{"title":"St. James Winery","description":null,"products":[{"product_id":"st-james-blackberry-wine","title":"St. James Blackberry Wine","description":"\u003cp\u003e\u003cstrong\u003eSt. James Blackberry Wine\u003c\/strong\u003e is a 100% blackberry fruit wine from Missouri's Meramec Highlands, bottled at 10.4% ABV in a 750ml format. This naturally sweet wine earned a Gold Medal with 90 points at the 2018 Critics Challenge International and has collected multiple golds at the San Francisco Chronicle Wine Competition and LA International Wine Competition, including a Best in Class designation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10.4%  |  Origin: Meramec Highlands, Missouri, USA  |  Style: Sweet Blackberry Fruit Wine  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery operates out of St. James, Missouri, a region with a long history of fruit cultivation and winemaking in the Ozark Highlands. The blackberry wine is fermented entirely from blackberry fruit in stainless steel tanks, preserving the vibrant character of the berry without introducing outside grape juice, added colors, or artificial flavors. This distinction is significant in the fruit wine category, where many competing labels rely on a grape wine base with fruit flavoring added afterward — St. James instead delivers a true single-fruit wine made entirely from blackberries.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright, ripe blackberry dominates the nose immediately, followed by hints of blueberry and red cherry. A subtle rhubarb-like tartness rounds out the aromatics, signaling the wine's natural acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with concentrated blackberry flavor reminiscent of fresh preserves, though the wine avoids cloying sweetness thanks to a firm acid backbone. Mid-palate, blueberry and cherry notes emerge, adding complexity to the dominant berry character. The light body keeps the wine approachable and refreshing rather than heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is moderate in length, with lingering blackberry jam sweetness gradually balanced by a tart, slightly tangy close. A clean, fruit-forward aftertaste invites the next sip without fatigue.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink St. James Blackberry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, between 40–45°F, to highlight the wine's natural acidity and keep the sweetness in check. It also works on the rocks for a more casual pour on warm days.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine Spritzer:\u003c\/strong\u003e Combine with chilled club soda and a squeeze of lime — the light body and berry brightness make an ideal base for a low-ABV refresher.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlackberry Sangria:\u003c\/strong\u003e Use as the primary wine in a fruit sangria with sliced citrus and peaches; the concentrated berry flavor holds up against added fruit without getting lost.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKir Variation:\u003c\/strong\u003e Substitute for the traditional crème de cassis in a Kir, topping with dry sparkling wine — the natural blackberry sweetness provides the fruity counterpoint without excessive sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing non-wine drinkers to wine through a familiar, fruit-forward flavor profile\u003c\/li\u003e\n\u003cli\u003eSummer cookouts and outdoor entertaining where a chilled, approachable pour is needed\u003c\/li\u003e\n\u003cli\u003eGifting to fruit wine enthusiasts who value all-natural production over flavored alternatives\u003c\/li\u003e\n\u003cli\u003ePairing with cheese boards and dessert courses at casual dinner gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does St. James Blackberry taste like?\u003c\/strong\u003e It delivers concentrated, jam-like blackberry flavor with supporting notes of blueberry, red cherry, and rhubarb, balanced by natural tartness that prevents it from tasting overly sweet. The body is light and the finish is clean with lingering berry character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does St. James Blackberry compare to St. James Cherry Wine?\u003c\/strong\u003e Both are 100% fruit wines fermented in stainless steel at St. James Winery, but the blackberry bottling leans toward richer, darker berry intensity with a jam-like quality, while the cherry wine tends toward a brighter, more tart stone-fruit profile. The blackberry version has a slightly fuller perceived sweetness on the palate despite similar production methods.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Blackberry good for beginners?\u003c\/strong\u003e It is an excellent entry point for anyone new to wine, as the familiar blackberry flavor and gentle 10.4% ABV make it immediately approachable without the tannin structure or dryness that can challenge inexperienced palates.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is St. James Blackberry made?\u003c\/strong\u003e St. James Blackberry Wine is produced at St. James Winery in St. James, Missouri, situated in the Meramec Highlands region of the Ozarks. The winery specializes in fruit wines and has become one of Missouri's most recognized producers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with St. James Blackberry?\u003c\/strong\u003e Soft, creamy cheeses like brie or chèvre complement the wine's tartness and sweetness. Dark chocolate desserts create a classic berry-chocolate combination. Grilled pork with a fruit glaze echoes the wine's jam quality. Lemon tarts or cheesecake provide a citrus contrast that lifts the berry notes. Spiced nuts offer a savory-sweet bridge that works well as a snacking pairing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does St. James Blackberry come in?\u003c\/strong\u003e The standard bottle size is 750ml, which is the most widely available format for this wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Blackberry worth the price?\u003c\/strong\u003e St. James Blackberry positions as an accessible, value-tier fruit wine that consistently punches above its price point, as evidenced by its multiple gold medals at national and international competitions. For a 100% fruit wine with no artificial additives, it represents strong value in a category where many competitors cut corners with grape-based blends and added flavoring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy St. James Blackberry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe single most important thing to know about this wine is that it is made from 100% blackberry fruit — not a grape wine with blackberry flavoring stirred in. That distinction, increasingly rare in commercial fruit wines, means every sip reflects actual blackberry character from fermentation rather than an approximation. The wine's competition record backs this up: a 90-point Gold at the Critics Challenge International, Gold and Best in Class at the LA International Wine Competition, and Gold at both the San Francisco Chronicle and Tasters Guild International competitions. For anyone seeking an honest, naturally produced blackberry wine with genuine acidity and fruit depth, St. James has built one of the most decorated and straightforward options in the American fruit wine market.