{"title":"Fever-Tree","description":null,"products":[{"product_id":"fever-tree-classic-margarita-mix-750ml","title":"Fever-Tree Classic Margarita Mix 750ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Classic Margarita Mix 750ML\u003c\/strong\u003e is a premium non-alcoholic cocktail mixer (0% ABV, 750ml) built from Mexican lime juice, agave syrup, and sea salt. Drinkhacker awarded it an \"A\" grade, praising its bold lime flavor and balanced sweetness — a standout in the ready-to-mix category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0%  |  Origin: United Kingdom  |  Style: Non-Alcoholic Cocktail Mixer  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Ingredients\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree, founded in 2004 by Charles Rolls and Tim Warrillow, built its reputation on the principle that three-quarters of a mixed drink is the mixer. This Margarita Mix contains 27% juice and lists Mexican lime juice, cane sugar, agave syrup, orange extract, natural bitters, and sea salt among its ingredients. The inclusion of bitters is unusual for the category, adding aromatic complexity that most commercial margarita mixes lack. Fever-Tree sources sea salt produced through a traditional method of crystallizing brine on towers of Blackthorn bushes, contributing a distinctive mineral quality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright lime zest leads, followed by subtle orange citrus and a faint herbal note from the bitters. There is a clean, natural quality that avoids the artificial candy-lime character found in many competitors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate opens with bold, tart Mexican lime before transitioning into a rounded sweetness from agave and cane sugar at mid-palate. Drinkhacker notes it runs \"definitely on the sweeter side,\" though the salt and bitters provide counterbalance. Tastings.com identifies flavors of lime, lemon, sweet mint, and ginger with a \"velvety, lively, dry-yet-fruity medium body.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Sea salt emerges clearly on the finish, adding brightness and a saline bite that mimics a properly salted margarita rim. The lime lingers cleanly without any cloying or syrupy aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Use Fever-Tree Margarita Mix\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe simplest serve calls for combining two parts mix with one part tequila over ice — no fresh citrus, triple sec, or simple syrup required. For a \u003cstrong\u003eClassic Margarita\u003c\/strong\u003e, shake with blanco tequila and serve in a salt-rimmed glass, where the mix's built-in salinity and citrus do the heavy lifting. A \u003cstrong\u003eSpicy Margarita\u003c\/strong\u003e works well by adding muddled jalapeño slices, since the mix's sweetness tempers the heat. Try it in a \u003cstrong\u003ePaloma riff\u003c\/strong\u003e by splitting the mix with grapefruit soda and reposado tequila for a longer, more effervescent drink. It also serves as a quick base for a \u003cstrong\u003eFrozen Margarita\u003c\/strong\u003e — just blend with tequila and ice, as the balanced sugar content prevents it from turning icy and dilute.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHosting a taco night or summer cookout where speed and consistency matter\u003c\/li\u003e\n\u003cli\u003eStocking a home bar for quick weeknight margaritas without juicing limes\u003c\/li\u003e\n\u003cli\u003eGifting alongside a quality blanco tequila as a cocktail starter kit\u003c\/li\u003e\n\u003cli\u003eBatch-mixing pitchers of margaritas for a party without sacrificing flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Margarita Mix taste like?\u003c\/strong\u003e It delivers bold, tart Mexican lime up front with a rounded agave-and-cane sweetness at mid-palate, finishing with a clean hit of sea salt and subtle bitters complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Margarita Mix compare to Filthy Margarita Mix?\u003c\/strong\u003e Both are positioned as premium margarita mixers, but Fever-Tree distinguishes itself with the addition of natural bitters and a higher juice content at 27%, lending it more aromatic depth and a less one-dimensional lime profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Margarita Mix good for beginners?\u003c\/strong\u003e It is an excellent option for anyone new to making cocktails at home, since it eliminates the need to balance fresh citrus, sweetener, and salt — just add tequila, shake, and serve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Margarita Mix made?\u003c\/strong\u003e Fever-Tree is a United Kingdom-based company founded in London in 2004, though it sources ingredients globally, including Mexican limes and traditionally harvested sea salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Margarita Mix?\u003c\/strong\u003e Margaritas made with this mix pair naturally with carne asada tacos, where the lime and salt complement charred beef; ceviche, which echoes the citrus profile; guacamole and chips for a classic combination; grilled shrimp with chili-lime seasoning; and coconut-based desserts like flan, where the salt and citrus cut through richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Fever-Tree Margarita Mix come in?\u003c\/strong\u003e The standard retail size is a 750ml bottle, which yields roughly four to five margaritas depending on your pour ratio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Margarita Mix worth the price?\u003c\/strong\u003e It positions as a premium mixer priced above mass-market brands like Jose Cuervo or Master of Mixes, but the 27% juice content, natural ingredients, and inclusion of bitters justify the step up for anyone who values a cleaner-tasting margarita without squeezing fresh limes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Margarita Mix?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates this mixer from the crowded margarita-mix shelf is its ingredient list: real Mexican lime juice at 27% concentration, agave syrup rather than high-fructose corn syrup, and an unconventional addition of natural bitters that introduces herbal depth most competitors ignore entirely. Drinkhacker's \"A\" grade reflects a mixer that tastes closer to a from-scratch margarita than a convenience product. The sea salt, harvested through a Blackthorn-bush crystallization process, provides a mineral finish that makes rimming the glass optional rather than necessary. For anyone who takes their tequila seriously but wants the convenience of a ready-made base, this is one of the few commercial mixers that doesn't require apology.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":44839004438697,"sku":"37429","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Fever-Tree-Classic-Margarita-Mix__83869.jpg?v=1730516102"},{"product_id":"fever-tree-bloody-mary-mix-750ml","title":"Fever-Tree Bloody Mary Mix 750ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Bloody Mary Mix 750ML\u003c\/strong\u003e is a non-alcoholic premium cocktail mixer made with Californian tomatoes and a proprietary spice blend in a 750ml bottle. Scoring 91 points from Tastings.com in January 2024 and named a Finalist at the Ultimate Beverage Challenge, this mix brings the same ingredient-driven philosophy that built Fever-Tree's reputation in tonics and gingers to the Bloody Mary category.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: Non-Alcoholic  |  Origin: United Kingdom (Brand) \/ Californian Tomatoes  |  Style: Premium Bloody Mary Mixer  |  Brand: Fever-Tree\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eFever-Tree was founded in 2004 by Charles Rolls and Tim Warrillow with the premise that if three-quarters of a mixed drink is the mixer, quality ingredients matter immensely. The Bloody Mary Mix extends that ethos beyond carbonated mixers, sourcing Californian tomatoes as the foundation and building complexity through horseradish, black pepper, and Worcestershire sauce. All ingredients are naturally sourced, free of GMOs, and contain no artificial sweeteners or colors — a notable distinction in a mixer category where shelf-stable products often rely on additives.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rich stewed tomato leads, followed by the sharp crack of fresh-ground black peppercorns. Underneath, umami-rich notes of dried porcini and fermented Worcestershire sauce add savory depth.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is thick and unmistakably tomato-forward, giving way to a bold, slightly smoky mid-palate layered with horseradish and beefy Worcestershire. The spice level registers as moderate — enough heat to assert itself without overwhelming the tomato base. A peppery character runs throughout but remains balanced against the natural sweetness of the fruit.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e A lingering warmth from the horseradish and black pepper fades gradually. The tomato richness holds steady, leaving a clean, savory impression without any cloying residue.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Bloody Mary Mix\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eThe simplest serve pairs this mix directly with a quality vodka over ice with a celery stalk and lemon wedge garnish, though it also works well as a stand-alone non-alcoholic option for those who enjoy savory drinks. A \u003cstrong\u003eClassic Bloody Mary\u003c\/strong\u003e with a clean, unflavored vodka lets the mix's tomato and spice profile shine without competition. A \u003cstrong\u003eBloody Maria\u003c\/strong\u003e substitutes blanco tequila, whose vegetal agave character complements the horseradish and pepper notes. A \u003cstrong\u003eRed Snapper\u003c\/strong\u003e uses London dry gin, whose juniper and botanical backbone adds herbal complexity to the tomato base.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eHosting a weekend brunch where a Bloody Mary bar is the centerpiece\u003c\/li\u003e\r\n\u003cli\u003eStocking a home bar with a reliable, high-quality mixer that requires no additional seasoning\u003c\/li\u003e\r\n\u003cli\u003eGifting a cocktail enthusiast who values natural, premium-quality ingredients\u003c\/li\u003e\r\n\u003cli\u003eServing a flavorful non-alcoholic option at gatherings without sacrificing complexity\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Bloody Mary Mix taste like?\u003c\/strong\u003e It is thick and intensely tomato-forward with a balanced peppery kick, layered with horseradish heat, Worcestershire umami, and a subtle smokiness that builds through the mid-palate.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Bloody Mary Mix compare to Zing Zang?\u003c\/strong\u003e Both are widely regarded as top-tier premade Bloody Mary mixes, but Fever-Tree leans more heavily on natural tomato richness and a moderate spice level, while Zing Zang tends to deliver a thicker body and more pronounced vegetable-juice character. Fever-Tree's commitment to no artificial ingredients and no GMOs is a distinguishing factor for ingredient-conscious consumers.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Bloody Mary Mix good for making cocktails at home?\u003c\/strong\u003e It is designed as a complete, ready-to-pour base that requires only the addition of your preferred spirit and ice, making it one of the most convenient options for home entertaining without the need to blend multiple ingredients from scratch.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Bloody Mary Mix made?\u003c\/strong\u003e Fever-Tree is a UK-based company founded in London in 2004, though the Bloody Mary Mix sources its tomatoes from California to take advantage of the state's sun-ripened growing conditions.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Bloody Mary Mix?\u003c\/strong\u003e Eggs Benedict or other brunch dishes complement the savory, peppery profile naturally. Smoked salmon amplifies the mix's umami notes. Crispy bacon or sausage links echo the Worcestershire richness. Oysters on the half shell match its briny, tomato-forward character. Spiced shrimp cocktail mirrors the horseradish heat already present in the mix.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Fever-Tree Bloody Mary Mix come in?\u003c\/strong\u003e The standard widely available size is the 750ml bottle reviewed here.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Bloody Mary Mix worth the price?\u003c\/strong\u003e It positions as a premium mixer within the Bloody Mary category, priced above mass-market options but justified by its use of naturally sourced Californian tomatoes, the absence of artificial ingredients, and its 91-point Tastings.com rating — making it a strong value for those who want a complete, high-quality base without the effort of building a mix from scratch.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Bloody Mary Mix?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eWhat separates this mix from the crowded field of premade Bloody Mary options is Fever-Tree's insistence on the same ingredient sourcing standards that earned its tonic waters global recognition. The 91-point score from Tastings.com and Finalist recognition at the Ultimate Beverage Challenge validate the approach. Every component — from the Californian tomatoes to the horseradish and Worcestershire — is naturally sourced without GMOs, artificial sweeteners, or synthetic colors, a claim few shelf-stable competitors can match. For anyone who takes the Bloody Mary seriously as a drink rather than a vehicle for garnish, this mix delivers genuine depth and balance straight from the bottle.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":44839005192361,"sku":"37430","price":7.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Fever-Tree-Bloody-Mary-Mix__93937.jpg?v=1730516104"},{"product_id":"fever-tree-light-margarita-mix-750ml","title":"Fever-Tree Light Margarita Mix 750ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Light Margarita Mix 750ML\u003c\/strong\u003e is a non-alcoholic, lower-sugar margarita mixer made with Mexican limes, agave, and Spanish sea salt in a 750ml bottle. It earned 87 points from tastings.com in January 2024, and it stands apart from other margarita mixers by incorporating grapefruit oil — an ingredient no major competitor currently includes in their formula.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: Non-Alcoholic  |  Origin: United States  |  Style: Light (Lower Sugar) Cocktail Mixer  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in 2004 in London by Charles Rolls and Tim Warrillow with the premise that a quality spirit deserves an equally quality mixer. The Light Margarita Mix is built on a base of Mexican lime juice and lime extract, sweetened with Mexican agave rather than high-fructose corn syrup, and seasoned with a touch of Spanish sea salt. What distinguishes it from both Fever-Tree's standard margarita formula and virtually every competitor on the shelf is the addition of grapefruit oil, which introduces a subtle aromatic complexity not found in traditional lime-and-sweetener blends.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lime dominates the nose immediately, bright and assertive. Behind it sits a sharper citric edge and a faint hint of grapefruit peel that differentiates it from straightforward lime-juice aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is pleasantly tart, with lime juice front and center. At mid-palate, agave provides a restrained sweetness that keeps the profile from veering sour, while an unexpected bitter note emerges — likely from the grapefruit oil — adding dimension but also polarizing the flavor. The body is light, reflecting the reduced sugar content, and some tasters may find it thinner than full-calorie alternatives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is crisp and relatively brief, with lingering citrus tartness and a saline flicker from the sea salt. The bitterness subsides gradually, leaving a clean, dry close.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Light Margarita\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe simplest serve is a two-ingredient margarita: combine two parts tequila (blanco or reposado) with three parts of this mix over ice in a salt-rimmed glass. Beyond the classic margarita, the grapefruit undertone makes it a strong base for a \u003cstrong\u003ePaloma riff\u003c\/strong\u003e — just add tequila and a splash of sparkling water. It works well in a \u003cstrong\u003eSkinny Margarita\u003c\/strong\u003e because the lower sugar content means minimal additional sweetener is needed. It also functions in a \u003cstrong\u003eRanch Water variation\u003c\/strong\u003e, paired with blanco tequila and Topo Chico, where the lime-grapefruit combination adds more aromatic lift than plain lime juice alone.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHosting a margarita night without the prep time of juicing fresh citrus\u003c\/li\u003e\n\u003cli\u003eCalorie-conscious drinkers who want a lighter cocktail without artificial sweeteners\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with versatile, shelf-stable mixers\u003c\/li\u003e\n\u003cli\u003eOutdoor gatherings and warm-weather entertaining where batch cocktails are practical\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Light Margarita taste like?\u003c\/strong\u003e It delivers a tart, lime-forward profile with gentle agave sweetness, a touch of sea salt, and a subtle bitter-grapefruit undertone that gives it more complexity than a basic sour mix.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Light Margarita compare to Tres Agaves Organic Margarita Mix?\u003c\/strong\u003e Tres Agaves Organic uses organic agave nectar and lime juice without grapefruit oil, producing a rounder, sweeter profile. Fever-Tree Light is noticeably drier and lighter-bodied, with that distinctive grapefruit note and fewer calories per serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Light Margarita good for quick cocktails at home?