{"title":"Brother's Bond","description":null,"products":[{"product_id":"brothers-bond-bourbon-750ml","title":"Brother's Bond Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBrother's Bond Bourbon 750ML\u003c\/strong\u003e is a four-grain straight bourbon whiskey bottled at 40% ABV (80 proof) in a 750ml bottle. This expression has earned Double Gold medals at the San Francisco World Spirits Competition three consecutive years — 2022, 2023, and 2024 — establishing it as one of the most consistently decorated bourbons in its class. It also took Double Gold and a Best in Show Finalist nod at the 2023 New York World Spirits Competition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40% (80 Proof)  |  Origin: Indiana, USA  |  Minimum 4 Years Aged  |  Sourced from MGP Distillery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBrother's Bond is sourced from MGP, the highly regarded Indiana distillery known for producing some of the American whiskey industry's most sought-after liquid. The bourbon uses a distinctive four-grain mashbill — 65% corn, 22% rye, 13% wheat and malted barley — which is uncommon in a category where most expressions rely on two or three grains. Distillation runs through a copper column still and copper pot-doubler, a method that encourages greater copper contact for a smoother, more refined distillate. The whiskey ages a minimum of four years in new charred American oak barrels. In 2024, Brother's Bond became one of the first bourbon brands to incorporate regenerative grain into select expressions, signaling a serious commitment to sustainable agriculture in the spirits world.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Baked banana bread and ripe tree fruit open the nose, followed by layers of walnuts, orange honey, and warm rye spice. There is a gentle sweetness throughout that keeps drawing you back to the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft with toasted cereal grain and honeysuckle, building into a mid-palate of dried fruit, caramel, and marzipan. Black tea tannins emerge alongside baking spices and a touch of smoke as the bourbon develops on the tongue.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with fresh-cut oak and lingering vanilla. The rye spice gently reasserts itself at the close, leaving a clean, dry warmth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Brother's Bond\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 80 proof, Brother's Bond works well neat or over a single large ice cube, where the four-grain complexity opens gradually without requiring dilution. Its balanced structure also makes it a reliable cocktail bourbon.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The caramel-forward sweetness and rye spice backbone stand up to bitters and sugar without losing character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhiskey Sour:\u003c\/strong\u003e The honeysuckle and dried fruit notes complement fresh citrus juice, creating a layered sour with depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManhattan:\u003c\/strong\u003e The toasted oak and black tea tannins pair naturally with sweet vermouth, adding body without heaviness.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing someone to straight bourbon who finds higher-proof expressions intimidating\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with an award-winning, versatile cocktail bourbon\u003c\/li\u003e\n\u003cli\u003eGifting a spirits enthusiast who values unique mashbill composition\u003c\/li\u003e\n\u003cli\u003eHosting a bourbon tasting focused on four-grain or unconventional mash bills\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Brother's Bond taste like?\u003c\/strong\u003e Brother's Bond delivers toasted cereal grain, caramel, honeysuckle, and marzipan with warm rye spice and a touch of smoke. The finish is clean with fresh oak and lingering vanilla.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Brother's Bond compare to Maker's Mark?\u003c\/strong\u003e Both bourbons include wheat in their mashbills and sit at approachable proof points, but Brother's Bond uses a four-grain recipe with 22% rye alongside wheat, while Maker's Mark is a traditional wheated bourbon with no rye. The result is that Brother's Bond carries noticeably more spice and grain complexity compared to Maker's Mark's softer, sweeter profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond good for sipping neat?\u003c\/strong\u003e Yes — the 80-proof bottling strength makes it very approachable for neat sipping, with enough flavor complexity from the four-grain mashbill to hold your attention without the heat of a barrel-proof expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Brother's Bond made?