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837355815081,"sku":"18147","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Blackberry-Wine__60301.jpg?v=1730480125"},{"product_id":"st-james-cherry-wine","title":"St. James Cherry Wine","description":"\u003cp\u003e\u003cstrong\u003eSt. James Cherry Wine\u003c\/strong\u003e is a naturally sweet fruit wine made from 100% American cherries, bottled at 10% ABV in a standard 750ml format. This Missouri-produced wine earned a Gold medal (91 points) at the 2018 San Francisco International Wine Competition and was named Best Fruit Wine at the 2018 Pacific Rim International, establishing it as one of the most decorated cherry wines in the United States.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10%  |  Origin: Ozark Highlands AVA, Missouri  |  Style: Sweet Fruit Wine  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery is located in the town of St. James in Missouri's Meramec Highlands, within the Ozark Highlands AVA — a region with a long history of fruit winemaking dating to the mid-19th century. The Cherry Wine is produced using a slow fermentation process specifically designed to retain the true cherry flavor and preserve the natural fruit acids that give the wine its characteristic sweet-tart balance. No artificial colors or flavors are added; the wine relies entirely on the quality of its 100% pure cherry fruit base, a detail that distinguishes it from many competing cherry wines that supplement with additives or concentrates.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ripe cherries dominate the nose immediately, followed by a subtle undercurrent of tart fruit skin and a faint floral quality. The aromatic profile is clean and fruit-forward without any cloying sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is bright and juicy with ripe cherry flavor that closely mirrors eating fresh cherries straight from the tree. At mid-palate, natural tartness emerges to balance the sweetness, preventing the wine from becoming one-dimensional. The fruit acids preserved through slow fermentation give structure and a lively lift that keeps the palate engaged.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with lingering tart cherry and a clean, refreshing close. There is no residual heaviness — the finish leaves a pleasant fruit impression that invites the next sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink St. James Cherry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well-chilled between 40–45°F for the best expression of its sweet-tart character; this wine also performs beautifully over ice on warm days. For cocktails, try it in a \u003cstrong\u003eCherry Sangria\u003c\/strong\u003e with fresh summer fruit and a splash of brandy, where the natural cherry intensity anchors the bowl. It works in a \u003cstrong\u003eCherry Bellini\u003c\/strong\u003e as a richer alternative to peach, pairing with prosecco for a brunch-worthy sparkler. A \u003cstrong\u003eCherry Wine Spritzer\u003c\/strong\u003e with soda water and a squeeze of lime makes a low-ABV refresher that highlights the wine's natural tartness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing fruit wine newcomers to a well-made, award-winning example of the category\u003c\/li\u003e\n\u003cli\u003eSummer porch sipping or picnic pairings when served chilled or over ice\u003c\/li\u003e\n\u003cli\u003eHoliday gifting for someone who enjoys sweet wines but wants genuine fruit character over artificial sweetness\u003c\/li\u003e\n\u003cli\u003eDessert courses where a lighter, lower-alcohol pairing is preferred over a heavy port or late-harvest wine\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does St. James Cherry taste like?\u003c\/strong\u003e St. James Cherry Wine tastes like ripe, fresh-from-the-tree cherries with a balanced sweetness that is countered by a pleasant natural tartness. It is sweet but never cloying, with clean fruit character from start to finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does St. James Cherry compare to Oliver Winery Cherry?\u003c\/strong\u003e Both are popular Midwest-produced cherry wines, but St. James emphasizes its slow fermentation technique designed to preserve natural fruit acids, resulting in a more pronounced sweet-tart balance. St. James Cherry also carries multiple gold medals including a 91-point score at the San Francisco International Wine Competition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Cherry good for beginners?\u003c\/strong\u003e St. James Cherry Wine is an excellent entry point for anyone new to wine, as its approachable sweetness and familiar cherry flavor make it immediately enjoyable without requiring any wine knowledge to appreciate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is St. James Cherry made?\u003c\/strong\u003e St. James Cherry Wine is produced at St. James Winery in the town of St. James, Missouri, located within the Ozark Highlands AVA in the Meramec Highlands region. Missouri has a deep tradition of fruit winemaking that predates its grape wine industry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with St. James Cherry?\u003c\/strong\u003e Dark chocolate truffles complement the cherry fruit beautifully. Baked brie with cherry preserves creates a natural echo of flavors. Grilled pork tenderloin benefits from the wine's sweet-tart acidity cutting through the richness. Vanilla cheesecake or cherry cobbler make seamless dessert pairings. Sharp aged cheddar provides a savory contrast that highlights the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does St. James Cherry come in?\u003c\/strong\u003e St. James Cherry Wine is available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Cherry worth the price?\u003c\/strong\u003e St. James Cherry Wine positions as a value-tier fruit wine that punches well above its price point, backed by multiple gold medals and international competition wins that are uncommon for wines in this accessible category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy St. James Cherry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn a category crowded with overly sweet, artificially flavored cherry wines, St. James Cherry stands apart through its slow fermentation process that preserves the natural fruit acids most producers sacrifice for speed. The result is a wine that has earned serious critical recognition — a 91-point Gold at the San Francisco International, Gold at the Critics Challenge International, and Best Fruit Wine at Pacific Rim International, all in 2018 alone, with additional golds stretching back to 2014. Made from 100% American cherries with no added colors or flavors, it delivers honest cherry character with genuine complexity. For anyone who has dismissed cherry wine as a novelty, this bottle from Missouri's Ozark Highlands makes a compelling argument to reconsider.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837356109993,"sku":"23602","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Cherry-Wine__71173.jpg?v=1730480129"},{"product_id":"st-james-strawberry-wine","title":"St. James Strawberry Wine","description":"\u003cp\u003e\u003cstrong\u003eSt. James Strawberry Wine\u003c\/strong\u003e is a naturally sweet American strawberry wine bottled at 10% ABV in a standard 750ml format. This expression earned a 2011 Best of Show at the San Diego International Wine Competition and a 2018 Double Gold from the Tasters Guild International, cementing its reputation among the most decorated fruit wines produced in the United States.