\u003c\/strong\u003e Yes — it reduces margarita preparation to a simple two-ingredient pour, requiring only the addition of tequila and ice, which makes it one of the fastest routes to a balanced margarita at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Light Margarita made?\u003c\/strong\u003e Fever-Tree is a London-founded brand, and the Light Margarita Mix is produced for the United States market using Mexican limes, Mexican agave, and Spanish sea salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Light Margarita?\u003c\/strong\u003e When mixed with tequila, it pairs naturally with fish tacos, where the citrus cuts through rich batter; ceviche, which mirrors the lime acidity; grilled shrimp with chili-lime seasoning; fresh guacamole and chips for a classic combination; and spicy Thai dishes, where the salt and tartness temper heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Fever-Tree Light Margarita come in?\u003c\/strong\u003e The standard retail size is 750ml, which yields approximately four to five cocktails depending on pour proportions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Light Margarita worth the price?\u003c\/strong\u003e Fever-Tree positions this as a premium mixer, priced above mass-market sour mixes but justified by its natural ingredients — real lime juice, agave, and grapefruit oil — with no artificial sweeteners or high-fructose corn syrup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Light Margarita?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe inclusion of grapefruit oil is a genuine differentiator: no other widely available margarita mixer currently uses it, and it introduces an aromatic layer that bridges the gap between a standard margarita and a Paloma. The 87-point rating from tastings.com confirms it performs well in structured evaluation, even as its lighter body and bitter edge may not appeal to drinkers who prefer a sweeter, richer mix. For anyone prioritizing lower sugar without sacrificing real-ingredient quality, this is one of the more thoughtfully formulated options in the premium mixer category.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":44839005651113,"sku":"37433","price":7.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Fever-Tree-Light-Margarita-Mixer__31209.jpg?v=1730516112"},{"product_id":"fever-tree-espresso-martini-mix-500ml","title":"Fever Tree Espresso Martini Mix 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Espresso Martini Mix 500ML\u003c\/strong\u003e is a non-alcoholic cocktail mixer (0% ABV, 500ml) built from hand-picked Arabica and Robusta coffee extracts sourced in Bali, Indonesia. Rated 88 points by Tastings.com, it delivers a genuinely coffee-forward base that simplifies one of the most popular modern cocktails without cutting corners on flavor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, United Kingdom  |  Style: Espresso Martini Cocktail Mixer  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in 2004 in London by Charles Rolls and Tim Warrillow with the premise that a premium spirit deserves an equally premium mixer. For this Espresso Martini Mix, the company sources a specific blend of Arabica and Robusta coffee beans from mountainous coastal regions of Bali, Indonesia, where warm humidity, cooling sea breezes, and rich volcanic soil create ideal growing conditions. The beans are hand-picked, cleaned, sun-dried to remove their husks, then roasted to develop a deep, concentrated coffee character. Arabica contributes delicate fruity and floral complexity, while Robusta adds the heavier, more bitter backbone that an authentic Espresso Martini demands.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Roasted coffee dominates the nose immediately, followed by undertones of dark cocoa and a faint sweetness suggesting vanilla. There is a slight brightness beneath the roast that keeps the aromatics from becoming one-dimensional.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Coffee hits the palate first — bold and direct — then gives way to a smooth mid-palate layer of bittersweet chocolate. Subtle vanilla sweetness emerges alongside the chocolate, rounding out the profile. A gentle bitter bite surfaces toward the back of the palate, mimicking the crema edge of a well-pulled espresso shot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium length with lingering roasted coffee and a dry cocoa bitterness. The finish avoids excessive sweetness, keeping the mixer balanced enough to pair with spirits without becoming cloying.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Espresso Martini Mix\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe most straightforward serve is to combine the mix with quality vodka — roughly equal parts — shake hard over ice, and double-strain into a chilled coupe or martini glass. No fresh espresso, coffee liqueur, or simple syrup is required, which makes this a genuine time-saver for home entertaining.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Espresso Martini:\u003c\/strong\u003e Shake with vodka and ice for a streamlined version of the cocktail that still delivers authentic coffee intensity. \u003cstrong\u003eEspresso Negroni Twist:\u003c\/strong\u003e Split the spirit base between vodka and a bitter aperitivo like Campari — the chocolate and coffee notes in the mix complement the bitter herbal backbone. \u003cstrong\u003eCoffee \u0026amp; Rum Shakerato:\u003c\/strong\u003e Substitute aged rum for vodka and shake vigorously; the caramel and molasses character of the rum amplifies the vanilla and cocoa notes in the mixer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHosting a dinner party where you want to serve consistent Espresso Martinis without barista equipment\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with premium, ready-to-mix cocktail components\u003c\/li\u003e\n\u003cli\u003eGifting a coffee-obsessed cocktail enthusiast\u003c\/li\u003e\n\u003cli\u003eAfter-dinner drinks when you want dessert-in-a-glass speed and simplicity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Espresso Martini Mix taste like?\u003c\/strong\u003e The dominant flavor is rich, roasted coffee supported by bittersweet chocolate and a subtle thread of vanilla, finishing with a dry, espresso-like bitterness rather than overt sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Espresso Martini Mix compare to Owen's Espresso Martini Mix?\u003c\/strong\u003e Owen's uses a nitro-infused process that emphasizes a creamy, frothy texture and a balanced sweet-bitter profile, while Fever-Tree leans into the raw coffee bitterness of its Arabica-Robusta blend and relies on natural cocoa and vanilla undertones rather than carbonation or nitrogen for body. Both are non-alcoholic and require the addition of vodka or another spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Espresso Martini Mix good for beginners?\u003c\/strong\u003e Yes — it removes the need for fresh espresso, coffee liqueur, and simple syrup, reducing a multi-ingredient cocktail to a simple two-part shake with vodka.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Espresso Martini Mix made?\u003c\/strong\u003e Fever-Tree is a London-based company, and the coffee extracts in this mixer are sourced from Arabica and Robusta beans grown in the mountainous coastal regions of Bali, Indonesia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Espresso Martini Mix cocktails?\u003c\/strong\u003e Tiramisu mirrors the coffee and cocoa notes in the mix. Dark chocolate truffles amplify the bitter backbone. Salted caramel desserts contrast the roasted bitterness with sweet and savory tension. Mascarpone cheesecake provides a creamy counterpoint to the mixer's dry finish. Hazelnut biscotti echoes the nutty, toasty coffee character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Fever-Tree Espresso Martini Mix come in?\u003c\/strong\u003e The standard size is 500ml, which yields approximately three to four Espresso Martinis depending on your preferred ratio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Fever-Tree Espresso Martini Mix worth the price?\u003c\/strong\u003e It positions as a premium cocktail mixer within the Fever-Tree range, and considering it replaces both coffee liqueur and fresh espresso in the recipe, the per-drink cost can actually come in lower than assembling the cocktail from individual ingredients.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Espresso Martini Mix?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe single biggest differentiator here is the sourcing: hand-picked Arabica and Robusta beans from Bali's volcanic coastal highlands, sun-dried and roasted specifically for this blend. That dual-origin approach gives the mixer genuine espresso character — bitter, aromatic, layered — rather than the flat, overly sweetened coffee flavor common in cheaper alternatives. Its 88-point rating from Tastings.com backs up the quality claim. For anyone who wants a credible Espresso Martini at home without investing in an espresso machine, coffee liqueur, and barista technique, this mixer is a practical and flavor-driven shortcut that doesn't apologize for its convenience.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":45076065157289,"sku":"40400","price":7.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/FeverTreeEspressoMartiniMix500ML.webp?v=1736293472"},{"product_id":"fever-tree-premium-indian-tonic-water-4pk","title":"Fever-Tree Premium Indian Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Indian Tonic Water 4Pk\u003c\/strong\u003e is the benchmark premium tonic, built on natural quinine from the Democratic Republic of Congo and a clean, subtly sweet profile that lets a good gin or vodka speak, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Indian Tonic Water  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The quinine comes from cinchona trees grown on the Rwanda-Congo border, the same original source that gave the fever tree its name, and is blended with spring water, natural cane sugar and a blend of eight botanical flavors including bitter orange from Tanzania and lemon. There are no artificial sweeteners or preservatives, and the carbonation is fine and soft so the drink stays lively from first pour to last sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Clean citrus and a faint floral lift from the botanicals, with the dry, chalky edge of real quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, clean and refreshing, with the bitterness fading cleanly so the spirit's character carries through.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Gin \u0026amp; Tonic:\u003c\/strong\u003e Pour 50ml of a London dry gin over plenty of ice, top with 150ml of tonic and garnish with a wedge of lime. \u003cstrong\u003eVodka Tonic:\u003c\/strong\u003e Swap in a clean grain vodka and finish with a lemon twist; the quinine adds the bite that vodka lacks on its own. \u003cstrong\u003eTequila \u0026amp; Tonic:\u003c\/strong\u003e Blanco tequila, tonic and a grapefruit wedge make a lighter, brighter alternative to a Paloma.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA home bar that wants one tonic that works with every gin on the shelf\u003c\/li\u003e\n\u003cli\u003eHosting, where the single-serve format keeps every drink freshly carbonated\u003c\/li\u003e\n\u003cli\u003eGifting alongside a premium gin\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a slice of lime as a sophisticated alcohol-free option\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Indian Tonic Water taste like?\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Indian Tonic Water compare to Schweppes Tonic Water?\u003c\/strong\u003e Schweppes relies on high fructose corn syrup and a heavier sweetness, while Fever-Tree uses cane sugar and natural quinine for a drier, more aromatic tonic that lets the spirit lead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It contains natural cane sugar; for a lower-calorie option see Fever-Tree Refreshingly Light Tonic Water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e Salty bar snacks such as marcona almonds and olives, oysters, grilled white fish, and goat cheese on crostini all play well against the quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Premium Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree built its reputation on this bottle. Real quinine, cane sugar, soft carbonation and no artificial sweeteners add up to a tonic that improves the spirit rather than masking it.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427935813801,"sku":"22777","price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-premium-indian-tonic-water-500ml","title":"Fever-Tree Premium Indian Tonic Water 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Indian Tonic Water 500ML\u003c\/strong\u003e is the benchmark premium tonic, built on natural quinine from the Democratic Republic of Congo and a clean, subtly sweet profile that lets a good gin or vodka speak, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Indian Tonic Water  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The quinine comes from cinchona trees grown on the Rwanda-Congo border, the same original source that gave the fever tree its name, and is blended with spring water, natural cane sugar and a blend of eight botanical flavors including bitter orange from Tanzania and lemon. There are no artificial sweeteners or preservatives, and the carbonation is fine and soft so the drink stays lively from first pour to last sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Clean citrus and a faint floral lift from the botanicals, with the dry, chalky edge of real quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, clean and refreshing, with the bitterness fading cleanly so the spirit's character carries through.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Gin \u0026amp; Tonic:\u003c\/strong\u003e Pour 50ml of a London dry gin over plenty of ice, top with 150ml of tonic and garnish with a wedge of lime. \u003cstrong\u003eVodka Tonic:\u003c\/strong\u003e Swap in a clean grain vodka and finish with a lemon twist; the quinine adds the bite that vodka lacks on its own. \u003cstrong\u003eTequila \u0026amp; Tonic:\u003c\/strong\u003e Blanco tequila, tonic and a grapefruit wedge make a lighter, brighter alternative to a Paloma.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA home bar that wants one tonic that works with every gin on the shelf\u003c\/li\u003e\n\u003cli\u003eHosting, where the single-serve format keeps every drink freshly carbonated\u003c\/li\u003e\n\u003cli\u003eGifting alongside a premium gin\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a slice of lime as a sophisticated alcohol-free option\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Indian Tonic Water taste like?\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Indian Tonic Water compare to Schweppes Tonic Water?\u003c\/strong\u003e Schweppes relies on high fructose corn syrup and a heavier sweetness, while Fever-Tree uses cane sugar and natural quinine for a drier, more aromatic tonic that lets the spirit lead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It contains natural cane sugar; for a lower-calorie option see Fever-Tree Refreshingly Light Tonic Water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e Salty bar snacks such as marcona almonds and olives, oysters, grilled white fish, and goat cheese on crostini all play well against the quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Premium Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree built its reputation on this bottle. Real quinine, cane sugar, soft carbonation and no artificial sweeteners add up to a tonic that improves the spirit rather than masking it.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960422569,"sku":"30978","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/FeverTreetonic.webp?v=1792547193"},{"product_id":"fever-tree-premium-indian-tonic-water-8pk-cans","title":"Fever-Tree Premium Indian Tonic Water 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Indian Tonic Water 8Pk Cans\u003c\/strong\u003e is the benchmark premium tonic, built on natural quinine from the Democratic Republic of Congo and a clean, subtly sweet profile that lets a good gin or vodka speak, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Indian Tonic Water  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The quinine comes from cinchona trees grown on the Rwanda-Congo border, the same original source that gave the fever tree its name, and is blended with spring water, natural cane sugar and a blend of eight botanical flavors including bitter orange from Tanzania and lemon. There are no artificial sweeteners or preservatives, and the carbonation is fine and soft so the drink stays lively from first pour to last sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Clean citrus and a faint floral lift from the botanicals, with the dry, chalky edge of real quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, clean and refreshing, with the bitterness fading cleanly so the spirit's character carries through.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Gin \u0026amp; Tonic:\u003c\/strong\u003e Pour 50ml of a London dry gin over plenty of ice, top with 150ml of tonic and garnish with a wedge of lime. \u003cstrong\u003eVodka Tonic:\u003c\/strong\u003e Swap in a clean grain vodka and finish with a lemon twist; the quinine adds the bite that vodka lacks on its own. \u003cstrong\u003eTequila \u0026amp; Tonic:\u003c\/strong\u003e Blanco tequila, tonic and a grapefruit wedge make a lighter, brighter alternative to a Paloma.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA home bar that wants one tonic that works with every gin on the shelf\u003c\/li\u003e\n\u003cli\u003eHosting, where the single-serve format keeps every drink freshly carbonated\u003c\/li\u003e\n\u003cli\u003eGifting alongside a premium gin\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a slice of lime as a sophisticated alcohol-free option\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Indian Tonic Water taste like?