{"title":"Old Hamer","description":null,"products":[{"product_id":"hugh-hamer-double-oaked-bourbon-750ml","title":"Hugh Hamer Double Oaked Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eHugh Hamer Double Oaked Bourbon 750ML\u003c\/strong\u003e is a 103-proof (51.5% ABV) Indiana-sourced bourbon finished through a double-oaking process in a 750ml bottle. This expression earned a Double Gold Medal with a 99-point score at the 2024 San Francisco World Spirits Competition and 95 points from Wine Enthusiast, placing it among the most critically acclaimed bourbons in its class.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 51.5% (103 Proof)  |  Origin: Indiana, USA  |  Double Oaked  |  Source: Ross \u0026amp; Squibb Distillery (MGP)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHugh Hamer Double Oaked Bourbon is distilled at the Ross \u0026amp; Squibb Distillery (formerly known as MGP) in Lawrenceburg, southern Indiana — one of the most prolific contract distilleries in American whiskey. What distinguishes this bourbon immediately is its highly unusual 99% corn and 1% malted barley mashbill, a radical departure from the typical three- or four-grain bourbon recipes that incorporate rye or wheat. After initial aging in new charred American oak barrels, the whiskey is transferred into a second barrel for an additional round of maturation, intensifying oak-driven flavors while amplifying the inherent sweetness of that near-total corn grain bill.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Freshly charred oak leads the nose, followed by waves of rich caramel and dark cherry. Deeper inhales reveal leather, wintergreen, and hints of spicy dark chocolate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with a pronounced caramel sweetness that quickly gives way to spicy cinnamon and layered oak at mid-palate. Cherry weaves throughout, accompanied by baking spices, charred wood, and a subtle wintergreen coolness that keeps the sweetness in check at 103 proof.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is long and warming, dominated by molasses, vanilla, and lingering cinnamon spice. A final echo of charred oak and dark cherry fades slowly, leaving a satisfying dry-sweet balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Hugh Hamer Double Oaked\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 103 proof, this bourbon rewards a pour neat or with a few drops of water to open the caramel and cherry layers without dulling the oak structure. A single large ice cube also works well, gradually softening the spice as dilution increases. For cocktails, consider an Old Fashioned — the double-oaked intensity stands up to bitters and sugar without losing definition. A Manhattan benefits from the cherry-forward profile that complements sweet vermouth naturally. A Boulevardier is another strong match, where the bourbon's charred oak and cinnamon cut through Campari's bitterness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGifting a bourbon enthusiast who values award-winning, small-production releases\u003c\/li\u003e\n\u003cli\u003eSide-by-side tastings comparing double-oaked expressions against standard single-barrel bourbons\u003c\/li\u003e\n\u003cli\u003eBuilding a barrel-proof-adjacent collection without crossing into 120+ proof territory\u003c\/li\u003e\n\u003cli\u003eMixing bold, spirit-forward cocktails that demand a bourbon with oak backbone\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Hugh Hamer Double Oaked taste like?\u003c\/strong\u003e It leads with rich caramel sweetness and dark cherry, layered with spicy cinnamon, charred oak, and baking spices. The near-total corn mashbill produces a softer, sweeter bourbon profile than most traditional grain bills, while the double-oaking adds pronounced wood depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Hugh Hamer Double Oaked compare to Elijah Craig Barrel Proof?\u003c\/strong\u003e Both deliver bold, oak-forward bourbon experiences, but Hugh Hamer achieves its intensity at a more moderate 103 proof compared to Elijah Craig Barrel Proof's typical 120–140 proof range. The 99% corn mashbill in Hugh Hamer also produces a distinctly sweeter, softer character versus the rye-spice backbone found in Elijah Craig's traditional bourbon mashbill.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Hugh Hamer Double Oaked good for sipping neat?\u003c\/strong\u003e Yes — 103 proof is approachable for experienced bourbon drinkers, and the double-oaking delivers enough complexity to reward slow, contemplative sipping without requiring dilution.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Hugh Hamer Double Oaked made?\u003c\/strong\u003e It is distilled at the Ross \u0026amp; Squibb Distillery (MGP) in Lawrenceburg, Indiana, one of the most established bourbon and rye distilleries in the United States.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Hugh Hamer Double Oaked?\u003c\/strong\u003e Smoked brisket complements the charred oak notes. Dark chocolate truffles mirror the cocoa undertones on the nose. Pecan pie echoes the caramel and molasses sweetness. Aged cheddar provides a savory counterpoint to the bourbon's sweetness. Cherry-glazed pork chops amplify the cherry thread that runs throughout the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Hugh Hamer Double Oaked come in?