{"title":"Crafted Chipotle Pollen Nation","description":null,"products":[{"product_id":"crafted-chipotle-pollen-nation-500ml","title":"Crafted Chipotle Pollen Nation 500ML","description":"\u003cp\u003e\u003cstrong\u003eCrafted Chipotle Pollen Nation 500ML\u003c\/strong\u003e is a chipotle-infused session mead from Crafted Artisan Meadery in Ohio, bottled at under 7% ABV. Built on the foundation of the gold-medal-winning Pollen-Nation — which earned Gold at the 2014 Mazer Cup International Mead Competition — this variant layers smoky chipotle pepper character over a base of dry-hopped blackberry mead with Saigon cinnamon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: Under 7% (Session Mead)  |  Origin: Ohio, USA  |  Style: Dry-Hopped Blackberry Mead with Chipotle  |  Producer: Crafted Artisan Meadery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCrafted Artisan Meadery, based in Ohio, specializes in session-strength meads designed for approachability and complex flavor layering. The Chipotle Pollen Nation begins as the original Pollen-Nation — a dry-hopped blackberry mead fermented with wildflower honey, Cascade hops, and Saigon cinnamon — then undergoes an additional infusion with chipotle peppers to introduce smokiness and gentle heat. Originally available only at festivals and in the meadery's taproom, this expression was eventually released for wider distribution, bringing a once-exclusive offering to a broader audience. The original Pollen-Nation also earned a Bronze Medal at the 2015 Mazer Cup International and a Gold Medal from the National Honey Board in 2019.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Tart blackberry and wildflower honey greet the nose first, followed by a wave of warm Saigon cinnamon. Underneath, subtle floral hop character mingles with a distinct smokiness from the chipotle infusion.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is driven by juicy, tart blackberry balanced against the natural sweetness of wildflower honey. Mid-palate, earthy Saigon cinnamon and floral Cascade hop notes develop, while smoky chipotle emerges at the peak with minimal perceptible heat. The overall impression is sweet and earthy, with the chipotle contributing more smoke than spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length, the finish carries lingering berry tartness and a trailing wisp of smoky pepper. Cinnamon warmth fades slowly, leaving a clean, honeyed close.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Chipotle Pollen Nation\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt session strength, this mead drinks well slightly chilled on its own, allowing the interplay of smoke, berry, and spice to unfold without dilution. Its low ABV and complex flavor profile also make it a compelling cocktail ingredient. In a \u003cstrong\u003eMead Mule\u003c\/strong\u003e, it adds smoky berry depth to ginger beer and lime. A \u003cstrong\u003eBlackberry Smash\u003c\/strong\u003e benefits from the chipotle's warmth in place of a traditional spirit base. It also works in a \u003cstrong\u003eSpiced Spritz\u003c\/strong\u003e, topped with sparkling water and a cinnamon stick for a refreshing warm-weather serve.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing craft beer enthusiasts to the world of session meads\u003c\/li\u003e\n\u003cli\u003ePairing with smoked or grilled foods at a barbecue\u003c\/li\u003e\n\u003cli\u003eGifting to adventurous drinkers who seek unusual flavor combinations\u003c\/li\u003e\n\u003cli\u003eAdding a unique selection to a curated tasting flight of spiced beverages\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Chipotle Pollen Nation taste like?\u003c\/strong\u003e It leads with tart blackberry and wildflower honey sweetness, then transitions into earthy Saigon cinnamon and smoky chipotle pepper with minimal heat. The overall profile is sweet, earthy, and distinctly smoky rather than spicy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Chipotle Pollen Nation compare to the original Pollen-Nation?\u003c\/strong\u003e The original Pollen-Nation is a dry-hopped blackberry mead with Saigon cinnamon but without the chipotle infusion, resulting in a brighter, fruit-forward profile. The Chipotle variant adds a layer of smokiness and subtle pepper warmth that shifts the balance toward savory complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Chipotle Pollen Nation good for mead beginners?\u003c\/strong\u003e Its session-level ABV of under 7% and approachable fruit-forward sweetness make it accessible, though the smoky chipotle element may be more appreciated by drinkers who enjoy complex or unconventional flavors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Chipotle Pollen Nation made?\u003c\/strong\u003e It is produced by Crafted Artisan Meadery in Ohio, USA, a meadery focused on session-strength meads with creative flavor infusions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Chipotle Pollen Nation?\u003c\/strong\u003e Smoked pulled pork complements the chipotle smokiness directly. Aged cheddar or gouda echoes the earthy, sweet notes. Grilled peaches with honey mirror the mead's fruit and floral character. Dark chocolate with chili amplifies the subtle heat, and blackberry-glazed ribs create a natural bridge with the berry base.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Chipotle Pollen Nation come in?\u003c\/strong\u003e The standard release is a 500ml bottle, consistent with traditional mead and craft beverage packaging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Chipotle Pollen Nation worth the price?\u003c\/strong\u003e It positions as a specialty craft mead in a niche category — chipotle-infused, dry-hopped, session-strength — that has very few direct competitors. For drinkers seeking something genuinely different from mainstream meads or ciders, the complexity and originality justify its place in the craft mead segment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Chipotle Pollen Nation?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis expression takes a proven, award-winning mead recipe and pushes it into distinctly uncommon territory with its chipotle infusion. The combination of dry-hopped blackberry, Saigon cinnamon, wildflower honey, and smoked pepper in a session-strength format is difficult to find elsewhere in the mead market. Its origins as a taproom-only and festival-exclusive release speak to the kind of experimental production that defines Crafted Artisan Meadery's approach. For anyone looking beyond conventional meads, this is a release that delivers genuine complexity at a sessionable strength.\u003c\/p\u003e","brand":"Crafted Chipotle Pollen Nation","offers":[{"title":"Default Title","offer_id":44838105317545,"sku":"28033","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/crafted-chipotle-pollen-nation-crafted-chipotle-pollen-nation-500ml-bottle.webp?v=1778241292"}],"url":"https:\/\/theliquorbarn.com\/collections\/crafted-chipotle-pollen-nation.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}