\u003c\/strong\u003e Gentle sweetness up front, then a crisp, bitter quinine backbone that never turns harsh. The citrus oils keep it bright rather than syrupy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Indian Tonic Water compare to Schweppes Tonic Water?\u003c\/strong\u003e Schweppes relies on high fructose corn syrup and a heavier sweetness, while Fever-Tree uses cane sugar and natural quinine for a drier, more aromatic tonic that lets the spirit lead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It contains natural cane sugar; for a lower-calorie option see Fever-Tree Refreshingly Light Tonic Water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e Salty bar snacks such as marcona almonds and olives, oysters, grilled white fish, and goat cheese on crostini all play well against the quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Premium Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree built its reputation on this bottle. Real quinine, cane sugar, soft carbonation and no artificial sweeteners add up to a tonic that improves the spirit rather than masking it.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960455337,"sku":"32566","price":8.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-refreshingly-light-indian-tonic-water-4pk","title":"Fever-Tree Refreshingly Light Indian Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Indian Tonic Water 4Pk\u003c\/strong\u003e is the lower-sugar version of Fever-Tree's premium tonic, with around 58 percent fewer calories than the original and the same natural quinine and botanical character, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Tonic Water (Reduced Sugar)  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Rather than reaching for artificial sweeteners, Fever-Tree uses fruit sugars to reduce the calorie count while keeping the quinine from the Democratic Republic of Congo and the same spring water and botanical blend. The result is a tonic that tastes like tonic, not like a diet soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright lemon and lime citrus with a light floral note and the clean mineral edge of quinine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Crisp and dry with a quick, clean fade and no lingering sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml light tonic, lots of ice and a lime wedge for a drink that comes in well under 100 calories of mixer. \u003cstrong\u003eSkinny Vodka Soda alternative:\u003c\/strong\u003e Use light tonic instead of soda for a vodka drink with more character and almost no added sugar. \u003cstrong\u003eLight Tonic \u0026amp; Lime:\u003c\/strong\u003e Serve on its own with fresh lime as a refreshing low-calorie alcohol-free option.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAnyone counting calories or sugar who still wants a proper gin and tonic\u003c\/li\u003e\n\u003cli\u003eDaytime entertaining where lighter drinks keep the afternoon going\u003c\/li\u003e\n\u003cli\u003eA bar that stocks both a full-sugar and a light tonic for guests\u003c\/li\u003e\n\u003cli\u003ePairing with juniper-forward gins that benefit from a drier mixer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Indian Tonic Water taste like?\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Indian Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original uses cane sugar for a rounder, slightly sweeter profile; Refreshingly Light uses fruit sugars, carries about 58 percent fewer calories and tastes drier and lighter in body with the same quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners, so there is no diet aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/strong\u003e Sushi and sashimi, ceviche, a simple green salad with lemon dressing and light goat cheeses suit its dry, clean profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Refreshingly Light Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost light tonics get there with artificial sweeteners and it shows. Fever-Tree gets there with fruit sugars and keeps the real quinine, so you give up calories, not quality.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960488105,"sku":"28883","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-indian-tonic-water-4pk-bottle.webp?v=1792542279"},{"product_id":"fever-tree-refreshingly-light-indian-tonic-water-500ml","title":"Fever-Tree Refreshingly Light Indian Tonic Water 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Indian Tonic Water 500ML\u003c\/strong\u003e is the lower-sugar version of Fever-Tree's premium tonic, with around 58 percent fewer calories than the original and the same natural quinine and botanical character, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Tonic Water (Reduced Sugar)  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Rather than reaching for artificial sweeteners, Fever-Tree uses fruit sugars to reduce the calorie count while keeping the quinine from the Democratic Republic of Congo and the same spring water and botanical blend. The result is a tonic that tastes like tonic, not like a diet soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright lemon and lime citrus with a light floral note and the clean mineral edge of quinine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Crisp and dry with a quick, clean fade and no lingering sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml light tonic, lots of ice and a lime wedge for a drink that comes in well under 100 calories of mixer. \u003cstrong\u003eSkinny Vodka Soda alternative:\u003c\/strong\u003e Use light tonic instead of soda for a vodka drink with more character and almost no added sugar. \u003cstrong\u003eLight Tonic \u0026amp; Lime:\u003c\/strong\u003e Serve on its own with fresh lime as a refreshing low-calorie alcohol-free option.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAnyone counting calories or sugar who still wants a proper gin and tonic\u003c\/li\u003e\n\u003cli\u003eDaytime entertaining where lighter drinks keep the afternoon going\u003c\/li\u003e\n\u003cli\u003eA bar that stocks both a full-sugar and a light tonic for guests\u003c\/li\u003e\n\u003cli\u003ePairing with juniper-forward gins that benefit from a drier mixer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Indian Tonic Water taste like?\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Indian Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original uses cane sugar for a rounder, slightly sweeter profile; Refreshingly Light uses fruit sugars, carries about 58 percent fewer calories and tastes drier and lighter in body with the same quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners, so there is no diet aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/strong\u003e Sushi and sashimi, ceviche, a simple green salad with lemon dressing and light goat cheeses suit its dry, clean profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Refreshingly Light Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost light tonics get there with artificial sweeteners and it shows. Fever-Tree gets there with fruit sugars and keeps the real quinine, so you give up calories, not quality.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960520873,"sku":"35613","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-indian-tonic-water-500ml-bottle.webp?v=1792542338"},{"product_id":"fever-tree-refreshingly-light-indian-tonic-water-8pk-cans","title":"Fever-Tree Refreshingly Light Indian Tonic Water 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Indian Tonic Water 8Pk Cans\u003c\/strong\u003e is the lower-sugar version of Fever-Tree's premium tonic, with around 58 percent fewer calories than the original and the same natural quinine and botanical character, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Tonic Water (Reduced Sugar)  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Rather than reaching for artificial sweeteners, Fever-Tree uses fruit sugars to reduce the calorie count while keeping the quinine from the Democratic Republic of Congo and the same spring water and botanical blend. The result is a tonic that tastes like tonic, not like a diet soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright lemon and lime citrus with a light floral note and the clean mineral edge of quinine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Crisp and dry with a quick, clean fade and no lingering sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Indian Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml light tonic, lots of ice and a lime wedge for a drink that comes in well under 100 calories of mixer. \u003cstrong\u003eSkinny Vodka Soda alternative:\u003c\/strong\u003e Use light tonic instead of soda for a vodka drink with more character and almost no added sugar. \u003cstrong\u003eLight Tonic \u0026amp; Lime:\u003c\/strong\u003e Serve on its own with fresh lime as a refreshing low-calorie alcohol-free option.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAnyone counting calories or sugar who still wants a proper gin and tonic\u003c\/li\u003e\n\u003cli\u003eDaytime entertaining where lighter drinks keep the afternoon going\u003c\/li\u003e\n\u003cli\u003eA bar that stocks both a full-sugar and a light tonic for guests\u003c\/li\u003e\n\u003cli\u003ePairing with juniper-forward gins that benefit from a drier mixer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Indian Tonic Water taste like?\u003c\/strong\u003e Lighter in body and noticeably less sweet than the original, with the bitterness sitting a touch more forward. Citrus keeps it fresh and the carbonation is fine and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Indian Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original uses cane sugar for a rounder, slightly sweeter profile; Refreshingly Light uses fruit sugars, carries about 58 percent fewer calories and tastes drier and lighter in body with the same quinine bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Indian Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners, so there is no diet aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Indian Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/strong\u003e Sushi and sashimi, ceviche, a simple green salad with lemon dressing and light goat cheeses suit its dry, clean profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Refreshingly Light Indian Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Indian Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost light tonics get there with artificial sweeteners and it shows. Fever-Tree gets there with fruit sugars and keeps the real quinine, so you give up calories, not quality.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960553641,"sku":"35901","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-indian-tonic-water-8pk-cans.webp?v=1792542339"},{"product_id":"fever-tree-aromatic-tonic-water-4pk","title":"Fever-Tree Aromatic Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Aromatic Tonic Water 4Pk\u003c\/strong\u003e is a pink-hued tonic flavored with angostura bark and South American botanicals, built to pair with gin the way a Pink Gin did in the 19th century, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Aromatic Tonic Water  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree blends its natural Congo quinine with angostura bark, cardamom, pimento berry and ginger, botanicals that give the tonic a warm spice and its distinctive pink color without any artificial coloring. It was developed as a modern take on the Pink Gin, a Royal Navy serve of gin and aromatic bitters.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm baking spice, cardamom and a hint of clove over the familiar quinine and citrus base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gently sweet and spiced, with the bitter angostura bark note arriving mid-palate and the quinine holding the structure. It reads like a tonic with a dash of bitters already added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Lingering spice and a soft, dry bitterness that keeps calling you back for another sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Aromatic Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePink Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin and 150ml Aromatic Tonic over ice with a strip of orange peel; no bitters needed. \u003cstrong\u003eAromatic Rum Tonic:\u003c\/strong\u003e Pairs beautifully with aged rum, where the spice in the tonic echoes the barrel notes. \u003cstrong\u003eAromatic Negroni Spritz:\u003c\/strong\u003e Equal parts gin and sweet vermouth topped with Aromatic Tonic for a lighter, longer Negroni.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGin drinkers who like a Pink Gin or add bitters to their G\u0026amp;T\u003c\/li\u003e\n\u003cli\u003ePairing with spiced rums, bourbon and aged tequila\u003c\/li\u003e\n\u003cli\u003eCocktail-curious hosts who want a tonic that does more than sweeten\u003c\/li\u003e\n\u003cli\u003eAutumn and winter serves where a little warmth is welcome\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Aromatic Tonic Water taste like?\u003c\/strong\u003e Gently sweet and spiced, with the bitter angostura bark note arriving mid-palate and the quinine holding the structure. It reads like a tonic with a dash of bitters already added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Aromatic Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original is clean and citrus-led; Aromatic adds angostura bark, cardamom and pimento for a spiced, pink tonic that behaves like a G\u0026amp;T with bitters built in.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Aromatic Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Aromatic Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with natural cane sugar and colored only by its botanicals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Aromatic Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Aromatic Tonic Water?\u003c\/strong\u003e Charcuterie, aged cheddar, roast pork and spiced nuts complement the warm botanical profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Aromatic Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Aromatic Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt solves a real problem: the Pink Gin's bitters in a single pour. The spice is balanced, the color is natural and it turns an everyday gin into something a little more interesting.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960586409,"sku":"30846","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-aromatic-tonic-water-4pk-bottle.webp?v=1792542281"},{"product_id":"fever-tree-citrus-tonic-water-4pk","title":"Fever-Tree Citrus Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Citrus Tonic Water 4Pk\u003c\/strong\u003e is a bright, zesty tonic that layers lime and lemon over Fever-Tree's natural quinine base for a drink that already has the garnish built in, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Citrus Tonic Water  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree blends its quinine from the Democratic Republic of Congo with citrus oils and spring water, using cane sugar rather than corn syrup or artificial sweeteners. The citrus is pronounced enough to carry a drink on its own but balanced so it does not overpower a delicate gin or vodka.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh lime zest and lemon oil leap out first, followed by the chalky, dry note of quinine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Lively and citrus-forward with a moderate sweetness and the quinine bitterness arriving late to tidy things up. The fruit tastes like real peel oils rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, zesty and dry, with the citrus lingering a touch longer than the bitterness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Citrus Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCitrus Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml Citrus Tonic, ice and a wedge of lime; works especially well with citrus-led gins. \u003cstrong\u003eVodka Citrus Tonic:\u003c\/strong\u003e A vodka drink with real flavor and no need for a squeeze of lime. \u003cstrong\u003eTequila \u0026amp; Citrus Tonic:\u003c\/strong\u003e Blanco tequila and Citrus Tonic over ice is a two-ingredient Paloma alternative.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSummer entertaining and backyard drinks\u003c\/li\u003e\n\u003cli\u003eGuests who like their G\u0026amp;T on the zesty side\u003c\/li\u003e\n\u003cli\u003eA simple two-ingredient highball with vodka, gin or tequila\u003c\/li\u003e\n\u003cli\u003eDrinking on its own as a refreshing alcohol-free soda\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Citrus Tonic Water taste like?\u003c\/strong\u003e Lively and citrus-forward with a moderate sweetness and the quinine bitterness arriving late to tidy things up. The fruit tastes like real peel oils rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Citrus Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original keeps citrus in the background; Citrus Tonic pushes lime and lemon to the front for a zestier, slightly fruitier tonic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Citrus Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Citrus Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with natural cane sugar and contains no artificial sweeteners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Citrus Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Citrus Tonic Water?\u003c\/strong\u003e Fish tacos, shrimp ceviche, grilled chicken with lime and fresh goat cheese salads match its citrus lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Citrus Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Citrus Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt takes the guesswork out of the garnish. The citrus is real, the quinine is real, and the balance means you can pour it with almost any white spirit and have a great drink.