\u003c\/strong\u003e The standard release is available in a 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Hugh Hamer Double Oaked worth the price?\u003c\/strong\u003e With a Double Gold Medal and 99-point score at the San Francisco World Spirits Competition plus 95 points from Wine Enthusiast, Hugh Hamer Double Oaked positions as a premium expression that punches well above many bourbons at a similar price tier, particularly given the uncommon mashbill and secondary barrel finishing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Hugh Hamer Double Oaked?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 99% corn, 1% malted barley mashbill is exceptionally rare in bourbon — most producers rely on 70–80% corn with meaningful rye or wheat content. That atypical grain bill, combined with a full double-oaking regimen at Ross \u0026amp; Squibb, creates a bourbon that is simultaneously sweeter and more oak-intense than most of its peers. A 99-point Double Gold from the San Francisco World Spirits Competition and 95 points from Wine Enthusiast confirm this is not a novelty but a genuinely accomplished whiskey. For drinkers seeking something that breaks from convention while still delivering classic bourbon satisfaction at a robust 103 proof, this expression makes a compelling case.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":45370235977897,"sku":"40602","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/HughHamerDoubleOakedBourbon750ML_19de512d-7714-4956-95f3-816def499f9a.webp?v=1780704960"},{"product_id":"hugh-hamer-rum-cask-finish-bourbon-750ml","title":"Hugh Hamer Rum Cask Finish Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eHugh Hamer Rum Cask Finish Bourbon 750ML\u003c\/strong\u003e is a 103-proof (51.5% ABV) cask-finished bourbon sourced from MGP in Indiana and finished in Caribbean rum barrels. This expression earned a Gold medal at the USA Spirits Ratings, validating the interplay between its unusually corn-forward mashbill and tropical rum-cask influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 51.5% (103 Proof)  |  Origin: Lawrenceburg, Indiana, USA  |  Aged 4+ Years, Rum Cask Finished  |  Distillery: MGP (sourced)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHugh Hamer sources its bourbon from MGP of Indiana, one of the most prolific and respected contract distilleries in American whiskey. The mashbill—99% corn and 1% malted barley—is notably corn-heavy even by bourbon standards, producing a base spirit with pronounced sweetness and a clean, malleable character. After an initial maturation of four to six years, the whiskey undergoes a secondary finishing period in Caribbean rum casks. That high-corn profile proves especially receptive to cask finishing; the spirit readily absorbs the molasses-rich, tropical character imparted by the rum barrels, resulting in a layered bourbon that straddles two distinct spirits traditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Dark rum spice rises first, followed by waves of molasses and dried stone fruit. A subtle undercurrent of brown sugar and baking spice rounds out the nose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is immediately sweet and salty, with caramel landing squarely on the palate before transitioning into persimmon pudding and raw cane sugar. Mid-palate, tropical fruits emerge—pineapple, mango, and papaya—alongside a warm rum-spice accent that keeps the sweetness honest. The high proof pushes flavor into every corner without turning harsh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long, delivering pure caramel and balanced oak with lingering island-fruit character—dried pineapple, mango, and a hint of plantain. The rum-cask influence stays present but never overwhelms the underlying bourbon structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Hugh Hamer Rum Cask Finish\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 103 proof, this bourbon rewards a few drops of water or a single large ice cube, which opens the tropical aromatics considerably. Neat pours reveal the full complexity of the rum-cask finish for those who enjoy barrel-proof intensity.\u003c\/p\u003e\u003cp\u003eFor cocktails, try it in a \u003cstrong\u003eRum Old Fashioned riff\u003c\/strong\u003e—its built-in rum character replaces the need for a split base. A \u003cstrong\u003eMai Tai variation\u003c\/strong\u003e using this bourbon in place of aged rum bridges the gap between tiki and whiskey culture with surprising coherence. It also excels in a \u003cstrong\u003eBrown Derby\u003c\/strong\u003e (bourbon, grapefruit juice, honey syrup), where the tropical notes amplify the citrus backbone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBourbon drinkers exploring cask-finished expressions for the first time\u003c\/li\u003e\n\u003cli\u003eGifting a rum enthusiast who wants to cross over into whiskey\u003c\/li\u003e\n\u003cli\u003eBuilding a high-proof home bar anchored around versatile, cocktail-friendly bottles\u003c\/li\u003e\n\u003cli\u003eSide-by-side tastings comparing finishing-cask influence on corn-heavy mashbills\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Hugh Hamer Rum Cask Finish taste like?