{"title":"Pierre Sparr","description":null,"products":[{"product_id":"pierre-sparr-gewurztraminer","title":"Pierre Sparr Gewurztraminer","description":"\u003cp\u003e\u003cstrong\u003ePierre Sparr Gewurztraminer\u003c\/strong\u003e is an off-dry Alsatian white wine made from 100% Gewurztraminer grapes, bottled at 13.5% ABV in a 750ml format. The 2020 vintage earned 92 points from Wine Enthusiast, and multiple vintages have collected Gold medals at the Concours des Grands Vins de France à Mâcon and the Lyon International Wine Competition.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 13.5%  |  Origin: Alsace, France  |  Off-Dry White  |  Producer: Maison Pierre Sparr\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMaison Pierre Sparr is a long-established Alsatian wine house that draws fruit from vineyards spanning roughly 80.5 kilometers across the region, from Thann in Haut-Rhin to Kintzheim in Bas-Rhin. This extensive geographic sourcing gives the winemaking team access to a wide spectrum of Alsatian terroir, which contributes complexity even in a non-cru bottling. Grapes are hand-harvested into small 100kg containers and delivered quickly to the winery to prevent oxidation, then gently whole-cluster pressed. Fermentation takes place slowly in stainless steel vats at a controlled 18–20°C, preserving the grape's famously aromatic character while maintaining freshness and precision.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with an unmistakable rush of lychee and rose petal, followed by ripe pineapple, passion fruit, and mango. Underneath the tropical exuberance, subtle clove spice and honeyed floral tones add depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is lush and off-dry, with pineapple and lychee immediately coating the palate. At mid-palate, deeper honey notes emerge alongside delicate white flower accents, while the wine's medium body carries an oily, almost waxy texture. A gentle thread of residual sugar is balanced by enough acidity to keep the fruit from turning heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is soft and moderately long, trailing off with echoes of rose water, peach, and a surprising hint of dill-like freshness. It leaves a lingering spice note that invites another sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Pierre Sparr Gewurz\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe well chilled at around 8–10°C. This wine is best enjoyed on its own or with food—no additional preparation required. It works beautifully in a \u003cstrong\u003eGewurztraminer Spritz\u003c\/strong\u003e, where the aromatic intensity holds up against soda and a citrus twist. Try it in an \u003cstrong\u003eAlsatian Kir\u003c\/strong\u003e, replacing the traditional Aligoté with Gewurztraminer for a more perfumed, exotic take on the classic aperitif. It also shines in a \u003cstrong\u003eSpiced Wine Punch\u003c\/strong\u003e during cooler months, where its inherent clove and floral character amplifies warm spice flavors naturally.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePairing with spicy Thai, Indian, or Szechuan cuisine where the off-dry sweetness tames heat\u003c\/li\u003e\n\u003cli\u003eIntroducing Alsatian wines to someone exploring French regions beyond Burgundy and Bordeaux\u003c\/li\u003e\n\u003cli\u003eHosting a cheese course featuring washed-rind cheeses like Munster or Époisses\u003c\/li\u003e\n\u003cli\u003eServing as a standalone aperitif at a dinner party where bold aromatics set the tone\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Pierre Sparr Gewurztraminer taste like?\u003c\/strong\u003e It delivers pronounced lychee, ripe pineapple, and rose petal flavors with a touch of honey, set against a medium-bodied, off-dry palate that finishes with gentle spice and floral lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Pierre Sparr Gewurztraminer compare to Gustave Lorentz Réserve Gewurztraminer?\u003c\/strong\u003e Both are well-regarded Alsatian Gewurztraminers in a similar quality tier; the Lorentz Réserve has earned 91 points from Wine Enthusiast compared to Pierre Sparr's 92. Pierre Sparr tends to lean slightly more tropical and off-dry, while the Lorentz Réserve is often described as a touch more structured and spice-driven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Pierre Sparr Gewurztraminer good for beginners?\u003c\/strong\u003e Yes—its expressive aromatics and touch of residual sweetness make it one of the most approachable introductions to Alsatian wine and to the Gewurztraminer grape in general.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Pierre Sparr Gewurztraminer made?\u003c\/strong\u003e It is produced by Maison Pierre Sparr in Alsace, northeastern France, using fruit sourced from vineyards stretching across Haut-Rhin and Bas-Rhin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Pierre Sparr Gewurztraminer?\u003c\/strong\u003e Thai green curry, where the wine's sweetness counterbalances chili heat; Munster cheese, an Alsatian classic pairing; roast duck with orange glaze, which mirrors the wine's tropical fruit; smoked salmon, whose richness matches the wine's oily texture; and fruit-based desserts like tarte Tatin, where shared caramelized fruit notes create harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Pierre Sparr Gewurztraminer come in?\u003c\/strong\u003e It is widely available in the standard 750ml bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Pierre Sparr Gewurztraminer worth the price?\u003c\/strong\u003e It positions as a mid-range Alsatian Gewurztraminer that consistently over-delivers on quality, with multiple vintages scoring 90+ points from Wine Enthusiast and earning international competition medals—strong credentials for its price tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Pierre Sparr Gewurz?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat sets this wine apart from many Alsatian Gewurztraminers at its level is the sourcing breadth—fruit drawn from vineyards across more than 80 kilometers of the Alsace appellation, then unified through meticulous low-temperature fermentation in stainless steel. The result is a wine with more complexity than a single-site sourcing might yield at this price point. A track record of critical recognition—including 92 points from Wine Enthusiast and Gold medals at both Mâcon and Lyon—confirms the consistency across multiple vintages. For anyone seeking a textbook expression of Gewurztraminer that balances aromatic flamboyance with genuine drinkability, this is a reliable benchmark.\u003c\/p\u003e","brand":"Pierre Sparr","offers":[{"title":"Default Title","offer_id":44837787959465,"sku":"29839","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/pierre-sparr-pierre-sparr-gewurztraminer-bottle.webp?v=1785161796"}],"url":"https:\/\/theliquorbarn.com\/collections\/pierre-sparr.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}