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427960619177,"sku":"30943","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-citrus-tonic-water-4pk-bottle.webp?v=1792631936"},{"product_id":"fever-tree-lemon-tonic-water-4pk","title":"Fever-Tree Lemon Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Lemon Tonic Water 4Pk\u003c\/strong\u003e is a tonic built around the juice and zest of Sicilian lemons, combining bright citrus with Fever-Tree's natural quinine for a sunny, Mediterranean-style highball mixer, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Lemon Tonic Water  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources lemons from Sicily, where volcanic soil and sea air produce fruit with intense oil in the peel. The lemon is blended with quinine from the Democratic Republic of Congo, spring water and cane sugar, with no artificial sweeteners, colors or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh-cut lemon and zest with a soft floral note and the dry mineral edge of quinine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Sweet-tart lemon up front, rounder than a bitter lemon, with the quinine arriving to dry the palate and keep it from reading as lemonade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Bright and clean with a lingering lemon-oil freshness and a soft bitter tail.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Lemon Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLemon Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml Lemon Tonic, ice and a sprig of thyme or basil. \u003cstrong\u003eLimoncello Tonic:\u003c\/strong\u003e 25ml limoncello, 150ml Lemon Tonic and ice for an easy Amalfi-style spritz. \u003cstrong\u003eVodka Lemon Tonic:\u003c\/strong\u003e A cleaner, more aromatic take on the vodka lemonade.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSummer afternoons and patio drinks\u003c\/li\u003e\n\u003cli\u003ePairing with Mediterranean gins that carry citrus and herbal notes\u003c\/li\u003e\n\u003cli\u003eLow-effort spritzes with limoncello or vermouth\u003c\/li\u003e\n\u003cli\u003eAlcohol-free serves over ice with a slice of lemon\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Lemon Tonic Water taste like?\u003c\/strong\u003e Sweet-tart lemon up front, rounder than a bitter lemon, with the quinine arriving to dry the palate and keep it from reading as lemonade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Lemon Tonic Water compare to Fever-Tree Bitter Lemon?\u003c\/strong\u003e Bitter Lemon is sharper and more quinine-forward with a pronounced bitter edge; Lemon Tonic is rounder and more aromatic, closer to a tonic with a generous lemon garnish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Lemon Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Lemon Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real Sicilian lemon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Lemon Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Lemon Tonic Water?\u003c\/strong\u003e Grilled seafood, lemon chicken, Caprese salad and fresh burrata all suit its citrus profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Lemon Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Lemon Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReal Sicilian lemon and real quinine in one bottle. It makes a vivid G\u0026amp;T without any garnish work and a great spritz with almost anything Italian.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985260713,"sku":"36635","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-lemon-tonic-water-4pk-bottle.webp?v=1792542340"},{"product_id":"fever-tree-elderflower-tonic-water-4pk","title":"Fever-Tree Elderflower Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Elderflower Tonic Water 4Pk\u003c\/strong\u003e is a delicately floral tonic made with hand-picked English elderflowers and Fever-Tree's natural quinine, soft enough to pair with the lightest gins and vodkas, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Elderflower Tonic Water  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The elderflowers are gathered from hedgerows in the English countryside during their short early-summer season and pressed within hours to capture their fresh aroma. The flower essence is blended with quinine from the Democratic Republic of Congo, spring water and cane sugar, with no artificial sweeteners or flavorings.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Honeyed elderflower and white blossom with a touch of pear and the faint dry note of quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Delicate and clean, with a lingering floral sweetness that fades into a mild, dry bitterness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Elderflower Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElderflower Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml Elderflower Tonic over ice with a slice of cucumber or a few mint leaves. \u003cstrong\u003eElderflower Vodka Collins:\u003c\/strong\u003e Vodka, a squeeze of lemon and Elderflower Tonic for a bright, floral long drink. \u003cstrong\u003eElderflower Spritz:\u003c\/strong\u003e Top a glass of dry sparkling wine with a splash of Elderflower Tonic for a lighter, floral spritz.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpring and summer garden parties\u003c\/li\u003e\n\u003cli\u003ePairing with floral or cucumber-led gins\u003c\/li\u003e\n\u003cli\u003eGuests who find classic tonic too bitter\u003c\/li\u003e\n\u003cli\u003eElegant alcohol-free drinks over ice with cucumber and mint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Elderflower Tonic Water taste like?\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Elderflower Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original is drier and more quinine-forward; Elderflower Tonic is softer, sweeter and floral, designed for lighter gins and vodka.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real elderflower, not synthetic aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Elderflower Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Elderflower Tonic Water?\u003c\/strong\u003e Goat cheese with honey, smoked salmon, cucumber sandwiches and lemon tart suit its gentle floral sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Elderflower Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Elderflower Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt brings the English hedgerow into the glass. The elderflower is real and fresh-pressed, and the balance with quinine is light enough to flatter subtle spirits that a classic tonic would overwhelm.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985293481,"sku":"28287","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-elderflower-tonic-water-4pk-bottle.webp?v=1792542279"},{"product_id":"fever-tree-elderflower-tonic-water-500ml","title":"Fever-Tree Elderflower Tonic Water 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Elderflower Tonic Water 500ML\u003c\/strong\u003e is a delicately floral tonic made with hand-picked English elderflowers and Fever-Tree's natural quinine, soft enough to pair with the lightest gins and vodkas, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Elderflower Tonic Water  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The elderflowers are gathered from hedgerows in the English countryside during their short early-summer season and pressed within hours to capture their fresh aroma. The flower essence is blended with quinine from the Democratic Republic of Congo, spring water and cane sugar, with no artificial sweeteners or flavorings.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Honeyed elderflower and white blossom with a touch of pear and the faint dry note of quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Delicate and clean, with a lingering floral sweetness that fades into a mild, dry bitterness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Elderflower Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElderflower Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml Elderflower Tonic over ice with a slice of cucumber or a few mint leaves. \u003cstrong\u003eElderflower Vodka Collins:\u003c\/strong\u003e Vodka, a squeeze of lemon and Elderflower Tonic for a bright, floral long drink. \u003cstrong\u003eElderflower Spritz:\u003c\/strong\u003e Top a glass of dry sparkling wine with a splash of Elderflower Tonic for a lighter, floral spritz.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpring and summer garden parties\u003c\/li\u003e\n\u003cli\u003ePairing with floral or cucumber-led gins\u003c\/li\u003e\n\u003cli\u003eGuests who find classic tonic too bitter\u003c\/li\u003e\n\u003cli\u003eElegant alcohol-free drinks over ice with cucumber and mint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Elderflower Tonic Water taste like?\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Elderflower Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original is drier and more quinine-forward; Elderflower Tonic is softer, sweeter and floral, designed for lighter gins and vodka.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real elderflower, not synthetic aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Elderflower Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Elderflower Tonic Water?\u003c\/strong\u003e Goat cheese with honey, smoked salmon, cucumber sandwiches and lemon tart suit its gentle floral sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Elderflower Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Elderflower Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt brings the English hedgerow into the glass. The elderflower is real and fresh-pressed, and the balance with quinine is light enough to flatter subtle spirits that a classic tonic would overwhelm.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985326249,"sku":"27923","price":3.49,"currency_code":"USD","in_stock":false}]},{"product_id":"fever-tree-elderflower-tonic-water-8pk-cans","title":"Fever-Tree Elderflower Tonic Water 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Elderflower Tonic Water 8Pk Cans\u003c\/strong\u003e is a delicately floral tonic made with hand-picked English elderflowers and Fever-Tree's natural quinine, soft enough to pair with the lightest gins and vodkas, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Elderflower Tonic Water  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The elderflowers are gathered from hedgerows in the English countryside during their short early-summer season and pressed within hours to capture their fresh aroma. The flower essence is blended with quinine from the Democratic Republic of Congo, spring water and cane sugar, with no artificial sweeteners or flavorings.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Honeyed elderflower and white blossom with a touch of pear and the faint dry note of quinine underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Delicate and clean, with a lingering floral sweetness that fades into a mild, dry bitterness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Elderflower Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElderflower Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml gin, 150ml Elderflower Tonic over ice with a slice of cucumber or a few mint leaves. \u003cstrong\u003eElderflower Vodka Collins:\u003c\/strong\u003e Vodka, a squeeze of lemon and Elderflower Tonic for a bright, floral long drink. \u003cstrong\u003eElderflower Spritz:\u003c\/strong\u003e Top a glass of dry sparkling wine with a splash of Elderflower Tonic for a lighter, floral spritz.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpring and summer garden parties\u003c\/li\u003e\n\u003cli\u003ePairing with floral or cucumber-led gins\u003c\/li\u003e\n\u003cli\u003eGuests who find classic tonic too bitter\u003c\/li\u003e\n\u003cli\u003eElegant alcohol-free drinks over ice with cucumber and mint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Elderflower Tonic Water taste like?\u003c\/strong\u003e Soft, floral and lightly sweet, with the elderflower leading and the quinine bitterness kept gentle so the flower is never crushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Elderflower Tonic Water compare to Fever-Tree Premium Indian Tonic Water?\u003c\/strong\u003e The original is drier and more quinine-forward; Elderflower Tonic is softer, sweeter and floral, designed for lighter gins and vodka.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Elderflower Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real elderflower, not synthetic aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Elderflower Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Elderflower Tonic Water?\u003c\/strong\u003e Goat cheese with honey, smoked salmon, cucumber sandwiches and lemon tart suit its gentle floral sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Elderflower Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Elderflower Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt brings the English hedgerow into the glass. The elderflower is real and fresh-pressed, and the balance with quinine is light enough to flatter subtle spirits that a classic tonic would overwhelm.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985359017,"sku":"36185","price":8.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-refreshingly-light-cucumber-tonic-water-4pk","title":"Fever-Tree Refreshingly Light Cucumber Tonic Water 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Cucumber Tonic Water 4Pk\u003c\/strong\u003e is a lower-sugar tonic infused with fresh cucumber, pairing cool green freshness with Fever-Tree's natural quinine for a crisp, spa-like gin and tonic, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Cucumber Tonic Water (Reduced Sugar)  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses the essence of fresh cucumbers alongside its quinine from the Democratic Republic of Congo, sweetening with fruit sugars rather than artificial sweeteners to keep calories low. It was developed with cucumber-forward gins in mind but works with any clean white spirit.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Cool, freshly sliced cucumber with a green, watery brightness and a faint quinine dryness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Light, crisp and only gently sweet, the cucumber reads as fresh rather than vegetal and the quinine bitterness sits softly at the back.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, cooling and short, leaving the palate refreshed rather than coated.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Cucumber Tonic Water\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCucumber Gin \u0026amp; Tonic:\u003c\/strong\u003e 50ml of a cucumber or rose-led gin, 150ml Cucumber Tonic, ice and a ribbon of cucumber. \u003cstrong\u003eCucumber Vodka Highball:\u003c\/strong\u003e Vodka, Cucumber Tonic and a squeeze of lime for a drink that tastes like a cooler, lighter mojito. \u003cstrong\u003eCucumber Tonic \u0026amp; Mint:\u003c\/strong\u003e Serve alone over ice with mint leaves as a low-calorie alcohol-free refresher.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHot-weather drinking and poolside entertaining\u003c\/li\u003e\n\u003cli\u003eCalorie-conscious guests who want flavor without sugar\u003c\/li\u003e\n\u003cli\u003ePairing with cucumber- or floral-style gins\u003c\/li\u003e\n\u003cli\u003eSpa-style alcohol-free serves\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Cucumber Tonic Water taste like?\u003c\/strong\u003e Light, crisp and only gently sweet, the cucumber reads as fresh rather than vegetal and the quinine bitterness sits softly at the back.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Cucumber Tonic Water compare to Fever-Tree Refreshingly Light Tonic Water?\u003c\/strong\u003e Both are lower in sugar; the cucumber version adds a cool green freshness that makes it a garnish and a mixer in one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Cucumber Tonic Water contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Cucumber Tonic Water contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners and is lower in calories than a classic tonic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Cucumber Tonic Water made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Cucumber Tonic Water?\u003c\/strong\u003e Sushi, cucumber and dill salads, poached salmon and fresh goat cheese match its cool, light profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Refreshingly Light Cucumber Tonic Water is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Cucumber Tonic Water?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFew tonics taste this clean. The cucumber is fresh rather than artificial, the sugar is low without a diet aftertaste and it turns a plain gin into a summer drink in one pour.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985391785,"sku":"32426","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-cucumber-tonic-water-4pk-bottle.webp?v=1792542282"},{"product_id":"fever-tree-bitter-lemon-4pk","title":"Fever-Tree Bitter Lemon 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Bitter Lemon 4Pk\u003c\/strong\u003e is the classic British mixer reimagined, pairing the juice and peel of Sicilian lemons with natural quinine for a sharp, bittersweet soda that stands up to spirits or drinks beautifully alone, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Bitter Lemon Tonic  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses lemons from Sicily for their intensely aromatic peel oil and blends them with quinine from the Democratic Republic of Congo, spring water and cane sugar. Unlike mass-market bitter lemons, it contains no artificial sweeteners, colors or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Zesty lemon peel and pith with a chalky quinine note that signals the bitterness to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart lemon and a firm bitter backbone balanced by cane sugar sweetness. It is sharper than a lemon tonic and closer to a grown-up lemonade with real bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, dry and bitter in the best way, with lemon oil lingering on the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Bitter Lemon\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGin \u0026amp; Bitter Lemon:\u003c\/strong\u003e 50ml gin, 150ml Bitter Lemon and ice, the classic British alternative to a G\u0026amp;T. \u003cstrong\u003eVodka Bitter Lemon:\u003c\/strong\u003e Clean vodka with Bitter Lemon over ice makes a drink with more edge than a vodka soda. \u003cstrong\u003eBitter Lemon Spritz:\u003c\/strong\u003e Top a glass of white vermouth or Lillet with Bitter Lemon for a bittersweet aperitivo.