{"title":"Flipflop","description":null,"products":[{"product_id":"flipflop-moscato","title":"Flipflop Moscato","description":"\u003cp\u003e\u003cstrong\u003eFlipflop Moscato\u003c\/strong\u003e is a semi-sweet California Moscato wine bottled at 10% ABV in a standard 750ml format. This easy-drinking white earned 91 points and a Great Value designation from the Ultimate Wine Challenge in 2017, along with a Gold medal at the Jerry Mead's New World International Wine Competition in 2014 — recognition that underscores its standing as one of the strongest value Moscatos produced in the state.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 10%  |  Origin: California, USA  |  Varietal: Muscat\/Moscato  |  Producer: Flipflop Wines\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFlipflop Wines is headquartered on the Concannon Vineyard estate in Livermore, California — one of the state's oldest wine-producing regions, with roots stretching back to the 1880s. Winemaker David Georges, who holds dual degrees in viticulture and enology from the University of California, Davis, oversees the portfolio. The Moscato is produced from Muscat grapes sourced in California, vinified to retain the grape's naturally aromatic, floral character while balancing residual sweetness with enough acidity to keep the palate fresh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with a pronounced burst of rose petals and white blossoms, followed by layers of sun-ripened peach and apricot. There is a subtle honeyed quality underneath that ties the florals and stone fruit together.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and semi-sweet, with sugared pineapple and ripe apricot arriving immediately on the palate. Mid-palate, honey and lemon pie filling flavors develop, balanced by a crisp acidity that prevents the sweetness from becoming cloying. The overall impression is bright and fruit-forward with a light body.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is soft and lingering, with residual notes of citrus zest and floral honey fading gently. It leaves the palate clean rather than sticky, which is a hallmark of well-made sweet Moscato.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Flipflop Moscato\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled, between 40–45°F, to highlight the wine's aromatic freshness and keep the sweetness in balance. This Moscato is a natural sipper on its own but works well in several wine-based drinks. A \u003cstrong\u003eWhite Sangria\u003c\/strong\u003e benefits from its floral aromatics and stone-fruit sweetness as a base wine. A \u003cstrong\u003eMoscato Spritz\u003c\/strong\u003e — topped with club soda and a lemon twist — makes a refreshing low-ABV warm-weather drink. It also serves as an approachable substitute in a \u003cstrong\u003eBellini\u003c\/strong\u003e, where its peach notes mirror the cocktail's classic flavor profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCasual weeknight sipping when you want something sweet and uncomplicated\u003c\/li\u003e\n\u003cli\u003eHosting brunch with friends who prefer lighter, fruit-forward wines\u003c\/li\u003e\n\u003cli\u003eIntroducing new wine drinkers to Moscato as a varietal\u003c\/li\u003e\n\u003cli\u003eSummer patio gatherings where a chilled, aromatic white fits the mood\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Flipflop Moscato taste like?\u003c\/strong\u003e Flipflop Moscato is a semi-sweet, light-bodied white wine dominated by flavors of ripe peach, honey, sugared pineapple, and lemon pie filling, with pronounced floral aromas of rose petal and white blossom.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Flipflop Moscato compare to Barefoot Moscato?\u003c\/strong\u003e Both are value-priced California Moscatos with semi-sweet profiles, but Flipflop Moscato has earned higher competition recognition, including 91 points from the Ultimate Wine Challenge. Barefoot Moscato tends toward a slightly lighter, more citrus-driven character, while Flipflop leans more into stone fruit and floral notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Flipflop Moscato good for beginners?\u003c\/strong\u003e Yes — its approachable sweetness, low 10% ABV, and fruit-forward flavor profile make it one of the most accessible entry points into wine for those who prefer sweeter styles.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Flipflop Moscato made?\u003c\/strong\u003e Flipflop Moscato is produced by Flipflop Wines, headquartered on the historic Concannon Vineyard estate in Livermore, California, using Muscat grapes sourced from California vineyards.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Flipflop Moscato?\u003c\/strong\u003e Fresh fruit tarts complement its peach and apricot notes; spicy Thai or Vietnamese dishes benefit from the wine's residual sugar, which tempers heat; soft cheeses like brie or mascarpone echo its creamy texture; grilled shrimp skewers work with its citrus brightness; and lemon bars mirror the wine's lemon pie filling character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Flipflop Moscato come in?\u003c\/strong\u003e Flipflop Moscato is widely available in the standard 750ml bottle and is also commonly found in a 1.5L magnum format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Flipflop Moscato worth the price?\u003c\/strong\u003e Flipflop Moscato positions firmly in the entry-level value tier, and its 91-point rating from the Ultimate Wine Challenge suggests it punches well above its weight — Wine Enthusiast has called it \"the best sweet Moscato at this price in California.\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Flipflop Moscato?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA 91-point rating and Great Value distinction from the Ultimate Wine Challenge is rare territory for a wine at this price tier, and that score is backed by a Gold medal from Jerry Mead's New World International Wine Competition. The wine is made under the direction of UC Davis-trained winemaker David Georges, working from one of California's oldest vineyard estates in Livermore. Its combination of aromatic complexity — rose petal, stone fruit, citrus, honey — and clean, balanced sweetness sets it apart from many competitors in the crowded value Moscato segment. For drinkers seeking a reliably well-made sweet white that has been validated by independent critics, this remains one of the strongest options available.