{"title":"Medici Ermete Dolce","description":null,"products":[{"product_id":"medici-ermete-dolce-lambrusco-750ml","title":"Medici Ermete Dolce Lambrusco","description":"\u003cp\u003e\u003cstrong\u003eMedici Ermete Dolce Lambrusco\u003c\/strong\u003e is a sweet, sparkling red wine from Emilia Romagna, Italy, bottled at 8.5% ABV in a 750ml format. A Gold Medal winner at the Mundus Vini competition and a Gold recipient at the 2025 Sakura Awards, this frizzante Lambrusco stands as one of the benchmark expressions of the Reggio Emilia province — fruit-driven, refreshing, and backed by over 130 years of family winemaking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 8.5%  |  Origin: Emilia Romagna, Italy  |  Style: Dolce (Sweet) Frizzante  |  Producer: Medici Ermete\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMedici Ermete was founded in 1890 in Reggio Emilia and has remained a family-run estate for five generations. The Dolce Lambrusco is produced from a blend of 50% Lambrusco Marani and 50% Lambrusco Salamino grapes sourced from the organically farmed Quercioli vineyard, where restricted yields concentrate flavor intensity. Vinification uses the Charmat (tank) method with natural fermentation, preserving the wine's bright fruit character and gentle effervescence. The estate is certified carbon neutral by Climate Partner and holds sustainable winery certification through the Equalitas standard — a meaningful distinction in the Lambrusco category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Sour cherry and wild blueberry lead the nose, followed by delicate floral notes of violet. Hints of elderberry and banana peel add an unexpected aromatic complexity, as noted by James Suckling in an 89-point review.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens sweet and vivacious, with dark blackberry, candied plum, and raspberry flavors layering across the mid-palate. Wine Spectator has described the mouthfeel as creamy, with juicy acidity enlivening ripe marbled cherry and crushed boysenberry notes. The interplay between sweetness and freshness keeps the wine balanced rather than cloying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length, the finish carries lingering berry fruit and a soft floral echo. Fine, persistent bubbles add lift and leave the palate clean despite the sweet profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Dolce Lambrusco\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, between 6–8°C (43–46°F), to let the acidity and effervescence balance the sweetness. This wine is excellent on its own as an aperitivo or alongside food. For a Lambrusco Spritz, combine with soda water and a strip of orange peel for a low-ABV warm-weather drink. It works beautifully in a Red Sangria, where its berry-forward sweetness reduces the need for added sugar. A Lambrusco Float — poured over a scoop of lemon sorbet — turns the wine into a memorable dessert course.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing new wine drinkers to sparkling reds without high alcohol\u003c\/li\u003e\n\u003cli\u003eSummer entertaining and outdoor dining where a chilled, sweet sparkler shines\u003c\/li\u003e\n\u003cli\u003ePairing with spicy cuisines like Thai or Mexican where residual sugar tames heat\u003c\/li\u003e\n\u003cli\u003eGifting someone who enjoys Moscato d'Asti or Brachetto d'Acqui and wants to explore Italian frizzante\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Dolce Lambrusco taste like?\u003c\/strong\u003e Medici Ermete Dolce Lambrusco tastes of ripe dark berries — blackberry, cherry, and plum — balanced by lively acidity and fine bubbles. Floral violet undertones and a creamy texture keep the sweetness fresh rather than heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Dolce Lambrusco compare to Riunite Lambrusco?\u003c\/strong\u003e Riunite is the world's best-selling Lambrusco and positions as a widely available, budget-friendly option. Medici Ermete's Dolce Lambrusco draws from organically farmed, yield-restricted vineyards and has earned critical recognition including an 89-point score from James Suckling and a Mundus Vini Gold Medal, placing it a clear step above in quality and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Dolce Lambrusco good for beginners?\u003c\/strong\u003e Yes — its 8.5% ABV, gentle sweetness, and approachable berry fruit profile make it one of the most welcoming sparkling reds available. The soft effervescence and low alcohol are well suited to drinkers who find dry wines or higher-proof sparklers intimidating.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Dolce Lambrusco made?\u003c\/strong\u003e Medici Ermete Dolce Lambrusco is produced in the Reggio Emilia province of Emilia Romagna, northern Italy. The grapes come from the estate's Quercioli vineyard, which is farmed organically under the Equalitas sustainability certification.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Dolce Lambrusco?\u003c\/strong\u003e Prosciutto di Parma and Parmigiano-Reggiano, the region's signature cured meat and cheese, are classic matches — the wine's sweetness and acidity cut through the salt and fat. Spicy Asian noodle dishes pair well because residual sugar tempers chili heat. Pizza Margherita complements the wine's berry notes with tomato acidity. Dark chocolate desserts echo the wine's ripe fruit, and fresh strawberries with cream make a simple, elegant pairing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Dolce Lambrusco come in?\u003c\/strong\u003e The standard bottling is 750ml. Medici Ermete also produces a 1.5L magnum format for select markets.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Dolce Lambrusco worth the price?\u003c\/strong\u003e Medici Ermete Dolce Lambrusco positions as a premium entry-level Lambrusco — priced above mass-market brands like Riunite but justified by its organic vineyard sourcing, sustainability certifications, and consistent critical recognition. For the quality delivered, it represents strong value in the sweet sparkling wine category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Dolce Lambrusco?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separates this wine from the crowded Lambrusco shelf is the combination of estate-grown, organically farmed fruit and over a century of family expertise in a single bottle priced accessibly. The Mundus Vini Gold Medal, Sakura Awards Gold in both 2020 and 2025, and an 89-point James Suckling score confirm the wine's consistency across vintages. Medici Ermete's carbon-neutral certification adds a layer of credibility rarely seen at this price tier. For anyone seeking a sweet Italian sparkling red that punches well above its weight class, this remains one of the most dependable choices in Emilia Romagna.\u003c\/p\u003e","brand":"Medici Ermete Dolce","offers":[{"title":"Default Title","offer_id":44836854825129,"sku":"22329","price":17.99,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/theliquorbarn.com\/collections\/medici-ermete-dolce.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}