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10%  |  Origin: St. James, Missouri, USA  |  Style: Sweet Strawberry Fruit Wine  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery operates out of Missouri's Ozark Highlands, near mile marker 195 of Interstate 44 in the town of St. James. It is Missouri's largest winery, producing over 200,000 cases annually and widely recognized as a national leader in fruit wine production. The Strawberry Wine is made from 100% pure, ripe American strawberries with no added colors or artificial flavors, relying on the natural sugars and aromatics of the fruit to deliver its signature sweetness and vibrant character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh-picked strawberry dominates the nose immediately, followed by delicate rose petal and a subtle suggestion of raspberry cream. The bouquet is inviting and unambiguously fruity without any cloying artificial quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is bright with ripe strawberry that quickly expands across the mid-palate into flavors reminiscent of strawberry shortcake. A rich, creamy body carries the natural sweetness through to the peak, where raspberry cream undertones add depth and complexity beyond what most fruit wines deliver.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length, with lingering strawberry sweetness that tapers gently rather than dropping off abruptly. A clean, fruit-forward close leaves the palate refreshed rather than heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink St. James Strawberry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well-chilled, ideally between 38–45°F, to let the natural strawberry aromatics shine while keeping the sweetness balanced. This wine is excellent on its own as a dessert sipper or over ice on a warm afternoon. A \u003cstrong\u003eStrawberry Wine Spritzer\u003c\/strong\u003e — topped with chilled club soda and a sprig of mint — highlights the fruit's brightness. A \u003cstrong\u003eFrosé\u003c\/strong\u003e works beautifully here because the wine's natural sweetness and deep strawberry flavor hold up to blending with ice. Try it in a \u003cstrong\u003eStrawberry Sangria\u003c\/strong\u003e with sliced citrus and fresh berries, where the authentic fruit character adds body that artificially flavored wines cannot match.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eServing as a chilled dessert wine alongside pound cake or milk chocolate\u003c\/li\u003e\n\u003cli\u003eIntroducing non-wine drinkers to fruit wine through an approachable, naturally sweet profile\u003c\/li\u003e\n\u003cli\u003eSummer entertaining where a vibrant, crowd-pleasing pour is needed\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates award-winning American fruit wines\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does St. James Strawberry taste like?\u003c\/strong\u003e It delivers bright, authentic strawberry flavor with undertones of rose petal and raspberry cream, wrapped in a rich, naturally sweet body. The overall impression is reminiscent of fresh strawberry shortcake in liquid form.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does St. James Strawberry compare to Boone's Farm Strawberry Hill?\u003c\/strong\u003e St. James Strawberry Wine is made from 100% real strawberries with no artificial colors or flavors, while Boone's Farm Strawberry Hill is a flavored apple wine product at a lower price point. St. James occupies a premium tier with multiple gold medals and competition accolades that reflect a more authentic, higher-quality fruit wine experience.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Strawberry good for beginners?\u003c\/strong\u003e Its natural sweetness, low 10% ABV, and familiar strawberry flavor make it one of the most approachable wines available for people new to wine. There is no tannic bitterness or high acidity to navigate, making it an easy entry point.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is St. James Strawberry made?\u003c\/strong\u003e It is produced at St. James Winery in the town of St. James, located in Missouri's Ozark Highlands region. The winery is Missouri's largest, producing over 200,000 cases per year.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with St. James Strawberry?\u003c\/strong\u003e Pound cake or angel food cake, where the wine's sweetness echoes the dessert's lightness. Milk chocolate truffles complement the creamy berry notes. Fresh fruit tarts create a harmonious all-fruit pairing. Soft, creamy cheeses like brie or mascarpone balance the wine's sweetness with richness. Vanilla ice cream served alongside a chilled glass makes for a simple yet satisfying dessert course.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does St. James Strawberry come in?\u003c\/strong\u003e It is widely available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Strawberry worth the price?\u003c\/strong\u003e It positions as a premium fruit wine that significantly outclasses budget strawberry wines in both ingredients and critical recognition. With multiple gold medals and a Best of Show award behind it, it delivers strong value within the sweet fruit wine category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy St. James Strawberry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFew fruit wines in America carry the competition pedigree this bottle does — a 2011 Best of Show at San Diego, a 2018 Double Gold from the Tasters Guild International, and a Gold with 90 points at the 2018 Critics Challenge International Wine \u0026amp; Spirits Competition. The commitment to 100% real strawberries with no artificial additives sets it apart from the bulk of the fruit wine market, where flavored grape or apple wines dominate. Produced at Missouri's largest winery by a team that has built a national reputation specifically around fruit wine excellence, this is the benchmark expression in its category. For anyone seeking an authentic, naturally sweet strawberry wine backed by verifiable awards, this is the standard against which others are measured.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837356273833,"sku":"23601","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Strawberry-Wine__52541.jpg?v=1730480133"},{"product_id":"st-james-pink-catawba","title":"St. James Pink Catawba","description":"\u003cp\u003e\u003cstrong\u003eSt. James Pink Catawba\u003c\/strong\u003e is a sweet rosé wine made from 100% Pink Catawba grapes, bottled at 11.5% ABV in a 750ml bottle with a twist-off cap. This Missouri-grown wine earned a Double Gold medal at the 2018 Tasters Guild Consumer competition and a Gold medal (89 points) at the 2018 San Francisco International Wine Competition, establishing it as one of the Midwest's most decorated Catawba wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 11.5%  |  Origin: St. James, Missouri  |  Style: Sweet Rosé  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery operates in the town of St. James, Missouri, situated near mile marker 195 of Interstate 44 in the heart of Missouri wine country. The wine is produced from Pink Catawba, a clonal mutation of the classic Catawba grape discovered in the 1940s by French-American viticulturalist Charles Fournier. This mutation produces less pigmentation in the grape skin than standard Catawba, yielding a lighter, more delicate rosé character that distinguishes it from wines made with the deeper-hued parent variety.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh melon and ripe strawberry lead the nose immediately, followed by fragrant, fruity notes that suggest a wine of considerable brightness. The bouquet is clean and inviting without heavy floral overtones.