formula incorporates sparkling water, pomegranate juice concentrate, dried acerola cherry juice, natural flavors, and stevia as a sweetener — keeping the ingredient list relatively clean for the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with bright, candy-like berry sweetness reminiscent of a cherry-flavored Jolly Rancher. Underneath, there is a subtle floral quality suggestive of blueberry blossom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e A sweet blueberry entry — recalling blueberry Pop Tart or blueberry pie filling — builds on the palate before a tart pomegranate juice character emerges at the midpoint. Sparkling effervescence keeps the body light and the mouthfeel delicate, preventing the sweetness from becoming heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish fades gently with floral blueberry blossom notes, tangy pomegranate, fresh blueberry, and a faint vanilla buttercream suggestion. It is clean and short, as expected from the style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Blueberry Pomegranate\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe it ice cold, straight from the can or poured over ice in a tall glass for maximum refreshment. The 24oz format is ideal for extended, casual drinking sessions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeltzer Sangria:\u003c\/strong\u003e Pour into a pitcher with sliced fresh blueberries, pomegranate seeds, and citrus wheels — the berry-forward profile amplifies the fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBerry Paloma Riff:\u003c\/strong\u003e Combine with a shot of blanco tequila and a squeeze of fresh lime; the pomegranate tartness mirrors the grapefruit element in a classic Paloma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen Seltzer Slush:\u003c\/strong\u003e Freeze the seltzer into ice cubes and blend — the light body and low sugar create a refreshing adult slushie without becoming overly sweet.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBackyard barbecues and poolside sessions on warm days\u003c\/li\u003e\n\u003cli\u003eA gluten-free alternative for drinkers avoiding malt-based seltzers\u003c\/li\u003e\n\u003cli\u003eCasual game-day drinking where a lighter ABV is preferred\u003c\/li\u003e\n\u003cli\u003eStocking a cooler with crowd-friendly, easy-drinking options\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Blueberry Pomegranate taste like?\u003c\/strong\u003e It delivers a fresh, juicy blueberry sweetness balanced by a subtly tart pomegranate character, with light carbonation and a clean, short finish. The overall impression is fruity and refreshing without heavy residual sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Vizzy Blueberry Pomegranate compare to White Claw?\u003c\/strong\u003e Both are line-priced hard seltzers at 5% ABV, but Vizzy uses cane sugar-derived alcohol (certified gluten free) and adds antioxidant vitamin C from acerola cherry, while White Claw uses a gluten-free fermented sugar base without the added vitamin C angle. Vizzy tends to lean slightly sweeter and more fruit-forward in flavor intensity compared to White Claw's drier profile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Blueberry Pomegranate good for beginners?\u003c\/strong\u003e Yes — the 5% ABV is approachable, the fruit flavor is prominent and easy to enjoy, and the light, carbonated body makes it an accessible entry point into the hard seltzer category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Blueberry Pomegranate made?\u003c\/strong\u003e Vizzy is produced in the United States by Molson Coors Beverage Company, one of the largest beverage manufacturers in North America with brewing and production facilities across the country.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Blueberry Pomegranate?\u003c\/strong\u003e Grilled chicken skewers with a berry glaze complement the blueberry notes. Fresh goat cheese or feta salads echo the tart pomegranate character. Fish tacos with citrus slaw work well with the light effervescence. Dark chocolate-covered berries make a simple dessert pairing, and spicy Thai spring rolls benefit from the seltzer's refreshing carbonation and fruit sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Blueberry Pomegranate come in?\u003c\/strong\u003e This listing is for the 24oz single-serve can, which is the large-format option; Vizzy Blueberry Pomegranate is also commonly available in 12oz slim cans sold in variety packs and individual multipacks.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Blueberry Pomegranate worth the price?\u003c\/strong\u003e Vizzy positions as a mainstream hard seltzer, line-priced alongside White Claw and Truly, making it a competitive value in the category — with the added differentiator of acerola-derived vitamin C and a gluten-free cane sugar base that give it a slight functional edge over many rivals at the same price tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Blueberry Pomegranate?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe acerola superfruit vitamin C addition remains Vizzy's most tangible differentiator in a hard seltzer market where many products rely on nearly identical formulas. The cane sugar-derived, certified gluten-free alcohol base offers genuine separation from malt-based competitors for drinkers with dietary considerations. With 5,836 ratings on Untappd averaging 3.3 out of 5, Blueberry Pomegranate is among the more popular and well-received flavors in the Vizzy lineup. The 24oz can format delivers the same approachable, berry-forward refreshment in a single large-format serve built for convenience.