\u003c\/strong\u003e Brother's Bond is sourced from MGP Distillery in Lawrenceburg, Indiana, one of the largest and most respected contract distilleries in the American whiskey industry. The bourbon is distilled using MGP's copper column and copper pot-doubler method.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Brother's Bond?\u003c\/strong\u003e Smoked pulled pork benefits from the bourbon's rye spice cutting through fat. Dark chocolate truffles complement the caramel and marzipan notes. Pecan pie mirrors the walnut and baked-sweetness character on the nose. Aged cheddar cheese contrasts with the honeysuckle sweetness. Grilled stone fruit with honey echoes the bourbon's tree-fruit and orange-honey aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Brother's Bond come in?\u003c\/strong\u003e The standard expression is widely available in the 750ml bottle size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond worth the price?\u003c\/strong\u003e Brother's Bond positions in the mid-range bourbon tier, and its track record of three consecutive SFWSC Double Gold medals makes it a strong value proposition among bourbons at similar price points. The four-grain mashbill and minimum four-year age statement deliver complexity that punches above its weight class.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Brother's Bond?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe four-grain mashbill — corn, rye, wheat, and malted barley — is genuinely uncommon in American whiskey and gives this bourbon a layered personality that most two- or three-grain competitors cannot replicate. Three consecutive Double Gold medals at the San Francisco World Spirits Competition (2022–2024), plus additional Double Gold recognitions at the New York World Spirits Competition and International Wine \u0026amp; Spirits Competition, verify that the quality is consistent, not a one-year anomaly. The copper pot-doubler distillation at MGP contributes to a refined, smooth distillate that handles both neat sipping and cocktail mixing without compromise. For anyone building a collection or simply looking for a reliable bourbon with genuine character behind the label, Brother's Bond has earned its credibility through the liquid, not just the branding.\u003c\/p\u003e","brand":"Brother's Bond","offers":[{"title":"Default Title","offer_id":44837891932329,"sku":"34149","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Brothers-Bond-Bourbon__67639.jpg?v=1730498899"},{"product_id":"brothers-bond-cask-strength-bourbon-750ml","title":"Brother's Bond Cask Strength Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBrother's Bond Cask Strength Bourbon 750ML\u003c\/strong\u003e is a barrel-proof bourbon bottled uncut and unfiltered at 57.55% ABV (115.1 proof) in a 750ml bottle. This expression earned a Double Gold Medal at both the 2023 San Francisco World Spirits Competition and the 2023 New York World Spirits Competition, making it one of the more heavily decorated cask strength releases sourced from Indiana's MGP distillery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 57.55% (115.1 proof; varies by batch)  |  Origin: Lawrenceburg, Indiana, USA  |  Barrel Proof, Unfiltered  |  Distillery: MGP (Ross \u0026amp; Squibb)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBrother's Bond Bourbon was co-founded by actors Ian Somerhalder and Paul Wesley. The cask strength expression is distilled at the MGP (Ross \u0026amp; Squibb) facility in Lawrenceburg, Indiana — one of the most prolific bourbon distilleries in the United States — using copper column stills with a copper pot-doubler. The mashbill is a distinctive four-grain recipe: 65% corn, 22% rye, and 13% wheat and malted barley, an uncommon combination that bridges the gap between high-rye and wheated bourbon profiles. For each batch release, approximately 70 barrels are hand-selected from the broader Brother's Bond inventory, then bottled at full barrel strength without cutting or chill filtering. Proof can vary slightly between batches, typically landing between 115 and 120 proof.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Ripe banana and walnut surface immediately, followed by warmed rye bread, leather, and a ribbon of subtle smoke. Beneath those primary notes, vanilla and dried fruit deepen as the bourbon breathes in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry coats the palate with rich caramel and honey, giving way to building rye spice and cinnamon across the mid-palate. At full proof, layers of cocoa, dried fruit, and floral undertones emerge while sturdy oak structure holds everything in balance without veering tannic. A few drops of water reveal additional citrus and fig character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warmly persistent, with honey, vanilla, and steady rye spice that lingers well past the last sip. The barrel-proof intensity delivers a satisfying heat that gradually settles into leather and toasted grain.