{"title":"Scofflaw","description":null,"products":[{"product_id":"scofflaw-old-tom-gin-750ml","title":"Scofflaw Old Tom Gin 750ML","description":"\u003cp\u003e\u003cstrong\u003eScofflaw Old Tom Gin 750ML\u003c\/strong\u003e is a 90-proof (45% ABV) Old Tom-style gin produced by North Shore Distillery in Lake Bluff, Illinois. What distinguishes this expression from the broader Old Tom category is its use of osmanthus blossoms — a rare botanical in gin production — alongside a six-week steeping process that yields unusually layered, integrated flavors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 45% (90 proof)  |  Origin: Lake Bluff, Illinois, USA  |  Old Tom Style  |  Distillery: North Shore Distillery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNorth Shore Distillery, one of Illinois' pioneering craft distilleries, produces Scofflaw Old Tom Gin on a pot still affectionately named \"Ethel.\" The botanical bill — juniper berries, cardamom, coriander, cinnamon, anise seed, fresh orange and lemon peels, and osmanthus blossoms — is steeped for a full six weeks before distillation, a notably patient maceration that allows the more delicate aromatics, particularly the apricot-like character of the osmanthus, to fully integrate. The result is a gin that sits comfortably in the Old Tom tradition of gentle sweetness while carrying far more botanical complexity than many expressions in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Juniper leads, followed by bright orange peel and a distinctive floral lift from the osmanthus blossoms, which lend an apricot-like perfume. Cardamom and cinnamon warm the edges without dominating.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and mild, with classic juniper giving way to a mid-palate wave of coriander, candied citrus peel, and gentle spice from the anise and cinnamon. A subtle underlying sweetness — consistent with the Old Tom style — rounds out the mouthfeel, keeping the 45% ABV remarkably smooth despite its higher proof.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is long and clean, with lingering floral and fruity notes that slowly fade into a gentle warmth. A slight peppery burn arrives at the very end, grounding what is otherwise a silky conclusion.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Scofflaw Old Tom\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 90 proof, this gin holds up well neat or over a single large ice cube, where the extended steeping pays dividends in aroma and texture. Its Old Tom character and botanical depth make it a natural cocktail base:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTom Collins:\u003c\/strong\u003e The gentle sweetness and citrus peel notes complement the lemon and soda without needing extra sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMartinez:\u003c\/strong\u003e The floral osmanthus and warm spice notes pair beautifully with sweet vermouth and maraschino in this classic pre-Prohibition cocktail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBee's Knees:\u003c\/strong\u003e Honey syrup amplifies the apricot and candied fruit undertones already present in the gin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCocktail enthusiasts exploring pre-Prohibition gin styles\u003c\/li\u003e\n\u003cli\u003eGifting a craft spirits collector who values unusual botanicals\u003c\/li\u003e\n\u003cli\u003eBuilding an Old Tom gin tasting flight alongside London Dry expressions\u003c\/li\u003e\n\u003cli\u003eHome bartenders looking for a higher-proof gin that still drinks smoothly\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Scofflaw Old Tom taste like?\u003c\/strong\u003e Scofflaw Old Tom delivers layered juniper and citrus peel flavors with a floral, slightly fruity sweetness from osmanthus blossoms, finishing long and clean with warm spice notes from cardamom and cinnamon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Scofflaw Old Tom compare to Hayman's Old Tom Gin?\u003c\/strong\u003e Hayman's Old Tom leans toward a more traditional, sugar-forward sweetness at a lower 80 proof, while Scofflaw runs hotter at 90 proof and derives much of its complexity from its unusual osmanthus botanical and extended six-week maceration. Scofflaw tends to present as more floral and spice-driven, whereas Hayman's offers a simpler, more classically sweet profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Scofflaw Old Tom good for cocktails?\u003c\/strong\u003e Yes — Chicagoist described it as \"a star player in cocktails\" that \"takes even the simplest cocktail to a whole new level,\" and its higher proof ensures the botanical character carries through dilution and mixers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Scofflaw Old Tom made?\u003c\/strong\u003e Scofflaw Old Tom Gin is distilled at North Shore Distillery in Lake Bluff, Illinois, a small-batch craft distillery on Chicago's North Shore that was among the first legal distilleries to operate in the state since Prohibition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Scofflaw Old Tom?\u003c\/strong\u003e Smoked salmon, where the juniper and citrus echo classic curing flavors; stone fruit desserts like apricot tart, which mirror the osmanthus character; mild goat cheese, whose tanginess plays off the gin's sweetness; Thai green curry, where the coriander and cardamom find natural harmony; and dark chocolate with candied orange, which parallels the gin's citrus-and-spice backbone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Scofflaw Old Tom come in?\u003c\/strong\u003e Scofflaw Old Tom Gin is available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Scofflaw Old Tom worth the price?\u003c\/strong\u003e Scofflaw Old Tom positions in the craft-premium tier, above mass-market gins but in line with other small-batch American distillery offerings — its unusual botanical bill, extended maceration, and 90-proof potency give it a strong value proposition relative to similarly priced competitors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Scofflaw Old Tom?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe six-week botanical steep is the headline here — most gins macerate for hours or a few days at most, meaning Scofflaw extracts a depth of flavor that shortcuts cannot replicate. The inclusion of osmanthus blossoms, almost unheard of in Western gin production, introduces a genuinely distinctive aromatic dimension that separates this bottle from both traditional Old Tom expressions and contemporary American gins. At 90 proof, it carries enough backbone to stand up in spirit-forward cocktails while remaining smooth enough for sipping. For drinkers who think they know what Old Tom gin tastes like, Scofflaw is a compelling argument that the category has more range than most realize.\u003c\/p\u003e","brand":"Scofflaw","offers":[{"title":"Default Title","offer_id":45188841013417,"sku":"40486","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/ScofflawOldTomGin750ML.webp?v=1738372516"}],"url":"https:\/\/theliquorbarn.com\/collections\/scofflaw.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}