\u003c\/strong\u003e It leads with sweet caramel and cane sugar, then opens into tropical fruit—pineapple, mango, and papaya—balanced by warm rum spice and restrained oak on the finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Hugh Hamer Rum Cask Finish compare to Ezra Brooks?\u003c\/strong\u003e Both draw from Indiana distillate, but Hugh Hamer's 99% corn mashbill is far more corn-forward than Ezra Brooks' standard 78% corn recipe, and the Caribbean rum-cask finish adds a tropical dimension that standard Ezra Brooks expressions do not carry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Hugh Hamer Rum Cask Finish good for sipping neat?\u003c\/strong\u003e Yes—at 103 proof it is assertive but not aggressive, and the rum-cask influence provides enough sweetness and fruit to keep it approachable for experienced neat drinkers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Hugh Hamer Rum Cask Finish made?\u003c\/strong\u003e The bourbon is distilled at MGP's facility in Lawrenceburg, Indiana, one of the largest and most well-known contract distilleries in the United States, and finished in Caribbean rum casks before bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Hugh Hamer Rum Cask Finish?\u003c\/strong\u003e Grilled pineapple or mango brings out the bourbon's tropical side. Pecan pie mirrors its caramel sweetness. Jerk chicken echoes the rum-spice notes. Dark chocolate with sea salt complements the sweet-salty palate. Bananas Foster is a natural dessert match given the shared rum character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Hugh Hamer Rum Cask Finish come in?\u003c\/strong\u003e The standard release is a 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Hugh Hamer Rum Cask Finish worth the price?\u003c\/strong\u003e It positions as a mid-premium bourbon that delivers above its weight class thanks to the rum-cask finishing step, 103-proof bottling strength, and four-plus years of age—strong value among finished bourbons at this proof point.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Hugh Hamer Rum Cask Finish?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 99% corn mashbill is the key differentiator here. That extreme corn ratio creates a spirit with an almost blank-canvas sweetness, allowing the Caribbean rum casks to imprint deeply during finishing—far more so than a typical rye-heavy bourbon would permit. The result is a genuine hybrid character: unmistakably bourbon in structure, yet rich with the molasses and tropical-fruit signatures of aged rum. A Gold medal at the USA Spirits Ratings confirms the execution is sound, and at 103 proof the flavor density holds up equally well neat or in a shaker.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":46926588674217,"sku":"41878","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/HughHamerRumCaskFinishBourbon750ML.webp?v=1774203677"},{"product_id":"old-hamer-straight-bourbon-750ml","title":"Old Hamer Straight Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eOld Hamer Straight Bourbon 750ML\u003c\/strong\u003e is a 40% (80 Proof) corn-forward straight bourbon in a 750ml bottle, produced from MGP distillate and aged by West Fork Whiskey Co. It earned 90 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e, affirming this unconventional bourbon's depth and complexity despite its near-total corn mashbill.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40% (80 Proof)  |  Origin: Lawrenceburg, Indiana  |  Straight Bourbon  |  Distillery: MGP \/ West Fork Whiskey Co.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOld Hamer begins as MGP light whiskey distillate — a spirit produced at MGP's storied Lawrenceburg, Indiana facility using a remarkably grain-heavy mashbill of 99% corn and just 1% malted barley. West Fork Whiskey Co. then ages this distillate in new charred American oak barrels, a step that legally transforms what would otherwise be classified as light whiskey into straight bourbon. The result is a spirit that defies expectations: the new charred oak aging imparts layers of toffee, spice, and tannic structure that elevate the one-dimensional corn distillate into something far more nuanced and rewarding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rich caramel and toasted oak greet the nose first, followed by waves of cinnamon bark, clove, and dried orange peel. The 80 proof carries warmth without overwhelming the aromatics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Brown sugar and dark toffee coat the palate on entry, building toward a surprisingly spice-driven mid-palate of black pepper, nutmeg, and charred wood. The mouthfeel is oily and medium-heavy, giving the flavors time to develop across the tongue despite the near-total corn composition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming, with toasted grain, leather, and bittersweet chocolate lingering well after each sip. A faint tannic dryness from the new charred oak anchors the sweetness and keeps the finish balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Old Hamer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt 80 proof, Old Hamer rewards neat sipping with a few drops of water to open the toffee and spice layers; it also holds its own over a single large ice cube as the dilution reveals additional brown sugar sweetness. Its bold proof and corn-forward richness make it a strong cocktail base as well:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned\u003c\/strong\u003e — the dark toffee and cinnamon notes amplify beautifully with bitters and a citrus peel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoulevardier\u003c\/strong\u003e — the oily body and bittersweet chocolate finish stand up to Campari and sweet vermouth without getting lost.