{"title":"Schrader Cellars RBS","description":null,"products":[{"product_id":"schrader-rbs-cabernet-sauvignon-2014","title":"Schrader Cellars RBS Cabernet Sauvignon 2018","description":"\u003cp\u003e\u003cstrong\u003eSchrader Cellars RBS Cabernet Sauvignon 2018\u003c\/strong\u003e is a 750ml, single-vineyard Napa Valley Cabernet Sauvignon sourced from the legendary Beckstoffer To Kalon Vineyard in Oakville. This vintage earned 99 points from Jeb Dunnuck and 97 points from Robert Parker's Wine Advocate, placing it among the most critically lauded California Cabernets of the 2018 vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e Varietal: 100% Cabernet Sauvignon  |  Origin: Oakville, Napa Valley, California  |  Vineyard: Beckstoffer To Kalon  |  Clone: 337  |  Production: 1,715 Cases\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSchrader Cellars has built its reputation around single-clone, single-vineyard expressions from To Kalon, widely regarded as one of the greatest Cabernet Sauvignon sites in the world. The RBS bottling is composed entirely of Cabernet clone 337—a selection prized for its small berries, moderate yields, and inherently lush texture—harvested from blocks B1, B2, and E2. Following fermentation, the wine aged for 18 months in 100% new French oak barrels from the esteemed Darnajou and Taransaud cooperages, contributing structural precision without overwhelming the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The glass opens with luxurious waves of blueberry compote, crème de cassis, and Black Forest cake, layered beneath exotic spice accents of cumin seed, cloves, and star anise. Deeper inhalation reveals violets, wildflowers, and a subtle thread of new saddle leather.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e On entry, dense black and blue fruit fills the palate with remarkable concentration, moving through a mid-palate of roasted coffee, white chocolate, and salted churned butter. The ripe fruit interweaves seamlessly with the oak-derived complexity, carried by supple, velvety tannins that provide structure without austerity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is astonishingly silky and remarkably long, trailing off with lingering cassis, toasted brioche, and a faint underbrush earthiness. Tannins resolve gracefully, leaving a polished, persistent impression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Schrader RBS\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA wine of this caliber and structure is best served in a large-bowled Bordeaux glass at cellar temperature (60–65°F), allowing 30 to 60 minutes of decanting to fully express its aromatic range. The 2018 vintage drinks well now but has the tannic framework and acidity to cellar confidently through the early 2040s for those who prefer more secondary development.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAnchoring a special-occasion dinner built around prime beef or lamb\u003c\/li\u003e\n\u003cli\u003eAdding a trophy Napa Cabernet to a serious collector's cellar\u003c\/li\u003e\n\u003cli\u003eGifting a wine enthusiast who appreciates To Kalon vineyard designates\u003c\/li\u003e\n\u003cli\u003eVertical tastings comparing Schrader RBS across multiple vintages\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Schrader RBS taste like?\u003c\/strong\u003e Schrader RBS 2018 delivers deeply concentrated black and blue fruit—cassis, blueberry compote, dark cherry—interwoven with exotic spice, roasted coffee, white chocolate, and polished French oak, all carried by velvety tannins and a long, silky finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Schrader RBS compare to other Schrader To Kalon bottlings?\u003c\/strong\u003e Each Schrader single-clone bottling emphasizes the distinct character of its specific Cabernet clone; the RBS, built entirely from clone 337, tends toward a lush, richly textured profile with prominent blue-fruit intensity, whereas other Schrader designates from To Kalon can show different structural and aromatic signatures due to their clonal makeup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Schrader RBS good for cellaring?\u003c\/strong\u003e Yes—the 2018 vintage possesses the tannic backbone, acidity, and fruit concentration typical of age-worthy Napa Cabernets, and it should develop beautifully through the early 2040s under proper storage conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Schrader RBS made?\u003c\/strong\u003e Schrader RBS is produced by Schrader Cellars using fruit exclusively from blocks B1, B2, and E2 of the Beckstoffer To Kalon Vineyard in Oakville, Napa Valley, California—one of the most storied vineyard sites in the American wine landscape.