{"title":"Faretti","description":null,"products":[{"product_id":"faretti-biscotti-liqueur-750ml","title":"Faretti Biscotti Liqueur 750ML","description":"\u003cp\u003e\u003cstrong\u003eFaretti Biscotti Liqueur 750ML\u003c\/strong\u003e is a 28% ABV Italian dessert liqueur inspired by traditional biscotti cookies, produced in Trentino, Italy. It earned a Double Gold Medal at the 2022 San Francisco World Spirits Competition and has received scores in the 90–95 range from Wine Enthusiast, which described it as \"luscious\" with \"thick, rounded hazelnut, chocolate and almond.\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 28% (56 proof)  |  Origin: Volano, Trentino, Italy  |  Dessert Liqueur  |  Distillery: Giori Distillati Trentini\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFaretti Biscotti Liqueur is produced by Giori Distillati Trentini in Volano, a small town in the Trentino region of northern Italy, in partnership with Chatham Imports. The liqueur begins with a vodka base, into which citrus, nuts, fennel, and caramel are incorporated, then sweetened with beet sugar rather than cane sugar or corn syrup. This combination draws directly from the flavor profile of traditional Italian biscotti — twice-baked almond cookies that have been a staple of Italian confectionery for centuries — setting it apart from nut-forward liqueurs that rely on apricot kernel or single-note almond character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Roasted hazelnut leads, followed by candied orange peel and a thread of fennel seed. There is a gentle sweetness reminiscent of vanilla-dusted pastry dough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is smooth and distinctly sweet, with almond and hazelnut arriving first. Mid-palate, warm vanilla and subtle baking spice develop, while a flicker of fennel provides an herbal counterpoint. Wine Enthusiast noted flavors of \"chocolate and almond, cut by a fleeting hint of fennel and good alcohol balance.\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is long and gently warming, with lingering notes of toasted nuts and candied citrus. A touch of caramel sweetness fades slowly without becoming cloying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Faretti Biscotti\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFaretti Biscotti shines as an after-dinner sipper served neat at room temperature or slightly chilled, where its dessert-like complexity unfolds naturally. It also works well poured over vanilla gelato as an affogato variation. In cocktails, try it in an \u003cstrong\u003eEspresso Martini\u003c\/strong\u003e, where the hazelnut and almond notes amplify the coffee base; a \u003cstrong\u003eBiscotti Sour\u003c\/strong\u003e, shaking it with lemon juice and egg white to balance the sweetness with bright citrus acidity; or a \u003cstrong\u003eGodfather\u003c\/strong\u003e riff, replacing amaretto with Faretti alongside Scotch for a richer, more layered nut character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAfter-dinner digestif service alongside espresso or dark chocolate\u003c\/li\u003e\n\u003cli\u003eGifting to someone who appreciates Italian dessert traditions\u003c\/li\u003e\n\u003cli\u003eBuilding a home cocktail bar with versatile dessert liqueurs\u003c\/li\u003e\n\u003cli\u003eDrizzling over holiday desserts like panna cotta, tiramisu, or biscotti themselves\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Faretti Biscotti taste like?\u003c\/strong\u003e Faretti Biscotti delivers a sweet, cookie-like profile dominated by roasted hazelnut and almond, balanced by subtle fennel, vanilla, and candied orange peel. The overall impression is remarkably close to biting into a freshly baked Italian biscotti.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Faretti Biscotti compare to Disaronno Amaretto?\u003c\/strong\u003e While Disaronno relies primarily on a single almond-like note derived from apricot kernels, Faretti layers multiple elements — hazelnut, fennel, citrus, and caramel — for a more complex dessert profile. Faretti also uses a vodka base and beet sugar, giving it a different texture and sweetness character than traditional amaretto.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Faretti Biscotti good for sipping neat?\u003c\/strong\u003e At 28% ABV, it is built for neat sipping, particularly after dinner. The moderate alcohol and rich flavor profile make it approachable without needing dilution or mixing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Faretti Biscotti made?\u003c\/strong\u003e Faretti Biscotti Liqueur is produced by Giori Distillati Trentini in Volano, located in the Trentino region of northern Italy. The region is known for its distilling heritage and proximity to the Italian Alps.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Faretti Biscotti?\u003c\/strong\u003e Dark chocolate truffles complement the hazelnut and almond notes. Aged Parmigiano-Reggiano provides a savory contrast that highlights the liqueur's sweetness. Almond biscotti creates a natural pairing that amplifies shared flavors. Fresh figs with mascarpone echo the liqueur's fruit and cream undertones. Cannoli or ricotta-based pastries align with the Italian dessert character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Faretti Biscotti come in?\u003c\/strong\u003e The standard expression is widely available in 750ml bottles.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Faretti Biscotti worth the price?\u003c\/strong\u003e Faretti positions as a mid-range dessert liqueur, competing with premium amaretto and specialty nut liqueurs. Its Double Gold Medal at the 2022 San Francisco World Spirits Competition and strong critical reception suggest it delivers well above its price tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Faretti Biscotti?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFew liqueurs successfully translate a specific food into bottle form, but Faretti Biscotti manages to capture the genuine flavor experience of Italian biscotti cookies rather than defaulting to a generic nut or almond profile. The Double Gold Medal at the 2022 San Francisco World Spirits Competition — one of the industry's most rigorous blind-tasting competitions — validates its quality against a broad field of liqueurs. Its vodka base and beet sugar sweetening create a cleaner canvas than many competitors in the nut liqueur category, allowing the fennel, citrus, and toasted nut elements to remain distinct. For anyone looking beyond amaretto for a more nuanced Italian dessert liqueur, Faretti stands as a credible and critically endorsed choice.\u003c\/p\u003e","brand":"Faretti","offers":[{"title":"Default Title","offer_id":44836986060969,"sku":"24833","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Faretti_Biscotti_Liqueur_750ML.webp?v=1790961578"}],"url":"https:\/\/theliquorbarn.com\/collections\/faretti.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}