{"title":"Rampur","description":null,"products":[{"product_id":"rampur-vintage-select-casks-750ml","title":"Rampur Vintage Select Casks 750ML","description":"\u003cp\u003e\u003cstrong\u003eRampur Vintage Select Casks 750ML\u003c\/strong\u003e is a 43% ABV Indian single malt whisky distilled from six-row barley and matured in the Himalayan foothills. Named among Whisky Advocate's Top 20 Whiskies of 2017, this expression has helped establish India as a serious player in the global single malt conversation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 43% (86 proof)  |  Origin: Uttar Pradesh, India  |  Single Malt  |  Distillery: Radico Khaitan (est. 1943)\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRadico Khaitan, India's oldest distillery, has been operating since 1943 in the foothills of the Himalayas. Rampur Vintage Select Casks is distilled in traditional copper pot stills using six-row barley rather than the two-row variety standard in most Scotch and global single malt production — a distinction that contributes a fuller grain character and slightly higher protein content to the spirit. The extreme seasonal temperature swings of the Indian climate, including the intense summer heat, accelerate interaction between the whisky and the cask, adding depth and complexity at a pace unmatched by cooler-climate distilleries.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rich toffee and honey arrive first, followed by dried fruits and a pronounced floral lift. Beneath those top notes sit apricot, apple peel, and a subtle thread of warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is malty and creamy, leading into candied ginger and sandalwood at mid-palate. Vanilla rounds out the profile alongside notes of apricot, pear skin, and a sweet, almost winey quality that reflects the cask influence. The mouthfeel stays balanced throughout — neither thin nor heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Elongated and warming, with red fruit, baking spice, and a fleeting floral hint on the exhale. Caramel and fudge linger at the tail end, keeping the sweetness grounded.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Rampur Vintage Select Casks\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNeat or with a few drops of water is the most rewarding approach; the water opens up the floral and fruit aromatics without diluting the malty backbone. A single large ice cube works well in warmer months, tempering the spice while preserving body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The toffee and sandalwood notes pair naturally with bitters and a sugar cube, producing a rich, aromatic take on the classic. \u003cstrong\u003eWhisky Sour:\u003c\/strong\u003e The apricot and apple-peel character brightens against fresh citrus, adding tropical dimension. \u003cstrong\u003ePenicillin:\u003c\/strong\u003e Swap in Rampur for a smoke-free riff that leans into the ginger and honey notes already present in the whisky.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExploring single malts beyond Scotland and Japan\u003c\/li\u003e\n\u003cli\u003eGifting a whisky enthusiast who values unusual provenance\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert courses\u003c\/li\u003e\n\u003cli\u003eBuilding a world whisky collection with a distinctive Indian expression\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Rampur Vintage Select Casks taste like?\u003c\/strong\u003e It leads with creamy malt, toffee, and vanilla, moving into apricot, candied ginger, and sandalwood before finishing with warm baking spice and lingering red fruit. The overall profile is fruity, gently spiced, and noticeably smooth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Rampur Vintage Select Casks compare to Amrut Single Malt?\u003c\/strong\u003e Both are Indian single malts matured in tropical climates, but Rampur's use of six-row barley and its Himalayan foothill location produce a distinctly malty, toffee-forward profile, while Amrut tends toward bolder, more spirit-driven intensity. Rampur sits at 43% ABV compared to Amrut's standard 46%, making it slightly gentler on the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Rampur Vintage Select Casks good for sipping neat?\u003c\/strong\u003e Yes — the 43% ABV and creamy malt character make it approachable neat, and a few drops of water further unlock the floral and dried-fruit aromatics. It rewards slow sipping without requiring significant dilution.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Rampur Vintage Select Casks made?\u003c\/strong\u003e It is distilled at the Radico Khaitan distillery in the foothills of the Himalayas in Uttar Pradesh, India. Founded in 1943, Radico Khaitan is recognized as India's oldest distillery operation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Rampur Vintage Select Casks?\u003c\/strong\u003e Mildly spiced lamb dishes complement the whisky's sandalwood and ginger notes. Dark chocolate truffles echo the toffee and fudge character. Aged Gouda or Gruyère mirrors the caramel sweetness. Stone-fruit tarts amplify the apricot and pear flavors. Lightly spiced baklava ties together the honey, dried fruit, and baking spice elements.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Rampur Vintage Select Casks come in?