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and fruit-forward, with table grape and strawberry flavors arriving on the mid-palate alongside light bubblegum nuances. Sweetness is present but well-managed — a delightful balance of sugar and tartness, reminiscent of biting into a perfectly ripe apple, keeps the wine from ever feeling cloying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is light and refreshing, with lingering berry sweetness tapering into a clean, slightly tart close. It leaves the palate feeling bright rather than heavy, encouraging another sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Pink Catawba\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, between 40–45°F, to highlight the crisp fruit character and balanced sweetness. This wine works beautifully on its own as a porch sipper or poolside pour. For a Catawba Spritzer, combine with sparkling water and a squeeze of lime for a low-ABV refresher. In a Rosé Sangria, the strawberry and melon notes blend naturally with fresh-cut stone fruit and citrus. A simple Frosé — frozen with ice and a splash of lemon juice — turns this into an ideal warm-weather treat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCasual outdoor gatherings and backyard barbecues where a chilled, easy-drinking wine fits the mood\u003c\/li\u003e\n\u003cli\u003eIntroducing sweet wine drinkers to American heritage grape varieties\u003c\/li\u003e\n\u003cli\u003eGifting someone who enjoys White Zinfandel and wants to explore a similar style with distinct character\u003c\/li\u003e\n\u003cli\u003eBrunch entertaining alongside fruit platters, pastries, and lighter fare\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Pink Catawba taste like?\u003c\/strong\u003e St. James Pink Catawba delivers ripe strawberry and table grape flavors with a touch of bubblegum, balanced by a pleasant tartness that keeps the sweetness in check. It drinks light and refreshing, closer to a fruity White Zinfandel than a heavy dessert wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Pink Catawba compare to White Zinfandel?\u003c\/strong\u003e Both wines occupy a similar sweet, fruit-forward rosé space, but Pink Catawba uses an American heritage grape rather than a European varietal, giving it a distinctive table grape and melon character that White Zinfandel typically lacks. The Catawba grape's natural tartness also provides a slightly more balanced finish than many mass-market White Zinfandels.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Pink Catawba good for beginners?\u003c\/strong\u003e Yes — its approachable sweetness, low tannin, and moderate 11.5% ABV make it an excellent starting point for anyone new to wine or transitioning from sweeter beverages. The twist-off cap also removes any intimidation around opening the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Pink Catawba made?\u003c\/strong\u003e St. James Pink Catawba is produced by St. James Winery in St. James, Missouri, located in the Ozark Highlands along Interstate 44. Missouri has a long winemaking history predating Prohibition, and the region's continental climate supports Catawba grape cultivation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Pink Catawba?\u003c\/strong\u003e Grilled chicken or pork with a fruit glaze complements the wine's berry sweetness. Fresh strawberry salad with goat cheese mirrors its fruity aromatics. Mild, creamy cheeses like brie or havarti balance the tartness nicely. Spicy Asian dishes — such as sweet chili shrimp — find a refreshing counterpoint in the wine's residual sugar. Fruit tarts or shortcake echo the melon and strawberry notes on the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Pink Catawba come in?\u003c\/strong\u003e St. James Pink Catawba is available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Pink Catawba worth the price?\u003c\/strong\u003e Pink Catawba positions as an entry-level sweet rosé, making it highly accessible and strong on value. Its multiple Gold medals — including a Double Gold at the 2018 Tasters Guild — suggest quality that punches above its price tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Pink Catawba?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separates this wine from the crowded field of sweet rosés is the grape itself. Pink Catawba is a rare clonal mutation discovered by noted viticulturalist Charles Fournier in the 1940s, and relatively few wineries bottle it as a varietal wine. The result is a distinctive flavor profile — that ripe table grape and strawberry combination with natural tartness — that you simply cannot replicate with Zinfandel or Grenache. Backed by a Double Gold medal and an 89-point Gold from the San Francisco International Wine Competition, this is a Missouri wine that has earned serious recognition on a national stage, making it a standout choice for drinkers who want something genuinely different in their glass.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837382717609,"sku":"23600","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Pink-Catawba__00172.jpg?v=1730480537"},{"product_id":"st-james-velvet-white","title":"St. James Velvet White","description":"\u003cp\u003e\u003cstrong\u003eSt. James Velvet White\u003c\/strong\u003e is a sweet American white wine from Missouri's Ozark Highlands AVA, bottled at 10.5% ABV in a standard 750ml format. This Niagara and Chardonel blend earned 92 points at the Los Angeles International Wine Competition and a Gold medal at the 2018 Indy International Wine Competition, establishing it as one of the more recognized sweet whites from the Midwest.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10.5%  |  Origin: Ozark Highlands AVA, Missouri, USA  |  Sweet White Blend  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery opened in 1970 in the town of St. James, Missouri, and Velvet White was among the original wines produced at founding. The wine blends Niagara — a classic American grape known for its pronounced fruity aromatics — with Chardonel, a French-American hybrid developed specifically for cooler Midwestern climates. With 7% residual sugar, the wine sits firmly in the sweet category, reflecting a style that has made Missouri a notable producer of approachable American white wines outside the traditional coastal regions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Intense fruity aromatics lead, with ripe white grape and floral notes from the Niagara component. A gentle honeyed sweetness carries through on the nose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and delicate, with pronounced sweet fruit flavors immediately coating the palate. Mid-palate, the Chardonel contributes a touch of body and structure that keeps the wine from becoming cloying despite its 7% residual sugar. Ripe melon and fresh grape flavors dominate throughout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is clean and moderately short, with lingering sweetness and a hint of fresh fruit. A light, refreshing quality makes it easy to return for another sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Velvet White\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, ideally between 40–45°F, to keep the sweetness balanced and the fruit flavors bright. This wine works beautifully on its own as an aperitif or dessert sipper. A White Wine Spritzer with club soda and a lemon twist highlights its fruity character while adding refreshment. A Sangria Blanca benefits from the wine's natural sweetness and intense fruit profile, reducing the need for added sugar. A Wine Cooler built with Velvet White, peach nectar, and fresh mint makes a crowd-pleasing warm-weather drink.