{"title":"Por La Gente","description":null,"products":[{"product_id":"por-la-gente-reposado-750ml","title":"Por La Gente Reposado 750ML","description":"\u003cp\u003e\u003cstrong\u003ePor La Gente Reposado 750ML\u003c\/strong\u003e is a 100% Blue Weber agave tequila aged six months in Tennessee whiskey barrels, bottled at 40% ABV (80 proof). Distilled at Hacienda la Capilla in Jalisco, Mexico under NOM 1479, this reposado distinguishes itself through its specific choice of charred American white oak barrels sourced from Tennessee whiskey production — a less common aging vessel in the reposado category that lends a distinct sweetness and depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Jalisco, Mexico  |  Aged 6 Months  |  Distillery: Hacienda la Capilla (NOM 1479)\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHacienda la Capilla, operating under NOM 1479 in Jalisco, produces Por La Gente Reposado using 100% Blue Weber agave that is double distilled in traditional copper pot stills. After distillation, the spirit rests for six months in charred American white oak barrels previously used for Tennessee whiskey — a deliberate departure from the bourbon barrels more commonly employed across the reposado category. This barrel selection imparts a layered sweetness and smoky-charred character that separates the expression from its peers at a similar price point.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with bright, cooked agave that transitions into sweet vanilla and baking spices. Deeper inhales reveal toasted oak and a light floral lift that keeps the aromatics lively and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is smooth and agave-forward, with a fine sweetness building through the mid-palate. Honey and ripe fruit emerge alongside herbal undertones, while vanilla and oak from the Tennessee whiskey barrels add a rich, enveloping warmth at the peak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with a gentle fade of spice, honey, and lingering oak. The finish remains clean and balanced, with the agave character holding firm beneath the barrel influence.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Por La Gente Reposado\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSipping neat at room temperature allows the Tennessee whiskey barrel character to fully express itself; a single ice cube opens up the honey and fruit notes without muting the agave core. In cocktails, the barrel-driven sweetness and spice make it a versatile reposado.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003eOld Fashioned\u003c\/strong\u003e built with this reposado benefits from its vanilla and oak backbone, which mirrors the whiskey profile the drink was designed around. A \u003cstrong\u003ePaloma\u003c\/strong\u003e gains complexity as the honey sweetness contrasts with grapefruit bitterness. A \u003cstrong\u003eReposado Margarita\u003c\/strong\u003e lets the barrel spice and floral notes add dimension beyond what a blanco delivers.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhiskey drinkers exploring tequila for the first time — the Tennessee barrel aging creates a familiar bridge\u003c\/li\u003e\n\u003cli\u003eHosting a tequila tasting flight comparing barrel influence across reposados\u003c\/li\u003e\n\u003cli\u003eGifting to a spirits enthusiast who values small-brand discoveries over mass-market names\u003c\/li\u003e\n\u003cli\u003eMixing elevated cocktails where barrel-aged depth matters more than raw agave punch\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Por La Gente Reposado taste like?\u003c\/strong\u003e It delivers a smooth, agave-forward profile layered with honey, vanilla, ripe fruit, and warm oak spice from its six months in Tennessee whiskey barrels. The finish is clean and medium-length with lingering spice and sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Por La Gente Reposado compare to Cuestion Reposado?\u003c\/strong\u003e Both tequilas are produced at the same distillery, Hacienda la Capilla (NOM 1479), so they share a foundational production approach with copper pot still double distillation. The key difference lies in barrel selection and aging duration, with Por La Gente specifically using charred Tennessee whiskey barrels for six months, which tends to yield a sweeter, more spice-forward profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Por La Gente Reposado good for sipping neat?\u003c\/strong\u003e Yes — the 40% ABV and six months of barrel aging produce a smooth, approachable sipper with enough complexity to hold attention on its own. The Tennessee whiskey barrel influence adds layers of vanilla and oak that reward slow, deliberate tasting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Por La Gente Reposado made?