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479069353,"sku":"33769","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyBlueberryPomegranate24OZ.webp?v=1746921348"},{"product_id":"vizzy-hard-seltzer-variety-12pk","title":"Vizzy Hard Seltzer Variety 12Pk","description":"\u003cp\u003e\u003cstrong\u003eVizzy Hard Seltzer Variety 12Pk\u003c\/strong\u003e is a mixed pack of fruit-flavored hard seltzers at 5.0% ABV, sold as twelve 12 oz cans. It stands apart as the first hard seltzer made with antioxidant vitamin C sourced from acerola cherry — a superfruit containing roughly 30 times more vitamin C per cup than oranges.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5.0%  |  Origin: Fort Worth, Texas, USA  |  Style: Gluten-Free Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy launched under the Molson Coors Beverage Company umbrella as a direct entry into the booming hard seltzer category. Production has been brought in-house to Molson Coors' Fort Worth, Texas brewery for finishing and packaging. The base alcohol is fermented from cane sugar and is certified gluten-free, distinguishing it from malt-based competitors. The addition of antioxidant vitamin C from acerola cherry remains Vizzy's headline differentiator — a functional ingredient rarely seen in the hard seltzer space.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBlueberry Pomegranate:\u003c\/strong\u003e Opens with a sweet, almost pastry-like blueberry note before shifting to tart pomegranate juice at the peak. The fade brings floral blueberry blossom, fresh berry, and a subtle vanilla buttercream quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBlack Cherry Lime:\u003c\/strong\u003e The entry recalls ripe cherry with a candy-like sweetness that transitions to a more natural, juicy cherry character mid-palate. It finishes with cherry juice, a whisper of almond, lime sherbet brightness, and traces of vanilla cream.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePineapple Mango:\u003c\/strong\u003e Pineapple drives the flavor from the first sip, bold and immediately recognizable. Mango plays a supporting role, adding a softer tropical sweetness that rounds out the finish without competing for attention.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy is built to drink ice-cold, straight from the can or poured over ice on a warm day. Its light body and clean cane-sugar base also make it a useful mixer. Use Blueberry Pomegranate in a \u003cstrong\u003eSeltzer Spritz\u003c\/strong\u003e with a splash of prosecco and fresh berries for an easy brunch serve. Black Cherry Lime works well in a \u003cstrong\u003eCherry Lime Rickey\u003c\/strong\u003e riff, replacing traditional club soda to add depth without extra sweetness. Pineapple Mango is a natural fit for a \u003cstrong\u003eTropical Paloma\u003c\/strong\u003e variation, paired with grapefruit juice and a salted rim.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eStocking a cooler for backyard barbecues and outdoor gatherings\u003c\/li\u003e\n\u003cli\u003eOffering guests a gluten-free, lower-calorie alternative to beer and cocktails\u003c\/li\u003e\n\u003cli\u003eSampling multiple flavors before committing to a single-flavor pack\u003c\/li\u003e\n\u003cli\u003eCasual weeknight refreshment when a full cocktail feels like too much effort\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Hard Seltzer taste like?\u003c\/strong\u003e Vizzy delivers bright, fruit-forward flavors — ranging from sweet blueberry and tart pomegranate to bold pineapple and juicy black cherry — over a clean, lightly carbonated cane-sugar base. The finish across all flavors is crisp with minimal residual sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Vizzy compare to White Claw?\u003c\/strong\u003e Both clock in at 5.0% ABV and target the same gluten-free seltzer market, but Vizzy uses fermented cane sugar rather than a gluten-free malt base, and it adds antioxidant vitamin C from acerola cherry — a functional ingredient White Claw does not include. Many reviewers find Vizzy's fruit flavors slightly bolder and sweeter than White Claw's more neutral profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy good for beginners?\u003c\/strong\u003e Vizzy is an approachable starting point for anyone new to hard seltzers, with its pronounced fruit flavors masking any alcohol bite at just 5.0% ABV. The variety pack format lets newcomers find a preferred flavor without buying multiple packs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Vizzy made?\u003c\/strong\u003e Vizzy is produced by Molson Coors Beverage Company, with finishing and packaging handled at their Fort Worth, Texas brewery. Molson Coors, one of the world's largest beverage companies, introduced Vizzy as part of its expansion into the hard seltzer category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy?\u003c\/strong\u003e Blueberry Pomegranate pairs well with goat cheese salads, where the tartness complements the creaminess. Black Cherry Lime is a natural match for grilled pork or pulled pork sliders, with cherry and smoke playing off each other. Pineapple Mango works alongside fish tacos, ceviche, or coconut shrimp, where tropical flavors echo back and forth. Any flavor in the pack pairs cleanly with fresh fruit, light chips and salsa, or a simple charcuterie spread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy come in?\u003c\/strong\u003e This variety pack contains twelve 12 oz slim cans. Vizzy is also available in single-flavor packs and larger format cans depending on the market.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy worth the price?\u003c\/strong\u003e Vizzy positions as a mainstream, competitively priced hard seltzer that adds genuine functional value through its acerola cherry vitamin C — an ingredient most rivals at the same price tier do not offer. The variety pack format adds further value by delivering multiple flavors in a single purchase.