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold Rush\u003c\/strong\u003e — honey and lemon complement the brown sugar sweetness while the high proof cuts through dilution.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon enthusiasts exploring corn-forward expressions beyond standard four-grain mashbills\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates barrel-proof or higher-proof bourbons\u003c\/li\u003e\n\u003cli\u003eBuilding robust Old Fashioneds that hold up to ice and dilution\u003c\/li\u003e\n\u003cli\u003eAdding an unconventional talking-point bottle to a home whiskey collection\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Old Hamer taste like?\u003c\/strong\u003e Old Hamer leads with brown sugar and dark toffee sweetness, transitions into black pepper and nutmeg spice, and finishes with leather and bittersweet chocolate. The 99% corn mashbill gives it an unusually rich, oily texture that sets it apart from traditional bourbon profiles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Old Hamer compare to Mellow Corn?\u003c\/strong\u003e Both are corn-dominant American whiskeys, but Old Hamer's aging in new charred oak barrels and 80-proof bottling deliver significantly more depth, spice, and tannic complexity. Critics at Film \u0026amp; Whiskey noted that for anyone seeking a corn-forward bourbon, Old Hamer is the superior choice over Mellow Corn \"100 times out of 100.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Old Hamer good for sipping neat?\u003c\/strong\u003e Yes — the oily, medium-heavy mouthfeel and 40% ABV create a warming but approachable neat pour, especially with a few drops of water to release the caramel and dried orange peel aromatics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Old Hamer made?\u003c\/strong\u003e Old Hamer is distilled at MGP's facility in Lawrenceburg, Indiana, one of America's most prolific whiskey distilleries. The distillate is then aged in new charred oak barrels by West Fork Whiskey Co., also based in Indiana.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Old Hamer?\u003c\/strong\u003e Smoked brisket or pulled pork, where the charred wood and pepper notes echo the smoke; dark chocolate truffles, which mirror the bittersweet chocolate finish; pecan pie, complementing the brown sugar and toffee; sharp aged cheddar, whose tang contrasts the sweetness; and cornbread with honey butter, playing into the corn-forward grain character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Old Hamer come in?\u003c\/strong\u003e Old Hamer Straight Bourbon is available in the standard 750ml bottle size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Old Hamer worth the price?\u003c\/strong\u003e Old Hamer positions in the accessible premium tier, and its 90-point \u003cem\u003eWine Enthusiast\u003c\/em\u003e rating, 80-proof bottling, and MGP pedigree deliver strong value relative to many higher-priced bourbons at similar proof points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Old Hamer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOld Hamer earns attention for doing something genuinely unusual in the bourbon world: taking a 99% corn MGP light whiskey distillate and, through patient aging in new charred oak barrels, producing a straight bourbon with the depth and spice you'd expect from a far more complex mashbill. The 90-point \u003cem\u003eWine Enthusiast\u003c\/em\u003e score validates the approach, placing it alongside well-regarded bourbons at higher price points. At 80 proof, it delivers intensity without harshness, and its oily, toffee-rich palate works equally well neat or as the backbone of a stirred cocktail. For drinkers looking beyond conventional bourbon flavor profiles, Old Hamer represents a genuinely distinctive bottle backed by one of American whiskey's most respected distilleries.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":46926589853865,"sku":"41881","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/OldHamerStraightBourbon750ML.webp?v=1774204258"},{"product_id":"old-hamer-cask-strength-bourbon-750ml","title":"Old Hamer Cask Strength Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eOld Hamer Cask Strength Bourbon 750ML\u003c\/strong\u003e is a barrel-proof Indiana-sourced bourbon bottled between 115 and 120 proof (approximately 57.5–60% ABV), varying by batch. This expression earned a Platinum medal at the ASCOT Awards and scored 92 points at both the New York International Spirits Competition and the 2021 International Whisky Competition, where it also took 1st Place Best Indiana Whiskey.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: ~57.5–60% (115–120 proof, varies by batch)  |  Origin: Indiana, USA  |  Minimum 4 Years Old  |  Brand: Old Hamer (West Fork Whiskey Co.)