\u003c\/p\u003e","brand":"Flipflop","offers":[{"title":"Default Title","offer_id":44837360500905,"sku":"25182","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Flipflop-Moscato__08930.jpg?v=1730480207"},{"product_id":"flip-flop-chardonnay","title":"Flip Flop Chardonnay","description":"\u003cp\u003e\u003cstrong\u003eFlip Flop Chardonnay\u003c\/strong\u003e is a medium-bodied California Chardonnay bottled at 13% ABV in a standard 750ml format. This Central Coast expression earned a remarkable Double Gold, Best of Class, and 98 points at the 2017 New World International Wine Competition — a striking achievement for a wine in its value tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 13%  |  Origin: Central Coast, California  |  Varietal: 100% Chardonnay  |  Producer: The Wine Group LLC\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced by The Wine Group LLC, one of the largest wine producers in the United States, Flip Flop Chardonnay draws its fruit from California's Central Coast — a region known for cooling marine influences that allow Chardonnay grapes to retain balanced acidity alongside ripe tropical character. The wine undergoes oak aging that imparts toasted, creamy notes without overwhelming the fruit. Production runs approximately 20,000 cases, positioning Flip Flop as a widely accessible label that leans into expressive, fruit-forward winemaking rather than a formulaic house style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with steely minerality before moving into tart green apple and golden pineapple. Kiwi and subtle herbal undertones round out the bouquet with a fresh, inviting quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and juicy, immediately presenting ripe apple and pineapple flavors. At mid-palate, creamy oak and vanilla emerge, adding weight and texture. The wine stays dry despite its fruit-rich profile, with a balanced acidity that keeps each sip lively.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is long and lingering for the category, carrying gentle vanilla and toasted oak into a clean, dry conclusion. A trace of lemon zest provides a final lift of freshness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Flip Flop Chardonnay\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe chilled to around 50–55°F to let the fruit and oak character express themselves without the cold muting the aromatics. This Chardonnay also performs well in several cocktail applications:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite Wine Spritzer:\u003c\/strong\u003e The pineapple and apple notes stay vibrant when lengthened with sparkling water and a citrus twist.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKalimotxo Blanco:\u003c\/strong\u003e A white wine and lemon soda combination where the wine's creaminess provides body against the fizz.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSangria Blanca:\u003c\/strong\u003e The tropical fruit character blends naturally with sliced peaches, apples, and a splash of brandy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeeknight dinners when you want a reliable, well-made Chardonnay without overthinking the selection\u003c\/li\u003e\n\u003cli\u003eCasual outdoor gatherings and barbecues where an approachable white wine suits the mood\u003c\/li\u003e\n\u003cli\u003eIntroducing someone to oaked California Chardonnay at a low-risk price point\u003c\/li\u003e\n\u003cli\u003eStocking a house pour for entertaining multiple guests\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Flip Flop Chardonnay taste like?\u003c\/strong\u003e Flip Flop Chardonnay delivers ripe pineapple and green apple flavors layered with creamy vanilla and toasted oak, finishing dry and lingering with balanced acidity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Flip Flop Chardonnay compare to Kendall-Jackson Vintner's Reserve Chardonnay?\u003c\/strong\u003e Both are popular California Chardonnays with tropical fruit and vanilla oak profiles, but Kendall-Jackson Vintner's Reserve tends toward a richer, more buttery mid-palate with slightly higher pricing. Flip Flop sits at a lower price tier while still delivering creamy oak character and solid competition scores, including its 98-point Double Gold at the 2017 New World International Wine Competition.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Flip Flop Chardonnay good for beginners?\u003c\/strong\u003e Yes — its soft, fruit-forward palate and moderate 13% ABV make it an accessible introduction to oaked California Chardonnay without an intimidating price tag.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Flip Flop Chardonnay made?\u003c\/strong\u003e Flip Flop Chardonnay is produced by The Wine Group LLC using grapes sourced from California's Central Coast, a region stretching south of San Francisco known for its cool-climate viticulture influenced by Pacific Ocean breezes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Flip Flop Chardonnay?\u003c\/strong\u003e Roasted chicken pairs naturally with the wine's creamy oak notes. Grilled shrimp complements the tropical pineapple character. Pasta in a light cream sauce mirrors the wine's vanilla richness. Soft cheeses like brie echo its buttery texture. Corn on the cob with butter matches the wine's toasted, slightly sweet undertones.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Flip Flop Chardonnay come in?\u003c\/strong\u003e Flip Flop Chardonnay is widely available in the standard 750ml bottle and is also commonly found in 1.5L magnum format.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Flip Flop Chardonnay worth the price?\u003c\/strong\u003e Flip Flop positions squarely in the value tier of California Chardonnay, and its competition record — including a 98-point Double Gold and multiple Gold medals at the San Francisco Chronicle Wine Competition — suggests it consistently punches above its weight class for the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Flip Flop Chardonnay?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 98-point, Double Gold performance at the 2017 New World International Wine Competition is the headline, but this wine's consistency across multiple competitions tells a deeper story — Gold at the 2019 and 2015 San Francisco Chronicle Wine Competition, 90 points at the 2014 California State Fair, and 88 points at both the 2014 Critics Challenge and San Diego International Wine Competition. That track record is unusual for a wine at this price point. The Central Coast sourcing provides a backbone of acidity and fruit quality that keeps the oak influence in check, resulting in a Chardonnay that drinks well above its value positioning.\u003c\/p\u003e","brand":"Flipflop","offers":[{"title":"Default Title","offer_id":44837518082217,"sku":"25181","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Flip-Flop-Chardonnay__71370.jpg?v=1730485177"}],"url":"https:\/\/theliquorbarn.com\/collections\/flipflop.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}