\u003c\/strong\u003e It is produced at the Hacienda la Capilla distillery in Jalisco, Mexico, under NOM 1479. Jalisco is the heartland of tequila production and the origin of the Blue Weber agave used in this expression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Por La Gente Reposado?\u003c\/strong\u003e Grilled carne asada benefits from the tequila's smoky oak notes. Mole dishes complement the honey and spice profile. Aged Manchego cheese mirrors the vanilla sweetness. Pan-seared shrimp with a citrus glaze plays off the agave brightness. Dark chocolate with sea salt accentuates the barrel-aged richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Por La Gente Reposado come in?\u003c\/strong\u003e The standard bottle size is 750ml, which is the most widely available format for this expression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Por La Gente Reposado worth the price?\u003c\/strong\u003e It positions in the mid-premium tier for reposado tequilas, and its use of Tennessee whiskey barrels rather than standard bourbon casks offers a genuine point of differentiation. Drinkhacker awarded it a B+ grade, placing it solidly among well-regarded reposados at its price level.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Por La Gente Reposado?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Tennessee whiskey barrel aging is the defining detail here — while most reposados rely on ex-bourbon cooperage, Por La Gente chose charred American white oak barrels with a different provenance, resulting in a noticeably sweeter, spice-driven character. Double distillation in copper pot stills at Hacienda la Capilla ensures a clean agave foundation before the spirit ever touches wood. Earning a B+ from Drinkhacker confirms the quality holds up under critical evaluation. For drinkers who want a reposado that bridges the gap between tequila and American whiskey traditions, this expression delivers that intersection with clarity and balance.\u003c\/p\u003e","brand":"Por La Gente","offers":[{"title":"Default Title","offer_id":44837936922793,"sku":"35117","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Por-La-Gente-Reposado__90794.jpg?v=1730501277"},{"product_id":"por-la-gente-anejo-750ml","title":"Por La Gente Anejo 750ML","description":"\u003cp\u003e\u003cstrong\u003ePor La Gente Anejo 750ML\u003c\/strong\u003e is a 100% blue Weber agave añejo tequila bottled at 40% ABV (80 proof) in a 750ml format. Aged 18 months in Tennessee whiskey barrels at the 125-year-old Hacienda La Capilla distillery, this expression earned 87 points from Tastings.com in 2023.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Los Altos, Jalisco, Mexico  |  Aged 18 Months  |  Distillery: Hacienda La Capilla (NOM 1479)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHacienda La Capilla, a distillery with over 125 years of operation in the Los Altos highlands of Jalisco, produces Por La Gente Añejo under NOM 1479 — the same facility responsible for several acclaimed tequila brands including Cuestion. The liquid begins with highland-grown blue Weber agave, which is double distilled in copper pot stills using a small-batch process. What distinguishes this añejo from the majority of the category is its 18-month rest in Tennessee whiskey barrels rather than the more conventional ex-bourbon or new American oak casks, imparting a distinctive layer of charcoal-tinged sweetness and warm spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e A deep, rich agave bouquet opens first, followed by waves of caramel and gentle smoke. Peach tea and a cooling mint quality add an unexpected brightness to the nose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is initially soft, then builds in intensity as sweet caramel apple and baked pineapple emerge across the mid-palate. Honey and warm spice carry the progression, while coconut, sesame, and a creamy brown butter quality develop alongside layered Indian spice notes toward the peak.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is warm and gently curried, with a sunny disposition that lingers without heaviness. A cinnamon kicker appears at the tail end, leaving a pleasant spiced echo.