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy carved out a distinct niche in a crowded hard seltzer market by being the first brand to incorporate antioxidant vitamin C from acerola cherry into every can. That is not a marketing afterthought — acerola cherry is a legitimate superfruit with significantly higher vitamin C concentration than citrus. Built on a clean, gluten-free cane sugar base and backed by the production scale of Molson Coors, Vizzy delivers bold, recognizable fruit flavors at an accessible 5.0% ABV. For drinkers who want something more purposeful than a generic seltzer without sacrificing convenience, this variety pack makes a compelling case.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479167657,"sku":"32892","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyHardSeltzerVariety12Pk.webp?v=1746921254"},{"product_id":"vizzy-hard-seltzer-watermelon-12pk","title":"Vizzy Hard Seltzer Watermelon 12Pk","description":"\u003cp\u003e\u003cstrong\u003eVizzy Hard Seltzer Watermelon 12Pk\u003c\/strong\u003e is a gluten-free hard seltzer at 5% ABV, sold as a 12-pack of 12 oz cans, built on a fermented cane sugar base with natural watermelon flavor. It holds a distinction as the first hard seltzer line to include antioxidant vitamin C derived from acerola superfruit — each can delivers 18 mg, covering 20% of the recommended daily value.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy launched under Molson Coors Beverage Company as a direct entry into the booming hard seltzer segment, differentiating itself through the inclusion of antioxidant vitamin C sourced from acerola cherries — a tropical superfruit with one of the highest natural concentrations of the vitamin. The liquid starts with a fermented cane sugar base, yielding a clean, gluten-free alcohol foundation. The watermelon expression layers natural fruit flavoring over that neutral base, aiming for a fruit-forward profile without heavy residual sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh-cut watermelon leads immediately, followed by a light, candy-like sweetness. There is minimal grain or alcohol presence on the nose, keeping things fruit-driven and clean.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The first sip delivers ripe watermelon flavor that reads close to actual fruit rather than synthetic candy. A subtle lemonade-like tartness emerges at mid-palate, providing a balancing acidity. Sweetness stays moderate — present enough to carry the fruit character but restrained enough to avoid cloying territory.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short and crisp, with a light watermelon echo and dry, effervescent close. The carbonation scrubs the palate clean, making it highly sessionable in warm weather.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Watermelon\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eStraight from the can over ice is the most common serve — the carbonation and fruit flavor are designed to stand on their own at refrigerator temperature. For those looking to mix, Vizzy Watermelon works as a versatile base:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatermelon Spritz:\u003c\/strong\u003e Combine with a splash of Aperol and a lime wedge for a low-ABV summer spritz with bitter-sweet depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeltzer Margarita Riff:\u003c\/strong\u003e Pour over ice with a shot of blanco tequila and fresh lime juice for a lighter take on a watermelon margarita.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen Seltzer Slush:\u003c\/strong\u003e Blend a can with ice and a squeeze of lime for a quick frozen drink that stays under 5% ABV.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eStocking a cooler for backyard barbecues and pool days\u003c\/li\u003e\n\u003cli\u003eOffering a gluten-free option at gatherings with dietary restrictions\u003c\/li\u003e\n\u003cli\u003eCasual weeknight refreshment when a full cocktail feels like too much\u003c\/li\u003e\n\u003cli\u003eBringing to a beach or camping trip where cans are easier to pack than bottles\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Watermelon taste like?\u003c\/strong\u003e It tastes like ripe, natural watermelon with a light tartness and moderate sweetness, finishing clean and dry with strong carbonation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Vizzy Watermelon compare to White Claw?\u003c\/strong\u003e White Claw uses a gluten-free fermented sugar base similar to Vizzy, but Vizzy distinguishes itself by adding antioxidant vitamin C from acerola superfruit — a feature no White Claw variety includes. Flavor-wise, Vizzy Watermelon tends to lean slightly more fruit-forward, while White Claw expressions are often described as more subtle and neutral.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Watermelon good for beginners?\u003c\/strong\u003e Yes — at 5% ABV with a familiar fruit flavor and light body, it is one of the most approachable options in the hard seltzer category for anyone new to the style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Watermelon made?\u003c\/strong\u003e Vizzy is produced by Molson Coors Beverage Company in the United States. Molson Coors, headquartered in Chicago, Illinois, is one of the largest brewing companies in the world.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Watermelon?\u003c\/strong\u003e Grilled shrimp skewers work well because the watermelon sweetness complements char and seasoning. Fresh ceviche mirrors the drink's light, citrus-adjacent acidity. A feta and watermelon salad creates a direct flavor bridge. Spicy chicken tacos benefit from the carbonation and fruit sweetness as a palate coolant. Light vanilla cake or fruit sorbet rounds out a dessert pairing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Watermelon come in?