\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOld Hamer Cask Strength starts as a light whiskey distillate produced in Indiana from a highly unusual 99% corn and 1% malted barley mashbill. What distinguishes this bourbon is a deliberate production choice: rather than aging that light whiskey distillate in used cooperage—the industry norm for light whiskey—West Fork Whiskey Co. ages it in new 53-gallon charred American oak barrels for a minimum of four years. That barrel selection transforms what would otherwise be a one-dimensional corn spirit into a layered, full-bodied bourbon released at cask strength without proof adjustment.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with prominent oak and vanilla, followed by waves of honey, cherry, toasted marshmallow, and a subtle black tea leaf quality. Baking spice lingers underneath, giving the aromatics genuine depth despite the high proof.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is rich with caramel, butterscotch, and soft vanilla sweetness that coats the palate immediately. Mid-palate, assertive black pepper and baking spice push through alongside dark fruit notes—plum and maraschino cherry. The proof is present but balanced, carrying brown sugar and powdered vanilla through to the transition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming with lingering toffee, charred grain, and tannic oak. The close dries steadily, leaving a coating black peppercorn sensation and a subtle mouth-drying oak fade that persists well after the final sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Old Hamer Cask Strength\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStart neat in a Glencairn to appreciate the full barrel-proof intensity, then add a few drops of water to open up the sweeter caramel and cherry notes hiding beneath the spice. At this proof, it also stands up remarkably well in spirit-forward cocktails.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The high corn content and caramel backbone amplify the classic brown sugar and bitters combination without being overwhelmed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoulevardier:\u003c\/strong\u003e The tannic oak and black pepper notes provide enough structure to stand alongside Campari and sweet vermouth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold Rush:\u003c\/strong\u003e Honey syrup and lemon temper the barrel proof while the bourbon's natural sweetness and spice remain clearly present.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon enthusiasts exploring Indiana-sourced cask strength releases\u003c\/li\u003e\n\u003cli\u003eSide-by-side tastings comparing barrel-proof bourbons from different mashbills\u003c\/li\u003e\n\u003cli\u003eGifting a whiskey collector who values competition-awarded small-batch bottles\u003c\/li\u003e\n\u003cli\u003eBuilding robust, spirit-forward cocktails that hold proof against mixers and ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Old Hamer Cask Strength taste like?\u003c\/strong\u003e It leads with rich caramel, butterscotch, and vanilla sweetness, then develops assertive black pepper and baking spice at mid-palate, finishing long with tannic oak and charred grain. The 99% corn mashbill gives it a notably sweet foundation that balances the barrel-proof intensity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Old Hamer Cask Strength compare to Smoke Wagon Uncut Unfiltered?\u003c\/strong\u003e Both are Indiana-sourced bourbons bottled at elevated proofs, but Smoke Wagon Uncut Unfiltered typically runs considerably higher (around 115–128 proof per batch) and uses a more traditional bourbon mashbill with higher rye content. Old Hamer's 99% corn mashbill produces a distinctly sweeter, more caramel-forward profile compared to Smoke Wagon's spicier, grain-driven character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Old Hamer Cask Strength good for sipping neat?\u003c\/strong\u003e Yes—despite the high proof, the 99% corn mashbill delivers enough natural sweetness to keep the heat manageable for experienced bourbon drinkers. A few drops of water further soften the intensity and bring forward additional cherry and brown sugar notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Old Hamer Cask Strength made?\u003c\/strong\u003e Old Hamer Cask Strength is produced using light whiskey distillate sourced from an Indiana distillery and aged by West Fork Whiskey Co. in new charred American oak barrels. Indiana has become one of America's most significant bourbon-sourcing regions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Old Hamer Cask Strength?\u003c\/strong\u003e Smoked brisket or pulled pork complements the charred oak and peppercorn notes. Dark chocolate truffles echo the caramel and toffee sweetness. Aged cheddar or Gouda stands up to the tannic oak intensity. Pecan pie mirrors the brown sugar and vanilla character. Cornbread with honey butter is a natural match given the high-corn mashbill.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Old Hamer Cask Strength come in?\u003c\/strong\u003e Old Hamer Cask Strength Bourbon is available in the standard 750ml bottle size.