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Brother's Bond Cask Strength\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eStart neat to appreciate the full barrel-proof intensity, then add water in small increments — even a few drops will open up the aromatic range considerably without flattening the whiskey's weight. This expression also brings serious backbone to cocktails: an \u003cstrong\u003eOld Fashioned\u003c\/strong\u003e benefits from the high proof cutting through ice dilution while keeping caramel depth intact; a \u003cstrong\u003eBoulevardier\u003c\/strong\u003e pairs well because the bourbon's intensity stands toe-to-toe with Campari's bitterness; and a \u003cstrong\u003eGold Rush\u003c\/strong\u003e lets honey syrup and lemon amplify the natural sweetness and spice already present in the whiskey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGifting a bourbon enthusiast who gravitates toward barrel-proof expressions\u003c\/li\u003e\n\u003cli\u003eBuilding a cask strength bourbon collection alongside other MGP-sourced releases\u003c\/li\u003e\n\u003cli\u003eHosting a proof-comparison tasting night with friends\u003c\/li\u003e\n\u003cli\u003eExploring the four-grain mashbill category in its most uncompromised form\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Brother's Bond Cask Strength taste like?\u003c\/strong\u003e It leads with rich caramel and honey, layered with rye spice, cocoa, and dried fruit, finishing long with vanilla and warming barrel-proof heat. The unfiltered bottling gives it a full, oily texture that carries flavors across the entire palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Brother's Bond Cask Strength compare to Smoke Wagon Uncut Unfiltered?\u003c\/strong\u003e Both are MGP-sourced, barrel-proof bourbons bottled without chill filtration, but they differ in grain recipe — Smoke Wagon Uncut Unfiltered tends to lean heavier on baking spice and dark fruit from a high-rye mashbill, while Brother's Bond Cask Strength brings a softer, broader sweetness from its four-grain formula that includes wheat. Brother's Bond holds Double Gold medals from both SFWSC and NYWSC in 2023, giving it strong competition credentials in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond Cask Strength good for sipping neat?\u003c\/strong\u003e Yes — the inclusion of both rye and wheat in the mashbill creates a surprisingly approachable texture for a bourbon above 115 proof. Adding a few drops of water further tames the heat and reveals additional dried fruit and floral character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Brother's Bond Cask Strength made?\u003c\/strong\u003e It is distilled at the MGP (Ross \u0026amp; Squibb) distillery in Lawrenceburg, Indiana, one of the most respected and widely sourced whiskey producers in the United States. The bourbon is distilled using copper column stills paired with a copper pot-doubler.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Brother's Bond Cask Strength?\u003c\/strong\u003e Smoked brisket complements the leather and smoke notes; dark chocolate truffles mirror the cocoa and vanilla layers; pecan pie echoes the nutty caramel sweetness; aged cheddar provides a savory counterpoint to the honey richness; and bananas Foster amplifies the distinctive ripe banana aromatics found on the nose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Brother's Bond Cask Strength come in?\u003c\/strong\u003e Brother's Bond Cask Strength Bourbon is available in the standard 750ml bottle size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond Cask Strength worth the price?\u003c\/strong\u003e It positions in the mid-premium tier for barrel-proof bourbons, and its strong showing at major competitions — including Double Gold medals at both SFWSC and NYWSC in 2023, plus Platinum at the American Spirits Council of Tasters in 2022 and 2023 — supports solid value relative to similarly sourced cask strength releases.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Brother's Bond Cask Strength?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe consecutive Double Gold medals at both the San Francisco and New York World Spirits Competitions place this bourbon among the top-performing barrel-proof releases in recent years. Its four-grain mashbill — blending rye and wheat alongside corn and malted barley — is genuinely uncommon and delivers a complexity that neither pure high-rye nor standard wheated bourbons achieve independently. Each batch is drawn from just 70 hand-selected barrels and bottled without dilution or filtration, preserving every nuance the distillate developed during aging. For drinkers seeking a barrel-proof bourbon with verified competition results and a grain bill that stands apart from the pack, this expression backs up its credentials.