\u003c\/strong\u003e The standard retail format is a 12-pack of 12 oz slim cans, though Vizzy varieties may also appear in variety packs that include the watermelon flavor alongside other expressions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Watermelon worth the price?\u003c\/strong\u003e Vizzy positions as a mid-range hard seltzer — priced comparably to White Claw and Truly — with the added differentiator of antioxidant vitamin C from acerola superfruit, which gives it a slight edge in perceived value within the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Watermelon?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe acerola-derived vitamin C is the single clearest differentiator in a hard seltzer market crowded with similar cane-sugar-based competitors. The watermelon flavor itself strikes a balance between tasting like recognizable fruit and staying dry enough to drink several cans without fatigue. At 5% ABV on a gluten-free base, it fits squarely into the sessionable, diet-conscious lane that drives the category. For anyone choosing between nearly identical seltzer options on the shelf, the added functional ingredient gives Vizzy a concrete reason to stand apart.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479265961,"sku":"35091","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyHardSeltzerWatermelon12Pk.webp?v=1746920866"},{"product_id":"vizzy-lemonade-variety-12pk","title":"Vizzy Lemonade Variety 12Pk","description":"\u003cp\u003e\u003cstrong\u003eVizzy Lemonade Variety 12Pk\u003c\/strong\u003e is a 12-can assortment of fruit-forward lemonade hard seltzers at 5% ABV, made with antioxidant vitamin C from acerola cherry. As the first hard seltzer brand to feature acerola cherry as a functional ingredient, Vizzy carved out a distinct niche when Molson Coors launched the line in 2020.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy is produced by Molson Coors Beverage Company, one of the world's largest brewing conglomerates with roots stretching back to the 1786 founding of Molson Brewery in Montreal. Unlike malt-based seltzers, Vizzy uses a certified gluten-free fermented cane sugar base, keeping the body light and clean. Each 12 oz can delivers 18 mg of vitamin C — 20% of the recommended daily value — sourced from dried acerola cherry juice, a superfruit containing roughly 30 times more vitamin C per cup than an orange. The ingredient list rounds out with sparkling water, natural flavors, lemon juice concentrate, citric acid, stevia, and agave for balanced sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright, freshly squeezed lemonade lifts from the can first, followed by ripe fruit character specific to each variety. A subtle sweetness underscores the citrus without veering into candy territory.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with sparkling effervescence and immediate lemon tartness. Mid-palate, individual fruit flavors come through with notable intensity — reviewers have observed that Vizzy delivers stronger, more distinct fruit character than many competing seltzers, tasting closer to real produce than lab-engineered flavoring. Sweetness from cane sugar, stevia, and agave stays restrained, allowing the lemon juice concentrate backbone to shine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Each sip closes with a brisk, refreshingly clean finish and minimal residual sweetness. The light sparkling body dissipates quickly, making these sessionable and easy to drink in warm weather.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Lemonade\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStraight from the can over ice is the simplest approach and arguably the best — the carbonation holds up well, and cold temperatures amplify the citrus brightness. For those looking to mix, Vizzy Lemonade varieties work as low-effort cocktail building blocks. A \u003cstrong\u003eSeltzer Shandy\u003c\/strong\u003e blends one can with a light wheat beer for a layered, effervescent summer drink. A \u003cstrong\u003eLemonade Spritz\u003c\/strong\u003e pairs a pour of Vizzy with a splash of Aperol and a grapefruit wheel for a low-ABV twist on the classic Aperol Spritz. A \u003cstrong\u003eFrozen Vizzy Slush\u003c\/strong\u003e — simply freeze the seltzer in ice cube trays and blend — creates a quick poolside frozen drink without the need for a full bar setup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStocking a cooler for backyard barbecues and outdoor gatherings\u003c\/li\u003e\n\u003cli\u003eOffering guests a gluten-free alternative to beer or cider\u003c\/li\u003e\n\u003cli\u003eSampling multiple flavors before committing to a single-flavor pack\u003c\/li\u003e\n\u003cli\u003eCasual warm-weather drinking where low ABV and easy sessionability matter\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Lemonade taste like?\u003c\/strong\u003e Vizzy Lemonade delivers a sparkling, tart lemonade base layered with pronounced real-fruit flavors and balanced sweetness from cane sugar, stevia, and agave. Reviewers consistently note the fruit character tastes more natural and intense than many competing hard seltzers.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Vizzy Lemonade compare to White Claw?\u003c\/strong\u003e Both are priced competitively in the same hard seltzer tier, but Vizzy tends to deliver bolder, more pronounced fruit flavors where White Claw leans lighter and more neutral. Vizzy also differentiates itself with antioxidant vitamin C from acerola cherry, an ingredient no White Claw variety includes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Lemonade good for beginners?