{"title":"J K Carriere Glass","description":null,"products":[{"product_id":"j-k-carriere-glass-white-pinot-noir-2018","title":"J K Carriere Glass White Pinot Noir 2018","description":"\u003cp\u003e\u003cstrong\u003eJ K Carriere Glass White Pinot Noir 2018\u003c\/strong\u003e is a 750ml still white wine made entirely from Pinot Noir grapes grown in Oregon's Willamette Valley. What sets this expression apart is its production method: color is stripped from the juice using century-old Champagne techniques, yielding an unconventional white wine from a quintessentially red grape.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e Varietal: 100% Pinot Noir  |  Origin: Willamette Valley, Oregon  |  Vintage: 2018  |  Winery: J.K. Carriere Wines\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJ.K. Carriere Wines operates out of Oregon's Willamette Valley, a region celebrated for its cool-climate Pinot Noir. For the Glass White Pinot Noir, winemaker Jim Prosser whole-cluster presses the fruit and barrel-ferments the wine to dryness. The wine then ages in older French oak barrels with lees additions, a regimen that builds texture without overwhelming the delicate fruit character. The defining step is a color-stripping process borrowed from traditional Champagne production, removing the pigment that would otherwise mark this as a red wine while preserving the structural depth of Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The Glass White line is known for bridging red and white fruit aromatics. Expect stone fruit and subtle berry-inflected notes, with the older French oak contributing a faint nutty undertone rather than overt vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e On the palate, the wine enters with bright citrus and stone fruit before revealing a mid-palate density uncommon in traditional white wines. The structural backbone inherited from Pinot Noir delivers a textured, almost vinous quality, while the acidity and freshness remain firmly in white wine territory. The 2018 vintage benefits from a warm Oregon growing season that typically yields riper, more concentrated fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish carries moderate length with clean acidity and lingering stone fruit. Lees aging adds a subtle creaminess that rounds out the final impression.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Glass White Pinot Noir\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled, between 50–55°F, to allow the wine's underlying complexity to emerge without muting its aromatics. This is a versatile bottle that rewards both contemplative sipping and creative mixing. A \u003cstrong\u003eWhite Negroni\u003c\/strong\u003e variation using this wine as a lengthener adds unexpected fruit depth. A \u003cstrong\u003eWine Spritz\u003c\/strong\u003e with sparkling water and a citrus twist plays to its refreshing acidity. It also works in a \u003cstrong\u003eFrench 75 riff\u003c\/strong\u003e, substituting for Champagne to bring a rounder, fruit-driven character to the cocktail.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSurprising a Pinot Noir enthusiast with something they haven't tried before\u003c\/li\u003e\n\u003cli\u003eWarm-weather dining when red wine feels too heavy but white feels too simple\u003c\/li\u003e\n\u003cli\u003ePairing experiments at a wine-focused dinner party\u003c\/li\u003e\n\u003cli\u003eGifting to someone who appreciates unusual winemaking techniques\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Glass White Pinot Noir taste like?\u003c\/strong\u003e It bridges the gap between red and white wine, delivering stone fruit and citrus brightness with the textural weight and berry-adjacent depth typical of Pinot Noir. The lees aging adds a creamy roundness that distinguishes it from conventional white wines.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Glass White Pinot Noir compare to a Blanc de Noirs Champagne?\u003c\/strong\u003e Both are white wines made from Pinot Noir, but Glass White is a still wine fermented and aged in French oak, yielding a richer, more texturally driven profile. Blanc de Noirs Champagnes undergo secondary fermentation for effervescence and tend to emphasize bright acidity and toasty autolytic notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Glass White Pinot Noir good for sipping on its own?\u003c\/strong\u003e Yes — its combination of white wine acidity and red wine structure makes it engaging to drink without food, particularly when served lightly chilled to around 50–55°F.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Glass White Pinot Noir made?\u003c\/strong\u003e It is produced by J.K. Carriere Wines in Oregon's Willamette Valley, one of North America's most respected cool-climate Pinot Noir regions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Glass White Pinot Noir?\u003c\/strong\u003e Roasted chicken or pork tenderloin complement the wine's weight and fruit character. Grilled salmon works with its underlying Pinot Noir structure. Soft cheeses like Brie or Camembert echo the creamy lees-aged texture. Stone fruit salads or dishes with peach elements create a harmonious echo of the wine's aromatics.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Glass White Pinot Noir come in?\u003c\/strong\u003e The standard release is a 750ml bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Glass White Pinot Noir worth the price?\u003c\/strong\u003e It positions as a small-production, technique-driven wine that occupies a rare niche — genuinely white wines made from Pinot Noir are uncommon outside of Champagne. For the category, it represents a distinctive value given the labor-intensive Champagne-era color-stripping process and French oak barrel aging involved in its production.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Glass White Pinot Noir?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFew still wines anywhere in the world attempt what the Glass White Pinot Noir achieves: a fully realized white wine made entirely from Pinot Noir using historical Champagne cellar techniques. The whole-cluster pressing, barrel fermentation in older French oak, and careful lees management create a wine that genuinely occupies its own category — neither rosé, nor a conventional white, nor a skin-contact experiment. The 2018 vintage captures a warm Willamette Valley growing season in a format that challenges assumptions about what Oregon Pinot Noir can be. For collectors and curious drinkers alike, it represents a production philosophy that prioritizes technique and originality over trend.\u003c\/p\u003e","brand":"J K Carriere Glass","offers":[{"title":"Default Title","offer_id":44837573951657,"sku":"28112","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/J-K-Carriere-Glass-White-Pinot-Noir-2014__77976.jpg?v=1730486830"}],"url":"https:\/\/theliquorbarn.com\/collections\/j-k-carriere-glass.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}