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFans of bitter, dry mixers who find tonic too mild\u003c\/li\u003e\n\u003cli\u003eClassic British-style gin serves\u003c\/li\u003e\n\u003cli\u003eAperitivo hour with vermouth or amaro\u003c\/li\u003e\n\u003cli\u003eAlcohol-free drinking over ice for anyone who likes a bitter edge\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Bitter Lemon taste like?\u003c\/strong\u003e Tart lemon and a firm bitter backbone balanced by cane sugar sweetness. It is sharper than a lemon tonic and closer to a grown-up lemonade with real bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Bitter Lemon compare to Fever-Tree Lemon Tonic Water?\u003c\/strong\u003e Lemon Tonic is rounder and more aromatic; Bitter Lemon is sharper, more pith-driven and more quinine-forward, closer to the traditional mixer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Bitter Lemon contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Bitter Lemon contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and gets its bitterness from real quinine and lemon pith.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Bitter Lemon made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Bitter Lemon?\u003c\/strong\u003e Fried fish, salty cured meats, oysters and sharp hard cheeses match its tart, bitter profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Bitter Lemon is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Bitter Lemon?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBitter lemon almost vanished from American shelves. Fever-Tree brought it back with real Sicilian fruit and real quinine, and the result is a sophisticated mixer that works as a standalone soda too.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985424553,"sku":"20378","price":5.99,"currency_code":"USD","in_stock":false}]},{"product_id":"fever-tree-club-soda-4pk","title":"Fever-Tree Club Soda 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Club Soda 4Pk\u003c\/strong\u003e is a crisp, high-carbonation soda water built on spring water and a precise mineral blend, designed to keep highballs lively without adding flavor of its own, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Club Soda  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree draws on spring water and adds a carefully measured touch of sodium bicarbonate and minerals to give the soda a clean, slightly saline lift. The carbonation is fine and persistent, so a drink built on it stays sparkling to the last sip rather than going flat after a minute.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Neutral and clean, with the faint mineral freshness of good spring water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and short with lively, fine bubbles that scrub the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Club Soda\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVodka Soda:\u003c\/strong\u003e 50ml vodka, 150ml Club Soda, ice and a squeeze of lime; the carbonation is the whole point here. \u003cstrong\u003eWhiskey Highball:\u003c\/strong\u003e Japanese-style: a good blended whisky over a tall glass of ice, topped with Club Soda and stirred once. \u003cstrong\u003eAmericano:\u003c\/strong\u003e Equal parts Campari and sweet vermouth topped with Club Soda and an orange slice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighballs and spritzes where a crisp, long-lasting fizz matters\u003c\/li\u003e\n\u003cli\u003eWhisky drinkers who like a splash of soda\u003c\/li\u003e\n\u003cli\u003eZero-calorie mixing with any spirit\u003c\/li\u003e\n\u003cli\u003eDrinking on its own with a wedge of lemon or lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Club Soda taste like?\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Club Soda compare to Standard grocery club soda?\u003c\/strong\u003e Mass-market club soda is often flat and harsh; Fever-Tree's finer, more persistent carbonation and spring water base keep a highball crisp far longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain artificial sweeteners?\u003c\/strong\u003e No. It contains no sugar, sweeteners or calories.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Club Soda made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Club Soda?\u003c\/strong\u003e Any food, really; it is especially good with rich dishes such as fried chicken or steak where it cleanses the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Club Soda is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Club Soda?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoda water seems simple until a highball goes flat halfway through. Fever-Tree's fine carbonation and mineral balance keep a drink crisp, which is exactly what a premium whisky or vodka deserves.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51427985457321,"sku":"23432","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-club-soda-4pk-bottle.webp?v=1792542278"},{"product_id":"fever-tree-club-soda-500ml","title":"Fever-Tree Club Soda 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Club Soda 500ML\u003c\/strong\u003e is a crisp, high-carbonation soda water built on spring water and a precise mineral blend, designed to keep highballs lively without adding flavor of its own, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Club Soda  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree draws on spring water and adds a carefully measured touch of sodium bicarbonate and minerals to give the soda a clean, slightly saline lift. The carbonation is fine and persistent, so a drink built on it stays sparkling to the last sip rather than going flat after a minute.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Neutral and clean, with the faint mineral freshness of good spring water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and short with lively, fine bubbles that scrub the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Club Soda\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVodka Soda:\u003c\/strong\u003e 50ml vodka, 150ml Club Soda, ice and a squeeze of lime; the carbonation is the whole point here. \u003cstrong\u003eWhiskey Highball:\u003c\/strong\u003e Japanese-style: a good blended whisky over a tall glass of ice, topped with Club Soda and stirred once. \u003cstrong\u003eAmericano:\u003c\/strong\u003e Equal parts Campari and sweet vermouth topped with Club Soda and an orange slice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighballs and spritzes where a crisp, long-lasting fizz matters\u003c\/li\u003e\n\u003cli\u003eWhisky drinkers who like a splash of soda\u003c\/li\u003e\n\u003cli\u003eZero-calorie mixing with any spirit\u003c\/li\u003e\n\u003cli\u003eDrinking on its own with a wedge of lemon or lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Club Soda taste like?\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Club Soda compare to Standard grocery club soda?\u003c\/strong\u003e Mass-market club soda is often flat and harsh; Fever-Tree's finer, more persistent carbonation and spring water base keep a highball crisp far longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain artificial sweeteners?\u003c\/strong\u003e No. It contains no sugar, sweeteners or calories.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Club Soda made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Club Soda?\u003c\/strong\u003e Any food, really; it is especially good with rich dishes such as fried chicken or steak where it cleanses the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Club Soda is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Club Soda?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoda water seems simple until a highball goes flat halfway through. Fever-Tree's fine carbonation and mineral balance keep a drink crisp, which is exactly what a premium whisky or vodka deserves.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428093526185,"sku":"34116","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-club-soda-500ml-bottle.webp?v=1792542337"},{"product_id":"fever-tree-club-soda-8pk-cans","title":"Fever-Tree Club Soda 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Club Soda 8Pk Cans\u003c\/strong\u003e is a crisp, high-carbonation soda water built on spring water and a precise mineral blend, designed to keep highballs lively without adding flavor of its own, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Club Soda  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree draws on spring water and adds a carefully measured touch of sodium bicarbonate and minerals to give the soda a clean, slightly saline lift. The carbonation is fine and persistent, so a drink built on it stays sparkling to the last sip rather than going flat after a minute.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Neutral and clean, with the faint mineral freshness of good spring water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and short with lively, fine bubbles that scrub the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Club Soda\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVodka Soda:\u003c\/strong\u003e 50ml vodka, 150ml Club Soda, ice and a squeeze of lime; the carbonation is the whole point here. \u003cstrong\u003eWhiskey Highball:\u003c\/strong\u003e Japanese-style: a good blended whisky over a tall glass of ice, topped with Club Soda and stirred once. \u003cstrong\u003eAmericano:\u003c\/strong\u003e Equal parts Campari and sweet vermouth topped with Club Soda and an orange slice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighballs and spritzes where a crisp, long-lasting fizz matters\u003c\/li\u003e\n\u003cli\u003eWhisky drinkers who like a splash of soda\u003c\/li\u003e\n\u003cli\u003eZero-calorie mixing with any spirit\u003c\/li\u003e\n\u003cli\u003eDrinking on its own with a wedge of lemon or lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Club Soda taste like?\u003c\/strong\u003e Dry, crisp and lightly mineral with a very gentle salinity that sharpens flavors without adding sweetness or bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Club Soda compare to Standard grocery club soda?\u003c\/strong\u003e Mass-market club soda is often flat and harsh; Fever-Tree's finer, more persistent carbonation and spring water base keep a highball crisp far longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Club Soda contain artificial sweeteners?\u003c\/strong\u003e No. It contains no sugar, sweeteners or calories.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Club Soda made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Club Soda?\u003c\/strong\u003e Any food, really; it is especially good with rich dishes such as fried chicken or steak where it cleanses the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Club Soda is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Club Soda?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoda water seems simple until a highball goes flat halfway through. Fever-Tree's fine carbonation and mineral balance keep a drink crisp, which is exactly what a premium whisky or vodka deserves.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428093591721,"sku":"34358","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-club-soda-8pk-cans.webp?v=1792542338"},{"product_id":"fever-tree-premium-ginger-ale-4pk","title":"Fever-Tree Premium Ginger Ale 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Ale 4Pk\u003c\/strong\u003e is a clean, aromatic ginger ale made with three gingers from Nigeria, Cochin and the Ivory Coast, light enough to mix with whiskey and bright enough to drink on its own, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Ale  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources three different gingers, each chosen for a distinct quality: Nigerian ginger for its aromatic oils, Cochin ginger from India for its warmth and Ivory Coast ginger for fresh, lemony notes. The ginger is blended with spring water and cane sugar, with no artificial flavors or sweeteners.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ginger root and a soft citrus lift, far more aromatic than a mass-market ginger ale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short and clean with a lingering ginger freshness and no syrupy aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Ale\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhiskey Ginger:\u003c\/strong\u003e 50ml bourbon or rye, 150ml Ginger Ale, ice and a wedge of lime. \u003cstrong\u003eHorse's Neck:\u003c\/strong\u003e Brandy or bourbon over ice, topped with Ginger Ale and garnished with a long lemon peel spiral. \u003cstrong\u003eGinger Ale \u0026amp; Bitters:\u003c\/strong\u003e A dash of Angostura bitters in a glass of Ginger Ale over ice is a classic alcohol-free serve.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon and rye highballs\u003c\/li\u003e\n\u003cli\u003eBrandy and cognac long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who want a lighter alternative to ginger beer\u003c\/li\u003e\n\u003cli\u003eEveryday alcohol-free sipping with real ginger flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Ale taste like?\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Ale compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Ginger Beer is fuller, spicier and more intense; Ginger Ale is lighter, more delicate and aromatic, better suited to whiskey and brandy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real ginger, not ginger flavoring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Ale made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Roast chicken, pork dishes, Asian stir-fries and ginger desserts suit its warm, aromatic profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Premium Ginger Ale is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Ale?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost ginger ale tastes of sugar and little else. Fever-Tree's three-ginger blend delivers genuine ginger aroma and warmth with a light touch, which is exactly what a good whiskey highball needs.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428094050473,"sku":"16608","price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-premium-ginger-ale-500ml","title":"Fever-Tree Premium Ginger Ale 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Ale 500ML\u003c\/strong\u003e is a clean, aromatic ginger ale made with three gingers from Nigeria, Cochin and the Ivory Coast, light enough to mix with whiskey and bright enough to drink on its own, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Ale  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources three different gingers, each chosen for a distinct quality: Nigerian ginger for its aromatic oils, Cochin ginger from India for its warmth and Ivory Coast ginger for fresh, lemony notes. The ginger is blended with spring water and cane sugar, with no artificial flavors or sweeteners.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ginger root and a soft citrus lift, far more aromatic than a mass-market ginger ale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short and clean with a lingering ginger freshness and no syrupy aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Ale\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhiskey Ginger:\u003c\/strong\u003e 50ml bourbon or rye, 150ml Ginger Ale, ice and a wedge of lime. \u003cstrong\u003eHorse's Neck:\u003c\/strong\u003e Brandy or bourbon over ice, topped with Ginger Ale and garnished with a long lemon peel spiral. \u003cstrong\u003eGinger Ale \u0026amp; Bitters:\u003c\/strong\u003e A dash of Angostura bitters in a glass of Ginger Ale over ice is a classic alcohol-free serve.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon and rye highballs\u003c\/li\u003e\n\u003cli\u003eBrandy and cognac long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who want a lighter alternative to ginger beer\u003c\/li\u003e\n\u003cli\u003eEveryday alcohol-free sipping with real ginger flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Ale taste like?\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Ale compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Ginger Beer is fuller, spicier and more intense; Ginger Ale is lighter, more delicate and aromatic, better suited to whiskey and brandy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real ginger, not ginger flavoring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Ale made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Roast chicken, pork dishes, Asian stir-fries and ginger desserts suit its warm, aromatic profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Premium Ginger Ale is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Ale?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost ginger ale tastes of sugar and little else. Fever-Tree's three-ginger blend delivers genuine ginger aroma and warmth with a light touch, which is exactly what a good whiskey highball needs.