{"title":"Seaglass","description":null,"products":[{"product_id":"seaglass-rose","title":"Seaglass Rose","description":"\u003cp\u003e\u003cstrong\u003eSeaglass Rosé\u003c\/strong\u003e is a Central Coast California rosé wine blending Pinot Noir and Syrah grapes, bottled at 750ml with approximately 12–13.5% ABV. The 2021 vintage earned Gold medals at both the TEXSOM International Wine Awards and the California State Fair, along with a 91-point score from critics—an impressive showing for a widely available, value-tier pink wine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 12–13.5%  |  Origin: Monterey County, Central Coast, California  |  Varietal: Pinot Noir \u0026amp; Syrah  |  Producer: Trinchero Family Estates\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSeaglass falls under the Trinchero Family Estates portfolio, one of the largest family-owned wine companies in the United States. What separates this rosé from much of its competition at the shelf is a commitment to using entirely free-run juice—no pressed grapes enter the blend. That technique yields a softer, lighter-bodied wine with more delicate aromatics. The winemaking team also forgoes malolactic fermentation, a deliberate choice that preserves the wine's bright acidity and fragrant floral character rather than rounding it into a creamier style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Brisk watermelon leads the nose, followed by orange rose petal and a distinctive chalk-like minerality. Underneath, tart wild strawberry and dried rose petals add a fragrant, almost perfumed quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is rounded and fruit-forward, with watermelon and ripe strawberry arriving first. Mid-palate, energetic acidity takes hold and drives flavors of juicy cherry and raspberry through a tightly wound, chalky texture. A subtle soil-like minerality emerges toward the peak, adding unexpected complexity for a wine at this price point.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Crisp and clean, with lingering notes of peach and lemon zest. The finish is moderate in length, leaving a dry, refreshing impression that invites the next sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Seaglass Rosé\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe well-chilled, around 45–50°F, to highlight the wine's bright acidity and watermelon aromatics. A stemmed wine glass with a slight taper concentrates the delicate floral nose. Seaglass Rosé also works well in warm-weather cocktails: try it in a \u003cstrong\u003eFrosé\u003c\/strong\u003e, where the chalky minerality adds backbone to the frozen slush; in a \u003cstrong\u003eRosé Spritz\u003c\/strong\u003e with elderflower liqueur and sparkling water, which amplifies the floral aromatics; or in a \u003cstrong\u003eFrench Summer Sangria\u003c\/strong\u003e with fresh stone fruit and a splash of brandy, where the wine's strawberry and melon notes integrate naturally with the added fruit.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBringing to a summer patio gathering or backyard barbecue\u003c\/li\u003e\n\u003cli\u003eServing as a crowd-pleasing pour at casual dinner parties\u003c\/li\u003e\n\u003cli\u003eStocking a weeknight wine rotation without stretching the budget\u003c\/li\u003e\n\u003cli\u003eGifting to someone exploring California rosé wines for the first time\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Seaglass Rosé taste like?\u003c\/strong\u003e Seaglass Rosé delivers rounded watermelon and strawberry flavors supported by a chalky, mineral-driven grip and bright acidity. Subtle notes of cherry, peach, and lemon zest emerge on the palate, finishing crisp and dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Seaglass Rosé compare to Meiomi Rosé?\u003c\/strong\u003e Both are California rosés built on Pinot Noir, but Seaglass runs lighter and crisper due to its exclusive use of free-run juice and the absence of malolactic fermentation. Meiomi Rosé tends toward a fuller body and slightly richer mouthfeel, while Seaglass emphasizes minerality and bright acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Seaglass Rosé good for beginners?\u003c\/strong\u003e Yes—its approachable fruit-forward profile, moderate alcohol, and clean finish make it an easy entry point for anyone new to dry rosé wines. The crisp acidity keeps it refreshing without being tart or challenging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Seaglass Rosé made?\u003c\/strong\u003e Seaglass Rosé is produced by Trinchero Family Estates using grapes sourced from Monterey County on California's Central Coast, a region known for cool maritime breezes that preserve bright acidity in the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Seaglass Rosé?\u003c\/strong\u003e Grilled shrimp or salmon benefit from the wine's bright acidity cutting through richness. Caprese salad mirrors its fresh berry and floral notes. Soft goat cheese echoes the chalky minerality. Light charcuterie boards with prosciutto complement the strawberry and melon flavors. Sushi, especially salmon or tuna rolls, pairs well thanks to the wine's clean, dry finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Seaglass Rosé come in?\u003c\/strong\u003e Seaglass Rosé is widely available in the standard 750ml bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Seaglass Rosé worth the price?\u003c\/strong\u003e Seaglass Rosé positions squarely in the value tier, and the 91-point score and dual Gold medals earned by the 2021 vintage suggest it punches above its weight class. For an everyday California rosé, the quality-to-price ratio is strong.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Seaglass Rosé?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exclusive use of free-run juice is the defining production decision here—it is a technique more commonly associated with premium rosé producers in Provence than with affordable California bottles. That choice, combined with the decision to skip malolactic fermentation, gives Seaglass a precision and freshness that most wines at this price tier simply do not achieve. The 2021 vintage's Gold medals at TEXSOM and the California State Fair, along with its 91-point critical score, back up the quality with independent validation. For anyone seeking a reliable, mineral-driven California rosé without paying a premium markup, Seaglass consistently delivers.\u003c\/p\u003e","brand":"Seaglass","offers":[{"title":"Default Title","offer_id":44837744869545,"sku":"31107","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Seaglass-Rose__91663.jpg?v=1730492959"}],"url":"https:\/\/theliquorbarn.com\/collections\/seaglass.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}