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Old Hamer Cask Strength worth the price?\u003c\/strong\u003e Old Hamer Cask Strength positions as a mid-range barrel-proof bourbon that consistently punches above its price tier in competition results, earning 92 points at the New York International Spirits Competition and multiple medals at the International Whisky Competition. For a cask strength bourbon with verified awards and a distinctive mashbill, it represents strong value within the barrel-proof category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Old Hamer Cask Strength?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe defining move here is aging a 99% corn light whiskey distillate in new charred oak rather than the used barrels typically associated with that category—a choice that creates a bourbon profile unlike most competitors on the shelf. That production decision paid off competitively, with the expression earning 1st Place Best Indiana Whiskey and 2nd Place Best Cask Strength Bourbon at the 2021 International Whisky Competition with 92 points. Where many cask strength bourbons lean heavily on rye-driven spice, Old Hamer builds its complexity from an exceptionally high corn base, delivering a sweeter, more caramel-rich foundation that the new oak char then layers with pepper, tannin, and depth. It occupies a genuinely distinct position in the barrel-proof bourbon landscape.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":46926590705833,"sku":"41879","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/OldHamerCaskStrengthBourbon750ML.webp?v=1774203588"},{"product_id":"old-hamer-100-proof-bourbon-750ml","title":"Old Hamer 100 Proof Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eOld Hamer 100 Proof Bourbon 750ML\u003c\/strong\u003e is a non-chill filtered Indiana straight bourbon bottled at 50% ABV in a 750ml bottle. Awarded 90 points and a \"Best Buy\" designation by \u003cem\u003eWine Enthusiast\u003c\/em\u003e, this expression also earned Best Indiana Whiskey at the 2021 International Whisky Competition with 92 points.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 50% (100 Proof)  |  Origin: Indiana, USA  |  Minimum 4 Years  |  Distillery: MGP (Lawrenceburg, IN) \/ Bottled by West Fork Whiskey Co. (Indianapolis, IN)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOld Hamer is distilled at the renowned MGP distillery in Lawrenceburg, Indiana, and bottled by West Fork Whiskey Co. in Indianapolis. The mashbill—99% corn and 1% malted barley—pays direct tribute to the Hamer family's historic Indiana whiskey-making traditions, yielding an exceptionally grain-sweet foundation uncommon among modern bourbons. The bourbon rests for a minimum of four years in 53-gallon new charred American oak barrels and is bottled without chill filtration, preserving the full body and textural complexity that the barrel aging imparts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Vanilla candy and caramel wafer lead the nose, followed by butterscotch candies, dehydrated orange segments, cinnamon, and a dusting of clove. It reads rich and inviting without sharp alcohol bite despite the 100-proof strength.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with pronounced sweetness—cherry, sweet cream, and vanilla dominate the entry. At mid-palate, cinnamon bark and oak spice emerge to balance the sugary front end, while caramelized sugar and subtle licorice add layered complexity. The 100-proof bottling carries these flavors with noticeable weight and density on the tongue.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long, with fruit notes fading gradually into warm baking spice and a pleasant nuttiness that lingers. Oak tannins round out the close, leaving a clean, dry impression that invites the next sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Old Hamer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNeat or with a few drops of water is the ideal starting point; the non-chill filtered character rewards patient sipping, and a splash of water opens up additional fruit and cream notes. At 100 proof, it also holds its own in cocktails.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The caramel and vanilla backbone integrates seamlessly with bitters and a sugar cube, producing a rich, full-flavored classic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBourbon Sour:\u003c\/strong\u003e The high corn sweetness balances citrus juice naturally, reducing the need for added sugar and creating a clean, balanced drink.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManhattan:\u003c\/strong\u003e Oak spice and cherry notes complement sweet vermouth without getting lost, delivering a bold, spirit-forward cocktail.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIndiana whiskey enthusiasts exploring the state's distilling heritage beyond mainstream labels\u003c\/li\u003e\n\u003cli\u003eBourbon drinkers seeking a non-chill filtered, full-proof expression at an accessible price point\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with versatile, cocktail-ready bourbons that also stand up neat\u003c\/li\u003e\n\u003cli\u003eGifting a whiskey collector who appreciates high-corn mashbill bourbons with documented competition awards\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Old Hamer taste like?