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428094083241,"sku":"33009","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-premium-ginger-ale-500ml-bottle.webp?v=1792542282"},{"product_id":"fever-tree-premium-ginger-ale-8pk-cans","title":"Fever-Tree Premium Ginger Ale 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Ale 8Pk Cans\u003c\/strong\u003e is a clean, aromatic ginger ale made with three gingers from Nigeria, Cochin and the Ivory Coast, light enough to mix with whiskey and bright enough to drink on its own, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Ale  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources three different gingers, each chosen for a distinct quality: Nigerian ginger for its aromatic oils, Cochin ginger from India for its warmth and Ivory Coast ginger for fresh, lemony notes. The ginger is blended with spring water and cane sugar, with no artificial flavors or sweeteners.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ginger root and a soft citrus lift, far more aromatic than a mass-market ginger ale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short and clean with a lingering ginger freshness and no syrupy aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Ale\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhiskey Ginger:\u003c\/strong\u003e 50ml bourbon or rye, 150ml Ginger Ale, ice and a wedge of lime. \u003cstrong\u003eHorse's Neck:\u003c\/strong\u003e Brandy or bourbon over ice, topped with Ginger Ale and garnished with a long lemon peel spiral. \u003cstrong\u003eGinger Ale \u0026amp; Bitters:\u003c\/strong\u003e A dash of Angostura bitters in a glass of Ginger Ale over ice is a classic alcohol-free serve.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon and rye highballs\u003c\/li\u003e\n\u003cli\u003eBrandy and cognac long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who want a lighter alternative to ginger beer\u003c\/li\u003e\n\u003cli\u003eEveryday alcohol-free sipping with real ginger flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Ale taste like?\u003c\/strong\u003e Gently sweet with real ginger flavor that is warm rather than hot, and a clean, fine carbonation that keeps it crisp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Ale compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Ginger Beer is fuller, spicier and more intense; Ginger Ale is lighter, more delicate and aromatic, better suited to whiskey and brandy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Ale contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real ginger, not ginger flavoring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Ale made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Roast chicken, pork dishes, Asian stir-fries and ginger desserts suit its warm, aromatic profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Premium Ginger Ale is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Ale?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost ginger ale tastes of sugar and little else. Fever-Tree's three-ginger blend delivers genuine ginger aroma and warmth with a light touch, which is exactly what a good whiskey highball needs.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428094673065,"sku":"35426","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-premium-ginger-ale-8pk-cans.webp?v=1792542338"},{"product_id":"fever-tree-refreshingly-light-ginger-ale-4pk","title":"Fever-Tree Refreshingly Light Ginger Ale 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Ginger Ale 4Pk\u003c\/strong\u003e is a lower-calorie version of Fever-Tree's three-ginger ginger ale, keeping the real ginger aroma while cutting the sugar for a lighter whiskey mixer, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Ginger Ale (Reduced Sugar)  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree keeps the same blend of Nigerian, Cochin and Ivory Coast gingers but sweetens with fruit sugars rather than cane sugar or artificial sweeteners, bringing the calorie count down without a diet aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ginger root with a clean citrus note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Light and crisp with real ginger warmth and noticeably less sweetness than the original, letting the spirit come through more clearly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and dry with a gentle ginger tail.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Ginger Ale\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Whiskey Ginger:\u003c\/strong\u003e 50ml bourbon or rye, 150ml Light Ginger Ale and ice for a lighter highball. \u003cstrong\u003eLight Brandy Ginger:\u003c\/strong\u003e Pairs well with cognac or Armagnac over ice with a lemon twist. \u003cstrong\u003eLight Ginger Ale \u0026amp; Lime:\u003c\/strong\u003e A low-calorie alcohol-free refresher over ice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCalorie-conscious whiskey drinkers\u003c\/li\u003e\n\u003cli\u003eDaytime highballs\u003c\/li\u003e\n\u003cli\u003eGuests who find regular ginger ale too sweet\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping without the sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Ginger Ale taste like?\u003c\/strong\u003e Light and crisp with real ginger warmth and noticeably less sweetness than the original, letting the spirit come through more clearly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Ginger Ale compare to Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e The original is sweetened with cane sugar and tastes rounder; Refreshingly Light uses fruit sugars and is lighter, drier and lower in calories with the same ginger blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Ale contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Ale contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Ginger Ale made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Ginger Ale?\u003c\/strong\u003e Grilled chicken, light Asian dishes and fresh fruit desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Refreshingly Light Ginger Ale is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Ginger Ale?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt keeps the three-ginger character of the original while trimming the sugar, which is a rare combination in the light-mixer category.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428095000745,"sku":"32427","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-ginger-ale-4pk-bottle.webp?v=1792542282"},{"product_id":"fever-tree-smoky-ginger-ale-4pk","title":"Fever-Tree Smoky Ginger Ale 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Smoky Ginger Ale 4Pk\u003c\/strong\u003e is a ginger ale with a gentle smoked edge, made with Fever-Tree's three-ginger blend and designed to sit alongside bourbon, rye and smoky Scotch, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Smoky Ginger Ale  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree builds on its blend of Nigerian, Cochin and Ivory Coast gingers and adds a subtle smoky note that evokes the char of a bourbon barrel. It is sweetened with cane sugar and contains no artificial flavors.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh ginger with a faint, dry wood-smoke note that sits in the background rather than dominating.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Warm ginger, moderate sweetness and a soft smokiness that reads like toasted oak, finishing cleaner than you would expect from the name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Ginger warmth with a lingering wisp of smoke.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Smoky Ginger Ale\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmoky Whiskey Ginger:\u003c\/strong\u003e 50ml bourbon or rye, 150ml Smoky Ginger Ale, ice and an orange twist. \u003cstrong\u003eIslay Highball:\u003c\/strong\u003e Peated Scotch over ice topped with Smoky Ginger Ale amplifies the smoke without adding sweetness overload. \u003cstrong\u003eSmoky Mezcal Mule:\u003c\/strong\u003e Mezcal, lime and Smoky Ginger Ale for a mule with real depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBourbon, rye and peated whisky highballs\u003c\/li\u003e\n\u003cli\u003eMezcal cocktails\u003c\/li\u003e\n\u003cli\u003eFall and winter drinks by the fire\u003c\/li\u003e\n\u003cli\u003eBarbecue season pairings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Smoky Ginger Ale taste like?\u003c\/strong\u003e Warm ginger, moderate sweetness and a soft smokiness that reads like toasted oak, finishing cleaner than you would expect from the name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Smoky Ginger Ale compare to Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e The original is clean and bright; Smoky Ginger Ale adds a toasted, oak-like smokiness that makes it a natural match for barrel-aged spirits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Smoky Ginger Ale contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Smoky Ginger Ale contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Smoky Ginger Ale made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Smoky Ginger Ale?\u003c\/strong\u003e Barbecue, smoked brisket, grilled sausages and sharp aged cheddar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Smoky Ginger Ale is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Smoky Ginger Ale?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a mixer with a point of view. The smoke is restrained enough to complement rather than compete with whiskey, and it makes a two-ingredient highball taste like a crafted cocktail.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428095885481,"sku":"32428","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-smoky-ginger-ale-4pk-bottle.webp?v=1792542282"},{"product_id":"fever-tree-premium-ginger-beer-4pk","title":"Fever-Tree Premium Ginger Beer 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Beer 4Pk\u003c\/strong\u003e is a bold, fiery ginger beer brewed with three gingers from Nigeria, Cochin and the Ivory Coast, the mixer that made the Moscow Mule and Dark 'n' Stormy serious drinks again, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Beer  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree blends Nigerian ginger for aroma, Cochin ginger for warmth and Ivory Coast ginger for its fresh, citrusy character, then combines them with spring water and cane sugar. The ginger content is high enough to deliver real heat, with no artificial flavors, sweeteners or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Pungent fresh ginger root with a citrus lift and an earthy depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming, the ginger heat lingering well after the sweetness fades.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Ginger Beer and a squeeze of lime in a copper mug packed with ice. \u003cstrong\u003eDark 'n' Stormy:\u003c\/strong\u003e Top 50ml of dark rum with Ginger Beer over ice and finish with a lime wedge. \u003cstrong\u003eKentucky Mule:\u003c\/strong\u003e Swap bourbon for vodka in the mule for a richer, warmer drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMoscow Mules, Dark 'n' Stormies and every mule variation\u003c\/li\u003e\n\u003cli\u003eRum and whiskey long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who like real ginger heat\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a wedge of lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Beer taste like?\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Beer compare to Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Ginger Ale is lighter and more delicate; Ginger Beer is bigger, spicier and brewed for cocktails that need a mixer with backbone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar; for a lower-calorie version see Fever-Tree Refreshingly Light Ginger Beer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Spicy Asian dishes, jerk chicken, grilled shrimp and anything with lime and chili.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Premium Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the ginger beer that defines the category. Three gingers, real heat and enough body to stand up to dark rum make it the default choice for any mule or Stormy.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132126889,"sku":"20377","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-premium-ginger-beer-4pk-bottle.webp?v=1792542277"},{"product_id":"fever-tree-premium-ginger-beer-500ml","title":"Fever-Tree Premium Ginger Beer 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Beer 500ML\u003c\/strong\u003e is a bold, fiery ginger beer brewed with three gingers from Nigeria, Cochin and the Ivory Coast, the mixer that made the Moscow Mule and Dark 'n' Stormy serious drinks again, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Beer  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree blends Nigerian ginger for aroma, Cochin ginger for warmth and Ivory Coast ginger for its fresh, citrusy character, then combines them with spring water and cane sugar. The ginger content is high enough to deliver real heat, with no artificial flavors, sweeteners or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Pungent fresh ginger root with a citrus lift and an earthy depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming, the ginger heat lingering well after the sweetness fades.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Ginger Beer and a squeeze of lime in a copper mug packed with ice. \u003cstrong\u003eDark 'n' Stormy:\u003c\/strong\u003e Top 50ml of dark rum with Ginger Beer over ice and finish with a lime wedge. \u003cstrong\u003eKentucky Mule:\u003c\/strong\u003e Swap bourbon for vodka in the mule for a richer, warmer drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMoscow Mules, Dark 'n' Stormies and every mule variation\u003c\/li\u003e\n\u003cli\u003eRum and whiskey long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who like real ginger heat\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a wedge of lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Beer taste like?\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Beer compare to Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Ginger Ale is lighter and more delicate; Ginger Beer is bigger, spicier and brewed for cocktails that need a mixer with backbone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar; for a lower-calorie version see Fever-Tree Refreshingly Light Ginger Beer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Spicy Asian dishes, jerk chicken, grilled shrimp and anything with lime and chili.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Premium Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the ginger beer that defines the category. Three gingers, real heat and enough body to stand up to dark rum make it the default choice for any mule or Stormy.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132159657,"sku":"32582","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/FeverTreeGingerBeer.jpg?v=1792547233"},{"product_id":"fever-tree-premium-ginger-beer-8pk-cans","title":"Fever-Tree Premium Ginger Beer 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Premium Ginger Beer 8Pk Cans\u003c\/strong\u003e is a bold, fiery ginger beer brewed with three gingers from Nigeria, Cochin and the Ivory Coast, the mixer that made the Moscow Mule and Dark 'n' Stormy serious drinks again, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Ginger Beer  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree blends Nigerian ginger for aroma, Cochin ginger for warmth and Ivory Coast ginger for its fresh, citrusy character, then combines them with spring water and cane sugar. The ginger content is high enough to deliver real heat, with no artificial flavors, sweeteners or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Pungent fresh ginger root with a citrus lift and an earthy depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming, the ginger heat lingering well after the sweetness fades.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Premium Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Ginger Beer and a squeeze of lime in a copper mug packed with ice. \u003cstrong\u003eDark 'n' Stormy:\u003c\/strong\u003e Top 50ml of dark rum with Ginger Beer over ice and finish with a lime wedge. \u003cstrong\u003eKentucky Mule:\u003c\/strong\u003e Swap bourbon for vodka in the mule for a richer, warmer drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMoscow Mules, Dark 'n' Stormies and every mule variation\u003c\/li\u003e\n\u003cli\u003eRum and whiskey long drinks\u003c\/li\u003e\n\u003cli\u003eGuests who like real ginger heat\u003c\/li\u003e\n\u003cli\u003eDrinking on its own over ice with a wedge of lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Premium Ginger Beer taste like?\u003c\/strong\u003e Full-bodied and spicy with a genuine ginger burn that builds, balanced by cane sugar sweetness and a fine, lively carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Premium Ginger Beer compare to Fever-Tree Premium Ginger Ale?\u003c\/strong\u003e Ginger Ale is lighter and more delicate; Ginger Beer is bigger, spicier and brewed for cocktails that need a mixer with backbone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Premium Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar; for a lower-calorie version see Fever-Tree Refreshingly Light Ginger Beer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Premium Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e Spicy Asian dishes, jerk chicken, grilled shrimp and anything with lime and chili.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Premium Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Premium Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the ginger beer that defines the category. Three gingers, real heat and enough body to stand up to dark rum make it the default choice for any mule or Stormy.