{"title":"Golden Pheasant","description":null,"products":[{"product_id":"golden-pheasant-4pk-cans","title":"Golden Pheasant 4Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eGolden Pheasant 4Pk Cans\u003c\/strong\u003e is a 5.0% ABV Slovak pilsner-style lager brewed with 100% local barley malt, available in a convenient four-pack of cans. Brewed by Pivovar Zlatý Bažant in Hurbanovo, Slovakia — a brewery that made history in 1971 as the first in Czechoslovakia and Eastern Europe to produce beer in cans — Golden Pheasant was named the top Slovak trademark by the daily newspaper Hospodárske noviny in 2008.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 5.0%  |  Origin: Hurbanovo, Slovakia  |  Style: Pilsner Lager  |  Brewery: Pivovar Zlatý Bažant (est. 1969, Heineken International)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePivovar Zlatý Bažant — translating to \"Golden Pheasant Brewery\" — was founded in 1969 in the town of Hurbanovo in southwestern Slovakia and is now part of the Heineken International portfolio. Unlike many large-scale breweries that supplement barley with cheaper adjuncts like corn or rice, Golden Pheasant is brewed entirely from 100% barley malt sourced and processed in Slovakia. This all-barley approach yields a lager with noticeably more body and depth than typical adjunct-laden competitors, staying true to Central European brewing tradition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh bread crust leads the nose, followed by sweet malty and nutty tones. Grassy, herbaceous hops and subtle spice round out a balanced, inviting bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is smooth and creamy, with rich toasted bread and cracker malt flavors that fill the mid-palate. Earthy, spicy hop bitterness pierces through cleanly, adding structure and depth without overwhelming the malt backbone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with lingering toasted grain notes and a clean, dry close. A gentle hint of spice persists as the bitterness fades gradually.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Golden Pheasant\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGolden Pheasant is best served chilled at around 40–45°F to let the malt character and hop balance shine. Pour into a pilsner glass to appreciate its golden-yellow color and steady carbonation. It also works well in beer-forward drinks: a \u003cstrong\u003eShandy\u003c\/strong\u003e with fresh lemonade, where the malty sweetness pairs naturally with citrus; a \u003cstrong\u003eMichelada\u003c\/strong\u003e, where the clean lager base supports lime juice, hot sauce, and Worcestershire without competing flavors; or a \u003cstrong\u003eBoilermaker\u003c\/strong\u003e alongside a shot of Slovak slivovitz for a regionally authentic pairing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing friends to authentic Central European lagers\u003c\/li\u003e\n\u003cli\u003eBackyard grilling sessions where a clean, malty beer complements charred meats\u003c\/li\u003e\n\u003cli\u003eStocking a diverse international beer fridge\u003c\/li\u003e\n\u003cli\u003ePairing with hearty Eastern European comfort food\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Golden Pheasant taste like?\u003c\/strong\u003e Golden Pheasant delivers rich toasted bread and cracker malt flavors balanced by earthy, spicy hop bitterness, finishing clean and dry. The all-barley malt bill gives it a fuller body than many mass-market lagers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Golden Pheasant compare to Pilsner Urquell?\u003c\/strong\u003e Both are Central European pilsners with prominent malt character and hop bitterness, and reviewers note the similarity, but Golden Pheasant tends toward a softer, creamier mouthfeel with nuttier malt tones. Pilsner Urquell, brewed in the Czech Republic, generally presents a more assertive Saaz hop bite and a drier overall profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Golden Pheasant good for beginners?\u003c\/strong\u003e Yes — its smooth, creamy texture and moderate 5.0% ABV make it an approachable entry point for anyone exploring European lagers beyond mainstream domestic brands.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Golden Pheasant made?\u003c\/strong\u003e Golden Pheasant is brewed at Pivovar Zlatý Bažant in Hurbanovo, a town in southwestern Slovakia. The brewery, founded in 1969, is now operated under the Heineken International umbrella.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Golden Pheasant?\u003c\/strong\u003e Bryndzové halušky (Slovak sheep cheese dumplings) — the malt richness complements the tangy cheese. Grilled bratwurst — the clean bitterness cuts through fatty, savory sausage. Fried schnitzel — the carbonation and dry finish cleanse the palate. Smoked meats and charcuterie — earthy hop notes mirror smokiness. Mild aged cheeses like Gouda — nutty malt tones echo the cheese's caramelized sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Golden Pheasant come in?\u003c\/strong\u003e This product is sold as a four-pack of cans; Golden Pheasant is also commonly available in single cans and bottles in various markets.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Golden Pheasant worth the price?\u003c\/strong\u003e Golden Pheasant positions as an accessible import lager, priced competitively with other European pilsners. Its 100% barley malt construction delivers noticeably more depth than similarly priced adjunct lagers, making it strong value in the import beer tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Golden Pheasant?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separates Golden Pheasant from the crowded lager field is straightforward: 100% barley malt with no corn or rice fillers, a practice that remains the norm in Slovakia but is increasingly rare among large-scale international breweries. That commitment to ingredients translates directly into a fuller body and richer flavor than most lagers at a comparable price point. The brewery's historical significance — pioneering canned beer in Eastern Europe over fifty years ago — speaks to a legacy of innovation within tradition. With over 13,800 ratings on Untappd and recognition as Slovakia's most prominent beer brand, Golden Pheasant has earned a loyal following well beyond its home market.\u003c\/p\u003e","brand":"Golden Pheasant","offers":[{"title":"Default Title","offer_id":44839138984105,"sku":"18327","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Golden-Pheasant-4__90761.jpg?v=1730517377"}],"url":"https:\/\/theliquorbarn.com\/collections\/golden-pheasant.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}