\u003c\/strong\u003e Old Hamer 100 Proof delivers a sweet, grain-forward profile dominated by vanilla, caramel, and cherry, balanced by cinnamon spice, oak tannins, and a lingering nuttiness on the finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Old Hamer compare to Bulleit Bourbon?\u003c\/strong\u003e Both are associated with Indiana distillation, but Old Hamer is bottled at a higher 100 proof versus Bulleit's 90 proof, resulting in a fuller body and more intense spice and oak character. Old Hamer's 99% corn mashbill also skews noticeably sweeter than Bulleit's rye-forward grain bill.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Old Hamer good for sipping neat?\u003c\/strong\u003e Yes—the non-chill filtered bottling retains oils and texture that make it especially rewarding neat, and the 100-proof strength delivers concentrated flavor without excessive heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Old Hamer made?\u003c\/strong\u003e Old Hamer is distilled at the MGP distillery in Lawrenceburg, Indiana, one of America's largest and most respected bourbon and rye producers, and bottled by West Fork Whiskey Co. in Indianapolis, Indiana.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Old Hamer?\u003c\/strong\u003e Smoked pork ribs complement the bourbon's oak and caramel notes. Dark chocolate truffles mirror its vanilla sweetness. Aged cheddar stands up to the 100-proof intensity. Pecan pie echoes the nutty finish. Cornbread with honey butter highlights the high-corn mashbill's grain character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Old Hamer come in?\u003c\/strong\u003e Old Hamer 100 Proof Bourbon is available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Old Hamer worth the price?\u003c\/strong\u003e Old Hamer positions as a value-tier straight bourbon that punches above its weight—a 90-point \"Best Buy\" from \u003cem\u003eWine Enthusiast\u003c\/em\u003e and multiple competition medals at a modest price point make it one of the stronger values in the Indiana bourbon category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Old Hamer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOld Hamer's near-total corn mashbill is a genuine rarity in today's bourbon landscape, where most expressions lean on rye or wheat for secondary grain character. That distinction, combined with non-chill filtration and a minimum four-year age statement, produces a texture and sweetness profile that sets it apart from similarly priced competitors. The 90-point \u003cem\u003eWine Enthusiast\u003c\/em\u003e \"Best Buy\" rating and first-place finish at the 2021 International Whisky Competition validate what the liquid delivers in the glass. For drinkers interested in Indiana's evolving whiskey identity beyond the mass-market brands sourced from the same MGP facility, Old Hamer represents a purposeful, well-documented expression with real heritage behind the label.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":46926591688873,"sku":"41880","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/OldHamer100ProofBourbon750ML.webp?v=1774203073"},{"product_id":"old-hamer-bourbon-legends-750ml","title":"Old Hamer Bourbon Legends 750ML","description":"\u003cp\u003e\u003cstrong\u003eOld Hamer Bourbon Legends 750ML\u003c\/strong\u003e is a 750ml Indiana-sourced bourbon built on a distinctive near-total corn mashbill, bottled at 80 proof (40% ABV). The broader Old Hamer line has earned critical attention, with Wine Enthusiast awarding 90 points to the Old Hamer Straight Bourbon expression, underscoring the quality of this unconventional recipe.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40% (80 proof)  |  Origin: Indiana, USA  |  Straight Bourbon  |  Distillery: Sourced from an undisclosed Indiana distillery, bottled by West Fork Whiskey\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOld Hamer traces its origins to the Hamer family recipe, revived and brought to market by West Fork Whiskey out of Indianapolis, Indiana. What separates this bourbon from nearly every other on the shelf is its radical mashbill: 99% corn and just 1% malted barley. Where most bourbons lean on rye or wheat as secondary grains to add spice or softness, Old Hamer strips the formula down to an almost pure corn distillate. The bourbon is sourced from an undisclosed Indiana distillery and aged in new charred American oak barrels, as required by law for straight bourbon. This grain bill produces a spirit that is unmistakably sweet, full-bodied, and deeply grain-forward—a throwback to a pre-Prohibition style of American whiskey making.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rich caramel corn rises immediately from the glass, followed by warm vanilla and a subtle note of toasted oak. A gentle honeyed sweetness lingers underneath, giving the nose a dessert-like quality without heaviness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and decidedly sweet, with creamed corn and brown sugar dominating the early palate. At mid-palate, baked vanilla and light butterscotch develop, reflecting the overwhelming corn influence. A touch of mild oak tannin emerges toward the peak, providing just enough structure to keep the sweetness in check.