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing someone new to wine who prefers sweeter flavors\u003c\/li\u003e\n\u003cli\u003eSummer porch sipping or outdoor gatherings in warm weather\u003c\/li\u003e\n\u003cli\u003ePairing with a cheese board featuring mild, creamy selections\u003c\/li\u003e\n\u003cli\u003eServing alongside fruit-based desserts at a dinner party\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Velvet White taste like?\u003c\/strong\u003e Velvet White is a decidedly sweet white wine with intense fruity flavors, ripe grape and melon notes, and a soft, delicate texture. Its 7% residual sugar gives it a honeyed quality balanced by a clean, refreshing finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Velvet White compare to a typical off-dry Moscato?\u003c\/strong\u003e Velvet White is generally sweeter and more fruit-forward than most off-dry Moscatos, which tend to carry more floral and citrus character. The Niagara and Chardonel blend also delivers a distinctly American grape flavor profile rather than the Muscat aromatics associated with Moscato.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Velvet White good for wine beginners?\u003c\/strong\u003e Velvet White is an excellent starting point for anyone exploring wine, as its pronounced sweetness and fruit-driven character are immediately appealing without requiring an acquired palate for tannin or acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Velvet White made?\u003c\/strong\u003e Velvet White is produced at St. James Winery in the town of St. James, Missouri, within the federally recognized Ozark Highlands American Viticultural Area (AVA).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Velvet White?\u003c\/strong\u003e Mild, creamy cheeses like Brie or Havarti complement the wine's sweetness without competing. Fresh fruit — particularly sliced pears and green apples — echoes its fruity profile. Lightly spiced Thai or Vietnamese dishes benefit from the residual sugar tempering heat. Fruit tarts and white cake with buttercream frosting match the wine's dessert-friendly character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Velvet White come in?\u003c\/strong\u003e St. James Velvet White is available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Velvet White worth the price?\u003c\/strong\u003e Velvet White positions as an accessible, everyday sweet white wine at an entry-level price point. Its competition accolades — including a 92-point score at the LA International Wine Competition — suggest quality that outperforms its modest price tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Velvet White?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFew sweet white wines from the Midwest have earned the kind of critical recognition that Velvet White has accumulated, including its 92-point LA International score and 2018 Indy International Gold medal. As one of the original wines produced when St. James Winery launched in 1970, it carries more than five decades of production heritage. The Niagara and Chardonel blend offers a distinctly American alternative to imported sweet whites, showcasing grape varieties bred for and thriving in Missouri's Ozark Highlands. For anyone seeking a well-made, fruit-driven sweet wine with genuine regional identity, Velvet White delivers a compelling argument for Midwestern winemaking.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837424201897,"sku":"23603","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-_James-Velvet-White-Wine__57067.jpg?v=1730481696"},{"product_id":"st-james-winery-velvet-red","title":"St. James Winery Velvet Red","description":"\u003cp\u003e\u003cstrong\u003eSt. James Winery Velvet Red\u003c\/strong\u003e is a sweet red wine made from 100% Concord grapes at 10.5% ABV in a standard 750ml bottle. A multiple gold medal winner — including honors at the San Francisco International Wine Competition and the 2022 Missouri Wine Competition — this expression has become one of Missouri's most recognized sweet reds, built on a grape-growing heritage stretching back to the late 1800s.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10.5%  |  Origin: Ozark Highlands AVA, Missouri  |  Varietal: 100% Concord  |  Winery: St. James Winery  |  Residual Sugar: 12.1%\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSt. James Winery sits in the heart of Missouri's Ozark Highlands AVA, a region whose grape-growing roots trace back to Italian immigrants who settled the area in the late 1800s. The vineyards here — originally cultivated to supply Welch's grape juice — now produce the Concord grapes that define Velvet Red. The Meramec Highlands contribute distinctive soil composition and unique weather patterns that shape the character of the fruit, yielding a wine with 12.1% residual sugar and a pronounced, aromatic grape profile that remains faithful to the variety.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Immediately evocative of ripe, freshly picked Concord grapes with an intense, aromatic sweetness. There is a lush fruitiness that fills the glass without any harsh or artificial edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and generously sweet, with that unmistakable Concord grape flavor front and center. At mid-palate, the wine turns mouth-filling and juicy, with a velvety texture that rounds out the sweetness. The 12.1% residual sugar is well-integrated, reading as ripe fruit rather than cloying syrup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with a smooth, plush fade. Lingering grape and berry notes persist cleanly, leaving a fresh, fruity impression.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Velvet Red\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSt. James Winery recommends serving Velvet Red chilled, which tempers the sweetness and brings out the fruit's natural vibrancy. Slightly below room temperature — around 55–60°F — works well for those who prefer a fuller body. Beyond straight pours, the wine's bold Concord character lends itself to several mixed applications: a \u003cstrong\u003eRed Wine Sangria\u003c\/strong\u003e, where its natural grape sweetness replaces added sugar and pairs effortlessly with sliced citrus and stone fruit; a \u003cstrong\u003eWine Spritzer\u003c\/strong\u003e, combining Velvet Red with sparkling water and a squeeze of lime for a refreshing warm-weather drink; and a \u003cstrong\u003eMulled Wine\u003c\/strong\u003e, where its aromatic richness stands up to warming spices like cinnamon, clove, and star anise during colder months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntroducing friends or family members who prefer sweeter flavors to the world of wine\u003c\/li\u003e\n\u003cli\u003eCasual backyard gatherings and cookouts where a crowd-pleasing pour is needed\u003c\/li\u003e\n\u003cli\u003eHoliday entertaining, especially as a base for mulled wine or sangria batches\u003c\/li\u003e\n\u003cli\u003eGifting to anyone who appreciates American heritage wines or Missouri-made products\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Velvet Red taste like?\u003c\/strong\u003e Velvet Red delivers a rich, sweet Concord grape flavor with a velvety smooth texture and mouth-filling fruitiness. It tastes remarkably like ripe, just-picked Concord grapes in liquid form, with balanced sweetness from its 12.1% residual sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Velvet Red compare to Manischewitz Concord Grape?\u003c\/strong\u003e Both wines are made from Concord grapes and sit firmly in the sweet red category, but Velvet Red at 10.5% ABV carries a slightly higher alcohol content and is produced from Missouri Ozark Highlands AVA fruit with an emphasis on a velvety mouthfeel. Manischewitz is a kosher wine with a longer national distribution history, while St. James Winery draws on a regional grape-growing tradition dating to the 1800s.