{"title":"Dashwood","description":null,"products":[{"product_id":"dashwood-sauvignon-blanc-750ml","title":"Dashwood Sauvignon Blanc","description":"\u003cp\u003e\u003cstrong\u003eDashwood Sauvignon Blanc\u003c\/strong\u003e is a 750ml, 12.5% ABV Marlborough Sauvignon Blanc blending fruit from New Zealand's Wairau and Awatere valleys. Awarded 90 points by Wine Enthusiast and a Gold Medal at the National Wine Awards of Aotearoa New Zealand in 2023, this bottling consistently punches above its weight class in a crowded New Zealand Sauvignon Blanc field.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 12.5%  |  Origin: Marlborough, New Zealand  |  Varietal: 100% Sauvignon Blanc  |  Producer: Dashwood\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDashwood sources its Sauvignon Blanc grapes from two distinct Marlborough subregions — the broader, warmer Wairau Valley and the cooler, more compact Awatere Valley. This dual-sourcing approach captures the expressive tropical character of the Wairau alongside the tighter concentration and minerality the Awatere contributes. After harvest, grapes are immediately pressed into stainless steel tanks, cold settled, and then racked for fermentation — a process designed to preserve primary fruit aromatics and bright acidity without oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with layered guava and gooseberry before shifting into grapefruit peel and citrus blossom. Underneath sit delicate herbaceous notes — snow peas, fresh-cut grass, and a distinctive flash of jalapeño pepper that signals classic Marlborough character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e On entry, concentrated tropical fruit floods the palate — passionfruit and guava front and center. The mid-palate reveals a mineral thread and herbal undercurrent that add complexity without dampening the fruit. A tingly, piercing acidity drives through the entire structure, while a possible touch of residual sugar gives the impression of generous fruit weight without tipping into sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is elegant and energetic, carrying citrus peel and mineral tones well past the last sip. It lingers at medium length with a clean, refreshing quality that invites another glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Dashwood Sauvignon Blanc\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well chilled at 45–50°F to let the aromatics open gradually without losing acidity. This wine works beautifully on its own as an aperitif or alongside food. For cocktails, try it in a \u003cstrong\u003eWhite Wine Spritzer\u003c\/strong\u003e, where its high acidity and tropical fruit hold up against soda water and citrus; a \u003cstrong\u003eSauvignon Blanc Sangria\u003c\/strong\u003e with sliced kiwi, lime, and fresh mint that echoes the wine's herbaceous side; or a \u003cstrong\u003eHugo Spritz\u003c\/strong\u003e variation using elderflower liqueur, which complements the wine's floral notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWeeknight dinners featuring seafood, salads, or lighter fare\u003c\/li\u003e\n\u003cli\u003eIntroducing someone to quality New Zealand Sauvignon Blanc without a steep price commitment\u003c\/li\u003e\n\u003cli\u003eSummer entertaining and outdoor gatherings where crisp, refreshing wine is essential\u003c\/li\u003e\n\u003cli\u003eGifting a wine lover who appreciates Marlborough's signature grape\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Dashwood Sauvignon Blanc taste like?\u003c\/strong\u003e Dashwood Sauvignon Blanc delivers concentrated tropical fruit — guava and passionfruit — layered with grapefruit peel, gooseberry, and herbaceous notes, all driven by a piercing, energetic acidity. A mineral backbone adds depth beyond simple fruit-forward drinking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Dashwood Sauvignon Blanc compare to Oyster Bay Sauvignon Blanc?\u003c\/strong\u003e Both are Marlborough Sauvignon Blancs at a similar price tier, but Dashwood's dual-valley sourcing from Wairau and Awatere contributes a broader flavor spectrum — more minerality and herbal complexity alongside the tropical fruit. Oyster Bay tends toward a more uniformly citrus-driven profile, while Dashwood leans slightly more layered and concentrated.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Dashwood Sauvignon Blanc good for sipping on its own?\u003c\/strong\u003e Absolutely — its balance of fruit intensity and bright acidity makes it a rewarding standalone pour. Served well chilled, it works as an aperitif or a straightforward glass at the end of a long day.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Dashwood Sauvignon Blanc made?\u003c\/strong\u003e Dashwood Sauvignon Blanc is produced in Marlborough, located at the northeastern tip of New Zealand's South Island. The grapes are sourced from vineyards in both the Wairau Valley and the Awatere Valley, Marlborough's two primary winegrowing subregions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Dashwood Sauvignon Blanc?\u003c\/strong\u003e Fresh oysters and shellfish mirror the wine's mineral streak; grilled shrimp with lime complements its tropical and citrus notes; goat cheese salad echoes the tangy acidity; Thai green curry works against the wine's herbal character and residual fruit weight; and ceviche highlights both the acidity and the grapefruit peel tones.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Dashwood Sauvignon Blanc come in?\u003c\/strong\u003e Dashwood Sauvignon Blanc is widely available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Dashwood Sauvignon Blanc worth the price?\u003c\/strong\u003e Dashwood positions as a value-tier Marlborough Sauvignon Blanc that routinely earns scores and medals typically associated with more expensive bottles — 90 points from Wine Enthusiast and multiple gold medals suggest it significantly over-delivers relative to its accessible price point.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Dashwood Sauvignon Blanc?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe dual-valley sourcing strategy is the backbone of what makes this wine distinctive: blending the ripe, exuberant tropical fruit of the Wairau Valley with the tighter minerality and concentration of the cooler Awatere Valley creates a Sauvignon Blanc with more dimension than many single-source competitors at the same price. A Gold Medal at the 2023 National Wine Awards of Aotearoa New Zealand and a 90-point rating from Wine Enthusiast confirm that critics recognize the quality here. Cold-fermented entirely in stainless steel, nothing interferes with the purity of fruit and acid that Marlborough Sauvignon Blanc is known for. For drinkers seeking a Marlborough expression that goes beyond one-note tropical fruit, Dashwood delivers genuine complexity without asking for a premium price.\u003c\/p\u003e","brand":"Dashwood","offers":[{"title":"Default Title","offer_id":44836716183721,"sku":"19730","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/dashwood_sauvignon_blanc__37646.jpg?v=1730467642"}],"url":"https:\/\/theliquorbarn.com\/collections\/dashwood.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}