\u003c\/strong\u003e The standard offering is a 750ml bottle, which is the most widely available format.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Rampur Vintage Select Casks worth the price?\u003c\/strong\u003e It positions as a mid-premium Indian single malt, sitting competitively alongside similarly priced world whiskies. Recognition from Whisky Advocate (Top 20 Whiskies of 2017) and a 93-point rating from Wine-Searcher critics reinforce its value within the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Rampur Vintage Select Casks?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe use of six-row barley is the headline differentiator — a grain choice that separates Rampur from nearly every other single malt on the market and contributes its signature malty creaminess. Maturation in the dramatic Himalayan climate, where summers are punishing and winters are cold, creates an angel's share and cask interaction rate far more aggressive than Scotland's, compressing flavor development into fewer years. Whisky Advocate's inclusion in its 2017 Top 20 list validated what Indian whisky enthusiasts already knew: this expression belongs in the global single malt discussion. For drinkers looking to move beyond the usual suspects without sacrificing quality or complexity, Rampur Vintage Select Casks delivers a genuinely distinctive drinking experience rooted in provenance and process.\u003c\/p\u003e","brand":"Rampur","offers":[{"title":"Default Title","offer_id":44837674123433,"sku":"29645","price":109.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Rampur-Vintage-Select__62774.jpg?v=1730490197"},{"product_id":"rampur-double-cask-750ml","title":"Rampur Double Cask 750ML","description":"\u003cp\u003e\u003cstrong\u003eRampur Double Cask 750ML\u003c\/strong\u003e is an Indian single malt whisky aged in both American bourbon barrels and European oak sherry casks, bottled at 45% ABV. Scoring 93 points from \u003cem\u003eWhisky Advocate\u003c\/em\u003e and earning a Top 20 ranking, this expression has established itself as one of India's most recognized single malts on the global stage.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 45%  |  Origin: Uttar Pradesh, India  |  Style: Double Cask Single Malt  |  Distillery: Radico Khaitan\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRampur Double Cask is produced by Radico Khaitan — formerly known as Rampur Distillery — in the northern Indian state of Uttar Pradesh. The whisky is double distilled from a six-row barley mashbill, then matured approximately two-thirds of its life in American bourbon barrels before finishing the remaining third in European oak sherry casks. What truly shapes this whisky is the extreme Indian climate: temperatures swing from roughly 30°F to 110°F throughout the year, with humidity hovering between 70% and 80%, dramatically accelerating the interaction between spirit and oak compared to cooler Scottish or Japanese maturation warehouses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Vanilla and browned butter arrive first, followed by layers of stewed apples and tropical fruit. Toasted oak and gentle spice round out the nose with a warm, inviting complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens creamy and malty, moving into a rich mid-palate of raisins, plums, and dark cherries laced with caramel. A tobacco-like dryness develops alongside malty sweetness, with dried fruit and vanilla bean adding depth through the back end.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is vibrant and moderately long, with cinnamon and baking spices lingering alongside a butterscotch warmth. A pleasant malty echo stays well after the last sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Rampur Double Cask\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt 45% ABV, this whisky is well suited for sipping neat or with a few drops of water to open up the sherry-influenced fruit notes. A single large ice cube also works, tempering the spice without drowning the creaminess.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The caramel and butterscotch character pairs naturally with bitters and a sugar cube, producing a warm, fruit-forward take on the classic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisky Sour:\u003c\/strong\u003e The malty sweetness and dried fruit notes balance citrus beautifully, adding body that lighter whiskies cannot match.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRob Roy:\u003c\/strong\u003e The sherry-cask influence gives this whisky a natural affinity for sweet vermouth, creating a cocktail with layered complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExploring Indian single malts for the first time\u003c\/li\u003e\n\u003cli\u003eGifting a whisky enthusiast who appreciates world whisky\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert\u003c\/li\u003e\n\u003cli\u003eBuilding a collection of critically acclaimed global single malts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Rampur Double Cask taste like?\u003c\/strong\u003e Rampur Double Cask delivers a creamy, fruit-forward profile dominated by raisins, plums, and caramel, with cinnamon and butterscotch carrying through a vibrant finish. The dual-cask maturation provides both the vanilla sweetness of bourbon barrels and the dried fruit richness of sherry wood.