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132192425,"sku":"33371","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-premium-ginger-beer-8pk-cans.webp?v=1792542283"},{"product_id":"fever-tree-refreshingly-light-ginger-beer-4pk","title":"Fever-Tree Refreshingly Light Ginger Beer 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Ginger Beer 4Pk\u003c\/strong\u003e is a lower-calorie ginger beer that keeps Fever-Tree's three-ginger heat while using fruit sugars to trim the sugar, so your Moscow Mule loses calories but not character, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Ginger Beer (Reduced Sugar)  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The same blend of Nigerian, Cochin and Ivory Coast gingers is used, but Fever-Tree sweetens with fruit sugars rather than cane sugar or artificial sweeteners. The result keeps the fiery ginger kick with a lighter body and noticeably less sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh, pungent ginger root with a bright citrus note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry and warming with lingering ginger spice and no sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Moscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Light Ginger Beer and lime over ice for a mule with far less sugar. \u003cstrong\u003eLight Dark 'n' Stormy:\u003c\/strong\u003e Dark rum topped with Light Ginger Beer keeps the drink spicy and lighter. \u003cstrong\u003eLight Ginger Beer \u0026amp; Lime:\u003c\/strong\u003e An alcohol-free refresher with real ginger heat and low calories.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMule drinkers watching sugar or calories\u003c\/li\u003e\n\u003cli\u003eDaytime and summer entertaining\u003c\/li\u003e\n\u003cli\u003eGuests who find classic ginger beer too sweet\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping with real spice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Ginger Beer taste like?\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Ginger Beer compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e The original is sweetened with cane sugar and fuller in body; Refreshingly Light uses fruit sugars for fewer calories, a drier profile and the same ginger heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Ginger Beer?\u003c\/strong\u003e Thai and Vietnamese dishes, grilled fish with lime and fresh salsa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Refreshingly Light Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight ginger beers usually lose the ginger. This one keeps the three-ginger fire and the dry, spicy finish while cutting the sugar, which makes it the rare light mixer worth drinking.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132225193,"sku":"35737","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-ginger-beer-4pk-bottle.webp?v=1792542338"},{"product_id":"fever-tree-refreshingly-light-ginger-beer-8pk-cans","title":"Fever-Tree Refreshingly Light Ginger Beer 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Ginger Beer 8Pk Cans\u003c\/strong\u003e is a lower-calorie ginger beer that keeps Fever-Tree's three-ginger heat while using fruit sugars to trim the sugar, so your Moscow Mule loses calories but not character, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Ginger Beer (Reduced Sugar)  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The same blend of Nigerian, Cochin and Ivory Coast gingers is used, but Fever-Tree sweetens with fruit sugars rather than cane sugar or artificial sweeteners. The result keeps the fiery ginger kick with a lighter body and noticeably less sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh, pungent ginger root with a bright citrus note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry and warming with lingering ginger spice and no sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Moscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Light Ginger Beer and lime over ice for a mule with far less sugar. \u003cstrong\u003eLight Dark 'n' Stormy:\u003c\/strong\u003e Dark rum topped with Light Ginger Beer keeps the drink spicy and lighter. \u003cstrong\u003eLight Ginger Beer \u0026amp; Lime:\u003c\/strong\u003e An alcohol-free refresher with real ginger heat and low calories.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMule drinkers watching sugar or calories\u003c\/li\u003e\n\u003cli\u003eDaytime and summer entertaining\u003c\/li\u003e\n\u003cli\u003eGuests who find classic ginger beer too sweet\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping with real spice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Ginger Beer taste like?\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Ginger Beer compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e The original is sweetened with cane sugar and fuller in body; Refreshingly Light uses fruit sugars for fewer calories, a drier profile and the same ginger heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Ginger Beer?\u003c\/strong\u003e Thai and Vietnamese dishes, grilled fish with lime and fresh salsa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Refreshingly Light Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight ginger beers usually lose the ginger. This one keeps the three-ginger fire and the dry, spicy finish while cutting the sugar, which makes it the rare light mixer worth drinking.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132257961,"sku":"41788","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-ginger-beer-8pk-cans.webp?v=1792542344"},{"product_id":"fever-tree-refreshingly-light-ginger-beer-500ml","title":"Fever-Tree Refreshingly Light Ginger Beer 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Refreshingly Light Ginger Beer 500ML\u003c\/strong\u003e is a lower-calorie ginger beer that keeps Fever-Tree's three-ginger heat while using fruit sugars to trim the sugar, so your Moscow Mule loses calories but not character, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Light Ginger Beer (Reduced Sugar)  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. The same blend of Nigerian, Cochin and Ivory Coast gingers is used, but Fever-Tree sweetens with fruit sugars rather than cane sugar or artificial sweeteners. The result keeps the fiery ginger kick with a lighter body and noticeably less sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh, pungent ginger root with a bright citrus note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry and warming with lingering ginger spice and no sweetener aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Refreshingly Light Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Moscow Mule:\u003c\/strong\u003e 50ml vodka, 150ml Light Ginger Beer and lime over ice for a mule with far less sugar. \u003cstrong\u003eLight Dark 'n' Stormy:\u003c\/strong\u003e Dark rum topped with Light Ginger Beer keeps the drink spicy and lighter. \u003cstrong\u003eLight Ginger Beer \u0026amp; Lime:\u003c\/strong\u003e An alcohol-free refresher with real ginger heat and low calories.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMule drinkers watching sugar or calories\u003c\/li\u003e\n\u003cli\u003eDaytime and summer entertaining\u003c\/li\u003e\n\u003cli\u003eGuests who find classic ginger beer too sweet\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping with real spice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Refreshingly Light Ginger Beer taste like?\u003c\/strong\u003e Spicy and warming with genuine ginger heat, less sweet and lighter in body than the original, with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Refreshingly Light Ginger Beer compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e The original is sweetened with cane sugar and fuller in body; Refreshingly Light uses fruit sugars for fewer calories, a drier profile and the same ginger heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Refreshingly Light Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It uses fruit sugars rather than artificial sweeteners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Refreshingly Light Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Refreshingly Light Ginger Beer?\u003c\/strong\u003e Thai and Vietnamese dishes, grilled fish with lime and fresh salsa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Refreshingly Light Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Refreshingly Light Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight ginger beers usually lose the ginger. This one keeps the three-ginger fire and the dry, spicy finish while cutting the sugar, which makes it the rare light mixer worth drinking.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132290729,"sku":"33199","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-refreshingly-light-ginger-beer-500ml-bottle.webp?v=1792542282"},{"product_id":"fever-tree-blood-orange-ginger-beer-4pk","title":"Fever-Tree Blood Orange Ginger Beer 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Blood Orange Ginger Beer 4Pk\u003c\/strong\u003e is Fever-Tree's three-ginger ginger beer layered with the juice of Sicilian blood oranges for a vivid, fruity mixer that makes a mule taste like summer, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Blood Orange Ginger Beer  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree combines its blend of Nigerian, Cochin and Ivory Coast gingers with blood oranges grown in Sicily, where cool nights give the fruit its deep color and raspberry-tinged flavor. It is sweetened with cane sugar and contains no artificial flavors or colors.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Juicy blood orange and fresh ginger with a berry-like sweetness underneath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Bright citrus and gentle berry notes up front, then the ginger warmth builds through the mid-palate. The sweetness is balanced by the orange's natural acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Warm ginger and lingering orange zest.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Blood Orange Ginger Beer\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlood Orange Mule:\u003c\/strong\u003e 50ml vodka, 150ml Blood Orange Ginger Beer and a squeeze of lime over ice. \u003cstrong\u003eBlood Orange Stormy:\u003c\/strong\u003e Dark rum topped with Blood Orange Ginger Beer for a fruitier Dark 'n' Stormy. \u003cstrong\u003eTequila Blood Orange Buck:\u003c\/strong\u003e Blanco tequila, lime and Blood Orange Ginger Beer over ice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMule and buck variations with vodka, rum or tequila\u003c\/li\u003e\n\u003cli\u003eSummer parties and brunch drinks\u003c\/li\u003e\n\u003cli\u003eGuests who like fruit-forward cocktails\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping with a slice of orange\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Blood Orange Ginger Beer taste like?\u003c\/strong\u003e Bright citrus and gentle berry notes up front, then the ginger warmth builds through the mid-palate. The sweetness is balanced by the orange's natural acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Blood Orange Ginger Beer compare to Fever-Tree Premium Ginger Beer?\u003c\/strong\u003e The original is pure ginger; Blood Orange adds Sicilian citrus for a fruitier, slightly sweeter mixer that still carries real ginger heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Blood Orange Ginger Beer contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Blood Orange Ginger Beer contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and colored by real blood orange juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Blood Orange Ginger Beer made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Blood Orange Ginger Beer?\u003c\/strong\u003e Grilled pork, duck, spicy tacos and citrus desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Blood Orange Ginger Beer is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Blood Orange Ginger Beer?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt takes the ginger beer that made the mule famous and adds a real fruit note from Sicilian blood oranges. The result is a mixer that needs nothing but a spirit and ice to make a memorable drink.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428132323497,"sku":"37181","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-blood-orange-ginger-beer-4pk-bottle.webp?v=1792543320"},{"product_id":"fever-tree-sparkling-pink-grapefruit-4pk","title":"Fever-Tree Sparkling Pink Grapefruit 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Pink Grapefruit 4Pk\u003c\/strong\u003e is a crisp, bittersweet soda made with the juice of pink grapefruit, built for Palomas and spritzes and good enough to drink straight from the bottle, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Pink Grapefruit Soda  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses pink grapefruit juice blended with spring water and cane sugar, with no artificial sweeteners or colors. The natural bitterness of the fruit does the work a tonic's quinine would, giving the soda structure without heaviness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh pink grapefruit zest with a floral, slightly bitter edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, zesty and refreshing with lingering grapefruit oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Pink Grapefruit\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePaloma:\u003c\/strong\u003e 50ml blanco tequila, 150ml Sparkling Pink Grapefruit, a squeeze of lime and a salted rim. \u003cstrong\u003eGrapefruit Gin Spritz:\u003c\/strong\u003e Gin topped with Sparkling Pink Grapefruit and a sprig of rosemary. \u003cstrong\u003eMezcal Paloma:\u003c\/strong\u003e Mezcal in place of tequila adds smoke to the citrus.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePalomas and tequila highballs\u003c\/li\u003e\n\u003cli\u003eSpritzes with gin, vodka or Aperol\u003c\/li\u003e\n\u003cli\u003eBrunch and summer entertaining\u003c\/li\u003e\n\u003cli\u003eAlcohol-free drinking over ice with a grapefruit wedge\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Pink Grapefruit taste like?\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Pink Grapefruit compare to Fever-Tree Citrus Tonic Water?\u003c\/strong\u003e Citrus Tonic carries quinine and lime; Sparkling Pink Grapefruit has no quinine and is fruitier and juicier, making it the better Paloma mixer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real pink grapefruit juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Pink Grapefruit made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Pink Grapefruit?\u003c\/strong\u003e Fish tacos, ceviche, grilled shrimp and avocado salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Sparkling Pink Grapefruit is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Pink Grapefruit?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Paloma is only as good as its grapefruit soda, and most are syrupy. This one is tart, pithy and crisp, which makes it the easiest upgrade you can give a bottle of tequila.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134125737,"sku":"32968","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-sparkling-pink-grapefruit-4pk-bottle.webp?v=1792543319"},{"product_id":"fever-tree-sparkling-pink-grapefruit-500ml","title":"Fever-Tree Sparkling Pink Grapefruit 500ML","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Pink Grapefruit 500ML\u003c\/strong\u003e is a crisp, bittersweet soda made with the juice of pink grapefruit, built for Palomas and spritzes and good enough to drink straight from the bottle, packaged as a 500ml (16.9 oz) glass bottle. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Pink Grapefruit Soda  |  Size: 500ml (16.9 oz) Bottle  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses pink grapefruit juice blended with spring water and cane sugar, with no artificial sweeteners or colors. The natural bitterness of the fruit does the work a tonic's quinine would, giving the soda structure without heaviness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh pink grapefruit zest with a floral, slightly bitter edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, zesty and refreshing with lingering grapefruit oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Pink Grapefruit\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePaloma:\u003c\/strong\u003e 50ml blanco tequila, 150ml Sparkling Pink Grapefruit, a squeeze of lime and a salted rim. \u003cstrong\u003eGrapefruit Gin Spritz:\u003c\/strong\u003e Gin topped with Sparkling Pink Grapefruit and a sprig of rosemary. \u003cstrong\u003eMezcal Paloma:\u003c\/strong\u003e Mezcal in place of tequila adds smoke to the citrus.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePalomas and tequila highballs\u003c\/li\u003e\n\u003cli\u003eSpritzes with gin, vodka or Aperol\u003c\/li\u003e\n\u003cli\u003eBrunch and summer entertaining\u003c\/li\u003e\n\u003cli\u003eAlcohol-free drinking over ice with a grapefruit wedge\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Pink Grapefruit taste like?\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Pink Grapefruit compare to Fever-Tree Citrus Tonic Water?\u003c\/strong\u003e Citrus Tonic carries quinine and lime; Sparkling Pink Grapefruit has no quinine and is fruitier and juicier, making it the better Paloma mixer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real pink grapefruit juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Pink Grapefruit made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Pink Grapefruit?\u003c\/strong\u003e Fish tacos, ceviche, grilled shrimp and avocado salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for a 500ml (16.9 oz) glass bottle, enough for two to three drinks. Fever-Tree Sparkling Pink Grapefruit is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Pink Grapefruit?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Paloma is only as good as its grapefruit soda, and most are syrupy. This one is tart, pithy and crisp, which makes it the easiest upgrade you can give a bottle of tequila.