\u003c\/p\u003e","brand":"Brother's Bond","offers":[{"title":"Default Title","offer_id":44838988349609,"sku":"36349","price":84.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Brothes-Bond-Cask-Strength-Bourbon__73007.jpg?v=1730515929"},{"product_id":"brothers-bond-regenerative-grain-bourbon-750ml","title":"Brother's Bond Regenerative Grain Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBrother's Bond Regenerative Grain Bourbon 750ML\u003c\/strong\u003e is a 95-proof (47.5% ABV) straight bourbon distilled in North Carolina from grains grown using regenerative agricultural practices. It earned a Gold medal at the San Francisco World Spirits Competition and stands as one of the first American bourbons produced entirely from regenerative grains sourced within 20 miles of the distillery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 47.5% (95 proof)  |  Origin: North Carolina, USA  |  Straight Bourbon  |  Distillery: Southern Distilling Company\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBrother's Bond Regenerative Grain Bourbon is distilled at Southern Distilling Company in North Carolina using Vendome copper stills in both column and pot still configurations. The four-grain mashbill — 70.5% corn, 14.7% rye, 9% wheat, and 5.8% malted barley — is entirely sourced from farms practicing regenerative agriculture within a 20-mile radius of the distillery, a program designed around soil health and long-term sustainability. After distillation, the spirit matures in new charred American oak barrels, which contribute the toasted oak and vanilla backbone that anchors the finished bourbon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Toasted grain and mellow vanilla lead the nose, followed by layers of oak and subtle orchard fruit. There is a quiet sweetness underneath, suggesting honey and ripe stone fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft and lightly sugared, giving way to a tremendously textured mid-palate of peach preserves, honey, and vanilla bean. Bittersweet chocolate emerges alongside baking spice, cayenne tingle, and allspice as the bourbon develops toward its peak, with earthy grain notes grounding each sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and warming, with espresso bitterness weaving through lingering baking spice and a dry, clean close. The cayenne heat recedes slowly, leaving behind toasted oak and a faint sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Regenerative Grain Bourbon\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 95 proof, this bourbon has enough structure to drink neat or with a single ice cube; a small splash of water opens up the peach and chocolate notes on the mid-palate. It also holds its own in spirit-forward cocktails:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned\u003c\/strong\u003e — The four-grain complexity and baking spice stand up beautifully to bitters and a sugar cube without losing nuance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoulevardier\u003c\/strong\u003e — Chocolate and espresso tones in the bourbon complement sweet vermouth and Campari for a deeply layered drink.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold Rush\u003c\/strong\u003e — The honey and orchard fruit character harmonizes with fresh lemon juice and honey syrup for a bright, balanced pour.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGifting a bourbon enthusiast who values sustainability and provenance\u003c\/li\u003e\n\u003cli\u003eSide-by-side tastings comparing four-grain mashbills to traditional high-rye or wheated bourbons\u003c\/li\u003e\n\u003cli\u003eA centerpiece bottle at a dinner party focused on farm-to-glass spirits\u003c\/li\u003e\n\u003cli\u003eExpanding a home bar with a distinctive, award-winning American bourbon\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Brother's Bond Regenerative Grain Bourbon taste like?\u003c\/strong\u003e It delivers soft honey and vanilla up front, transitioning into peach preserves, bittersweet chocolate, and baking spice, with a long, warming finish marked by espresso bitterness and cayenne heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Brother's Bond Regenerative Grain compare to Maker's Mark?\u003c\/strong\u003e Both bourbons include wheat in their mashbills and both brands have invested in regenerative agriculture, but Brother's Bond uses a four-grain recipe (corn, rye, wheat, and malted barley) at a higher 95 proof, resulting in a spicier, more texturally complex profile than Maker's Mark's softer, lower-proof wheated style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond Regenerative Grain good for sipping neat?\u003c\/strong\u003e Yes — the 95-proof strength delivers full flavor without excessive heat, and the layered four-grain character rewards slow, attentive sipping.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Brother's Bond Regenerative Grain made?