\u003c\/strong\u003e At just 5% ABV with a familiar lemonade flavor profile and light carbonation, Vizzy Lemonade is an approachable entry point for anyone new to hard seltzers or looking for a low-intensity alcoholic beverage.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Lemonade made?\u003c\/strong\u003e Vizzy is produced in the United States by Molson Coors Beverage Company, which operates multiple brewing and production facilities across the country. The brand launched in 2020 as Molson Coors' flagship entry into the hard seltzer category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Lemonade?\u003c\/strong\u003e Grilled shrimp skewers benefit from the citrus tartness cutting through charred richness. Fish tacos with mango salsa echo the tropical fruit notes. Fresh summer salads with goat cheese match the light, effervescent body. Mild soft cheeses like burrata complement without overpowering the delicate flavors. Lemon bars or fruit tarts create a playful dessert pairing that mirrors the lemonade base.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Lemonade come in?\u003c\/strong\u003e The Vizzy Lemonade Variety Pack contains twelve 12 oz slim cans, with four different lemonade-fruit flavor combinations included in each pack.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Lemonade worth the price?\u003c\/strong\u003e Vizzy Lemonade positions as a mainstream hard seltzer priced in line with White Claw and Truly, making it a solid value for a variety pack that lets you explore four distinct flavors while getting the added functional benefit of vitamin C from acerola cherry.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Lemonade?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy's defining differentiator remains its acerola cherry–derived vitamin C, a functional ingredient no other major hard seltzer brand has replicated at scale. Beyond the marketing hook, the liquid delivers — independent reviewers consistently rank Vizzy's fruit flavors as more vivid and naturalistic than those of White Claw and Truly. The fermented cane sugar base keeps it certified gluten-free, opening the door for drinkers who cannot tolerate malt-based alternatives. For anyone seeking a hard seltzer with genuine flavor distinction and a clean ingredient list, the Lemonade Variety 12-Pack is a practical way to explore what separates Vizzy from the rest of the category.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479331497,"sku":"33736","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyLemonadeVariety12Pk.webp?v=1746921190"},{"product_id":"vizzy-pineapple-mango-hard-seltzer-24oz","title":"Vizzy Pineapple Mango Hard Seltzer 24OZ","description":"\u003cp\u003e\u003cstrong\u003eVizzy Pineapple Mango Hard Seltzer 24OZ\u003c\/strong\u003e is a 5% ABV tropical hard seltzer in a 24oz can, made with fermented cane sugar, pineapple juice, and acerola cherry. Vizzy holds the distinction of being the first hard seltzer brand to incorporate antioxidant Vitamin C from acerola cherry — a super fruit containing roughly 30 times more Vitamin C per cup than an orange.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: Fort Worth, Texas, USA  |  Style: Flavored Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy is produced by Molson Coors Beverage Company at their Fort Worth, Texas brewery. The alcohol base comes from fermented real cane sugar rather than a malt or spirit base, contributing to the clean, neutral character the brand is known for. What separates Vizzy from the broader hard seltzer field is the inclusion of dried acerola cherry juice, which delivers antioxidant Vitamin C — each 12oz serving contains 18mg. Real pineapple juice is also used in the formulation, adding genuine fruit depth beyond artificial flavoring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Opening the can releases a broad tropical bouquet rather than isolated fruit notes. The scent is slightly floral with layered hints of ripe pineapple and soft mango, reminiscent of a fresh fruit stand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Pineapple takes the lead immediately — bright, sweet, and unmistakable. Mango builds through the mid-palate, adding a rounder, juicier dimension without overpowering the pineapple. At its peak, the flavor recalls canned pineapple juice blended with ripe mango, accented by subtle vanilla buttercream undertones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and brisk, with sparkling effervescence that clears the palate quickly. A tangy pineapple tartness and juicy mango linger briefly before fading, leaving almost no residual aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Pineapple Mango\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStraight from the can over ice is the most natural serve, allowing the carbonation and fruit flavors to shine at their crispest. For mixed drinks, the tropical profile adapts well to several options:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeltzer Sunrise:\u003c\/strong\u003e Pour over ice with a splash of grenadine — the pineapple-mango base mimics a tequila sunrise with lighter body and lower ABV.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTropical Shandy:\u003c\/strong\u003e Combine half-and-half with a light wheat beer for a fruit-forward, effervescent summer hybrid.