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Velvet Red good for beginners?\u003c\/strong\u003e Velvet Red is an excellent entry point for anyone new to wine, as its pronounced sweetness and familiar Concord grape flavor make it immediately approachable. Serving it chilled further enhances its drinkability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Velvet Red made?\u003c\/strong\u003e Velvet Red is produced by St. James Winery in the Ozark Highlands AVA of Missouri. The vineyards sit in the Meramec Highlands, a sub-region known for its distinctive soil and microclimatic conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Velvet Red?\u003c\/strong\u003e Peanut butter and jelly sandwiches or grape-based desserts mirror the Concord flavor directly. Sharp cheddar or aged gouda provides a savory counterpoint to the wine's sweetness. Grilled chicken with a fruit-based glaze complements its fruity profile. Dark chocolate desserts work well, as the bitterness of cocoa balances the residual sugar. Spicy barbecue ribs benefit from the wine's sweetness, which tempers heat on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Velvet Red come in?\u003c\/strong\u003e The standard offering is a 750ml bottle, which is the most widely available format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Velvet Red worth the price?\u003c\/strong\u003e Velvet Red positions as a value-tier sweet red wine that consistently punches above its price point, evidenced by multiple gold medals at both regional and international competitions. For a gold medal-winning 100% Concord wine from a recognized AVA, it represents strong value within the sweet wine category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Velvet Red?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates Velvet Red from generic sweet reds is its pedigree: multiple gold medals at respected competitions — including the San Francisco International Wine Competition and the Indy International Wine Competition — validate its quality against national and international fields. The wine is made entirely from Concord grapes grown in the Ozark Highlands AVA, a federally designated appellation with a grape-growing history that predates Prohibition. The vineyards themselves were originally planted to supply Welch's grape juice, making this wine a direct link to one of Missouri's oldest agricultural traditions. For anyone seeking a sweet red that delivers authentic varietal character backed by competition credentials, Velvet Red earns serious consideration.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44837465129129,"sku":"23604","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-_James-Velvet-Red-Wine__06834.jpg?v=1730483192"},{"product_id":"st-james-cranberry-wine","title":"St. James Cranberry Wine","description":"\u003cp\u003e\u003cstrong\u003eSt. James Cranberry Wine\u003c\/strong\u003e is a sweet fruit wine made from 100% real cranberry juice, bottled at 750ml and approximately 10% ABV. This Missouri-produced cranberry wine earned a Double Gold medal at the 2018 Denver International Wine Competition, reinforcing St. James Winery's reputation as one of the most decorated fruit wine producers in the United States.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: ~10%  |  Origin: St. James, Missouri  |  Style: Sweet Cranberry Fruit Wine  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery operates out of the Meramec Highlands region of Missouri, a state with a winemaking tradition stretching back to the mid-1800s. This cranberry wine is produced using 100% real cranberry juice with no artificial flavors, colors, or sweeteners — a commitment the winery applies across its fruit wine lineup. The finished wine carries roughly 15% residual sugar, giving it a distinctly sweet profile tempered by cranberry's natural acidity. Primarily released as a seasonal offering available during November and December, it has become a holiday staple for fruit wine drinkers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh cranberry dominates the nose immediately, joined by a subtle jammy sweetness and light floral lift. The aromatics are bright and festive, suggesting ripe red fruit with a clean, inviting character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is unmistakably sweet, with generous cranberry flavor hitting the palate first. Mid-palate, the wine's natural tartness emerges and balances the residual sugar effectively, keeping the sweetness from becoming cloying. A fruit-forward pulse of tart berry lingers through the peak, maintaining focus throughout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is clean with moderate length, carrying a persistent cranberry tang. A gentle acidity anchors the close, leaving a refreshing, slightly dry sensation despite the wine's sweet profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink St. James Cranberry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled at 40–45°F for the best balance between sweetness and acidity. This cranberry wine also works over ice on warm days or as part of a spritzer with club soda and a lime wedge. For cocktails, try it in a \u003cstrong\u003eCranberry Mimosa\u003c\/strong\u003e by replacing orange juice with this wine for a seasonal brunch twist. A \u003cstrong\u003eCranberry Sangria\u003c\/strong\u003e built with sliced apples, oranges, and a splash of brandy showcases the wine's natural fruit intensity. It also substitutes beautifully for cranberry juice in a \u003cstrong\u003eCosmopolitan\u003c\/strong\u003e, adding more complexity and lower sugar than commercial juice blends.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThanksgiving and holiday dinner gatherings where a festive, crowd-pleasing pour is needed\u003c\/li\u003e\n\u003cli\u003eGifting to fruit wine enthusiasts or anyone who appreciates seasonal specialty wines\u003c\/li\u003e\n\u003cli\u003eBrunch entertaining as a base for cranberry mimosas or wine spritzers\u003c\/li\u003e\n\u003cli\u003eIntroducing non-wine drinkers to fruit wines through a familiar, approachable flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does St. James Cranberry taste like?\u003c\/strong\u003e It tastes like ripe, sweet cranberry with a balancing tart acidity and a clean finish — fruit-forward and refreshingly bright without being overly sugary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does St. James Cranberry compare to Pasek Cranberry Wine?\u003c\/strong\u003e Pasek Cranberry Wine from Crimson Berry Farms in Washington State tends toward a drier, more rustic cranberry profile sourced from Pacific Northwest fruit. St. James Cranberry leans sweeter with 15% residual sugar and a rounder mouthfeel, making it more accessible to casual fruit wine drinkers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Cranberry good for cocktails?\u003c\/strong\u003e Yes — its natural cranberry flavor and balanced sweetness make it an excellent cocktail ingredient, particularly in cranberry mimosas, sangria, and as a juice substitute in Cosmopolitans.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is St. James Cranberry made?\u003c\/strong\u003e It is produced at St. James Winery in St. James, Missouri, located in the Meramec Highlands region of the Ozarks, an area with a long history of winemaking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with St. James Cranberry?