{"title":"Prince d'Armagnac","description":null,"products":[{"product_id":"prince-darmagnac-xo-750ml","title":"Prince D'Armagnac XO 750ML","description":"\u003cp\u003e\u003cstrong\u003ePrince D'Armagnac XO 750ML\u003c\/strong\u003e is a 40% ABV Gascony Armagnac aged a minimum of six years in French oak casks. Produced in the Gers department of southwest France using traditional continuous column distillation, this XO expression delivers the rustic depth and terroir-driven character that sets Armagnac apart from its more commercially dominant cousin, Cognac.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Gascony, France  |  XO (Minimum 6 Years)  |  Distillery: Prince d'Arignac, Gers\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrince d'Arignac operates as a small-scale producer in the Gers department, the agricultural heart of Armagnac country. The XO is distilled from wines made primarily from Baco and Ugni Blanc grapes using continuous column stills — the traditional Armagnac distillation method that yields a single pass through the still, preserving a broader range of aromatic compounds and a more robust flavor profile than the double-distillation typical of Cognac. After distillation, the spirit matures for a minimum of six years in French oak casks, developing its deep amber color and layered complexity before blending and bottling.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with pronounced floral tones and lime blossom honey before giving way to concentrated dried fruits, vanilla, and a restrained oak spice. There is a warmth and earthiness underneath that signals the Gascon terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate enters with bright grape flavors and rich toffee, then transitions into ripe plum, chewy dried fruit, and a subtle thread of cinnamon at the mid-palate. The column-still distillation contributes a rounded, full-bodied texture that carries these flavors without harshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is spicy and impactful, with a lingering liquorice note and a touch of toasted oak. Medium-long in length, it fades gradually with residual dried fruit sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Prince D'Armagnac XO\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest enjoyed neat or with a single ice cube to open up the dried-fruit aromatics; a few drops of water will also soften the oak spice and let the floral notes emerge. \u003cstrong\u003eSidecar:\u003c\/strong\u003e The rich toffee and plum backbone holds up well against Cointreau and fresh lemon juice. \u003cstrong\u003eVieux Carré:\u003c\/strong\u003e Swap in this XO for the brandy component — its spicy liquorice finish integrates naturally with rye and sweet vermouth. \u003cstrong\u003eFrench Connection:\u003c\/strong\u003e Pair it with amaretto for a simple two-ingredient after-dinner drink where the Armagnac's dried-fruit intensity takes center stage.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntroducing a Cognac drinker to the Armagnac category\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert or cheese\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates French brandy traditions\u003c\/li\u003e\n\u003cli\u003eBuilding a brandy cocktail collection beyond standard Cognac\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Prince D'Armagnac XO taste like?\u003c\/strong\u003e It delivers a rich profile of dried fruit, toffee, ripe plum, and cinnamon, supported by floral honey on the nose and a spicy liquorice finish. The overall impression is full-bodied and warming, with a fruit-forward sweetness balanced by French oak influence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Prince D'Armagnac XO compare to Cognac XO?\u003c\/strong\u003e Armagnac is traditionally column-distilled in a single pass, which preserves more of the base wine's fruit and floral character compared to the double pot-still distillation used in Cognac. Prince D'Armagnac XO generally sits at a lower price tier than most Cognac XO expressions, making it a strong value entry point into aged French brandy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Prince D'Armagnac XO good for sipping neat?\u003c\/strong\u003e At 40% ABV and with at least six years of oak aging, it is approachable enough for neat sipping, especially for drinkers already familiar with brandy or aged spirits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Prince D'Armagnac XO made?\u003c\/strong\u003e It is produced by Prince d'Arignac in the Gers department of the Gascony region in southwest France, the traditional homeland of Armagnac production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Prince D'Armagnac XO?\u003c\/strong\u003e Roquefort or aged Comté cheese complement the oak spice and dried fruit. Dark chocolate truffles mirror its toffee notes. Tarte Tatin or baked apple desserts echo the plum and cinnamon character. Duck confit, a Gascon classic, provides a savory counterpoint to the brandy's sweetness. Dried figs or dates make a simple accompaniment for after-dinner sipping.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Prince D'Armagnac XO come in?\u003c\/strong\u003e The standard widely available size is the 750ml bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Prince D'Armagnac XO worth the price?\u003c\/strong\u003e It positions as a value-oriented XO-grade brandy, typically priced well below Cognac XO bottlings from major houses while delivering comparable complexity from extended oak aging and traditional Armagnac distillation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Prince D'Armagnac XO?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eArmagnac remains one of the most underappreciated categories in aged spirits, and Prince D'Armagnac XO makes a compelling case for why that should change. The continuous column-still distillation — older than Cognac's pot-still method — retains a broader spectrum of fruit and floral aromatics that reward patient sipping. With a minimum of six years in French oak and a blend built from Baco and Ugni Blanc grapes, this bottling captures the rustic, terroir-forward personality of Gascony at a price point that few aged French brandies can match. For drinkers looking to explore beyond the Cognac mainstream, it serves as an accessible and authentic starting point.\u003c\/p\u003e","brand":"Prince d'Armagnac","offers":[{"title":"Default Title","offer_id":44836561649833,"sku":"11181","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/prince_d_armagnac__44520.jpg?v=1730461226"}],"url":"https:\/\/theliquorbarn.com\/collections\/prince-d-armagnac.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}