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Schrader RBS?\u003c\/strong\u003e Grilled dry-aged ribeye steak complements its rich tannin structure; braised short ribs mirror its dark fruit depth; roasted rack of lamb with herbs echoes the wine's spice notes; aged hard cheeses like Comté or Parmigiano-Reggiano contrast its fruit density; and dark chocolate desserts harmonize with its cocoa and berry finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Schrader RBS come in?\u003c\/strong\u003e The Schrader RBS Cabernet Sauvignon 2018 is available in the standard 750ml bottle format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Schrader RBS worth the price?\u003c\/strong\u003e Schrader RBS positions firmly in the ultra-premium tier of Napa Valley Cabernet Sauvignon, and its 99-point score from Jeb Dunnuck, limited production of just 1,715 cases, and To Kalon provenance place it among the most critically validated wines at its level.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Schrader RBS?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 99-point score from Jeb Dunnuck ranks this among the top wines he evaluated from the 2018 Napa vintage, and the additional 97-point rating from Robert Parker's Wine Advocate confirms its elite standing. What separates the RBS from much of the competition is its laser focus on a single clone from precisely defined blocks within To Kalon, eliminating blending compromises in favor of pure varietal and site expression. Only 1,715 cases were produced, making allocation scarce and secondary-market demand considerable. For collectors and serious drinkers tracking the best expressions of Beckstoffer To Kalon Cabernet, the 2018 RBS represents a benchmark release.\u003c\/p\u003e","brand":"Schrader Cellars RBS","offers":[{"title":"Default Title","offer_id":44837797396649,"sku":"29712","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Schrader-RBS-Cabernet-Sauvignon__90129.jpg?v=1730494855"},{"product_id":"schrader-cellars-rbs-cabernet-sauvignon-2021","title":"Schrader Cellars RBS Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cstrong\u003eSchrader Cellars RBS Cabernet Sauvignon 2021\u003c\/strong\u003e is a 100% Clone 337 Cabernet Sauvignon from Beckstoffer To Kalon Vineyard in Napa Valley, bottled at 15.5% ABV (750ml). This release earned 97 points from Jeb Dunnuck and 94+ points from The Wine Advocate, underscoring the RBS bottling's reputation as one of the most approachable yet deeply concentrated wines in the Schrader portfolio.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 15.5%  |  Origin: Oakville, Napa Valley, California  |  Vintage: 2021  |  Producer: Schrader Cellars  |  Winemaker: Thomas Rivers Brown\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSchrader Cellars has built its identity on single-clone, single-vineyard Cabernet Sauvignon from one of Napa Valley's most storied sites — Beckstoffer To Kalon Vineyard in Oakville. The RBS bottling isolates Clone 337, sourced from blocks that receive full sun and optimal daytime heat yet benefit from cooling marine fog at night, a microclimate that promotes slow, even ripening. Winemaker Thomas Rivers Brown aged the wine in 100% new French oak from Taransaud and Darnajou cooperages, a regimen that contributes structure and spice without masking the fruit. Among Schrader's lineup, RBS is noted for being more approachable upon release than its sibling bottlings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with ripe cherries and layers of red, blue, and black fruit before revealing cooler notes of mint and gentle sage. Hints of espresso and spicy oak emerge as the wine opens in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is plush and fruit-forward, with blackberry, black currant, and boysenberry compote flavors that saturate the mid-palate. As the wine develops, exotic accents of violet, anise, and iris add complexity, while supple, silky tannins provide a framework that feels generous rather than austere. Roasted coffee undertones weave through the core fruit, adding savory depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and cooling, with lingering dark fruit and a subtle herbal freshness. The tannin structure resolves cleanly, leaving a polished impression that invites the next sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Schrader RBS\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis is a wine built for the table and the decanter. Serve at 60–65°F; a 30- to 60-minute decant will help the tannins integrate and allow the aromatic layers to fully unfold. It drinks well on its own but rewards pairing with rich, savory dishes. For those who enjoy wine-based cocktails, the concentrated fruit profile works in a \u003cstrong\u003eKalimotxo\u003c\/strong\u003e riff with quality cola for an unconventional pairing, a bold \u003cstrong\u003ered wine sangria\u003c\/strong\u003e anchored by its dark berry density, or a \u003cstrong\u003eNew York Sour\u003c\/strong\u003e where a float of this Cabernet adds dramatic color and depth to the whiskey base.