{"title":"Passoa","description":null,"products":[{"product_id":"passoa-passion-fruit-liqueur-750ml","title":"Passoa Passion Fruit Liqueur 700ML","description":"\u003cp\u003e\u003cstrong\u003ePassoa Passion Fruit Liqueur 700ML\u003c\/strong\u003e is a French-produced tropical fruit liqueur bottled at 17% ABV in a 700ml format. Made with real passion fruit juice sourced from Brazil and containing no artificial flavors, Passoa earned a Silver Medal at the 2001 San Francisco World Spirits Competition and two Bronze medals at the 2022 Bartender Spirits Awards.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 17%  |  Origin: France  |  Style: Passion Fruit Liqueur  |  Brand Owner: Rémy Cointreau\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePassoa is produced in France using a process that begins with carefully controlled fermentation and distillation, followed by an infusion of natural passion fruit sourced directly from Brazil. The liqueur combines fermented passion fruit with a selection of botanicals, resulting in a profile built around genuine tropical fruit character rather than synthetic flavoring. This commitment to real fruit juice distinguishes Passoa from many competitors in the fruit liqueur category, where artificial flavoring agents are common.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with a concentrated, almost syrupy passion fruit sweetness layered with hints of red berries and citrus zest. There is a subtle floral quality beneath the dominant tropical fruit tone, giving the aroma genuine complexity for a liqueur at this ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e On the palate, ripe passion fruit arrives immediately — sweet and tangy in equal measure. The mid-palate broadens with tropical undertones suggesting guava and mango, while a gentle citrus-like acidity keeps the sweetness from becoming cloying. The interplay of sweet, acid, and a faint bitter edge creates a balanced mouthfeel that reads as intensely fruity rather than sugary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is clean and moderately persistent, closing with the characteristic tang of fresh passion fruit. A lingering tropical fruitiness stays on the palate without excessive residual sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Passoa\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePassoa works well chilled and served neat as a dessert sipper or over crushed ice with a squeeze of lime. Its real strength, however, is as a cocktail ingredient where its concentrated fruit character holds its own against other mixers. A \u003cstrong\u003ePornstar Martini\u003c\/strong\u003e is the signature serve — Passoa's tangy sweetness is the backbone of this modern classic alongside vanilla vodka and fresh lime. In a \u003cstrong\u003ePassoa Hurricane\u003c\/strong\u003e, the liqueur amplifies the tropical punch of rum and orange juice. A simple \u003cstrong\u003ePassion Fruit Caipirinha\u003c\/strong\u003e benefits from Passoa's genuine fruit intensity, adding depth when muddled with cachaça and fresh lime.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBuilding a home cocktail bar focused on tropical and tiki drinks\u003c\/li\u003e\n\u003cli\u003eHosting summer gatherings where batch cocktails need bold fruit flavor\u003c\/li\u003e\n\u003cli\u003eGifting to a friend who loves the Pornstar Martini\u003c\/li\u003e\n\u003cli\u003eAdding natural passion fruit depth to desserts and culinary applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Passoa taste like?\u003c\/strong\u003e Passoa delivers an intensely sweet-tart passion fruit flavor with subtle hints of guava, mango, and citrus zest, balanced by a clean acidity that prevents it from tasting overly sugary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Passoa compare to Bols Passion Fruit Liqueur?\u003c\/strong\u003e Passoa is notably sweeter and more robust in its fruit character, while Bols Passion Fruit Liqueur tends toward a more balanced, subtler profile that some bartenders prefer when a lighter tropical touch is needed in cocktails.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Passoa good for cocktails?\u003c\/strong\u003e Passoa is widely regarded as one of the best passion fruit liqueurs for cocktails, particularly the Pornstar Martini, where its concentrated flavor and natural fruit acidity provide structure and depth alongside spirits at higher ABVs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Passoa made?\u003c\/strong\u003e Passoa is produced in France, though its key ingredient — real passion fruit juice — is sourced from Brazil, combining French production methods with South American tropical fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Passoa?\u003c\/strong\u003e Creamy cheesecake benefits from Passoa's acidity cutting through richness. Grilled shrimp with a passion fruit glaze echoes the liqueur's tropical notes. Fresh coconut-based desserts complement its fruity sweetness. Dark chocolate truffles create a sweet-tart contrast. Mango sticky rice pairs naturally with Passoa's tropical profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Passoa come in?\u003c\/strong\u003e Passoa is commonly available in a standard 700ml bottle, with 750ml formats found in certain markets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Passoa worth the price?\u003c\/strong\u003e Passoa positions as an accessible, entry-level passion fruit liqueur that uses real Brazilian fruit juice and no artificial flavors — strong value within its category, especially given its versatility across dozens of cocktail recipes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Passoa?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates Passoa from much of the fruit liqueur market is a straightforward commitment to real ingredients — genuine passion fruit juice from Brazil, no artificial flavors, and a production process rooted in French distillation tradition. Its award history, including a Silver Medal from the San Francisco World Spirits Competition and Bronze medals at the Bartender Spirits Awards, confirms that industry judges recognize the quality. At 17% ABV, the liqueur sits at a sweet spot for mixing: flavorful enough to anchor a Pornstar Martini, light enough not to overpower delicate serves. For anyone serious about tropical cocktails, Passoa remains the reference-point passion fruit liqueur behind the bar.\u003c\/p\u003e","brand":"Passoa","offers":[{"title":"Default Title","offer_id":44836670046377,"sku":"5151","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Passoa-Passion-Fruit-Liqueur__49252.jpg?v=1730465879"}],"url":"https:\/\/theliquorbarn.com\/collections\/passoa.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}