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with a clean, gently warming fade. Lingering notes of corn pudding and faint toasted wood round out the experience without bitterness or excessive heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Old Hamer Bourbon Legends\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 80 proof, this bourbon is approachable neat or over a single large ice cube, where the corn sweetness expands as the spirit opens up. A few drops of water further accentuate the vanilla and caramel characteristics without diluting the body.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The natural sweetness of the corn-heavy mashbill means you can dial back the simple syrup and let the bourbon do the heavy lifting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhiskey Sour:\u003c\/strong\u003e The rich, round body balances citrus acidity without losing its grain character, making for a fuller-textured sour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBourbon Smash:\u003c\/strong\u003e Fresh mint and lemon pair naturally with the caramel-corn sweetness, producing a refreshing warm-weather cocktail.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBourbon drinkers curious about historical or unconventional mashbills\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates Indiana-distilled whiskey\u003c\/li\u003e\n\u003cli\u003eExploring a corn-forward alternative to typical high-rye bourbons\u003c\/li\u003e\n\u003cli\u003eBuilding a comparative tasting flight alongside rye-heavy and wheated bourbons\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Old Hamer Bourbon Legends taste like?\u003c\/strong\u003e Old Hamer Bourbon Legends delivers a distinctly sweet, corn-driven profile dominated by caramel, vanilla, and creamed corn, with mild oak providing balance. It lacks the rye spice found in most bourbons, making it noticeably softer and sweeter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Old Hamer compare to Smoke Wagon Small Batch?\u003c\/strong\u003e Both are Indiana-sourced bourbons, but Smoke Wagon uses a more traditional high-rye mashbill that delivers bolder spice and complexity, while Old Hamer's 99% corn recipe produces a sweeter, more grain-forward character. Smoke Wagon also tends to be bottled at higher proofs, resulting in more intensity on the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Old Hamer Bourbon Legends good for sipping neat?\u003c\/strong\u003e Yes—at 80 proof with its naturally sweet and soft profile, this bourbon is well suited for neat sipping, particularly for those who prefer less heat and more approachable sweetness in their whiskey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Old Hamer Bourbon Legends made?\u003c\/strong\u003e Old Hamer bourbon is sourced from an undisclosed distillery in Indiana and is brought to market by West Fork Whiskey, which is based in Indianapolis, Indiana.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Old Hamer Bourbon Legends?\u003c\/strong\u003e The corn-forward sweetness pairs well with smoked pork ribs, where it echoes the caramelized bark; cornbread with honey butter for a complementary grain match; pecan pie, which mirrors the bourbon's toasted sweetness; sharp aged cheddar, which provides a savory counterpoint; and grilled stone fruit like peaches, whose natural sugars harmonize with the bourbon's caramel notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Old Hamer Bourbon Legends come in?\u003c\/strong\u003e The standard size available is the 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Old Hamer Bourbon Legends worth the price?\u003c\/strong\u003e Old Hamer Bourbon Legends positions as an accessible, entry-level straight bourbon within the Old Hamer range, sitting below the brand's 100 Proof and Cask Strength expressions, which have earned 94-point scores from Wine Enthusiast. It represents solid value for anyone seeking a distinctive corn-forward bourbon without the premium price of limited or higher-proof releases.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Old Hamer Bourbon Legends?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe defining characteristic of Old Hamer is its 99% corn, 1% malted barley mashbill—a recipe that stands apart from virtually every bourbon on the market. While most distillers rely on rye or wheat to shape their whiskey's personality, Old Hamer commits almost entirely to corn, producing a spirit that is unapologetically sweet and grain-driven. The broader Old Hamer lineup has earned recognition from Wine Enthusiast, with the 100 Proof and Cask Strength expressions each receiving 94 points. For drinkers who want to understand what bourbon tastes like when corn truly dominates the conversation, this bottle provides a clear and compelling answer.\u003c\/p\u003e","brand":"Old Hamer","offers":[{"title":"Default Title","offer_id":46926592606377,"sku":"41888","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/OldHamerBourbonLegends750ML_c8511965-a278-4182-a97c-8de3e4b5031d.webp?v=1774377363"}],"url":"https:\/\/theliquorbarn.com\/collections\/old-hamer.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}