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen Seltzer Slush:\u003c\/strong\u003e Blend with ice and a squeeze of fresh lime for a quick frozen cocktail that highlights the natural pineapple juice sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePoolside or beach-day drinking where low ABV and high refreshment matter\u003c\/li\u003e\n\u003cli\u003eStocking a cooler for barbecues and outdoor gatherings\u003c\/li\u003e\n\u003cli\u003eDrinkers seeking a gluten-free alternative to flavored beers and ciders\u003c\/li\u003e\n\u003cli\u003eAnyone looking for a hard seltzer with functional Vitamin C from real fruit\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Pineapple Mango taste like?\u003c\/strong\u003e Pineapple is the dominant flavor — sweet, bright, and immediately recognizable — while mango plays a supporting role, adding juicy tropical depth. The body is light and sparkling with minimal aftertaste and a clean, crisp finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Vizzy Pineapple Mango compare to White Claw?\u003c\/strong\u003e White Claw uses a gluten-free malted grain base, while Vizzy ferments real cane sugar and includes acerola cherry for antioxidant Vitamin C, a feature White Claw does not offer. Consumer reviews generally note that Vizzy's tropical flavors taste fruitier and sweeter, whereas White Claw tends toward a drier, more neutral profile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Pineapple Mango good for beginners?\u003c\/strong\u003e Yes — at 5% ABV with a fruit-forward sweetness and virtually no alcohol bite, it is one of the most approachable options in the hard seltzer category. The prominent pineapple flavor makes it taste closer to a sparkling juice than a traditional alcoholic beverage.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Pineapple Mango made?\u003c\/strong\u003e Vizzy is produced by Molson Coors Beverage Company at their brewery in Fort Worth, Texas. Molson Coors, one of the world's largest brewing companies, launched the Vizzy brand as its entry into the hard seltzer market.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Pineapple Mango?\u003c\/strong\u003e Grilled shrimp tacos complement the tropical fruit notes without competing for attention. Coconut rice dishes echo the mango sweetness. Spicy Thai salads benefit from the carbonation and pineapple tartness as a palate cleanser. Fresh ceviche mirrors the citrus brightness, and teriyaki chicken skewers play off the sweet-tangy pineapple character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Pineapple Mango come in?\u003c\/strong\u003e The Pineapple Mango flavor is available in a 24oz single-serve can as well as in 12oz cans sold within Vizzy variety packs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Pineapple Mango worth the price?\u003c\/strong\u003e Vizzy positions as a mid-range hard seltzer, priced competitively with White Claw and Truly while offering the added value of antioxidant Vitamin C from acerola cherry — a differentiator no other major seltzer brand matches. For tropical-fruit fans, the prominent real pineapple juice flavor delivers more fruit character than many competitors at the same price tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Pineapple Mango?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy was the first hard seltzer to market with antioxidant Vitamin C from acerola cherry, and that functional ingredient remains its sharpest competitive edge. The use of fermented real cane sugar and actual pineapple juice results in a noticeably fruitier, more rounded tropical flavor than seltzers relying solely on natural flavoring extracts. Vizzy's parent brand, Molson Coors, leveraged decades of brewing infrastructure to scale quality control — Vizzy variety packs ranked as the No. 3 new item across the entire beer and malt category in 2020, according to Nielsen data. For anyone who wants a genuinely tropical-tasting seltzer with a clean nutritional story, the Pineapple Mango expression delivers one of the most flavorful options in the 5% ABV space.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479397033,"sku":"33796","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyPineappleMangoHardSeltzer24OZ_16b4e589-644d-4f00-bf8c-632883c5465d.webp?v=1746976890"},{"product_id":"vizzy-pineapple-mango-hard-seltzer-6pk","title":"Vizzy Pineapple Mango Hard Seltzer 6Pk","description":"\u003cp\u003e\u003cstrong\u003eVizzy Pineapple Mango Hard Seltzer 6Pk\u003c\/strong\u003e is a gluten-free hard seltzer at 5% ABV, sold as a six-pack of 12 oz cans, featuring a tropical pineapple-forward profile with mango undertones. It stands apart in the crowded seltzer category as the first hard seltzer made with antioxidant vitamin C sourced from acerola superfruit — delivering 20% of the recommended daily value per can.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Hard Seltzer  |  Producer: Molson Coors Beverage Company  |  Format: 6 × 12 oz cans\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVizzy is produced by Molson Coors Beverage Company, one of the world's largest brewing conglomerates. The liquid starts with a fermented cane sugar base, making it certified gluten-free rather than malt-based like many competitors. The defining ingredient is acerola cherry — a superfruit containing roughly 30 times more vitamin C per cup than an orange — which provides each 12 oz can with 18 mg of antioxidant vitamin C. Real juice and natural flavors round out the pineapple-mango character, with no artificial sweeteners in the mix.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e An immediate, balanced wave of ripe pineapple and sweet mango greets the nose. Given a moment in the glass, a subtle coconut note emerges underneath the tropical fruit, adding unexpected depth for a hard seltzer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Pineapple leads the charge from the first sip — bright, crisp, and unmistakable. Mango enters at mid-palate, playing a supporting role rather than competing for attention. The overall impression is clean and refreshing, with authentic fruit flavor that avoids the candy-like sweetness found in many seltzers. Carbonation is lively and well-calibrated, giving the liquid a satisfying snap.