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134158505,"sku":"36315","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-sparkling-pink-grapefruit-500ml-bottle.webp?v=1792543320"},{"product_id":"fever-tree-sparkling-pink-grapefruit-8pk-cans","title":"Fever-Tree Sparkling Pink Grapefruit 8Pk Cans","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Pink Grapefruit 8Pk Cans\u003c\/strong\u003e is a crisp, bittersweet soda made with the juice of pink grapefruit, built for Palomas and spritzes and good enough to drink straight from the bottle, packaged as eight 150ml (5.07 oz) slimline cans. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Pink Grapefruit Soda  |  Size: 8 x 150ml (5.07 oz) Cans  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses pink grapefruit juice blended with spring water and cane sugar, with no artificial sweeteners or colors. The natural bitterness of the fruit does the work a tonic's quinine would, giving the soda structure without heaviness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh pink grapefruit zest with a floral, slightly bitter edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry, zesty and refreshing with lingering grapefruit oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Pink Grapefruit\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePaloma:\u003c\/strong\u003e 50ml blanco tequila, 150ml Sparkling Pink Grapefruit, a squeeze of lime and a salted rim. \u003cstrong\u003eGrapefruit Gin Spritz:\u003c\/strong\u003e Gin topped with Sparkling Pink Grapefruit and a sprig of rosemary. \u003cstrong\u003eMezcal Paloma:\u003c\/strong\u003e Mezcal in place of tequila adds smoke to the citrus.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePalomas and tequila highballs\u003c\/li\u003e\n\u003cli\u003eSpritzes with gin, vodka or Aperol\u003c\/li\u003e\n\u003cli\u003eBrunch and summer entertaining\u003c\/li\u003e\n\u003cli\u003eAlcohol-free drinking over ice with a grapefruit wedge\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Pink Grapefruit taste like?\u003c\/strong\u003e Tart and juicy with a pleasant pithy bitterness and moderate sweetness; it tastes like fruit rather than candy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Pink Grapefruit compare to Fever-Tree Citrus Tonic Water?\u003c\/strong\u003e Citrus Tonic carries quinine and lime; Sparkling Pink Grapefruit has no quinine and is fruitier and juicier, making it the better Paloma mixer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Pink Grapefruit contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real pink grapefruit juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Pink Grapefruit made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Pink Grapefruit?\u003c\/strong\u003e Fish tacos, ceviche, grilled shrimp and avocado salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for eight 150ml (5.07 oz) slimline cans, enough for eight single serves. Fever-Tree Sparkling Pink Grapefruit is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Pink Grapefruit?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Paloma is only as good as its grapefruit soda, and most are syrupy. This one is tart, pithy and crisp, which makes it the easiest upgrade you can give a bottle of tequila.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134191273,"sku":"41787","price":8.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-sparkling-lime-yuzu-4pk","title":"Fever-Tree Sparkling Lime \u0026 Yuzu 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Lime \u0026amp; Yuzu 4Pk\u003c\/strong\u003e is a zesty soda blending Mexican limes with Japanese yuzu, delivering an aromatic citrus complexity that turns vodka, gin or tequila into a cocktail with no further effort, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Lime and Yuzu Soda  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree pairs the sharp, familiar bite of lime with yuzu, a Japanese citrus prized for its floral, mandarin-meets-grapefruit aroma. The fruit is blended with spring water and cane sugar with no artificial flavors or sweeteners.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright lime zest with the perfumed, floral lift of yuzu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart lime up front, then the yuzu adds an aromatic, almost tropical complexity. Moderately sweet with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, zesty and lingering, with the yuzu aroma staying on the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Lime \u0026amp; Yuzu\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLime \u0026amp; Yuzu Vodka Soda:\u003c\/strong\u003e 50ml vodka, 150ml Sparkling Lime \u0026amp; Yuzu and ice; no garnish needed. \u003cstrong\u003eYuzu Gin Rickey:\u003c\/strong\u003e Gin with Sparkling Lime \u0026amp; Yuzu over ice and a lime wheel. \u003cstrong\u003eTequila Yuzu Highball:\u003c\/strong\u003e Blanco tequila and Sparkling Lime \u0026amp; Yuzu is a Margarita-adjacent long drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTwo-ingredient highballs with vodka, gin or tequila\u003c\/li\u003e\n\u003cli\u003eGuests who like bright, aromatic citrus\u003c\/li\u003e\n\u003cli\u003ePairing with Japanese gins and sake-based cocktails\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping over ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Lime \u0026amp; Yuzu taste like?\u003c\/strong\u003e Tart lime up front, then the yuzu adds an aromatic, almost tropical complexity. Moderately sweet with a crisp carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Lime \u0026amp; Yuzu compare to Fever-Tree Citrus Tonic Water?\u003c\/strong\u003e Citrus Tonic is quinine-based and drier; Sparkling Lime \u0026amp; Yuzu has no quinine and leans into aromatic, perfumed citrus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Lime \u0026amp; Yuzu contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Lime \u0026amp; Yuzu contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real lime and yuzu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Lime \u0026amp; Yuzu made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Lime \u0026amp; Yuzu?\u003c\/strong\u003e Sushi, poke bowls, grilled fish and Thai salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Sparkling Lime \u0026amp; Yuzu is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Lime \u0026amp; Yuzu?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYuzu is one of the most aromatic citrus fruits in the world and rarely shows up in a mixer. Paired with lime, it makes a soda that does the garnish's job and then some.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134224041,"sku":"33410","price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"fever-tree-sparkling-sicilian-lemonade-4pk","title":"Fever-Tree Sparkling Sicilian Lemonade 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Sicilian Lemonade 4Pk\u003c\/strong\u003e is a cloudy, zesty sparkling lemonade made with the juice of Sicilian lemons, bright enough for a vodka lemonade and balanced enough to drink on its own, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Sicilian Lemonade  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree sources lemons from Sicily, where volcanic soils and sea breezes produce fruit with intensely aromatic peel oil. The juice is blended with spring water and cane sugar and bottled without artificial sweeteners, colors or preservatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Freshly squeezed lemon and zest with a soft sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tart, juicy lemon with a rounded cane sugar sweetness and fine carbonation. It tastes like homemade lemonade with bubbles rather than a lemon-lime soda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Fresh and clean with lingering lemon brightness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Sicilian Lemonade\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVodka Lemonade:\u003c\/strong\u003e 50ml vodka, 150ml Sparkling Sicilian Lemonade and ice with a lemon wheel. \u003cstrong\u003eLimoncello Lemonade:\u003c\/strong\u003e A splash of limoncello topped with Sparkling Sicilian Lemonade for an easy Italian spritz. \u003cstrong\u003eBourbon Lemonade:\u003c\/strong\u003e Bourbon and Sparkling Sicilian Lemonade over ice with a sprig of mint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSummer parties and barbecues\u003c\/li\u003e\n\u003cli\u003eVodka, gin and bourbon lemonade serves\u003c\/li\u003e\n\u003cli\u003eKids and non-drinkers at the same table as the cocktails\u003c\/li\u003e\n\u003cli\u003ePairing with limoncello and Italian aperitivo bottles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Sicilian Lemonade taste like?\u003c\/strong\u003e Tart, juicy lemon with a rounded cane sugar sweetness and fine carbonation. It tastes like homemade lemonade with bubbles rather than a lemon-lime soda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Sicilian Lemonade compare to Fever-Tree Bitter Lemon?\u003c\/strong\u003e Bitter Lemon carries quinine and a sharp bitter edge; Sparkling Sicilian Lemonade has no quinine and is sweeter, juicier and closer to classic lemonade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Sicilian Lemonade contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Sicilian Lemonade contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and made with real Sicilian lemon juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Sicilian Lemonade made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Sicilian Lemonade?\u003c\/strong\u003e Grilled chicken, fried seafood, Caprese salad and lemon desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Sparkling Sicilian Lemonade is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Sicilian Lemonade?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is simply an excellent lemonade: real Sicilian juice, cane sugar and fine bubbles. That makes it the easiest mixer in the range to pour for anyone, with or without a spirit.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134256809,"sku":"36636","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-sparkling-sicilian-lemonade-4pk-bottle.webp?v=1792543320"},{"product_id":"fever-tree-sparkling-lemon-4pk","title":"Fever-Tree Sparkling Lemon 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Sparkling Lemon 4Pk\u003c\/strong\u003e is a crisp, lightly sweet lemon soda built on Sicilian lemons and spring water, a cleaner and more aromatic alternative to lemon-lime sodas for mixing or sipping, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Sparkling Lemon Soda  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree uses Sicilian lemons for their aromatic peel oil and blends the fruit with spring water and cane sugar. There are no artificial sweeteners, flavors or colors, and the carbonation is fine and persistent.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lemon zest and a touch of floral citrus blossom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Bright, clean lemon with moderate sweetness and a crisp bite; lighter and less juicy than the Sicilian Lemonade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Short, zesty and refreshing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Sparkling Lemon\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVodka Sparkling Lemon:\u003c\/strong\u003e 50ml vodka, 150ml Sparkling Lemon and ice with a lemon twist. \u003cstrong\u003eGin Lemon Fizz:\u003c\/strong\u003e Gin topped with Sparkling Lemon over ice and a few basil leaves. \u003cstrong\u003eSparkling Lemon \u0026amp; Bitters:\u003c\/strong\u003e A dash of bitters in a glass of Sparkling Lemon over ice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLight, citrusy highballs\u003c\/li\u003e\n\u003cli\u003eGuests who want something less sweet than lemonade\u003c\/li\u003e\n\u003cli\u003eSpritzes with vermouth or Lillet\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping over ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Sparkling Lemon taste like?\u003c\/strong\u003e Bright, clean lemon with moderate sweetness and a crisp bite; lighter and less juicy than the Sicilian Lemonade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Sparkling Lemon compare to Fever-Tree Sparkling Sicilian Lemonade?\u003c\/strong\u003e Sicilian Lemonade is cloudier, juicier and sweeter; Sparkling Lemon is lighter, clearer and crisper, closer to a premium lemon soda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Lemon contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Sparkling Lemon contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and flavored with real Sicilian lemon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Sparkling Lemon made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Sparkling Lemon?\u003c\/strong\u003e Grilled fish, chicken salads and fresh fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Sparkling Lemon is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Sparkling Lemon?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt fills the gap between a lemonade and a tonic: enough lemon to flavor a drink, light enough not to dominate the spirit, and made with real fruit.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134322345,"sku":"28703","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/fever-tree-sparkling-lemon-4pk-bottle.webp?v=1792543319"},{"product_id":"fever-tree-distillers-cola-4pk","title":"Fever-Tree Distillers Cola 4Pk","description":"\u003cp\u003e\u003cstrong\u003eFever-Tree Distillers Cola 4Pk\u003c\/strong\u003e is a cola designed from the ground up to mix with spirits, built on Madagascan vanilla, cola nut and a blend of spices with far less sugar and syrup than mainstream colas, packaged as four 200ml (6.8 oz) glass bottles. It is a non-alcoholic mixer (0% ABV) from the London-based company that set the standard for premium tonics and sodas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 0% (Non-Alcoholic Mixer)  |  Origin: London, England  |  Style: Premium Cola for Spirits  |  Size: 4 x 200ml (6.8 oz) Bottles  |  Brand: Fever-Tree\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree was founded in London in 2004 by Charles Rolls and Tim Warrillow on a simple idea: if three quarters of your drink is the mixer, the mixer should be as good as the spirit. Fever-Tree developed Distillers Cola with distillers and bartenders, aiming for a cola that would complement rum, whiskey and tequila rather than bury them. It uses natural cola nut, Madagascan vanilla and a spice blend, is sweetened with cane sugar and contains no artificial flavors or high fructose corn syrup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Vanilla, warm spice and citrus peel with a hint of cola nut bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Less sweet and more spiced than a mass-market cola, with a drier mid-palate and a gentle bitterness that keeps it refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and spiced with lingering vanilla, without the syrupy coating of a standard cola.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Fever-Tree Distillers Cola\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFever-Tree recommends a ratio of roughly one part spirit to three parts mixer, poured over plenty of ice in a tall glass. Chill the bottle well before opening and pour gently to preserve the carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRum \u0026amp; Cola:\u003c\/strong\u003e 50ml aged rum, 150ml Distillers Cola, ice and a wedge of lime. \u003cstrong\u003eWhiskey \u0026amp; Cola:\u003c\/strong\u003e Bourbon or rye with Distillers Cola over ice tastes like a cocktail rather than a soft drink. \u003cstrong\u003eBatanga:\u003c\/strong\u003e Blanco tequila, lime and Distillers Cola with a salted rim.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRum, whiskey and tequila highballs\u003c\/li\u003e\n\u003cli\u003eGuests who find regular cola too sweet\u003c\/li\u003e\n\u003cli\u003eA home bar that wants a cola that respects the spirit\u003c\/li\u003e\n\u003cli\u003eAlcohol-free sipping over ice with lime\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Fever-Tree Distillers Cola taste like?\u003c\/strong\u003e Less sweet and more spiced than a mass-market cola, with a drier mid-palate and a gentle bitterness that keeps it refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Fever-Tree Distillers Cola compare to Coca-Cola Classic?\u003c\/strong\u003e Coca-Cola is sweeter and built on corn syrup; Distillers Cola uses cane sugar, natural cola nut and vanilla for a drier, spicier profile that lets a good rum or whiskey show through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Distillers Cola contain alcohol?\u003c\/strong\u003e No. It is a non-alcoholic mixer at 0% ABV and can be enjoyed on its own over ice or mixed with your choice of spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes Fever-Tree Distillers Cola contain artificial sweeteners?\u003c\/strong\u003e No. It is sweetened with cane sugar and contains no high fructose corn syrup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Fever-Tree Distillers Cola made?\u003c\/strong\u003e Fever-Tree is a London-based company, and its mixers are produced in England from spring water and naturally sourced ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Fever-Tree Distillers Cola?\u003c\/strong\u003e Burgers, barbecue ribs, spicy wings and grilled steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size is this?\u003c\/strong\u003e This listing is for four 200ml (6.8 oz) glass bottles, enough for four single serves. Fever-Tree Distillers Cola is also available in other formats at The Liquor Barn.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Fever-Tree Distillers Cola?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA rum and coke is usually all coke. Distillers Cola was made for the spirit, with real vanilla and spice and much less sweetness, so the drink tastes like the bottle you paid for.\u003c\/p\u003e","brand":"Fever-Tree","offers":[{"title":"Default Title","offer_id":51428134355113,"sku":"36569","price":5.99,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/theliquorbarn.com\/collections\/fever-tree.oembed?page=2","provider":"The Liquor Barn","version":"1.0","type":"link"}