\u003c\/strong\u003e It is distilled at Southern Distilling Company in North Carolina on Vendome copper stills, using regenerative grains grown on farms within 20 miles of the distillery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Brother's Bond Regenerative Grain?\u003c\/strong\u003e Dark chocolate truffles echo the bourbon's bittersweet cocoa notes; smoked pork shoulder complements its baking spice and earthy grain; stone fruit cobbler mirrors the peach preserves character; aged Gouda amplifies the caramel and vanilla; and pecan pie matches its toasted oak sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Brother's Bond Regenerative Grain come in?\u003c\/strong\u003e The standard release is a 750ML bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond Regenerative Grain worth the price?\u003c\/strong\u003e Positioned in the premium tier at around the $60 mark, it justifies that price through its SFWSC Gold medal, four-grain mashbill, and genuine regenerative grain sourcing — a combination few competitors can match at this level.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Brother's Bond Regenerative Grain?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis bourbon's strongest claim is straightforward: it is among the first American bourbons produced entirely from regenerative grains, all grown within 20 miles of where the spirit is distilled. That provenance story is backed by tangible quality — a Gold medal at the San Francisco World Spirits Competition and a four-grain mashbill that delivers uncommon textural depth. The 70.5% corn, 14.7% rye, 9% wheat, and 5.8% malted barley recipe creates a layered bourbon that balances sweetness, spice, and earthy complexity in a way that single-mashbill bourbons rarely achieve. For drinkers who care as much about where their grain comes from as how it tastes in the glass, this expression sets a new benchmark in the category.\u003c\/p\u003e","brand":"Brother's Bond","offers":[{"title":"Default Title","offer_id":44839425114281,"sku":"39782","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Brothers-Bond-Regenerative-Grain-Bourbon__27671.jpg?v=1730521075"},{"product_id":"brothers-bond-bottled-in-bond-bourbon-750ml","title":"Brother's Bond Bottled in Bond Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBrother's Bond Bottled in Bond Bourbon 750ML\u003c\/strong\u003e is a 100-proof (50% ABV), 7-year-old Kentucky-style bourbon distilled in Lawrenceburg, Indiana and bottled in a 750ml format. This high-rye expression earned a Double Gold medal and 98 points at the San Francisco World Spirits Competition, placing it among the most decorated celebrity-founded bourbons on the market.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 50% (100 proof)  |  Origin: Lawrenceburg, Indiana, USA  |  Aged 7 Years, Bottled in Bond  |  Distillery: MGP (Ross \u0026amp; Squibb Distillery)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBrother's Bond was co-founded by actors Ian Somerhalder and Paul Wesley, former co-stars on \u003cem\u003eThe Vampire Diaries\u003c\/em\u003e. While celebrity spirits brands often face skepticism, the liquid itself is produced at MGP's Ross \u0026amp; Squibb Distillery in Lawrenceburg, Indiana — one of the most respected contract distilleries in American whiskey. The mashbill runs 51% corn, 39% rye, and 10% malted rye, giving it a spicier, more complex profile than typical bourbon. Adhering strictly to the Bottled-in-Bond Act of 1897, this expression was distilled in a single season by a single distillery and aged a full seven years — three beyond the four-year minimum — in a federally bonded warehouse. A deep barrel char and non-chill filtration round out the production, preserving oils and congeners that contribute to a noticeably fuller mouthfeel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with Port wine-like richness and toasted oak before giving way to layers of sweet caramel and vanilla. Underneath, subtle baking spices and candied dark fruit — plum and cherry — emerge with time in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is warm and sweet, carrying brown sugar, maple syrup, and almond nougat across the front palate. At mid-palate the 39% rye asserts itself with baking spice, sweet pipe tobacco, and a hint of coconut. Raisin, fig jam, and a squeeze of lemon add complexity toward the peak, balancing the sweetness with bright acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long and velvety, with toasted oak and caramel lingering alongside a gentle rye spice. The non-chill filtration is evident here — there is a coating richness that holds on well past the final sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Brother's Bond BiB\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 100 proof, this bourbon stands up well neat but also rewards a few drops of water, which open up the darker fruit notes and soften the rye spice. On the rocks, it remains structured and flavorful as dilution sets in.