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is remarkably clean, with almost no lingering aftertaste. A light tropical echo fades quickly, leaving the palate refreshed and ready for another sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Pineapple Mango\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eStraight from the can over ice is the most popular serve, keeping the carbonation crisp and the fruit flavors vibrant. For mixed drinks, Vizzy Pineapple Mango works well in a \u003cstrong\u003eSeltzer Sunrise\u003c\/strong\u003e — layered with a splash of grenadine for a tropical visual and flavor contrast. It also serves as a low-ABV base for a \u003cstrong\u003eTropical Paloma\u003c\/strong\u003e riff, combining it with a squeeze of fresh grapefruit and a salted rim. For a frozen option, blend it into a \u003cstrong\u003eMango Pineapple Slushie\u003c\/strong\u003e with frozen fruit and a splash of coconut water for a poolside cooler.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBackyard cookouts and summer gatherings where light, sessionable drinks are essential\u003c\/li\u003e\n\u003cli\u003eStocking a cooler for beach trips or tailgates with a gluten-free crowd\u003c\/li\u003e\n\u003cli\u003eHealth-conscious drinkers looking for a lower-calorie alternative with added vitamin C\u003c\/li\u003e\n\u003cli\u003eIntroducing tropical seltzer drinkers to a pineapple-dominant flavor profile\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Pineapple Mango taste like?\u003c\/strong\u003e Vizzy Pineapple Mango is pineapple-forward with a secondary mango kick, tasting crisp, clean, and authentically tropical rather than artificially sweet. The finish is notably clean with virtually no aftertaste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Vizzy Pineapple Mango compare to White Claw?\u003c\/strong\u003e Both sit at 5% ABV and compete directly in the hard seltzer space, but Vizzy differentiates itself with a fermented cane sugar base (versus White Claw's gluten-free fermented sugar base) and the addition of antioxidant vitamin C from acerola superfruit. Reviewers generally consider the two brands comparable in overall quality, calling it a near toss-up on taste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Pineapple Mango good for beginners?\u003c\/strong\u003e Yes — at 5% ABV with bright, approachable fruit flavors and a clean finish, it is one of the most accessible entry points into the hard seltzer category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Pineapple Mango made?\u003c\/strong\u003e Vizzy is produced in the United States by Molson Coors Beverage Company, a multinational brewer headquartered in Chicago, Illinois, and Golden, Colorado.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Pineapple Mango?\u003c\/strong\u003e Grilled shrimp skewers complement the tropical fruit notes; fish tacos with mango salsa echo the flavor profile naturally; fresh ceviche mirrors the citrus-like brightness; spicy Thai or Vietnamese dishes benefit from the clean carbonation as a palate cleanser; and light fruit-based desserts like coconut panna cotta work well as a closing pairing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Pineapple Mango come in?\u003c\/strong\u003e This product is sold as a six-pack of 12 oz slim cans, which is the standard single-flavor format for the Vizzy lineup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Vizzy Pineapple Mango worth the price?\u003c\/strong\u003e Vizzy positions as a mainstream hard seltzer competing directly with White Claw and Truly, priced in the same accessible tier while offering the added differentiator of acerola-sourced vitamin C — a genuine value-add for drinkers who want something slightly more functional from their seltzer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Pineapple Mango?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn a sea of nearly identical hard seltzers, Vizzy carved out a genuine differentiator by incorporating acerola superfruit-derived vitamin C — an ingredient with real nutritional substance, not just marketing spin. The fermented cane sugar base delivers a cleaner, crisper canvas than malt-based competitors, allowing the pineapple and mango flavors to read as authentic rather than muddled. At 5% ABV with gluten-free certification, it hits the sessionability and dietary-inclusivity marks that define the modern seltzer drinker's priorities. For anyone whose go-to tropical seltzer has started to feel interchangeable, Vizzy Pineapple Mango offers a tangible reason to switch.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479495337,"sku":"35092","price":11.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyPineappleMangoHardSeltzer6Pk.webp?v=1746921086"},{"product_id":"vizzy-raspberry-lemonade-hard-seltzer-24oz","title":"Vizzy Raspberry Lemonade Hard Seltzer 24OZ","description":"\u003cp\u003e\u003cstrong\u003eVizzy Raspberry Lemonade Hard Seltzer 24OZ\u003c\/strong\u003e is a 5% ABV gluten-free hard seltzer in a 24-ounce can that pairs ripe raspberry flavor with bright lemonade acidity. It stands apart in the crowded seltzer category as the first hard seltzer line made with acerola cherry, a superfruit containing roughly 30 times more vitamin C per cup than oranges.