{"title":"Se Busca","description":null,"products":[{"product_id":"se-busca-joven-mezcal-750ml","title":"Se Busca Joven Mezcal 750ML","description":"\u003cp\u003e\u003cstrong\u003eSe Busca Joven Mezcal 750ML\u003c\/strong\u003e is a 100% Espadin agave mezcal from Oaxaca, Mexico, bottled at 40% ABV (80 proof) in a 750ml format. This expression earned a Gold Medal and 94 points from the Beverage Tasting Institute in 2023, along with a Publisher's Pick and 93 points from Tasting Panel Magazine — recognition that reflects its refined, low-smoke character and clean agave-forward profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: San Juan del Río, Oaxaca, Mexico  |  Joven (Unaged)  |  Distillery: Lopez Sosa\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSe Busca Joven is produced by maestros mezcaleros Rodolfo and Mary Lopez Sosa at their family distillery in San Juan del Río, Oaxaca. What distinguishes the Lopez Sosa method is a proprietary indirect-heat roasting technique that uses up to 70% less wood than conventional pit-roasting, coaxing out the agave's natural sweetness without burying it under heavy smoke. After roasting, the cooked piñas are crushed by a horse-drawn tahona stone, naturally fermented, and double-distilled in copper pot stills — a sequence that preserves bright, vegetal character in the final spirit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Roasted agave leads into green bell pepper, peppered citrus, and light floral notes. A thread of herbal smoke weaves underneath without dominating, joined by faint vanilla and nuttiness as the glass opens.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is bright and clean, with crisp agave and white pepper hitting immediately. Mid-palate flavors expand into grilled herbs, green vegetables, and subtle minerality, while a restrained sweetness and light nutty quality balance the vegetal core.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry and slightly smoky, tapering with lingering citrus and a mellow spicy kick. The finish carries moderate weight and a gentle warmth that fades without bitterness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Se Busca Joven\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNeat or with a single ice cube is the most rewarding serve — the low-smoke profile and herbaceous complexity are easy to appreciate at room temperature. For cocktails, this mezcal's clean, pepper-driven character makes it a versatile backbone:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMezcal Margarita:\u003c\/strong\u003e The green pepper and citrus notes dovetail naturally with fresh lime and agave nectar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOaxacan Old Fashioned:\u003c\/strong\u003e Its subtle smokiness and minerality pair well with reposado tequila and mole bitters without overwhelming the drink.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaked \u0026amp; Famous:\u003c\/strong\u003e The herbal, vegetal profile stands up to Aperol and yellow Chartreuse, adding depth without excess fire.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing a mezcal-curious friend to the category without overwhelming smoke\u003c\/li\u003e\n\u003cli\u003eBuilding a home mezcal collection with a benchmark Oaxacan Espadin\u003c\/li\u003e\n\u003cli\u003eHosting a blind tasting comparing joven mezcal styles\u003c\/li\u003e\n\u003cli\u003eGifting a spirits enthusiast who values artisanal, small-batch production\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Se Busca Joven taste like?\u003c\/strong\u003e Se Busca Joven is defined by green bell pepper, crisp roasted agave, white pepper, and herbal notes, with only light smokiness and a dry, citrus-tinged finish. It leans vegetal and bright rather than heavy or ashy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Se Busca Joven compare to Casamigos Mezcal Joven?\u003c\/strong\u003e Both are 100% Espadin joven mezcals from Oaxaca, but Se Busca emphasizes green, herbaceous, and peppery notes with minimal smoke, while Casamigos tends toward a rounder, smoother texture with more tropical fruit and herbal mint character. Se Busca's indirect-heat roasting gives it a distinctly cleaner agave profile compared to Casamigos' softer, more approachable style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Se Busca Joven good for sipping neat?\u003c\/strong\u003e Yes — its 40% ABV, bright agave flavor, and restrained smoke make it an approachable neat sipper, particularly for drinkers who want to taste agave and terroir rather than heavy char.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Se Busca Joven made?\u003c\/strong\u003e Se Busca Joven is produced at the Lopez Sosa distillery in San Juan del Río, Oaxaca, Mexico, a region long recognized as the heartland of mezcal production.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Se Busca Joven?\u003c\/strong\u003e Grilled shrimp tacos with salsa verde complement its green pepper and herbal character. Fresh ceviche mirrors its citrus and minerality. Aged Oaxacan cheese (quesillo) echoes its subtle nuttiness. Mole negro adds richness that contrasts the spirit's dry, clean finish. Jicama salad with chili-lime seasoning highlights its vegetal brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Se Busca Joven come in?\u003c\/strong\u003e Se Busca Joven is widely available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Se Busca Joven worth the price?\u003c\/strong\u003e Se Busca Joven positions as a mid-range artisanal mezcal — its traditional tahona production, proprietary low-smoke roasting method, and 94-point BTI score place it above mass-market options while remaining accessible compared to ultra-premium single-village bottlings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Se Busca Joven?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe indirect-heat roasting method is the defining feature here — by using up to 70% less wood than conventional mezcal production, the Lopez Sosa family has engineered a spirit where agave character, not smoke, drives the experience. That distinction earned it a 94-point Gold Medal from the Beverage Tasting Institute and a 93-point Publisher's Pick from Tasting Panel Magazine, both in competitive fields. For drinkers who have bounced off mezcal because of aggressive smokiness, Se Busca Joven represents a genuine alternative: traditional Oaxacan craftsmanship — horse-drawn tahona, copper pot stills, natural fermentation — filtered through a production philosophy that puts the Espadin agave front and center.\u003c\/p\u003e","brand":"Se Busca","offers":[{"title":"Default Title","offer_id":44837824594089,"sku":"32779","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Se-Busca-Joven-Mezcal__84365.jpg?v=1730496231"}],"url":"https:\/\/theliquorbarn.com\/collections\/se-busca.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}