{"title":"Frescobaldi Nipozzano","description":null,"products":[{"product_id":"frescobaldi-nipozzano-chianti-rufina-riserva-2021","title":"Frescobaldi Nipozzano Chianti Rufina Riserva 2021","description":"\u003cp\u003e\u003cstrong\u003eFrescobaldi Nipozzano Chianti Rufina Riserva 2021\u003c\/strong\u003e is a Sangiovese-based Tuscan red wine from the Chianti Rufina subzone, bottled at 13.5% ABV in a standard 750ml format. Rated 92 points by James Suckling, who called it \"a well-rounded, balanced and seductive riserva,\" this vintage reflects one of Tuscany's most historic estates at a consistently strong level.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 13.5%  |  Origin: Chianti Rufina, Tuscany, Italy  |  Riserva (24 months oak aging)  |  Producer: Marchesi Frescobaldi\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMarchesi Frescobaldi is one of Italy's oldest and most prominent wine families, with roots in Tuscan winemaking stretching back over 700 years. The Nipozzano estate, situated in the Chianti Rufina hills northeast of Florence, draws much of its Sangiovese from vines planted in the 1970s — mature plantings that contribute depth and concentration. The 2021 vintage was fermented in temperature-controlled stainless steel at below 30°C for 13 days, with an extended 25-day maceration to extract color and structure. Aging took place for 24 months in second- and third-passage barriques, followed by an additional three months of bottle rest before release. The blend is predominantly Sangiovese, complemented by small amounts of Malvasia Nera, Colorino, Merlot, and Cabernet Sauvignon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with intense red and black fruit — cherry, raspberry, blueberry, and blackcurrant — before shifting into floral territory with violet and rosehip. Underneath, delicate citrus and balsamic notes add complexity alongside a subtle thread of black pepper.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is bright and fruit-forward, with ripe red cherry and berry fruit carrying through the mid-palate. Acidity and alcohol are well integrated, creating a sense of balance while an elegant tannic framework provides structure without heaviness. Spicy, herbal undertones emerge as the wine opens, adding savory dimension.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is succulent and focused, with fine-grained tannins carrying the fruit cleanly through to a lingering close. Notes of dark berry, mild spice, and a trace of balsamic freshness persist.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Nipozzano Riserva\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis Riserva is best served at 16–18°C and benefits from 20–30 minutes of breathing time, either decanted or simply opened in advance. It drinks beautifully on its own but truly comes alive at the table. A \u003cstrong\u003eNegroni Sbagliato\u003c\/strong\u003e riffs on Tuscan tradition and pairs well before a meal where this wine takes center stage. For a wine-forward cocktail, try a \u003cstrong\u003eKalimotxo\u003c\/strong\u003e with a lesser vintage — but save this Riserva for the glass. A classic \u003cstrong\u003eSangria Rossa\u003c\/strong\u003e built around Sangiovese and fresh stone fruit makes a crowd-pleasing warm-weather option, though neat enjoyment is the ideal serve for a wine of this quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSunday Italian dinner with slow-cooked ragù or roasted meats\u003c\/li\u003e\n\u003cli\u003eGifting a Tuscan wine lover who appreciates age-worthy Sangiovese\u003c\/li\u003e\n\u003cli\u003eBuilding a cellar of approachable, food-friendly Italian reds\u003c\/li\u003e\n\u003cli\u003eIntroducing someone to the distinctiveness of Chianti Rufina versus Chianti Classico\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Nipozzano Riserva taste like?\u003c\/strong\u003e Nipozzano Riserva 2021 leads with ripe red cherry, raspberry, and blueberry, layered with violet, black pepper, and a fresh balsamic quality. The palate is balanced with elegant tannins and bright acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Nipozzano Riserva compare to Ruffino Ducale Riserva?\u003c\/strong\u003e Both are Sangiovese-dominant Tuscan reds blended with small portions of complementary varieties, but Nipozzano hails from Chianti Rufina — a cooler, higher-altitude subzone — while Ruffino Ducale Riserva comes from Chianti Classico. Nipozzano Riserva tends toward brighter acidity and a leaner, more aromatic profile, whereas Ducale Riserva often shows a rounder, warmer fruit character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Nipozzano Riserva good for sipping neat?\u003c\/strong\u003e Yes, the 2021 Riserva is structured enough to stand on its own and rewards careful attention, particularly after a short decant or 20 minutes of air in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Nipozzano Riserva made?\u003c\/strong\u003e Nipozzano Riserva is produced at the Castello di Nipozzano estate in the Chianti Rufina subzone of Tuscany, Italy, owned and operated by the Marchesi Frescobaldi family.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Nipozzano Riserva?\u003c\/strong\u003e Bistecca alla fiorentina highlights the wine's tannin and acidity; slow-braised lamb shanks complement its spice and depth; aged Pecorino Toscano echoes its savory, herbal qualities; classic lasagna with meat ragù matches its weight and fruit; and grilled portobello mushrooms bring out the earthy undertones.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Nipozzano Riserva come in?\u003c\/strong\u003e The standard release is a 750ml bottle, though Frescobaldi has historically made select formats including magnums for certain vintages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Nipozzano Riserva worth the price?\u003c\/strong\u003e Nipozzano Riserva consistently positions as one of the strongest values in aged Tuscan Sangiovese, delivering Riserva-level complexity — 24 months of barrique aging and mature vine fruit — at a mid-range price point that significantly undercuts many Chianti Classico Riservas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Nipozzano Riserva?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 2021 vintage showcases Chianti Rufina's unique terroir advantage: cool Apennine breezes that slow the ripening cycle and preserve bright natural acidity alongside full fruit concentration. Drawing from Sangiovese vines planted in the 1970s gives the wine a depth and root complexity that younger plantings rarely match. The 24-month aging regime in used barriques adds structure and subtle spice without masking the varietal character — a restraint that earned it 92 points from James Suckling. For drinkers exploring Tuscan Sangiovese beyond the Classico zone, Nipozzano Riserva stands as one of the most reliable and expressive entry points into Chianti Rufina.\u003c\/p\u003e","brand":"Frescobaldi Nipozzano","offers":[{"title":"Default Title","offer_id":44836850270377,"sku":"15811","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/frescobaldi_nipozzano_chianti_riserva__99370.jpg?v=1730472918"}],"url":"https:\/\/theliquorbarn.com\/collections\/frescobaldi-nipozzano.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}