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Rampur Double Cask compare to Paul John?\u003c\/strong\u003e Both are leading Indian single malts matured in tropical climates, but Paul John expressions — also from Indian six-row barley — are generally considered to have a bit more richness and refinement on the palate. Rampur Double Cask distinguishes itself with its specific dual-cask approach and a lighter, spicier profile that appeals to drinkers who prefer approachability over intensity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Rampur Double Cask good for sipping neat?\u003c\/strong\u003e Yes, its 45% ABV provides enough structure to hold up neat without being overpowering, and the creamy, well-integrated flavors from both bourbon and sherry cask maturation make it a rewarding sipper without needing dilution.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Rampur Double Cask made?\u003c\/strong\u003e Rampur Double Cask is distilled and matured at the Radico Khaitan facility in Rampur, a city in the northern Indian state of Uttar Pradesh. The region's extreme seasonal temperature swings and high humidity play a significant role in the whisky's accelerated maturation and bold oak character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Rampur Double Cask?\u003c\/strong\u003e Dark chocolate truffles complement the caramel and dried fruit notes. Lamb biryani mirrors the whisky's warm spice profile. Aged Gouda enhances the butterscotch and nutty undertones. Crème brûlée echoes the vanilla and browned butter on the nose. Grilled stone fruit with honey brings out the plum and cherry character on the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Rampur Double Cask come in?\u003c\/strong\u003e The standard offering is a 750ml bottle, which is the most widely available format.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Rampur Double Cask worth the price?\u003c\/strong\u003e Rampur Double Cask positions as a mid-premium Indian single malt, and its 93-point \u003cem\u003eWhisky Advocate\u003c\/em\u003e score alongside Gold medals at both the London Spirits Competition and New York International Spirits Competition suggest strong value relative to similarly priced Scotch or Japanese single malts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Rampur Double Cask?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFew Indian whiskies have earned the kind of international critical recognition that Rampur Double Cask has achieved, including a Top 20 placement from \u003cem\u003eWhisky Advocate\u003c\/em\u003e at 93 points. The dual-maturation strategy — bourbon barrels followed by sherry casks — creates a layered flavor profile that bridges the approachable vanilla sweetness familiar to bourbon drinkers with the dried fruit complexity prized by sherry-bomb enthusiasts. India's punishing heat and humidity accelerate the oak extraction process, producing a maturity and depth of flavor in fewer years than spirits aged in temperate climates. For anyone looking to understand why Indian single malt has become one of the fastest-growing categories in world whisky, this bottle makes a compelling case.\u003c\/p\u003e","brand":"Rampur","offers":[{"title":"Default Title","offer_id":44837817221289,"sku":"32640","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Rampur-Double-Cask__90658.jpg?v=1730495794"},{"product_id":"rampur-asava-single-malt-750ml","title":"Rampur Asava Single Malt 750ML","description":"\u003cp\u003e\u003cstrong\u003eRampur Asava Single Malt 750ML\u003c\/strong\u003e is an Indian single malt whisky bottled at 45% ABV, uniquely finished in Indian Cabernet Sauvignon casks. Recognized as the world's first whisky to undergo this specific cask finish, it earned Best World Whisky at the 2023 John Barleycorn Awards and a 92-point rating from Tastings.com. The combination of sub-Himalayan terroir and a distinctly Indian wine influence makes this expression unlike anything else in the global single malt landscape.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 45%  |  Origin: Uttar Pradesh, India  |  NAS (Cabernet Sauvignon Cask Finish)  |  Distillery: Rampur Distillery\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRampur Distillery sits at the foothills of the Himalayas in Uttar Pradesh, a region whose extreme temperature swings accelerate maturation and produce bold, complex whisky. Asava is distilled from 100% Indian barley in traditional copper pot stills, initially aged in ex-bourbon barrels, then transferred to casks that previously held Indian Cabernet Sauvignon — a finishing step the distillery claims as a world first. The whisky is non-chill filtered, preserving the full spectrum of oils and flavors imparted by that wine-cask maturation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm porridge-like maltiness opens the nose, followed by layers of cardamom, crushed nuts, and a baklava-like sweetness. Beneath that, rosehip tea, orange peel, and fresh grape notes emerge alongside a delicate powdery softness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is rich with manuka honey sweetness that unfolds into spicy oak and vanilla across the mid-palate. As it develops, dry Indian red wine tannins