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Por La Gente Añejo\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSipping neat at room temperature is the most rewarding approach — the Tennessee whiskey barrel influence reveals itself gradually, and a single ice cube can open up the brown butter and coconut notes further. For cocktail use, this añejo brings enough character to stand up in mixed applications. An \u003cstrong\u003eOaxaca Old Fashioned\u003c\/strong\u003e substitution works well here, as the barrel-driven sweetness replaces the typical bourbon backbone with agave depth. A \u003cstrong\u003eTequila Manhattan\u003c\/strong\u003e benefits from the cinnamon and caramel notes that mirror the vermouth's botanicals. A \u003cstrong\u003eTres Leches Espresso Martini\u003c\/strong\u003e pairs beautifully with the creamy brown butter quality and baking spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTequila enthusiasts exploring non-traditional barrel aging programs\u003c\/li\u003e\n\u003cli\u003eGifting to someone who enjoys both tequila and American whiskey\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert\u003c\/li\u003e\n\u003cli\u003eBuilding a curated collection of small-batch highland añejos\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Por La Gente Añejo taste like?\u003c\/strong\u003e Por La Gente Añejo delivers caramel apple, baked pineapple, and honey up front, followed by a distinctive creamy brown butter and coconut quality with warm cinnamon spice on the finish. The Tennessee whiskey barrel aging contributes a gentle, curried warmth that sets it apart from conventionally aged añejos.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Por La Gente Añejo compare to Cuestion Añejo?\u003c\/strong\u003e Both expressions are produced at Hacienda La Capilla under NOM 1479, sharing the same highland agave source and copper pot still distillation. Por La Gente Añejo differentiates itself through its 18-month rest in Tennessee whiskey barrels, while Cuestion uses a different barrel program, yielding a distinct flavor profile despite their shared origin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Por La Gente Añejo good for sipping neat?\u003c\/strong\u003e Yes — the 40% ABV and 18 months of barrel aging produce a smooth, layered spirit that rewards slow, undiluted sipping. The complexity of brown butter, spice, and caramel apple unfolds gradually at room temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Por La Gente Añejo made?\u003c\/strong\u003e Por La Gente Añejo is produced at Hacienda La Capilla, a 125-year-old distillery located in the Los Altos (highlands) region of Jalisco, Mexico, registered under NOM 1479. The highlands are known for producing agave with higher sugar content and fruit-forward characteristics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Por La Gente Añejo?\u003c\/strong\u003e Dark chocolate truffles complement the caramel and cinnamon notes. Grilled pineapple with tajín echoes the baked pineapple character. Mole negro mirrors the layered spice profile. Pecan pie aligns with the brown butter and honey sweetness. Aged Manchego cheese provides a savory counterpoint to the barrel-driven warmth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Por La Gente Añejo come in?\u003c\/strong\u003e Por La Gente Añejo is available in the standard 750ml bottle size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Por La Gente Añejo worth the price?\u003c\/strong\u003e Por La Gente Añejo positions as a mid-premium añejo, and its 18-month Tennessee whiskey barrel aging, small-batch copper pot still production, and 87-point rating from Tastings.com place it competitively within its tier. The non-traditional barrel program adds genuine distinctiveness that justifies its positioning against more conventionally aged competitors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Por La Gente Añejo?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 18-month rest in Tennessee whiskey barrels is the clearest differentiator here — while most añejos rely on ex-bourbon or new oak, the Tennessee whiskey cooperage introduces a charcoal-filtered barrel character that pushes the flavor profile toward brown butter, coconut, and a distinctive curried warmth. Production at the 125-year-old Hacienda La Capilla distillery under NOM 1479 lends proven infrastructure and highland agave expertise. The small-batch, double-distilled copper pot still process preserves agave character rather than burying it under wood influence. For drinkers who appreciate añejo tequila but want something outside the conventional barrel-aging playbook, this expression delivers a genuinely uncommon take on the category.\u003c\/p\u003e","brand":"Por La Gente","offers":[{"title":"Default Title","offer_id":44837984665769,"sku":"36403","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Por-La-Gente-Anejo__72448.jpg?v=1730503242"}],"url":"https:\/\/theliquorbarn.com\/collections\/por-la-gente.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}