{"title":"Chateau Labegorce","description":null,"products":[{"product_id":"chateau-labegorce-margaux","title":"Chateau Labegorce Margaux","description":"\u003cp\u003e\u003cstrong\u003eChâteau Labégorce Margaux\u003c\/strong\u003e is a 750ml Left Bank Bordeaux red from the prestigious Margaux appellation, typically ranging from 12.5–14% ABV by vintage. The 2015 vintage earned 95 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e, while the 2018 scored 93 points from Robert Parker's \u003cem\u003eWine Advocate\u003c\/em\u003e — placing this estate among the most overachieving properties in its class.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 12.5–14% (varies by vintage)  |  Origin: Margaux, Bordeaux, France  |  Cru Bourgeois  |  Producer: Château Labégorce\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Labégorce holds a singular place in Margaux history. The original estate was divided into three separate properties during the French Revolution; under the ownership of Hubert Perrodo, the final parcel — Labégorce Zédé — was acquired in 2005, reuniting the full vineyard for the first time in over two centuries. The typical blend runs approximately 50% Cabernet Sauvignon, 45% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. Vinification takes place in a combination of cement tanks and stainless steel vats, with malolactic fermentation completed in tank. The wine then ages for an average of 15 months in 25–40% new French oak barrels, a moderate proportion that preserves fruit purity while adding structural complexity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with lifted floral notes before yielding to ripe cherries, blackberries, and dark plum. Deeper passes reveal sandalwood, smoked tobacco leaf, and a subtle earthy undertone characteristic of the Margaux appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is plush and velvety, with blackberry preserve and darker currant flavors building across the mid-palate. A structural mineral lift emerges alongside ripe red and blue fruit, keeping the richness focused. At peak intensity, layers of chocolate, spice, and singed alder add dimension without overwhelming the fruit core.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium to long, with silky tannins and a subtle tug of earth that anchors the dark berry fade. Tobacco and fresh earth linger with energy and precision.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Labégorce Margaux\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Margaux is best served slightly below room temperature, around 16–18°C (61–64°F), in a large-bowled Bordeaux glass. Younger vintages benefit from 30–60 minutes of decanting to open the aromatics and soften the tannins; mature vintages can be enjoyed after a brief rest in the glass. While Labégorce drinks beautifully on its own, it also works in wine-forward pairings: alongside a grilled rack of lamb with herbes de Provence, a slow-braised beef short rib in red wine reduction, or a charcuterie board featuring aged Comté and duck rillettes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBuilding a Bordeaux cellar with age-worthy bottles at an accessible entry point\u003c\/li\u003e\n\u003cli\u003eGifting a serious wine drinker who appreciates Left Bank Margaux elegance\u003c\/li\u003e\n\u003cli\u003ePairing with a special dinner of roasted lamb or prime beef\u003c\/li\u003e\n\u003cli\u003eExploring the Margaux appellation beyond classified growth price points\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Labégorce Margaux taste like?\u003c\/strong\u003e Labégorce Margaux delivers ripe dark fruit — blackberry, plum, and currant — woven with floral lift, tobacco, and earthy mineral notes. The texture is silky and medium to full-bodied, with polished tannins and a focused, lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does Labégorce Margaux compare to Château Marquis d'Alesme?\u003c\/strong\u003e Both estates are managed by the Perrodo family within the Margaux appellation, but Marquis d'Alesme holds Third Growth classified status and typically commands a higher price. Labégorce tends to emphasize ripe fruit generosity and approachability in its youth, while Marquis d'Alesme often leans more structured and tannic, reflecting its classified pedigree.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Labégorce Margaux good for cellaring?\u003c\/strong\u003e Yes — strong vintages like 2015, 2018, and 2019 have the tannic structure and fruit concentration to develop favorably over 10–20 years, though younger vintages also drink well within five years of release with proper decanting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is Labégorce Margaux made?\u003c\/strong\u003e Château Labégorce is located in the Margaux appellation on the Left Bank of Bordeaux, France. The estate's reunited vineyard sits on gravelly soils typical of the commune, spanning parcels that were separated during the French Revolution and brought back together in 2005.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Labégorce Margaux?\u003c\/strong\u003e Roasted rack of lamb highlights the wine's herbal undertones and silky tannins. Grilled filet mignon with a peppercorn crust matches its dark fruit intensity. Aged hard cheeses like Comté or Ossau-Iraty complement the earthy, tobacco-tinged finish. Duck confit with berry gastrique echoes the wine's red and black fruit layers. Mushroom risotto with truffle oil aligns with its savory mineral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Labégorce Margaux come in?\u003c\/strong\u003e The standard bottling is 750ml, which is the most widely available format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Labégorce Margaux worth the price?\u003c\/strong\u003e Labégorce positions as a high-value entry into the Margaux appellation, consistently scoring 90+ points from major critics at a fraction of the cost of nearby classified growths. It is widely regarded as one of the top-performing Cru Bourgeois estates in Bordeaux, making it a strong value proposition for drinkers seeking genuine Margaux character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Labégorce Margaux?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFew Bordeaux estates carry the narrative weight of a vineyard literally pieced back together over centuries. The 2005 reunification of all three original Labégorce parcels gave the estate a contiguous terroir advantage that shows in the wine's depth and complexity. Critical recognition has followed — the 95-point \u003cem\u003eWine Enthusiast\u003c\/em\u003e score for 2015 and the 93-point Parker rating for 2018 affirm that Labégorce is not simply a value play, but a legitimate quality producer in a world-class appellation. For anyone exploring Margaux beyond the established classified growths, this estate stands as one of the most compelling discoveries on the Left Bank.\u003c\/p\u003e","brand":"Chateau Labegorce","offers":[{"title":"Default Title","offer_id":44839002341545,"sku":"37416","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Chateau-Labegorce-Margaux__94571.jpg?v=1730516067"}],"url":"https:\/\/theliquorbarn.com\/collections\/chateau-labegorce.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}