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCelebrating a milestone dinner with a flagship Napa Cabernet\u003c\/li\u003e\n\u003cli\u003eGifting a serious wine collector who appreciates single-clone bottlings\u003c\/li\u003e\n\u003cli\u003eAdding to a cellar — the tannic structure and concentration suggest aging potential through the early 2040s\u003c\/li\u003e\n\u003cli\u003ePairing with a prime dry-aged steak or braised short ribs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Schrader RBS taste like?\u003c\/strong\u003e Schrader RBS 2021 delivers packed flavors of blackberry, black currant, and boysenberry compote layered with violet, anise, espresso, and roasted coffee. The tannins are silky and supple, giving the wine a plush yet structured feel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Schrader RBS compare to Schrader CCS?\u003c\/strong\u003e Both wines come from Beckstoffer To Kalon Vineyard and are made by Thomas Rivers Brown, but RBS isolates Clone 337 while CCS features a different Cabernet clone, resulting in distinct flavor profiles. RBS is generally regarded as more approachable upon release, with a slightly softer tannic structure compared to the firmer, more age-demanding character of CCS.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Schrader RBS good for drinking now?\u003c\/strong\u003e Yes — the 2021 RBS is noted for being more approachable upon release than other Schrader bottlings, with supple tannins and generous fruit that reward immediate enjoyment after a short decant. It also has the concentration and structure to develop in the cellar for years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Schrader RBS made?\u003c\/strong\u003e Schrader RBS is produced by Schrader Cellars from fruit grown in the Beckstoffer To Kalon Vineyard, located in the Oakville AVA of Napa Valley, California. To Kalon is widely considered one of the most prestigious vineyard sites in North America.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Schrader RBS?\u003c\/strong\u003e Dry-aged ribeye steak highlights the wine's dark fruit intensity and tannic grip. Braised lamb shanks with herbs echo the mint and sage aromatics. Dark chocolate desserts complement the espresso and anise undertones. Aged hard cheeses like Comté or Gruyère balance the wine's richness with nutty salinity. Grilled portobello mushrooms provide an earthy counterpoint to the concentrated fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Schrader RBS come in?\u003c\/strong\u003e Schrader Cellars RBS Cabernet Sauvignon 2021 is available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Schrader RBS worth the price?\u003c\/strong\u003e Schrader RBS sits firmly in the ultra-premium tier of Napa Valley Cabernet Sauvignon, a positioning supported by its single-clone sourcing from Beckstoffer To Kalon, 100% new French oak aging, and critical acclaim including 97 points from Jeb Dunnuck. For collectors and enthusiasts seeking site-specific Napa Cabernet from a top-tier vineyard, it represents serious wine at a serious price point.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Schrader RBS?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe defining advantage of Schrader RBS is isolation — Clone 337 from specific sun-exposed, fog-cooled blocks of Beckstoffer To Kalon, vinified and aged separately in 100% new Taransaud and Darnajou barrels. This level of precision from one of Napa's most celebrated vineyard sites, under the direction of Thomas Rivers Brown, yields a wine that scored 97 points from Jeb Dunnuck in the 2021 vintage. Where many To Kalon Cabernets demand years of patience, the RBS bottling offers a rare combination of immediate drinkability and long-term cellar potential. For collectors tracking Napa Valley's most meticulous single-clone programs, this remains one of the benchmarks.\u003c\/p\u003e","brand":"Schrader Cellars RBS","offers":[{"title":"Default Title","offer_id":45183050940585,"sku":"40481","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/SchraderCellarsRBSCabernetSauvignon2021_xxx.webp?v=1738113248"}],"url":"https:\/\/theliquorbarn.com\/collections\/schrader-cellars-rbs.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}