surface, carrying apricot, blackberry, and plum alongside warm tobacco and baking spice. The balance between fruit-forward sweetness and tannic grip is remarkably precise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, velvety, and gently drying, with lingering notes of dark fruit and spiced oak. The Cabernet Sauvignon influence stretches across the finish, leaving a subtle wine-like warmth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Rampur Asava\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNeat is the ideal starting point — a few drops of water open up the wine-cask complexity without diluting the finish. On the rocks, the fruit notes become more prominent while the spice softens into the background. In a \u003cstrong\u003eRob Roy\u003c\/strong\u003e, the red wine tannins harmonize naturally with sweet vermouth. A \u003cstrong\u003eBlood \u0026amp; Sand\u003c\/strong\u003e is another strong match, where the whisky's stone fruit and berry notes amplify the cocktail's citrus-cherry interplay. For something simpler, a \u003cstrong\u003eWhisky Sour\u003c\/strong\u003e lets the tropical fruit and honey character shine against fresh lemon.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGifting a whisky enthusiast who already owns the usual Scottish suspects\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside a cheese or charcuterie board\u003c\/li\u003e\n\u003cli\u003eExploring Indian single malts for the first time\u003c\/li\u003e\n\u003cli\u003eAdding a wine-finished whisky to a home collection that leans bourbon- or sherry-heavy\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Rampur Asava taste like?\u003c\/strong\u003e It leads with manuka honey sweetness and vanilla, transitions through spicy oak, and finishes with dry red wine tannins, dark stone fruit, and warm tobacco. The overall impression is a fruit-forward single malt with a distinctly vinous, velvety backbone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Rampur Asava compare to Tamnavulin Cabernet Sauvignon?\u003c\/strong\u003e Both are single malts finished in Cabernet Sauvignon casks, but Rampur Asava uses Indian Cabernet Sauvignon barrels and Indian barley, resulting in bolder tropical fruit and more pronounced spice. Tamnavulin tends toward softer berry and chocolate notes at a lower 40% ABV, while Asava's 45% ABV and non-chill filtration deliver a richer texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Rampur Asava good for sipping neat?\u003c\/strong\u003e Absolutely — the non-chill filtered bottling at 45% ABV retains enough body and complexity to reward slow, contemplative sipping without needing dilution.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Rampur Asava made?\u003c\/strong\u003e Rampur Asava is distilled and matured at Rampur Distillery in Uttar Pradesh, India, located at the base of the Himalayas. The region's hot summers and cool winters create dramatic temperature cycles that intensify cask interaction during aging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Rampur Asava?\u003c\/strong\u003e Dark chocolate truffles complement the wine tannins and fruit notes. Lamb kebabs or tandoori chicken echo the whisky's warm spice. Aged Gouda matches its caramel-malt sweetness, while baklava mirrors the nutty, cardamom-laced aromas on the nose. Dried apricots and figs bridge the stone fruit and honey elements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Rampur Asava come in?\u003c\/strong\u003e Rampur Asava Single Malt is widely available in the standard 750ml bottle size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Rampur Asava worth the price?\u003c\/strong\u003e Rampur Asava positions as a premium single malt, priced competitively against established Scotch and Japanese expressions with similar cask finishes. Its 92-point Tastings.com score, multiple gold medals, and genuinely novel production method — the Indian Cabernet Sauvignon finish — make it a strong value proposition in the premium world whisky tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Rampur Asava?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe single most compelling reason to seek out this whisky is its Indian Cabernet Sauvignon cask finish — no other distillery in the world has used these specific barrels, and the resulting flavor profile cannot be replicated by European or New World wine cask finishes. That distinction is backed by tangible recognition: a Best World Whisky title at the 2023 John Barleycorn Awards, gold medals from the London Spirits Competition and the Bartenders' Brand Awards, and a 92-point rating from Tastings.com. Copper pot still distillation, non-chill filtration, and sub-Himalayan maturation conditions round out a production story that is entirely its own. For anyone building a serious whisky collection or simply looking beyond Scotland and Japan, Rampur Asava stands as one of India's most distinctive contributions to the global single malt category.\u003c\/p\u003e","brand":"Rampur","offers":[{"title":"Default Title","offer_id":44839357087913,"sku":"39384","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Rampur-Asava-Single-Malt__06269.jpg?v=1730520085"}],"url":"https:\/\/theliquorbarn.com\/collections\/rampur.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}