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5%  |  Origin: United States  |  Style: Flavored Hard Seltzer  |  Producer: Molson Coors Beverage Company\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy is produced by Molson Coors Beverage Company, one of the world's largest brewing and beverage organizations. The base alcohol is derived from real cane sugar and is certified gluten-free, distinguishing it from malt-based competitors. What makes Vizzy unique across its entire lineup is the inclusion of acerola cherry — a superfruit rich in antioxidant vitamin C — integrated into every flavor, including this Raspberry Lemonade expression.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh raspberry leads immediately, followed by a zesty lemonade brightness and a subtle underlying sweetness. The nose is clean and fruit-forward without artificial heaviness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is crisp and light, with ripe, fresh-picked raspberry notes arriving first on the palate. Mid-palate introduces a slightly tart lemonade acidity that balances the berry sweetness well. The overall impression is refreshing and well-balanced, avoiding the cloying sugariness that plagues some flavored seltzers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is clean and short, leaving minimal aftertaste — a hallmark of the Vizzy line. A faint echo of raspberry lingers briefly before fading into dry, crisp carbonation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Vizzy Raspberry Lemonade\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDrink it ice-cold, straight from the 24-ounce can or poured over ice for maximum refreshment. A Seltzer Spritz works well here — combine with a splash of prosecco and fresh mint for a low-ABV sparkling cocktail. It also serves as a ready-made base for a Raspberry Lemonade Shandy, blended half-and-half with a light pilsner for added body. For a simple frozen option, pour the seltzer into ice cube trays, freeze, and blend into a Raspberry Lemonade Slushie with a squeeze of fresh lime.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBackyard barbecues and outdoor cookouts where a lighter, portable option is preferred\u003c\/li\u003e\n\u003cli\u003eBeach days and pool parties that call for a single-serve, large-format can\u003c\/li\u003e\n\u003cli\u003eGluten-free drinkers seeking a fruit-forward alternative to beer\u003c\/li\u003e\n\u003cli\u003eCasual weeknight refreshment when a full cocktail feels like too much effort\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Vizzy Raspberry Lemonade taste like?\u003c\/strong\u003e It tastes like ripe raspberry blended with tart, fresh-squeezed lemonade — crisp, clean, and lightly sweet without a heavy or artificial finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Vizzy Raspberry Lemonade compare to White Claw?\u003c\/strong\u003e Both are 5% ABV hard seltzers, but Vizzy uses cane sugar-derived alcohol and includes acerola cherry for antioxidant vitamin C, while White Claw uses a gluten-free alcohol base without the added superfruit ingredient. Vizzy's Raspberry Lemonade flavor profile tends to lean more overtly fruity and sweet-tart compared to White Claw's generally drier, more subtle fruit expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Raspberry Lemonade good for beginners?\u003c\/strong\u003e Yes — at 5% ABV with a familiar raspberry lemonade flavor profile, it is an approachable entry point for anyone new to hard seltzers or transitioning from flavored beverages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Vizzy Raspberry Lemonade made?\u003c\/strong\u003e Vizzy is produced in the United States by Molson Coors Beverage Company, a global beverage corporation headquartered in Chicago, Illinois, with brewing operations across multiple U.S. facilities.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Vizzy Raspberry Lemonade?\u003c\/strong\u003e Grilled chicken pairs well thanks to the seltzer's acidity cutting through smoky char. Light salads with goat cheese complement the berry sweetness. Fish tacos with lime crema echo the citrus notes. Fresh fruit platters create a natural flavor harmony. Spicy shrimp skewers benefit from the carbonation and cooling lemonade character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Vizzy Raspberry Lemonade come in?\u003c\/strong\u003e This expression is available in a 24-ounce single-serve can, and Vizzy products are also commonly found in 12-ounce slim cans sold in variety packs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Vizzy Raspberry Lemonade worth the price?\u003c\/strong\u003e Vizzy positions as a mainstream hard seltzer competing directly with brands like White Claw and Truly, and the 24-ounce format delivers solid value as a single-serve option with the added distinction of acerola cherry-derived vitamin C.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Vizzy Raspberry Lemonade?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVizzy carved out a genuine point of difference in the hard seltzer market by being the first brand to incorporate acerola cherry and its antioxidant vitamin C into every can. The Raspberry Lemonade flavor showcases one of the more crowd-pleasing combinations in the lineup, balancing recognizable fruit sweetness with citrus tartness. The 24-ounce format provides a generous single-serve pour at a sessionable 5% ABV, and the gluten-free, cane sugar-based alcohol gives it a cleaner body than many malt-based alternatives. For drinkers who want more character than a plain seltzer but less commitment than a cocktail, this expression delivers exactly that.\u003c\/p\u003e","brand":"Vizzy","offers":[{"title":"Default Title","offer_id":44838479593641,"sku":"33768","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/VizzyRaspberryLemonadeHardSeltzer24OZ.webp?v=1746976634"}],"url":"https:\/\/theliquorbarn.com\/collections\/vizzy.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}