\u003c\/strong\u003e Roasted turkey pairs naturally, echoing the classic cranberry sauce combination. Brie and other soft, creamy cheeses contrast the wine's tartness. Glazed ham benefits from the cranberry's acidity cutting through richness. Pecan pie and almond desserts complement the wine's sweetness. Spiced nuts offer a textural counterpoint with warm spice notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does St. James Cranberry come in?\u003c\/strong\u003e The standard bottling is a 750ml bottle, which is the most widely available format for this seasonal release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Cranberry worth the price?\u003c\/strong\u003e St. James Cranberry positions as an accessible, value-tier fruit wine that over-delivers on quality for its price point, backed by competition credentials including a Double Gold medal at a major international wine competition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy St. James Cranberry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 2018 Double Gold medal at the Denver International Wine Competition — one of the largest and most respected wine competitions in North America — sets this cranberry wine apart from the majority of fruit wines on the market. St. James Winery's insistence on 100% real cranberry juice with no artificial ingredients gives the wine an authenticity that many mass-produced cranberry wines lack. The 15% residual sugar is high enough to deliver genuine sweetness while the cranberry's inherent tartness provides natural balance, a combination that resonates with both dedicated fruit wine fans and casual drinkers. As a seasonal release available primarily in November and December, it carries a built-in sense of occasion that makes it a reliable holiday tradition for many households.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44839252164777,"sku":"38802","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Cranberry-Wine__04680.jpg?v=1730518621"},{"product_id":"st-james-raspberry-wine","title":"St. James Raspberry Wine","description":"\u003cp\u003e\u003cstrong\u003eSt. James Raspberry Wine\u003c\/strong\u003e is a naturally sweet American fruit wine made from 100% real raspberries, bottled at 10% ABV in a standard 750ml format. Named Best Fruit Wine at the 2018 San Francisco International Wine Competition, this expression has earned multiple gold medals and stands among the most decorated fruit wines produced in the United States.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10%  |  Origin: St. James, Missouri (Meramec Highlands)  |  Style: Sweet Fruit Wine  |  Winery: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery operates out of St. James, Missouri, in the Meramec Highlands region of the Ozarks — an area with a long tradition of fruit winemaking. The Raspberry Wine is produced using 100% ripe American raspberries with no artificial flavors or colors, a commitment the winery maintains across its entire fruit wine lineup. The result is a naturally gluten-free wine that captures the character of fresh fruit rather than relying on synthetic additives, distinguishing it from many mass-market fruit wines on the shelf.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright and intense fresh raspberry dominates the nose immediately, with ripe berry sweetness and a subtle jammy quality. There is no artificial or candied character — the aromatics read as genuine fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with a rush of sweet, sun-ripened raspberry that carries full-bodied fruit flavor from entry through the mid-palate. The sweetness is generous but not cloying, balanced by the natural tartness inherent to raspberries. At 10% ABV, the alcohol stays well in the background, allowing the fruit to remain the focus throughout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with lingering raspberry sweetness and a clean, pleasant fade. The aftertaste holds true to the fresh fruit character established on the palate, with no bitter or artificial notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink St. James Raspberry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well-chilled, ideally between 40–45°F, to highlight the wine's bright acidity and fruit intensity. It drinks beautifully on its own as a dessert wine or afternoon sipper. A \u003cstrong\u003eRaspberry Wine Spritzer\u003c\/strong\u003e — topped with chilled club soda and a squeeze of lime — makes an easy warm-weather refresher. It also works in a \u003cstrong\u003eKir-style cocktail\u003c\/strong\u003e, replacing the traditional crème de cassis to add natural berry sweetness to a glass of dry sparkling wine. For a frozen option, blend it into a \u003cstrong\u003eRaspberry Frosé\u003c\/strong\u003e, where the wine's bold fruit flavor holds up well against ice and a touch of simple syrup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing non-wine-drinkers to fruit wine with an approachable, naturally sweet profile\u003c\/li\u003e\n\u003cli\u003eServing as a chilled dessert course at summer dinner parties\u003c\/li\u003e\n\u003cli\u003eGifting to fruit wine enthusiasts who value real-fruit production over artificial alternatives\u003c\/li\u003e\n\u003cli\u003ePairing with brunch spreads or afternoon cheese boards featuring soft, creamy selections\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does St. James Raspberry taste like?\u003c\/strong\u003e It delivers bright, authentic raspberry flavor with generous sweetness balanced by natural berry tartness. The fruit character is full and genuine, not artificial or overpowering.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does St. James Raspberry compare to St. James Blackberry Wine?\u003c\/strong\u003e Both wines share the same real-fruit production philosophy and have earned significant competition accolades. The Raspberry leans toward brighter acidity and a lighter berry profile, while the Blackberry tends to present deeper, more jammy fruit with slightly more body.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Raspberry good for beginners?\u003c\/strong\u003e Yes — its 10% ABV and approachable sweetness make it one of the most accessible fruit wines available, especially for those who find traditional grape wines too dry or tannic.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is St. James Raspberry made?\u003c\/strong\u003e It is produced at St. James Winery in St. James, Missouri, located in the Meramec Highlands region of the Ozarks. The winery uses American-grown raspberries with no artificial flavors or colors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with St. James Raspberry?\u003c\/strong\u003e Dark chocolate truffles complement the berry sweetness without overwhelming it. Brie or Camembert provide a creamy counterpoint to the wine's acidity. Fresh fruit tarts echo the raspberry theme. Vanilla cheesecake mirrors the wine's dessert-like quality. Mild goat cheese with honey offers a savory-sweet balance that works well alongside the fruit profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does St. James Raspberry come in?\u003c\/strong\u003e It is commonly available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs St. James Raspberry worth the price?