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The high rye content and deep caramel backbone make it an ideal base — the spice cuts through the sweetener without losing complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManhattan:\u003c\/strong\u003e Dark fruit and Port wine aromatics dovetail naturally with sweet vermouth, producing a rich, layered cocktail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoulevardier:\u003c\/strong\u003e The 100-proof muscle and brown sugar sweetness hold their own against Campari's bitterness, creating excellent balance.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBourbon drinkers exploring high-rye, bottled-in-bond expressions beyond the usual Kentucky lineup\u003c\/li\u003e\n\u003cli\u003eGifting fans of \u003cem\u003eThe Vampire Diaries\u003c\/em\u003e or collectors of celebrity spirits with genuine critical acclaim\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar flight comparing MGP-distilled bourbons at different age statements\u003c\/li\u003e\n\u003cli\u003eHosting a tasting night focused on the Bottled-in-Bond category and its quality guarantees\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Brother's Bond BiB taste like?\u003c\/strong\u003e It leads with brown sugar, caramel, and vanilla, then transitions into baking spices, dark fruit, and sweet pipe tobacco driven by its 39% rye mashbill. The finish is medium-long with toasted oak and a velvety, coating texture from non-chill filtration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Brother's Bond BiB compare to Basil Hayden?\u003c\/strong\u003e Co-founder Ian Somerhalder has cited Basil Hayden as a reference point, and both feature high-rye mashbills; however, Brother's Bond BiB is bottled at a significantly higher 100 proof versus Basil Hayden's 80 proof, delivering more intensity and body. The seven-year age statement also gives Brother's Bond deeper oak influence and richer dark fruit character than the lighter, more approachable Basil Hayden profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond BiB good for sipping neat?\u003c\/strong\u003e Yes — the seven years of aging and 100-proof strength create enough depth and structure for neat sipping, while the non-chill filtration contributes a smooth, oily mouthfeel that tempers the heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Brother's Bond BiB made?\u003c\/strong\u003e It is distilled at MGP's Ross \u0026amp; Squibb Distillery in Lawrenceburg, Indiana, a facility that has been producing whiskey since the mid-1800s and supplies liquid for dozens of well-regarded bourbon brands.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Brother's Bond BiB?\u003c\/strong\u003e Smoked brisket or pulled pork, where the bourbon's sweetness complements char and fat; dark chocolate truffles, which echo the Port wine and fig notes; sharp aged cheddar, whose tang contrasts the caramel richness; pecan pie, reinforcing the brown sugar and toasted nut flavors; and charcuterie with dried fruits and honeycomb.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Brother's Bond BiB come in?\u003c\/strong\u003e The standard release is a 750ml bottle, which is the most widely available format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Brother's Bond BiB worth the price?\u003c\/strong\u003e It positions in the mid-premium tier for bottled-in-bond bourbon, and the combination of a seven-year age statement, non-chill filtration, 100-proof strength, and multiple Double Gold medals represents strong value relative to similarly awarded expressions in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Brother's Bond BiB?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn a category crowded with celebrity vanity projects, Brother's Bond Bottled in Bond distinguishes itself with verifiable substance: a 98-point Double Gold at the San Francisco World Spirits Competition and a Double Gold with 96 points at the New York International Spirits Competition, where it was ranked among the five best whiskeys in the world in 2024. The seven-year age statement, high-rye mashbill, and non-chill filtered production at one of America's most prolific distilleries deliver a bourbon that earns its accolades on merit. For drinkers who want proof over promises — literally, at 100 proof — this is one of the more compelling bottled-in-bond releases at its price point.\u003c\/p\u003e","brand":"Brother's Bond","offers":[{"title":"Default Title","offer_id":44839488848041,"sku":"40192","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/BrothersBondBottledinBond__15411.jpg?v=1730522078"}],"url":"https:\/\/theliquorbarn.com\/collections\/brother-s-bond.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}