\u003c\/strong\u003e St. James Raspberry positions as a value-tier fruit wine that consistently punches above its price class in competition, earning gold medals and scores above 90 points at major international events. For a 100% real-fruit wine with that level of critical recognition, it represents strong value in the fruit wine category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy St. James Raspberry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFew fruit wines can match the competition résumé attached to this bottle — Best Fruit Wine at the 2018 San Francisco International, a Gold Medal with 90 points at the 2018 Critics Challenge International Wine \u0026amp; Spirits Competition, and additional golds at the 2018 Pacific Rim International and Tasters Guild International, plus a Double Gold at the 2016 Florida State Fair International. That level of consistent recognition across multiple competitions speaks to genuine quality rather than a single lucky showing. The commitment to 100% real raspberries with no artificial ingredients gives it an authenticity that separates it from many competitors in the category. For anyone seeking a fruit wine that tastes unmistakably like the fruit on the label — and has the medals to prove it — this Missouri-made raspberry expression is a benchmark.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44839259963561,"sku":"38831","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Raspberry-Wine__36266.jpg?v=1730518726"},{"product_id":"st-james-passion-fruit-peach-spumante-non-alcoholic","title":"St. James Passion Fruit Peach Spumante Non-Alcoholic","description":"\u003cp\u003e\u003cstrong\u003eSt. James Passion Fruit Peach Spumante Non-Alcoholic\u003c\/strong\u003e is a 0% ABV sparkling juice from Missouri's St. James Winery, available in a 750ml bottle. This caffeine-free, alcohol-free sparkler combines tropical passion fruit with ripe peach in a lightly effervescent format, making it a standalone option for those seeking a celebratory pour without alcohol.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0%  |  Origin: St. James, Missouri, USA  |  Style: Non-Alcoholic Sparkling Juice  |  Producer: St. James Winery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSt. James Winery was founded in 1970 by the Hofherr family in the Ozark Highlands of Missouri, a region with a winemaking tradition stretching back to the mid-1800s. Located along State Route B in St. James, the winery is best known for its fruit wines and Norton-based reds but also produces a range of non-alcoholic sparkling juices. The Passion Fruit Peach Spumante falls into this sparkling juice lineup, relying on carbonation and fruit juice blending rather than fermentation to achieve its effervescent character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh peach dominates the nose immediately, recalling ripe stone fruit straight off the tree. Underneath, sweeter tropical notes of passion fruit add an exotic, slightly tart dimension.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is bright and fruit-forward, with juicy peach flavor taking the lead. At mid-palate, passion fruit emerges with its signature sweet-tart tang, balancing the peach's natural sweetness. Light carbonation keeps the mouthfeel lively without becoming aggressive.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short and clean, with lingering peach sweetness and a faint tropical echo. The effervescence fades quickly, leaving a refreshing, palate-cleansing sensation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Passion Fruit Peach Spumante\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, between 38–42°F, in a flute or coupe glass to showcase the bubbles. This sparkling juice works as a direct non-alcoholic stand-in for sparkling wine at toasts and celebrations. Use it as a base for a \u003cstrong\u003eVirgin Bellini\u003c\/strong\u003e, where its peach character mirrors the classic template naturally. It also works in a \u003cstrong\u003eNon-Alcoholic Mimosa\u003c\/strong\u003e combined with fresh orange juice for a brunch-friendly sparkler, or as the fruit component in a \u003cstrong\u003eMocktail Sangria\u003c\/strong\u003e built with sliced seasonal fruit and sparkling water for added volume.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHoliday dinners and family celebrations where guests include non-drinkers\u003c\/li\u003e\n\u003cli\u003eBaby showers and pregnancy-friendly toasting\u003c\/li\u003e\n\u003cli\u003eBrunch gatherings as a mimosa alternative\u003c\/li\u003e\n\u003cli\u003eDesignated drivers or anyone observing Dry January or Sober October\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Passion Fruit Peach Spumante taste like?\u003c\/strong\u003e It tastes like a lightly carbonated blend of ripe peach and tropical passion fruit, sweet and fruit-forward with a gentle tartness that keeps it from becoming cloying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Passion Fruit Peach Spumante compare to St. Julian Sparkling Passion Fruit Peach?\u003c\/strong\u003e Both are non-alcoholic sparkling juices featuring passion fruit and peach, but they come from different producers in different states — St. James Winery in Missouri and St. Julian Winery in Michigan. Flavor profiles are similar, though production methods and juice sourcing may differ between the two.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Passion Fruit Peach Spumante good for parties?\u003c\/strong\u003e Yes — its festive presentation in a traditional sparkling wine bottle and its universally appealing fruit flavor make it an inclusive option at any gathering where some guests prefer non-alcoholic beverages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Passion Fruit Peach Spumante made?\u003c\/strong\u003e It is produced by St. James Winery, located at 540 State Route B in St. James, Missouri, in the heart of the Ozark Highlands wine region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Passion Fruit Peach Spumante?\u003c\/strong\u003e Fresh fruit platters complement its tropical notes naturally. Light pastries such as scones or croissants work well at brunch. Mild soft cheeses like brie echo its gentle sweetness. Grilled shrimp or chicken skewers benefit from the peach contrast. Vanilla or fruit-based desserts like panna cotta or peach cobbler align with its core flavors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Passion Fruit Peach Spumante come in?\u003c\/strong\u003e The standard bottle size is 750ml, which is the most widely available format for this product.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Passion Fruit Peach Spumante worth the price?\u003c\/strong\u003e It positions as an affordable non-alcoholic sparkling option, priced in line with other specialty sparkling juices, and delivers solid fruit flavor with a presentation that feels appropriate for special occasions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Passion Fruit Peach Spumante?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe non-alcoholic sparkling category has expanded significantly, but many options lean heavily on grape juice or apple cider as a base. St. James Winery's Passion Fruit Peach Spumante carves out its own space with a distinctly tropical profile that breaks from the usual mold. Backed by over five decades of fruit-driven beverage production in Missouri, St. James brings genuine winery credentials to a product category often dominated by generic juice brands. For anyone seeking a sparkling non-alcoholic option with character beyond simple grape fizz, this bottling delivers a specific, recognizable flavor identity.\u003c\/p\u003e","brand":"St. James Winery","offers":[{"title":"Default Title","offer_id":44839260291241,"sku":"38832","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/St-James-Passion-Fruit-Peach-Spumante-Non-Alcoholic__29696.jpg?v=1730518729"}],"url":"https:\/\/theliquorbarn.com\/collections\/st-james-winery.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}